The attraction-packed Niagara River is filled with adventure and beauty, as well as stories of Indigenous traders, shipwrecks and daredevil stunts. Navigate the fascinating history and engineering of this border river between Canada and the United States, before arriving at the world-famous Niagara Falls. A remarkable three-quarters of North America's surface water thunders over the stunning 180-foot drop carved out by the last ice age with colossal rock formations, a hypnotic natural whirlpool, and some of the fastest moving rapids in the world. Along the way drifts past some of North America's most picturesque small towns and farmland and sample the area's local ice wine.
The mighty Hudson weaves 315 miles through some of New York State's most stunning natural landscapes, through the lush fall colors of the Adirondack Mountains and ending at the iconic Statue of Liberty. Float past abandoned mining and logging towns as well as War of Independence battlefields before the river picks up speed through a dramatic cliff lined gorge with powerful rapids. The river becomes more developed moving south, with stops at a picturesque lighthouse, FDR's estate at Hyde Park, and the famed West Point military academy. The last leg is aboard a restored 1920s commuter yacht drifting past soaring cliffs and ducking under the majestic George Washington Bridge to pass the iconic skyscrapers of New York City and end at the Statue of Liberty.
When a homeless man is shot in the deserted mansion of one of Bath's most prominent industrialists, the inventor Maxton Crockett, newly arrived Londoner DCI McDonald and long- serving DS Dodds rally together to try and discover the killer. In the Crockett family, they find an outwardly perfect, close-knit group with three successful daughters in loving relationships, devoid of any obvious motive to murder, but it soon becomes apparent that each have their own secrets to hide. Faced with evasive suspects and a seemingly inexplicable crime, they quickly learn that not all is as it seems in the House of Crockett.
Adjusting to life in Bath, DCI McDonald and partner, DS Dodds, are called to the Mara Retreat, a private rehabilitation clinic, to investigate the mysterious death of a wealthy patient. But they are immediately thrown into a world of smoke and mirrors as they navigate the complex and sensitive issues of her remaining tight-knit therapy group, forcing McDonald to use clandestine methods to get closer to the truth. As they dig deeper, they discover a plethora of lies, murder, betrayal and a hidden ruse to secure fortune and freedom, but at what price?
BBC NEWS gives audiences a detailed look into news stories from around the world. Targeted to an audience looking for more depth to their daily coverage, it features field reporting with breakdowns from regional correspondents and expert guests covering a broad range of topics from breaking news to the latest in sport.
Panda helps Donkey prepare for her first eye exam so she's less afraid./Donkey boost her confidence by cheering herself on in the Music Marathon.
In this episode of Classical Stretch, join Miranda Esmonde-White at the beautiful beach in the Rivera Maya Mexico. This all barre workout will deeply stretch your entire body leaving you feeling reenergized.
Alma tells on Emi when she's doing something dangerous, but tells on Beto and Eddie when they weren't doing anything wrong. / All of Alma's friends bring snacks to share, but no one tries Aaron and Lucas' snacks.
The Wild Kratts team splits up across the amazon in search of a strange group of mini monkeys to figure out why they have such elaborate hairstyles and colors. Science Concept: Species recognition.
Nicked by a Name - There is a virus spreading through Lakewood Elementary! It changes the way everyone acts and how they treat each other....it's the new nicknames! Can Brain stop the virus he created or will everyone be mean to each other forever? The Play's the Thing - The playground has been quiet lately - too quiet - and the Tough Customers don't like it one bit. All the rest of the kids seem more interested in electronics than in good old-fashioned fun! Can the TCs save the playground or is everyone done playing for good?
Stu doesn't like baths, so Lyla and Luke find a way to clean and dry Stu. / Through trial and error, Lyla and Ale find a solution to protect the callaloo plants from stink bugs.
When Nico teases Carl about bikes being for babies, he sets out to prove Nico wrong. Bikes aren't for babies - bikes are for everyone! / Carl and his Fuzzytown friends can't wait to build a tree fort, but Carl has a hard time working as a team.
Molly wants to make regalia for her baby cousin so she can compete in the baby regalia contest. But, when her auntie can't find traditionally-tanned moose hide for the outfit, Molly and Tooey learn how to tan their own. Will they finish it in time? / While Molly and Tooey are playing on the riverbank, they find a message in a bottle, but the signature is smudged! Using their top-notch research skills and clues from the rest of the letter, Molly and Tooey set out to find the person who wrote it.
Daniel and Prince Wednesday learn to ask permission before touching someone else at the playground. When Jodi attempts to touch Miss Elaina's hair, she learns that it's important to ask first before touching someone else.
Rosie decides to be a message delivery kid and deliver messages to her neighbors, but her messages get all mixed up. / Javi temporarily loses his voice, so Rosie must help him recover before they perform their El Coco play.
Phoebe & Jay are responsible for bird-sitting, but the specific instructions make it extra difficult. Family Photo time has Jay determined to keep his sneakers spotless, which leads to an unexpected outfit disaster.
