In April 2019, the world watched as a devastating fire almost destroyed Paris's iconic Notre Dame Cathedral. Go behind the scenes with a team of engineers, masons, and timber workers tackling the daunting challenges of restoring the historic landmark.
Discover the wildlife and landscapes of Portugal, impacted by its history as a global trading hub. From forest to coast, witness the majesty of the country's wild horses, storks, monk seals and more.
2014, Turkey. A normal survey flight over Lake Iznik unexpectedly reveals the sunken remains a 4th century basilica. The discovery prompts scientists to probe the elusive history and geology behind the demise of the church that was built in ancient Nicaea -- now known as Iznik. When was the basilica destroyed? How did the basilica get swallowed up by Lake Iznik? And what happened to its community? Spanning the globe, this investigation follows a world-renowned team in this underwater excavation. Thanks to exclusive access to the site, including critical aerial and underwater cinematography, and spectacular CGI, we time travel through the centuries, back to the Roman and Byzantine time, and at the foundation of Christianity itself.
As the wedding approaches, Alberto sees Ana with another man and must choose between her and Cristina. Luisa's husband, Juan, gets sick again.
Jenn Nawada demonstrates two different solutions to solve a homeowner's gutter runoff problem by installing a dry well and a popup emitter; AskTOH spotlights lead carpenter Lasana Harper, who shares his journey into carpentry and how it has shaped his love for teaching; Heath Eastman helps a homeowner replace her 80's-tastic ceiling fan with a more modern option.
See how advances in seafaring and a thirst for trade and exploration sent human beings around the planet. Distant and disparate cultures met for the first time, and art became the great interface by which civilizations understood each other.
There is a beauty and elegance in yoga. It encourages us to honor our bodies as sacred spaces. There are certain postures that are truly beautiful. Let's practice some of these today, a series of kneeling and seated poses.
When Buster cheerfully insists that he will miss the Father's Day picnic because he has other plans, Arthur is convinced that he's really sad about his parents' divorce and embarrassed to show up alone. Can Arthur and the gang find Buster a new dad in time for the picnic? In the second story, Rubella's tarot cards foresee the delivery of a special birthday present and Prunella predicts a gift of flashpants, the hottest new fasion. When she gets a watch instead, Prunella can't bear to face the others, particularly since Muffy will be waring them to the big skating party.
Mister Rogers learns how people make graham crackers. In the Neighborhood of Make-Believe, King Friday XIII and Queen Sara return, and Prince Tuesday says goodbye to his "night and day caregiver." King Friday tells Prince Tuesday that he is proud of him.
It's Alma's favorite holiday, Noche Buena (or Christmas Eve), and she can't wait to celebrate her family's yearly traditions. But when the traditions go wrong, Alma feels disappointed. Can she still have a fun Noche Buena when things are so different? When Alma finds the Christmas gift she gave Junior is still under the tree, she decides to skip playtime with her brother and make him a do-over gift before the big Three Kings Day parade. But Junior isn't thrilled.
Lyla bowls a strike her first time bowling, but she gets frustrated when she realizes bowling isn't as easy as she thought it was. / When Lyla feels left out from Everett and Ale's thriving friendship, she plans ways to get herself back in.
Carl surprises Sheldon with a lemonade stand, but when Sheldon runs off, Carl is confused. Does Sheldon not want to be friends anymore? / Carl's caterpillars are turning into butterflies, and he's excited to start a butterfly collection.
The unmistakable voice of Whitney Houston is powerful and timeless. She became one of the most accomplished recording artists of all time, but her heart was always in Gospel music. From her first performance in front of an audience to the best-selling Gospel album of all time, The Preacher's Wife, experience how profoundly Gospel music influenced her personal life and helped shape her career. Join host CeCe Winans and discover Whitney's deep faith and love of Gospel music.
Hungary's greatest composer Bela Bartok moved to New York during World War II, and he overcame serious health problems to create a musical masterpiece showing off all the instruments of the orchestra in unique and unforgettable style. His Concerto for Orchestra is truly one of the peaks of the 20th century repertoire. Opening the program is Bach's magnificent Prelude and Fugue in D Major in a spectacular large orchestration by Ottorino Respighi.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.
