Cook's Country: Pantry Suppers

7:30pm - Wednesday, October 14, 2026

Cook's Country

Pantry Suppers #1715

WNED Create 17.2

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Description

Test cook Christie Morrison makes host Toni Tipton-Martin savory Okinawan Taco Rice. Tasting expert Jack Bishop talks about herb and spice blends. Bridget Lancaster makes host Julia Collin Davison nostalgic Pepperoni French Bread Pizza.

Broadcast In: English Duration: 0:26:55

HD CC

Additional Airings

1:30am, 10/15/2026 | WNED Create 17.2
4:30pm, 10/17/2026 | WNED Create 17.2

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Cook's Country

Pantry Suppers #1715

Description

Additional Airings

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