3:30pm - Thursday, November 5, 2026

Cook's Country

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Chuck Roast and Potatoes #1514

PLUS

Description

Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish. Equipment expert Adam Ried reveals his top picks for kitchen timers. Bryan Roof makes host Julia Collin Davison Torn and Fried Potatoes, and Lawman Johnson makes Creamed Spinach from the Recipe Box.

Broadcast In: English Duration: 0:27:04
HD CC

Additional Airings

7:30pm, 11/27/2026 | PLUS

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Calendar Cook's Country: Chuck Roast and Potatoes (PLUS) Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish. Equipment expert Adam Ried reveals his top picks for kitchen timers. Bryan Roof makes host Julia Collin Davison Torn and Fried Potatoes, and Lawman Johnson makes Creamed Spinach from the Recipe Box. http://pw.myersinfosys.com/wosu/airlist/10017/detail.ics