George explores how corn farming is changing from generation to generation, one ear at a time. In the outdoor kitchen George prepares wood fired corn chowder, roasted vegetable pizza, smoked honey pear and cheese, and an inspiring corn bar. Good to Know Tip: A few corny facts. George's recipes: - Corn Chowder - Vegetable Pizza - Corn Bar - Wood Oven Smoked Honey Pear & Creamy Cheese.