DINING WITH THE CHEF introduces Americans to the techniques, ingredients and harmony of Japanese cuisine. Hosted by Yu Hayami who cooks alongside master chef Tatsuo Saito, and co-host Patrick Harlan who cooks with chef Rika Yukimasa, with occasional appearances by other guest chefs, the series presents delicious Japanese dishes that can be made at home. Chef Tatsuo Saito, a prominent master of Japanese culinary arts, has served as head chef at the Japanese embassies in Paris and Washington and was an instructor in Japanese cuisine at a Swiss hotel school. He has also prepared tastings for the National Cherry Blossom Festival in Washington, D.C. In Tokyo he operates a cooking school and is a prolific author, often appearing on television, in magazines and on the lecture circuit. In DINING WITH THE CHEF, Chef Saito takes us to the heart of Japanese cuisine by demonstrating culinary techniques, explaining ingredients, and showing how to arrange food to bring out its distinctive characteristics. Host Yu Hayami is an international singer and actress who was born in Japan and raised in Guam and Hawaii. Aside from her career and being a mother of two, she is also involved in charity work. Yu is a lover of good food, as well as a fine wine enthusiast.
Sheri hunts for morels deep in the forests of the Blue Ridge Mountains with foraging experts Natalie Dechiara and Luke Gilbert. She then visits the home of farm-to-table pioneer John Fleer to use the morels (aka merkels) in a savory pie. In the kitchen, Sheri shares recipes for double mushroom soup and buttery sauteed mushrooms on toast, plus a tip for cleaning and keeping store-bought mushrooms.
The man famous for "I'll be back" has said "Hasta la Vista" to meat. Yup, famous muscleman Arnold Schwarzenegger has backed off meat as the protein to power his muscles and advises us all to do the same. But can we be big and strong without meat, but with beans? You know the answer is one big delicious yes. Recipes: Grilled Mediterranean Vegetables with Pureed Beans; Kitchen Sink Chili; Stuffed Peppers
Everyone deserves to feel welcomed. As my grandkids grew, their tastes did too, so I made them these Sweet Potato Chickpea Gnocchi with Gorgonzola. This colorful Beet & Carrot Salad was inspired by my morning juice stop. And my Turbot Woodsman-Style is an impressive way to serve up fish. There will always be food options, and a place for you here in my kitchen.
Milk Street takes "project baking" to new and exciting heights. First, Christopher Kimball makes Kolaches, Czech-American breakfast treats filled with cream cheese and jam. Rose Hattabaugh bakes Chocolate and Tahini Babka, a creative twist on the braided bread. Plus, Wes Martin shares the secret to proofing your dough in a cold kitchen and Rosemary Gill offers a lesson on Yeast 101.
Test cook Erin McMurrer makes host Julia Collin Davison German Stollen. Gadget expert Lisa McManus shares how to shipping cookies, and Techniquely host Lan Lam shares tips for shaping dough. Test cook Elle Simone Scott makes host Bridget Lancaster photo-worthy Meringue Christmas Trees.
Mary Berry draws on her wealth of cookery know-how and shares a selection of her absolute favourite Christmas recipes - wonderful seasonal dishes guaranteed to go down a treat with family and friends, serving up some traditional seasonal staples alongside some new exciting ideas. She starts by showing how to prepare and get ahead for the Christmas season.
In search of the perfect Christmas tree for the U.S. Capitol, Chuck Leavell travels to the Grand Mesa, Uncompahgre, and Gunnison National Forests to follow the journey - from selection and cutting to ornament making and community celebrations - of what will become the U.S. Capitol Christmas Tree as it makes its way from Colorado to Washington DC.
Country music legend Vince Gill gives Tommy a tour of his favorite spots in Nashville. At the project house, kitchen island legs are fashioned from recycled cedar posts and exterior paint colors are selected.
Jenn Nawada demonstrates two different solutions to solve a homeowner's gutter runoff problem by installing a dry well and a popup emitter; AskTOH spotlights lead carpenter Lasana Harper, who shares his journey into carpentry and how it has shaped his love for teaching; Heath Eastman helps a homeowner replace her 80's-tastic ceiling fan with a more modern option.
We're getting behind the wheel of the Hyundai Palisade, which sees a new Night Edition trim giving this midsize utility a little more of an edge. We'll follow up with the big and bold GMC Hummer EV SUV, ready to conquer trail and road. And we'll get under the "Your Drive" shop lights for a brush up on our touch-up paint skills.
