Prawns in Rice Dough with Pumpkin-Curry Sauce by Helmut Osterreicher of Steirereck in Vienna, Austria. Grilled Chicken Napoleon with Shiitake and Spinach Ragout by James Gillespie of 3660 on the Rise in Honolulu, Oahu HI. Apricot Pudding (Kecskemet) by Sandor Varga of Matthias Cellar Restaurant in Budapest, Hungary.