Reporter Elmo and Reporter Abby take part in Nursery Rhyme Day on Sesame Street. They go around helping Nursery Rhyme characters with big feelings.
Inspired by their father's weather broadcasts, Lily, Corky, and Benny attempt to film their own. They soon learn, however, that there is a complex science behind the forecasts, and the tools for it are in Great Grandpa Wallace's workshop.
ODD SQUAD is a PBS KIDS live-action media property designed to help kids ages 5-8 learn math. The show focuses on two young agents, Olive and Otto, who are part of the Odd Squad, an agency whose mission is to come to the rescue whenever something unusual happens. A math concept is embedded in each of their cases, as Olive and Otto work together to problem-solve and save the day in each episode. ODD SQUAD is created by Tim McKeon (Foster's Home for Imaginary Friends, Adventure Time, The Electric Company) and Adam Peltzman (The Electric Company, The Backyardigans, Wallykazam!) and produced by Sinking Ship Entertainment and The Fred Rogers Company.
Wind in the Web - Elinor and her friends volunteer to help Mr. Raccoon put up a sign for his bakery, but the sign keeps blowing away in the fall breeze. After Elinor observes a spider in its web and how the wind doesn't seem to affect it at all, she learns things that are wide will catch the wind, but if they have lots of holes like a spider's web, they will not. They try this new idea on their sign and cut holes in it, and it works. Problem solved, and just in time for all the folks to notice the sign and buy Mr. Raccoon's yummy baked treats! The Pokey Plant - It's Plant Day at school and Elinor is super excited to get a beautiful plant to take home. When she gets a cactus, she's a little disappointed at first, but after some careful observations, she and her friends learn lots of cool things about it, like how it grows in the desert, how it doesn't need much water and how the spikes keep it safe. Elinor decides her cactus is the coolest plant ever!
As Jean longs for a few surprises from Lionel, Alistair comes up with a plan to give her the surprise treat of a lifetime.
A famous chef is poisoned at the grand opening of his latest hotel during a cooking competition in which various hopefuls compete for the head chef position. The team are left confounded when they realise that the victim didn't consume anything that day that the contestants hadn't consumed themselves. So how, then, was the poison administered? How was he the only one who wound up dead? Whilst Catherine finds herself entangled in the case, when an old friend becomes a murder suspect, Neville and the team dig deep and unravel secret after secret, soon realising that nothing in this case is what it seems.
After an island-wide blackout causes havoc in Honore, the team trace the source to a local substation... and discover an electrocuted dead body. On first appearances, it seems like a tragic accident, but when Neville and the team investigate the computer repair shop where the victim worked, they discover a hidden world of data mining and crypto currency. It turns out the victim was stealing electricity in order to mine thousands and thousands in crypto. With so much money at stake, it soon becomes clear that this was no accidental death after all. The only problem is that all three suspects were together at the time of the victim's electrocution. So if it was murder, how did they do it?
For centuries, Vienna was the crown jewel of the rich and powerful Habsburg Empire. A century after that empire's fall, the Viennese appreciates their imperial legacy as a cultural wellspring and an excuse to live in style. We'll take in the city's wealth of elegant gardens, great art and fine music. Then we'll explore the city's surroundings, with a trip along the romantic Danube River and a hike up to the breathtakingly Baroque Melk Abbey.
The crew places a center beam to support the second story. A hole is cut in the original foundation for a basement window. The homeowners look at staircase designs. Kevin visits an engineered lumber factory in Canada. Tommy and Jeff raise the gable.
FORK & HAMMER follows Jeff Tonidandel and Jamie Brown, an entrepreneurial power couple in Charlotte, N.C., as they renovate a new restaurant while running five completely different award-winning eateries that focus on: classic Southern, upscale Italian, craft beer, steakhouse-meets-church potluck and artisanal doughnuts. All of their restaurant properties are in historic buildings. As they move onto their sixth restaurant, Leluia Hall, Jeff and Jamie take on the Herculean task of facilitating a complete transformation of a 130-year-old former church into Charlotte's next dining experience. The dynamic duo is doubling down by also picking up and moving a 120-year-old former grocery store 750 feet and placing it next to the church. The catch is that the restaurant can't open until both are ready.
You don't need a degree in smokeology to name the big three of barbecue: Kansas City ribs, Carolina pulled pork, and Texas smoked brisket. But what about some of the lesser-known styles of regional American barbecue? Like Cornell chicken, created by a Cornell University poultry scientist and today served in upstate New York and just about nowhere else on the planet. Or a specialty of the city where I grew up-Baltimore pit beef-crusty on the outside, rare inside, with plenty of horseradish to pump up the heat. Or the sweet, smoky barbecued salmon enjoyed in Anchorage, Alaska. Today on Project Fire: the best barbecue you've never heard of.
Presented by Sumi Somaskanda and Caitriona Perry, BBC World News America gives audiences a detailed look into news stories from around the world from the BBC news desk in Washington, DC.
A regular panel of guests from across the political spectrum discuss the biggest international stories of the day.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Jann Arden is best known as a singer songwriter who has produced 16 albums with hits like Insensitive and Good Mother. But she has also written 6 books, is an acclaimed actress and podcaster, and is renowned for her wicked sense of humour.
