In this episode, test cook Elle Simone and host Julia reveal the secrets to making foolproof Falafel at home. Tasting expert Jack Bishop challenges Bridget to a tasting of canned chickpeas, and test cook Becky Hays makes Bridget the ultimate Moroccan Lentil and Chickpea Soup (Harira).
Broadcast In: English Duration: 0:27:20 6:30am - Wednesday, December 11, 2024
America's Test Kitchen
Middle Eastern Dinner #1918
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