PBS NEWSHOUR WEEKEND features a summary of the day's national and international news, using renowned experts to offer analysis.
From manger scenes and mistletoe to wintry wonderlands, RICK STEVES' EUROPEAN CHRISTMAS celebrates the Christmas season throughout the European continent. In the special, Rick visits friends and families in England, France, Norway, Germany, Austria, Switzerland and Italy to reveal their customs and practices of the holiday season. He begins his travels in England, where the Christmas pudding is the real centerpiece of a traditional English holiday meal. In Paris, the Eiffel Tower heralds the season with its red, twinkling lights. And in the countryside of Tuscany, villagers stack neat pyramids of wood for great bonfires. The lighting of the fires is a signal to villagers - dressed as shepherds - to come and sing old carols. RICK STEVES' EUROPEAN CHRISTMAS offers a colorful, musical celebration of Christmas across Europe where viewers will learn about customs from "the old countries," hear local choirs, and discover holiday family traditions.
It's Christmas Eve and as the snow falls over Victorian London, the body of wealthy brewer, Mr Havisham, is driven to his final resting place. His daughter, Amelia, and son, Arthur, accompany him, and the townsfolk pause to watch. One observer is money-lender, Jacob Marley, partner to Ebenezer Scrooge. Marley is visiting clients to collect their outstanding payments and nothing steers him from his brutal resolve. He visits the Old Curiosity Shop where Grandfather is tending to desperately ill, Little Nell. He visits Edward Barbary whose business has collapsed. He spreads fear and unhappiness wherever he goes. He concludes business for the day by arguing with Scrooge out in the street. Meanwhile, in a dark damp den by the river, a fire creates a circle of warmth where the gang-master, Fagin, holds court. He's organised for street girl, Nancy, to visit Marley tonight to "entertain" him. She'll be guarded by house-breaker and ruffian, Bill Sikes. Nancy isn't thrilled; she knows Marley of old but agrees to meet him later that night. As night draws on, there is some real Christmas cheer in the poor household of Scrooge's clerk; Bob Cratchit. He and his family have hardly enough money to live on but have scraped together enough to have a tiny feast tomorrow and there's enough love amongst the Cratchits; Bob, his wife, Emily, and their children including Tiny Tim to keep their little house the warmest in London. Back in the civilised world of the Havishams, the will is being read. Arthur, who had expected to inherit the brewery and all the family wealth, finds himself with only a small income. Everything is going to Amelia instead and Arthur is furious. He sends a message to an old friend...he has a plan. Amelia Havisham is about to return home, saddened by her brother's anger when he lurches out at her in the street. He bellows his rage at her and threatens to beat some humility into her...when, suddenly, a gentleman steps to her aid knocking Arthur to the ground. The stranger accompanies her home and takes her card promising to call again. But later we realise with shock that this gentleman who fought Arthur to protect Amelia, is in fact Arthur's friend, the man he asked to help him carry out his plan; Meriwether Compeyson. As the night darkens we stop for a moment at an alleyway by the docks...where the dead, cold, body of Jacob Marley is discovered. Murdered.
Explore Doyle's desire to distance himself from Sherlock after the famed detective's apparent death at the Reichenbach Falls, and discover how far Doyle went to make himself the hero of his own story, even taking on the role of detective himself.
Skeldale House is busier than ever while Tristan is away serving. James and Helen dream about the future, hoping that James will not be called up to serve. When Mrs. Hall takes a leap of faith, Siegfried offers his support.
Siegfried has the bright idea of bringing in an experienced bookkeeper, Miss Harbottle, to bring method to their madness. James and Helen take inspiration from Siegfried's 'Carpe Diem' approach and make a long-awaited decision.
When an unidentified girl walks into a student rave and dies, the hunt is on to find out who she is and what happened to her.
Explore the possibilities of people with disabilities as moms and their kids learn how to fish and prepare delectable meals, the No Limits Cafe employs people with intellectual disabilities and the OASIS farm serves traditional high tea service prepared by those with intellectual disabilities.
Christie Morrison makes host Bridget Lancaster Chocolate Babka, and Toni Tipton- Martin shares the history of babka. Tasting expert Jack Bishop reveals his top pick for espresso powder. Ashley Moore makes host Julia Collin Davison fail-proof Chocolate Fudge.