Henry Louis Gates, Jr. traces the family trees of talk show host Sara Haines and playwright Tracy Letts - traveling from frontier towns in the American west to surprising places in the east, revealing the complexity at our nation's core.
Celebrate the life and career of legendary actor Dick Van Dyke on his 100th birthday. Known for films like Bye Bye Birdie, Mary Poppins, Chitty Chitty Bang Bang, TV show Diagnosis Murder and his classic CBS sitcom, Van Dyke has delighted audiences on screen and stage for eight decades. Featuring never-before-seen footage, photos and home movies that detail Van Dyke's extraordinary showbiz legacy.
Examine the global issues, domestic news and trends impacting the world. Christiane Amanpour leads conversations with thought leaders and influencers.
Lyla, Luke, and Everett look for buried car keys at the beach. / Lyla and Everett take Stu to the park to find inspiration for their comic, "Super Stu," and realize that Stu can't solve problems on his own and needs their help.
Al updates his computer with fancy new weather icons to use in his broadcast, but just hours before he goes live, the computer breaks! Luckily, the kids come up with a creative, theatrical, musical plan for an unforgettable broadcast.
End of the Road - The Mobile Unit heads to Australia to stop The Shadow from causing world-wide oddness. Curriculum: Patterns and Coordinate Mapping.
When Chris and Martin go in search of an obscure rainforest creature to add to their Life Lists, the Wild Kratts becomes embroiled in the complex relationships of a tropical rainforest.
While exploring the world of the sea horse, Martin and Chris uncover a plot by Donita Donata to capture these amazing creatures and turn them into living jewelry.
Al updates his computer with fancy new weather icons to use in his broadcast, but just hours before he goes live, the computer breaks! Luckily, the kids come up with a creative, theatrical, musical plan for an unforgettable broadcast.
Luke is determined to have the best weekend ever with his class hamster. / When Stu mysteriously starts beeping, the Loops embark on a fun and inquisitive journey to figure out the meaning of the beeps and how to make them stop.
This animated series is based on Marc Brown's best-selling books about Arthur Read, an eight-year-old aardvark, his sister D.W., and their f amily and friends. In "Arthur and the Real Mr. Ratburn," Arthur and hi s friends get a new 3rd grade teacher, about whom they have heard terr ible, horrible stories. They become detectives in order to discover if some of the rumors are true. In "Arthur's Spelling Trubble," Arthur u nwittingly become's his class' representative in the school spellathon .
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
There's a big surprise in store for Mr. Sparks: He will be receiving the "Hero Teacher of the Year" award! His heroic students want to make everything special for the big celebration, and that includes making a cake. But, will Sparks' Crew be able to keep the party a surprise while they figure out the right mixture for the cake batter? Curriculum: If you mix materials together, the properties of the mixture may not be the same as the properties of the materials themselves. / Invisigirl (a former student) likes to use her invisibility to play jokes, but a joke has unintended consequences when she makes a cake invisible, and then can't find it! The team tries to track it down via their sense of smell, but will it be enough to find the cake? Curriculum: Humans have five senses they use to gather information about the world around them. They can use that information to solve problems.
Hacker's stolen the CyberStar. The CyberSquad races through a fizzy Asteroid Belt and solves math patterns to get it back, reclaiming their confidence along the way.
Follow the adventures of three friends - Leo, a wombat from Australia; Carmen, a butterfly from Mexico; and Andy, a frog from the U.S. - as they traverse the globe with their parents' traveling performance troupe, "Circo Fabuloso." At each of the Circo's stops, Luna the Moon, voiced by Judy Greer, guides the trio as they get to know the local region and its people. The gang's adventures take them through cities around the globe - from London to Cairo to Beijing - where they explore the food, music, art, architecture and other features that make each place distinctive.
Mount Norma Jack's dad reads to the kids about his old travel buddy, Ravi, who scaled a mountain and chose a name for it. The kids are inspired to pretend to be mountain climbers themselves and scale a "mountain" of their own-the local hill. But, there are many pretend obstacles along the way, and they have to figure out what to name it! Hide and Sneak The friends are playing an epic game of Animal Star Rangers Hide-and-Seek to save the galaxy! When Clifford's size makes playing hide-and-seek difficult, Emily Elizabeth finds a creative way to help him.
When Cookie Monster gets tired from pushing his cart, Abby uses magic to make the cart move on its own. He starts to feel frustrated because she's not listening to him. Now the cart's out of control. Meanwhile Grover tries to deliver boxes.
When Pinkfoot's loud hiccups are disrupting Pinkville, Pinkalicious and Peter must find a way to help get rid of them. / In school, the gang helps Kendra learn that doodling can be a fun way to express herself!
For more than 75 years, generations of young children have been charmed by the literary adventures of Curious George. Based on the best-selling Curious George books by Margret and H. A. Rey, the daily series expands George's world to include a host of colorful new characters and original locales, while maintaining the charm of the beloved books. Each half-hour episode includes two animated stories, followed by short live-action pieces showing real kids who are investigating the ideas that George introduces in his stories. The series aims to inspire kids to explore science, math and engineering in the world around them.
