WNED-Create
What's On Now, 3/2:
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| 12:00pm French Chef Classics: French Onion Soup |
| 12:30pm New Scandinavian Cooking: South West of Norway/"Fat Ducks and Sweet Apples |
| 1:00pm Quilting Arts: The Inside Scoop |
| 1:30pm Painting and Travel with Roger & Sarah Bansemer: The Biltmore Estate Garden |