Budapest is one of Europe's most spectacular cities. Two sides of the city include the fairytale castle of Buda and the awe-inspiring Parliament building of Pest. With natural spas, urban ruin pubs, and culinary delights from Mangalitsa to goulash, it's a city full of surprises. Leslie also ventures to the Hungarian countryside sipping along the centuries-old path of the Jewish wine trade in search of the world's most expensive Tokaj wine.
How to buy a week's worth of vegetables, bring out their best, and end up with no waste. Ellie shops a mix of tender and heartier vegetables, showing how to store and prep them as the week progresses. Recipe: - 3- Ingredient grilled corn with lime and basil - Tender green salad with strawberries, cucumber and basil - Cod with kale and chorizo in broth - Savory carrot-cashew soup.
Bob Ross creates a beautiful rocky stream gently rippling through the forest mist -- all in a fantastic oval setting!
Visit this deep wooded valley with Bob Ross and get a double surprise -- two beautiful waterfalls!
Get ready to grab and go as the remaining seven cooks prepare handheld treats and the ultimate in outdoor dining. From picnics to tailgating to poolside, everyone has a delicious dish that tastes like sunshine and fun.
This program celebrates some of our most important traditions. Nordic folk woodcarver Harley Refsal brings to life the rich history of winter solstice. Clay artist Susan Garson creates fanciful Chanukah menorahs. George Vanderbilt's opulent turn-of-the-century Christmas is recreated at the Biltmore in Asheville, North Carolina. Daring chefs make lavish gingerbread houses for the competition at Grove Park Inn. Navidad is celebrated in San Antonio with religious processions, tamales and Kathleen Trenchard's sparkling luminarias. Garcia Art Glass makes colorful ornaments, and Veronica Castillo creates a traditional Mexican Tree of Life.
How to buy a week's worth of vegetables, bring out their best, and end up with no waste. Ellie shops a mix of tender and heartier vegetables, showing how to store and prep them as the week progresses. Recipe: - 3- Ingredient grilled corn with lime and basil - Tender green salad with strawberries, cucumber and basil - Cod with kale and chorizo in broth - Savory carrot-cashew soup.
In our beloved country of more than 350 million people, more of us are sick than not. What a sad and terrifying thought! Obesity, diabetes, heart disease, stroke and cancer are so commonplace, we have given them the warm, fuzzy name of lifestyle diseases. Let's kick unhealthy habits to the curb and turn the tide on disease as we go back to the cutting board today on Christina Cooks. RECIPES Wild mushroom and black olive pizza; Candied sweet potatoes and parsnips with bitter greens; Chocolate brownie cupcakes. At the Cutting Board: Show and discuss shiitake, maitake and reishi mushrooms and their impact on wellness. I'm So Confused: Question on what to eat daily to create wellness and what to skip.
This episode of Classical Stretch targets shoulder pain and provides instant relief. Join Miranda Esmonde-White for a picturesque and pain soothing workout in Montego Bay, Jamaica.
Revitalize and recharge amid the beautiful ocean sunset as we focus on strengthening and toning our hips and core while entirely seated in a chair. Includes simple core strengthening moves along with gentle stretches for your chest, back, hips, legs and more!
Add a different tool, a new surface, or just make a subtle change to shape up your techniques. First, host Julie Fei Fan Balzer creates a handmade journal cover using watercolor powders. Next, Micah Goguen shares a technique for creating frosted vintage botanicals. Then, Sandy McTier has a few tricks for decorative painting with her festive pumpkins project. Last is a color study - grey.
Using acrylics Roger concludes his landscape painting of a horse drawn carriage on a rolling countryside lane in Shipshewana, Indiana. Sarah visits the auction house and huge flea market where many Amish shop and sell vegetables, fruits, and tasty baked goods. While speaking with a vender she learns about some changes in the Amish lifestyle that help them live in today's world.
Join Miranda Esmonde-White outside this majestic Chapel at the Colonial resort for a standing and barre workout to strengthen your knees and prevent knee pain.
This episode of Classical Stretch targets shoulder pain and provides instant relief. Join Miranda Esmonde-White for a picturesque and pain soothing workout in Montego Bay, Jamaica.