On a really hot day, Abby makes a snowman to help keep her and Elmo cool. But after they return from getting some decorations, their snowman has disappeared, and they wonder where it went.
Phoebe & Jay are responsible for bird-sitting, but the specific instructions make it extra difficult. Family Photo time has Jay determined to keep his sneakers spotless, which leads to an unexpected outfit disaster.
While Super hunts high and low for a favorite lost sticker, the Wombats collaborate on a new ending for an old Sticker Monster story. Then the Wombats travel in and around the Treeborhood, teaching Zeke how to count in order from 1 to 10.
When Malik and Zadie can't agree on how tidy to keep their bedroom, the solution seems easy. Divide one room between three Wombats! / It takes a village of Zeke's friends to build enough houses for the "fairies" who have moved in.
Daniel is upset when Dad Tiger can't pick him up from school, but Nana Platypus helps take care of him. / On a class trip, Daniel wants to stay with his mom, but she reminds him that Teacher Harriet is also there to take care of him.
Daniel's Sleepover - Daniel and his parents go to Prince Wednesday's castle for a family sleepover. When Daniel and Prince Wednesday go through their bedtime routines together, Daniel realizes how different it is sleeping at Prince Wednesday's castle. As bedtime nears, Daniel and Prince Wednesday notice some things that are just a little bit scary...but they soon learn that once they investigate further, they actually aren't scary at all! Backyard Camping - Daniel and O the Owl are camping in the yard with Dad Tiger and O is a little hesitant to sleep in this unfamiliar setting. However, once he examines this new setting closely, he learns that it's not so scary! In fact, different can be fun!
Nico is tired of being mistaken for her twin sister, Arugula. It's up to the Detail Detectives to observe what makes the twins unique. / Carl gets upset when Nico breaks the Lint Dinosaur Monday rules and makes a Lint Monster instead.
Carl takes his friends on an "Amazing Smell Tour of Fuzzytown," but Lotta isn't so sure she agrees with Carl's list of the best smells. / Carl and his friends go on a camping trip filled with stargazing, s'mores, scary stories, and...Bigfoot?
Jeff, Donkey, and Panda take fun photos around Someplace Else but some turn out not quite right./Greeble invites the pals to share in his holiday!
Ding-ding! Trolley visits Someplace Else for a big party. When the pals need help preparing, can they figure out what Trolley's dings mean? / Donkey thinks her pet fish Rogers is magic and will help her do hard things. But is it magic or practice?
We find Angelina, Rigoberto, Oni & Andre on their first day of school. These four different kids have four different experiences in the same classroom. Through this, they learn what makes them unique and what connects them to others.
Phoebe & Jay are responsible for bird-sitting, but the specific instructions make it extra difficult. Family Photo time has Jay determined to keep his sneakers spotless, which leads to an unexpected outfit disaster.
Bruce Lee helps Xavier and Brad realize that no matter how angry they may get with each other, they are in charge of what their body does. / Sonia Manzano shows Yadina that when she feels anxious about going to the dentist, telling stories can help manage those big feelings.
When Trini hears there's never been a Juneteenth celebration in Qyah, she decides to plan one with Molly and Tooey! After realizing Qyah doesn't have the special foods and activities she had in Texas, Trini wonders, will the holiday be the same? / When a handful of items mysteriously disappear from the Trading Post, Molly and Tooey decide to investigate. Together, they gather clues and interrogate potential suspects around Qyah - determined to uncover the culprit!
When Papi is called to rescue a cow, Alma becomes attached to her and wants to convince her dad to let Ms. Moo stay in the Bronx! / Lucas gets upset after Alma, Eddie, and Lauren copy his new hairstyle.
Lyla is coming up with a sandwich special for Loops Lunch, but when her siblings contribute their ideas, Lyla will need to lead the project before it crumbles. / Lyla helps her mom build a vertical garden behind Loops Lunch.
Inspired by their father's weather broadcasts, Lily, Corky, and Benny attempt to film their own. They soon learn, however, that there is a complex science behind the forecasts, and the tools for it are in Great Grandpa Wallace's workshop.
Crime at Shapely Manor - Olive and Otto are sent to Shapely Manor to investigate an odd crime with even odder people. Curriculum: Geometry.
The Kratt Bros. are hanging out with Shadow, the Black jaguar cub, when they receive news that a scientist has just named a newly discovered praying mantis species after them - Liturgusa krattorum. It's time to celebrate. But Zach Varmitech, Donita Donata and Chef Gaston Gourmand are not happy. They feel the species should have been named after them. So they hatch a plan to capture all the Liturgusa krattorum. It's now up to the Wild Kratts to rescue their namesake and return them safely to their jungle home. Science Concept : Taxonomy and classification.
