New Scandinavian Cooking: Food for a Viking

4:00pm - Monday, October 19, 2026

SC Channel

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Fresh Oysters with Herbs, Corn Porridge and Beef Sirloin with Beans, Nuts and Thyme are served.

Broadcast In: English Duration: 0:26:46

HD CC

3:00am, 10/20/2026 | SC Channel

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