Intrigued by all those exotic grains that have popped up on your grocer's shelves, but don't know where to start? Ellie gets granular with grains, including many that offer refreshing alternatives to people with allergies. Recipe: - Breakfast grain bowl with quinoa, steel cut oats and chia - Sorghum salad with cucumber, cilantro and cumin - 3-Ingredient popcorn with parsley and parmesan - Chickpea and farro stew.
The Macro what? Terranean who? I have spent my career straddling two worlds: Mediterranean eating and macrobiotics with a dusting of Chinese Medicine. One day it hit me. Both are about great food and wellness so let's make a marriage! The result is s a delicious and unique way to nourish ourselves. Recipes: Crostini with Black Kale & Agridolce Shallots; Orechhiette with Cauliflower, Pine Nuts & Raisins; Fregola Salad with Zucchini.
TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
Host J Schwanke shows you how to bring more fun, whimsy, and wonder into your life with terrariums, and terrarium-inspired recipes, crafts and entertaining arrangements.
Seasonal weekly series with tips for the backyard gardener and homeowner, including lawn care, tree care, houseplants and flowers. Host and University of Tennessee Extension Agent Chris Cooper provides advice and tips for gardening success with the help of plant experts, Master Gardeners and other guests.
Making memories with family is at the heart of Jacques' kitchen, and daughter Claudine joins him at the stove to cook the classic recipes from his mother's restaurant. Parisian potage, a simple soup with flavors of yesteryear, reminds Jacques of his beloved Lyon in France. The father-daughter duo continue with poulet a la creme paired with a perfectly pureed side of rice soubise. Granddaughter Shorey arrives just in time to make dessert, carefully watching as Jacques teaches her how to peel and segment an orange for instant orange cake, a perfect citrus ending.
Tartelettes Aux Fruit Panaches; Tarte Tatin; Meme's Apple Tart; Individual Chocolate And Nut Pies.
A basket of fresh bread is a staple on Jacques' dining table, so he begins the show with an easy fast fougasse. Then using seafood for a unique twist, he makes salmon rillettes to top the fougasse with a tasty bite. While working at the Russian Tea Room in New York, Jacques recalls serving a spice-rubbed poussins a la russe, now a favorite dish of his granddaughter Shorey. He prepares it today as the main course, accompanied by broiled maple sweet potatoes coated with sugary goodness. To close, Shorey arrives for a tutorial from her grandfather on how to make her favorite breakfast food, crepes with Nutella, lemon or jam.
Crepes A La Confiture; Orange Souffle Crepes; Baked Alaska; Apricot And Pistachio Souffle.
Shorey, Jacques' granddaughter, joins him in the kitchen, bringing her petite yet progressive palate in tow! She follows along as Jacques prepares one of her favorites, escargots in baked potatoes. The two continue, creating stuffed tomatoes - a Pepin heirloom recipe passed down through several genera-tions. Jacques then shares an afterschool favorite from his childhood, appropriately named pain de quatre heures or "the four o'clock bread," filled with hazelnuts and chocolate. A crunchy bite of chocolate-pistachio brittle brings the lesson to a close and a smile to their faces.
Lobster In Artichoke Hearts; Shrimp Pane On Watercress; Escoffier Quenelles; Monkfish Roulade.
Jacques' granddaughter Shorey is back in the kitchen and she's all grown up but she's never too old for dessert! And it all starts with a little butter, freshly made for a quick tartine de confiture. Fresh fruit recipes follow with peaches marty and rhubarb-honey coupe with creamy yogurt sauce. Shorey's love of chocolate isn't forgotten with chocolate pistachio biscotti, which proves to be a perfect lesson in baking, as Jacques guides her measurements and mixtures. Finally, Shorey and Jacques shape mini chocolate truffles to round out their confectionary creations.
Grilled Leg Of Lamb; Pork Loin Tournedos With Cream And Calvados; Puerto Rican Pork And Beans; Lamb Navarin.
Jacques and daughter Claudine reminiscence about past menus enjoyed as a family, but first, Jacques teaches Claudine how to properly sharpen a knife in preparation for filleting a side of salmon for his salmon scaloppini with sorrel sauce. Jacques and Claudine go on to blend aromatic herbs, chunky vegetables and a dash of red wine to make a hearty dish of lamb breast navarin. While the lamb is braising, the two 'go green' with a green salad with mustard dressing using Jacques' favorite leaf: Boston lettuce. Finally, they prepare a caffeine-packed coffee panna cotta, the perfect pick-me-up dessert.