When the Kratt Bros meet a school of Archerfish, they are taught the secret of "water droplet" archery from an Archerfish named Arrow. Soon, they are using this newly learned skill to infiltrate Donita Donata's yacht and rescue the baby animals she has ben capturing for her newest high-end fashion line. Science Concept: Physics of Motion.
Inspired by their father's weather broadcasts, Lily, Corky, and Benny attempt to film their own. They soon learn, however, that there is a complex science behind the forecasts, and the tools for it are in Great Grandpa Wallace's workshop.
Lyla and her siblings embark on a mission to "debug" their morning routine so they never miss the bus again! / Lyla wants to learn a popular clap and dance sequence that everyone in her family can do - except for her.
When Mighty Mountain's school building gets flooded, the Lakewood Elementary students have to share everything with them: their classroom, their cafeteria food, and even their science fair secrets! / The Internet is out! How will Muffy post to her blog?! How will Buster research aliens?! Uh oh, looks like the gang will be stuck with the most boring day ever.
The gang wants to climb to the top of Mighty Mountain, but some ATV riders keep getting in the way! Can the crew still enjoy their day? / The pals decide to split up after an argument. Oh no! Can they reunite and help each other out?
On a warm day, the team takes a field trip to the lake. But, when a fellow super student accidentally freezes the entire lake, it's up to Sparks' Crew to find a way to restore the lake back to its original, liquid state. Curriculum: Matter can be solid or liquid depending on temperature; solid and liquid matter have different properties. / When a Turbo Grow ray zaps a plant, the plant grows out of control all over Citytown. Sparks' Crew comes to the rescue and learns about plant parts and what plants need to survive. Curriculum: Plants have stems, leaves, and roots which enable them to get the water and light they need in order to live.
In Coralina, the CyberSquad and Digit marvel at the cybersite's colorful coral reef. Inez hopes to bring back a piece of coral as a gift for her aunt until they learn coral is alive and the reef is under threat! Something is causing the ocean to become hot and murky, and it's bleaching the coral. With the help of an action hero crab, can the kids find the source of the heat before it's too late? Topics: Coral Reefs; Thermal Pollution; Temperature; Mapping; Collecting Data Big Idea: When you protect the health of coral reefs, you also protect the vast amount of ocean life that depend on the reefs as places to live or find food.
Follow the adventures of three friends - Leo, a wombat from Australia; Carmen, a butterfly from Mexico; and Andy, a frog from the U.S. - as they traverse the globe with their parents' traveling performance troupe, "Circo Fabuloso." At each of the Circo's stops, Luna the Moon, voiced by Judy Greer, guides the trio as they get to know the local region and its people. The gang's adventures take them through cities around the globe - from London to Cairo to Beijing - where they explore the food, music, art, architecture and other features that make each place distinctive.
Phoebe & Jay are responsible for bird-sitting, but the specific instructions make it extra difficult. Family Photo time has Jay determined to keep his sneakers spotless, which leads to an unexpected outfit disaster.
Bruce Lee helps Xavier and Brad realize that no matter how angry they may get with each other, they are in charge of what their body does. / Sonia Manzano shows Yadina that when she feels anxious about going to the dentist, telling stories can help manage those big feelings.
When Trini hears there's never been a Juneteenth celebration in Qyah, she decides to plan one with Molly and Tooey! After realizing Qyah doesn't have the special foods and activities she had in Texas, Trini wonders, will the holiday be the same? / When a handful of items mysteriously disappear from the Trading Post, Molly and Tooey decide to investigate. Together, they gather clues and interrogate potential suspects around Qyah - determined to uncover the culprit!
When Papi is called to rescue a cow, Alma becomes attached to her and wants to convince her dad to let Ms. Moo stay in the Bronx! / Lucas gets upset after Alma, Eddie, and Lauren copy his new hairstyle.
This time on Louisiana Coastal Cooking we head to Thibodaux to tour the Nicholls State University Farm which supports coastal restoration. Then we join a Cajun Music Jam session for traditional music and dancing. Dishes include Game Bird Pepper Poppers prepared dockside by Louisiana Sportsman Don Dubuc, and a family recipe from St. James Parish, Carrots and Andouille with Dirty Rice.
Test cook Joe Gitter fires up the grill and makes Bridget Lancaster a delicious Grilled Flank Steak. Science expert Dan Souza explains why cooking some meat to medium makes them more tender. Equipment expert Adam Ried reviews aluminum foil. And test cook Maggie Zhu makes host Julia Collin Davison Chili Crisp Noodles.
How do you achieve a diet where plant-based foods outweigh meat? How do you take a meat-centric plate and shift things around so that vegetables take up the prominent place and meat plays a secondary role? And how do you take plant-based natural ingredients, such as nuts, and use them in a way that emulates the texture and craveability of meat? Diane and her son Yiorgos explore the geography of the dinner plate by recreating classic Greek recipes for meat with, well, less of it!
Julia Collin Davison shows Bridget Lancaster how to make authentic citrus-braised pork tacos at home. Tasting expert Jack Bishop challenges Julia to a tasting of mild salsa. Next, equipment expert Adam Ried reviews piping bags. Test cook Christie Morrison shows Julia the secrets to making the best So Cal churros.
