On this episode of Destination Michigan, we?ll visit family farms and introduce you to the hard-working people who provide food for our tables. We?ll meet the Winters Calico family and learn how they?ve been successfully tilling the land in Grand Ledge for over 150 years. Next, we?ll stop in Ann Arbor and meet T. C. Collins who has the talent of combining his family?s knowledge of the Underground Railroad with seed cultivation to make growing crops accessible to everyone. Then, we?ll visit Walnutdale Farm in Wayland and follow their milk collection all the way to Guernsey Farms Dairy in Northville where we?ll share a scoop and a smile. Finally, we?ll visit Cadillac Commons where farmers establish homegrown connections with the community.