Meringue Shells With Chantilly Cream; Macaroons; Chocolate Roll; Chocolate Souffle Cake With Raspberry Sauce.
At Chase family celebrations in New Orleans and Madisonville, an abundance of pots and dishes line tables and everyone brings a favorite dish. Chefs Dook Chase and Cleo Robinson share three potluck favorites - Stuffed Bell Peppers, Baked Macaroni and Tutti Frutti Pork.
On this episode of Simply Min, Chef Tsai is cooking sushi, home style. He starts by cooking Many Maki Rolls, with toasted nori, fresh fish, poached shrimp and avocado. Nothing better to accompany the delicious sushi than a Sake Royal made with Junmai sake and cassis, and a non-alcoholic Cassis-Lime Spritzer.
Diane explores the urbane, bourgeois flavors of Athens of another era in this tasty trip down memory lane, when she visits the home and kitchen of 90-year-old Irini Pournara and her daughter Margarita, a journalist for the city's most respected daily paper. Eirini makes an Athenian classic and the only dish to which this city has lent its name: Athinaiki Mayioneza (poached fish and vegetables with homemade mayonnaise), and Diane cooks up a sophisticated artichoke dish called A la Polita and an unusual Meatloaf Wrapped in Grape Leaves. Guests: Irini Pournara; Margarita Pournara.
Getting the chance to gather your loved ones around the table can be difficult in the fast-paced world we live in so in this show Lidia reminds us to always savor our time at the dinner table. Granddaughter Olivia Bastianich joins Lidia in her kitchen to practice a technique of creating a simple, yet elegant Citrus and Fennel Salad. Everybody likes Lidia's crispy Smashed Garlic Rosemary Potatoes, and she walks us through how to execute them with ease. And for the star of the table, Lidia's Roast Pork Shoulder is one of those festive preparations that requires time to cook, but the oven does most of the work! So let's cook up a feast with Lidia to enjoy with the ones we love!
Everybody's favorite French cheese pie. Illustrates: How to make a perfect pie dough, and pastry shell; how to make several types of quiches.
Ashley Moore makes host Bridget Lancaster Seafood Fra Diavolo, and Toni Tipton-Martin shares the story behind the recipe's name. Tasting expert Jack Bishop explains when to splurge at the grocery store, and Morgan Bolling makes Roasted Garlic-Parmesan Bread from the Recipe Box. Christie Morrison makes host Julia Collin Davison Salmon Piccata.
Get ready to party as the six remaining home cooks share their favorite special occasion and holiday recipes. From modern takes on classic gourmet fare to old-time family recipes filled with love and memories, it's a special night in the barn.
Making memories with family is at the heart of Jacques' kitchen, and daughter Claudine joins him at the stove to cook the classic recipes from his mother's restaurant. Parisian potage, a simple soup with flavors of yesteryear, reminds Jacques of his beloved Lyon in France. The father-daughter duo continue with poulet a la creme paired with a perfectly pureed side of rice soubise. Granddaughter Shorey arrives just in time to make dessert, carefully watching as Jacques teaches her how to peel and segment an orange for instant orange cake, a perfect citrus ending.
Tartelettes Aux Fruit Panaches; Tarte Tatin; Meme's Apple Tart; Individual Chocolate And Nut Pies.
CELEBRATION examines the role craft plays in our holiday customs, with a focus on our winter observances and the traditions that are handed down from one generation to another as well as new rituals that define the season.
Andreas visits hot spots around Iceland, even trying his hand at grilling inside volcano. In addition to a lamb dish, he cooks salmon and vegetables in a secluded geyser. He learns to makes artisanal salt, and later uses it in a salt-baked, herb-infused trout dish.
In this special edition of Life in Bloom, J shows you ways to enjoy flowers for the Christmas holidays. J gives us a tour of his holiday decorations- show us how to decorate a mini boxwood tree, and create a triple berry centerpiece complete with floating cranberries. Learn to wrap presents the "J-way", and a bouquet made with a few of J's favorite things.
When family and friends want their own fancy pin, Lyla and Everett must figure out how to make the pins for everyone in time for the New Year's Eve party. / Lyla and Everett clash as they make a fun unboxing video for Phan Hardware's Summer Sale.