Cookbook author and teacher Madhur Jaffrey creates two southern Indian dishes: shrimp in spicy coconut sauce and basmati rice with dill. Using blends of Indian spices, Jaffrey demonstrates ways to intensify or change flavors and aromas in Indian cooking.
Master baker and teacher Jim Dodge creates a chocolate buttermilk fudge cake, offering tips on how to make the cake moist and the frosting smooth. He also demonstrates the best way to frost and decorate cakes, as well as techniques for preparing crystallized rose petals.
Kielce is a city in south central Poland surrounded by one of the most beautiful landscapes of Poland - its quaint countryside. In this episode we'll explore the history, culture and tastes of the region through the viewpoint of its old folk life. A visit to the Museum of the Kielce Countryside will allow us a deeper look into the old, daily life of the locals and give us a chance to sample its delicious homemade traditions - Kasiolki, Byki, Pasternocek, Spyrok, Zalewajka, Pokrzywianka... these are all the names of favorite local dishes, the products of the region's home cooks, and recipes developed from the heart. These are dishes made with the products picked from the land - none utilize mass produced products, artificial flavorings or colorants. The Holy Cross region's menu is a true farm to table experience. While in the area, we'll also have a chance to explore the city center of Kielce, local castles and monuments, all elements of a place that traces its history as far back as the 11th century!
In today's episode, the adventurous chef Sigrid joins Arne and Stig in Finse. Follow the team as they traverse from the snowy peaks of the Hardanger plateau down to Ulvik on mountain skis, navigating through a winter wonderland. Experience the transition from the majestic mountains to the blooming fjord valley of Hardanger in Spring.
It's a celebration in Western North Carolina as five families return to their homes after rebuilding from Hurricane Helene. The crew tours the houses and connects with each family. The location of the next project is revealed.
Richard shows a clever toilet flange repair kit. Then, Lee and Kevin share essential upkeep to keep a gas mower running like new. Nathan helps a homeowner turn a bar closet into a mini speakeasy with a hidden bookcase door kit.
The late-1800s saw old notions of beauty challenged by revolutionary artists. We enjoy pioneering Impressionist works Monet's lilies, Renoir's ladies, Degas' snapshots and Rodin's statues that capture the joie de vivre of the age. We trace the tempestuous travels of Van Gogh through his incomparable art. And we finish in Spain, with wild and crazy buildings that herald the dawn of a new century.
Travel to the tropics with Bob Ross, stroll along island shores and drink in the soul cleansing beauty of the sea.
No more excuses, get out and garden! P. Allen Smith demonstrates some hassle free gardening and cooking techniques for even the most well rooted couch potato.
Flowers beautify spaces large and small in this episode, from a city flower installation to porch pots and garden displays, to personal spaces. Also: poetry on a plate with Chef Trimmel Hawkins.
Cassandra experiences Napa, visiting James Moss, Founder of J Moss winery. Joining her is Tonya Pitts, sommelier who shares her wine skills. Cassandra also embarks on the ride of a lifetime with the picturesque Napa Valley Wine Train ride.
Fit expert Peggy Sagers shares her vision for creating a garment that fits perfectly. FIT 2 STITCH concentrates on 3 elements: design, fit, and stitching. Learn the rules of pattern making and how they apply to making a garment ready for successful stitching. FIT 2 STITCH joins its sister show IT'S SEW EASY inspiring viewers to make garments that they will love to wear and that fit perfectly. Join Peggy as she ventures into the world of pattern and style for the perfect fit!
Tom's crew and intern install a beam to support a new opening to the kitchen. The homeowners select finishes with their interior designer. Three apprentices arrive and build the essential tool belt. Their first job is to tackle the front porch.
Flowers beautify spaces large and small in this episode, from a city flower installation to porch pots and garden displays, to personal spaces. Also: poetry on a plate with Chef Trimmel Hawkins.
PATI'S MEXICAN TABLE brings authentic Mexican flavors, colors, textures and warmth into American kitchens. A former policy analyst focused on Latin American politics and history, Pati Jinich is a chef, cooking teacher, food writer and mother of three whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country. In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico's rich history and culture, Pati's personal experiences, and her ongoing conversations with cooks in both Mexico and the United States. Each half-hour highlights a singular Mexican food - from familiar ingredients like vanilla, avocado and chorizo to the mysterious grains used by the Aztecs and the adventurous and trendy cuisine found across Mexico today. From traditional takes on tomatillos to modern spins on huevos rancheros, Pati inspires viewers to make great Mexican dishes in their own homes.
Come along and meet the renowned Chef Massimo Spigaroli, who makes one of the most coveted and revered cured hams in the world. Share an insider's tour of the farm, restaurant and the esteemed cellar at Antica Corte Pallavicina. Back at home, in honor of everything Italian, Joanne creates a modern Italian dinner board perfect for a family dinner. Recipes: Porchetta Meatballs; Black Rice and Arugula Pesto Salad; Balsamic Tomato Dipping Sauce.
Join Darley on a Revolutionary Road Trip through North Carolina for Revolutionary War history, as well as Civil War stories, and regional cuisines. Experience history at every turn, from Greensboro's transformed Revolution Mill and its denim legacy to Dolley Madison and the Regulators. Learn about this state's presidential connections, famous movie stars, and more. Discover the Battle of Alamance, Guilford Courthouse National Military Park and Bentonville Battlefield. Savor local flavors at Broadslab Distillery and The Redneck BBQ Lab.
On a grand tour of Iceland, Joseph celebrates Summer Solstice with colorful puffins on Grimsey Island, marches in Reykjavik's National Day parade, helicopters over an erupting volcano, and descends 400 feet into a dormant one. Along with glaciers, geysers, waterfalls, and iconic black beaches, he reveals the beauty and cultural richness of Iceland's people.
Europe's tumultuous 20th century spawned a kaleidoscope of cutting-edge art. From Spain to Hungary, Glasgow to Oslo, we seek out all that's wild, colorful, surreal, and just plain fun. The fascinating work of Pablo Picasso leads us through the century's major art styles. And in today's gleaming cities, we see how a persistent artistic spirit connects us with both our past and an exciting future.
The mountains and the sky sing in harmony as Bob Ross' brushes tell a story of breathtaking hue and depth.
PATI'S MEXICAN TABLE brings authentic Mexican flavors, colors, textures and warmth into American kitchens. A former policy analyst focused on Latin American politics and history, Pati Jinich is a chef, cooking teacher, food writer and mother of three whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country. In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico's rich history and culture, Pati's personal experiences, and her ongoing conversations with cooks in both Mexico and the United States. Each half-hour highlights a singular Mexican food - from familiar ingredients like vanilla, avocado and chorizo to the mysterious grains used by the Aztecs and the adventurous and trendy cuisine found across Mexico today. From traditional takes on tomatillos to modern spins on huevos rancheros, Pati inspires viewers to make great Mexican dishes in their own homes.
Come along and meet the renowned Chef Massimo Spigaroli, who makes one of the most coveted and revered cured hams in the world. Share an insider's tour of the farm, restaurant and the esteemed cellar at Antica Corte Pallavicina. Back at home, in honor of everything Italian, Joanne creates a modern Italian dinner board perfect for a family dinner. Recipes: Porchetta Meatballs; Black Rice and Arugula Pesto Salad; Balsamic Tomato Dipping Sauce.
Cassandra experiences Napa, visiting James Moss, Founder of J Moss winery. Joining her is Tonya Pitts, sommelier who shares her wine skills. Cassandra also embarks on the ride of a lifetime with the picturesque Napa Valley Wine Train ride.
Fit expert Peggy Sagers shares her vision for creating a garment that fits perfectly. FIT 2 STITCH concentrates on 3 elements: design, fit, and stitching. Learn the rules of pattern making and how they apply to making a garment ready for successful stitching. FIT 2 STITCH joins its sister show IT'S SEW EASY inspiring viewers to make garments that they will love to wear and that fit perfectly. Join Peggy as she ventures into the world of pattern and style for the perfect fit!
Tom's crew and intern install a beam to support a new opening to the kitchen. The homeowners select finishes with their interior designer. Three apprentices arrive and build the essential tool belt. Their first job is to tackle the front porch.
Flowers beautify spaces large and small in this episode, from a city flower installation to porch pots and garden displays, to personal spaces. Also: poetry on a plate with Chef Trimmel Hawkins.
Cassandra experiences Napa, visiting James Moss, Founder of J Moss winery. Joining her is Tonya Pitts, sommelier who shares her wine skills. Cassandra also embarks on the ride of a lifetime with the picturesque Napa Valley Wine Train ride.
Julia Collin Davison shows Bridget Lancaster how to make a regional favorite, Southern-style smothered chicken. Equipment expert Adam Ried reveals his top pick for kitchen timers. Bridget uncovers the secrets to making the perfect apple pandowdy.
PATI'S MEXICAN TABLE brings authentic Mexican flavors, colors, textures and warmth into American kitchens. A former policy analyst focused on Latin American politics and history, Pati Jinich is a chef, cooking teacher, food writer and mother of three whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country. In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico's rich history and culture, Pati's personal experiences, and her ongoing conversations with cooks in both Mexico and the United States. Each half-hour highlights a singular Mexican food - from familiar ingredients like vanilla, avocado and chorizo to the mysterious grains used by the Aztecs and the adventurous and trendy cuisine found across Mexico today. From traditional takes on tomatillos to modern spins on huevos rancheros, Pati inspires viewers to make great Mexican dishes in their own homes.
Come along and meet the renowned Chef Massimo Spigaroli, who makes one of the most coveted and revered cured hams in the world. Share an insider's tour of the farm, restaurant and the esteemed cellar at Antica Corte Pallavicina. Back at home, in honor of everything Italian, Joanne creates a modern Italian dinner board perfect for a family dinner. Recipes: Porchetta Meatballs; Black Rice and Arugula Pesto Salad; Balsamic Tomato Dipping Sauce.
Join Darley on a Revolutionary Road Trip through North Carolina for Revolutionary War history, as well as Civil War stories, and regional cuisines. Experience history at every turn, from Greensboro's transformed Revolution Mill and its denim legacy to Dolley Madison and the Regulators. Learn about this state's presidential connections, famous movie stars, and more. Discover the Battle of Alamance, Guilford Courthouse National Military Park and Bentonville Battlefield. Savor local flavors at Broadslab Distillery and The Redneck BBQ Lab.
On a grand tour of Iceland, Joseph celebrates Summer Solstice with colorful puffins on Grimsey Island, marches in Reykjavik's National Day parade, helicopters over an erupting volcano, and descends 400 feet into a dormant one. Along with glaciers, geysers, waterfalls, and iconic black beaches, he reveals the beauty and cultural richness of Iceland's people.
Europe's tumultuous 20th century spawned a kaleidoscope of cutting-edge art. From Spain to Hungary, Glasgow to Oslo, we seek out all that's wild, colorful, surreal, and just plain fun. The fascinating work of Pablo Picasso leads us through the century's major art styles. And in today's gleaming cities, we see how a persistent artistic spirit connects us with both our past and an exciting future.
Today on Louisiana Coastal Cooking it's a deep dive into Louisiana Blue Crabs. We travel down Bayou Lafourche for a look at soft shell crabs with Pointe-au-Chien tribal member Russell Dardar; his brother Donald Dardar will prepare traditional Pot Fried Crabs. Other dishes include Burrata and Crab Stuffed Ravioloni with Crab Sauce by Chef Jana Billiot and Soft Shell Crab Breakfast Toast from Chef Erik Nunley.
Vivian celebrates cast iron skillets - from scouring antiques with Warren Brothers to touring Charleston's Smithey Ironware. She debunks cleaning myths, compares cast iron and carbon steel, cooks shakshuka, and bakes a cornmeal-blueberry coffee cake - honoring cast iron's enduring role in American kitchens past and present.
Watch this episode for an introduction to Indian cooking through a description of the basic spices needed and Anupy Singla's own personal background. We will look at a masala dabba, the way Indians store and disperse spices; the spice blends that are used most frequently; and why learning which spices go with which flavoring is key to getting Indian food right. We will showcase how to make Eggplant and Potatoes, Raita Yogurt, and a Kachumber Salad. Pantry Basics: Organizing and storing your spices.
In this episode, we prove that you don't have to go to a patisserie for stunning French cakes. Milk Street Cook Erika Bruce teaches Christopher Kimball how to make the flourless chocolate cake Bete Noire, flavored with bourbon and orange. Inspired by France's classic Gateau Nantais, Milk Street Cook Lynn Clark bakes French Almond-Rum Cake, perfectly tender from almond flour and moist from spiced rum syrup.
Today on Louisiana Coastal Cooking it's a deep dive into Louisiana Blue Crabs. We travel down Bayou Lafourche for a look at soft shell crabs with Pointe-au-Chien tribal member Russell Dardar; his brother Donald Dardar will prepare traditional Pot Fried Crabs. Other dishes include Burrata and Crab Stuffed Ravioloni with Crab Sauce by Chef Jana Billiot and Soft Shell Crab Breakfast Toast from Chef Erik Nunley.
Chef Leah Chase cooks up her famous fried chicken, baking-powder biscuits and sweet potato pie on a pecan crust, giving viewers a taste of her New Orleans fare. Chase provides some "no-nonsense" steps for preparing down-home cooking.
Jean-Georges Vongerichten creates a three-course Thai meal of crab spring rolls, Thai marinated beef with rice noodles, and marinated fruit with white peppercorn ice cream and candied rose petals. His style of cooking uses very little fat.
Europe's tumultuous 20th century spawned a kaleidoscope of cutting-edge art. From Spain to Hungary, Glasgow to Oslo, we seek out all that's wild, colorful, surreal, and just plain fun. The fascinating work of Pablo Picasso leads us through the century's major art styles. And in today's gleaming cities, we see how a persistent artistic spirit connects us with both our past and an exciting future.
On a grand tour of Iceland, Joseph celebrates Summer Solstice with colorful puffins on Grimsey Island, marches in Reykjavik's National Day parade, helicopters over an erupting volcano, and descends 400 feet into a dormant one. Along with glaciers, geysers, waterfalls, and iconic black beaches, he reveals the beauty and cultural richness of Iceland's people.
Join Darley on a Revolutionary Road Trip through North Carolina for Revolutionary War history, as well as Civil War stories, and regional cuisines. Experience history at every turn, from Greensboro's transformed Revolution Mill and its denim legacy to Dolley Madison and the Regulators. Learn about this state's presidential connections, famous movie stars, and more. Discover the Battle of Alamance, Guilford Courthouse National Military Park and Bentonville Battlefield. Savor local flavors at Broadslab Distillery and The Redneck BBQ Lab.
The mountains and the sky sing in harmony as Bob Ross' brushes tell a story of breathtaking hue and depth.