ARTHUR is based on the best-selling children's books by Marc Brown. The series revolves around an eight year-old aardvark, his four year-old sister DW, and their family and friends. ARTHUR is a show about being a kid, exploring the world, and finding your place in it. It's about kids finding inner strengths, learning to make choices for themselves, taking responsibility for them and of course, having fun. In each episode, Arthur and his gang guide us through stories that deal with real "kid issues" -- timeless difficulties and joys that all kids experience. The series also models the joys and rewards of literacy by presenting the many ways kids and adults incorporate reading and writing into their lives. Above all, ARTHUR is a comedy that tells its stories from a kids' point of view, never moralizing or talking down to them.
Oscar Strikes Back - In this two-part episode, Oscar attends a gathering of Odd Squad scientists called Lab-Con at Odd Squad Academy. Curriculum: Place value and multi-addend addition.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
The Wild Kratts and Wild Kratts kids go on an underwater adventure to discover how pond animals survive in the winter.
Jet is amazed to find out that the entire Earth doesn't have the same season at the same time. So he flies with Sydney and Sean from the northern hemisphere to the southern hemisphere to compare and experience holidays in winter and summer...all in one day! Mindy feels bad that she's the smallest kid in the group, so sympathetic Jet and friends use a shrink-ray and become her size. The plan goes awry, and Jet, Sean, Sydney, and Sunspot become the size of mice. Mindy has to follow intricate diagrams to reverse the shrink-ray!
This adventure finds the Cat in the Hat, Nick and Sally on a journey around the world to help a lost reindeer find his way home to Freezeyourknees Snowland in time for Christmas. On the way, the Thingamajigger breaks down and they depend on a variety of animals -- from African bush elephants to bottlenose dolphins to red crabs -- and their remarkable abilities to help them make an amazing journey home.
When the Circo gets stuck at the South Pole on Christmas eve, Leo, Andy, and Carmen are convinced that Santa will never find them. With the help of their friend Luna, the kids endeavor to save Christmas, learning about holiday traditions from around the world along the way.
In the tradition of the Dickens holiday classic, Nature Cat is visited by the spirits of Nature Past (Daisy), Present (Squeeks) and Future (Hal) on Christmas Eve.
When Nick's magic trick causes his toy car to disappear under the porch, the Cat takes them to Arcade Island to win a Grasper-ma-clasper. Instead, they find out the magic of bumping things around. The kids want to make a great snowman but the clothes they've chosen are frozen in the ice and snow. Cat takes them to Coldsnap Island, where they discover that when they warm up ice or snow it becomes water.
When Mr. Pteranodon and Larry go out to the Big Pond to find some red platanoids for the Winter Solstice Celebration, they accidentally miss the last train home. Will Larry and Mr. Pteranodon stop bickering long enough to figure out a way home, or will they get stranded in the middle of nowhere and miss the family Winter Solstice Celebration? Educational Objective: The Winter Solstice is the shortest day of the year.
Pinkalicious imagines creative possibilities everywhere she looks. Aimed at kids 3-5, PINKALICIOUS & PETERRIFIC encourages viewers to engage in the creative arts and self-expression, including music, dance, theater and visual arts. Get creative with Pinkalicious, Peter and all their friends in Pinkville!
The Tree Problem - Peg's Neighborhood. When Cat is stuck in a tree, Peg needs to figure out how to get him down using three giant gifts. Primary Content: Spatial sense, solving a puzzle; Secondary Content: Direction, position. Another Tree Problem - Peg's Neighborhood. When Cat is stuck in a tree again Peg has to find a different way to get him down. Primary Content: Ordering objects by height; Secondary Content: Ordinal numbers.
Elmo and Chris are making their own monster truck jump, but they don't have a ramp. This is a problem! They need something slanted up like a triangle and wonder if there's something that could be used as a ramp. What if they use a pizza box lid? Let's try! Elmo and Chris didn't give up and made a ramp for the jump. The Count, Big Bird, and Oscar joined with their monster trucks, and everyone raced around.
When a muddy Farmer Tilly visits Scrubby's, Milo, Lofty and Lark think it would be amazing to be down on the farm with the animals. But left in charge, their fun time soon turns to chaos! Will they remember the Country Code in time to restore order?
The Wombats are on the case, helping find the mystery of a scary-weird sound that has frightened Carly, CeCe, and Clyde. / The Wombats become "Hopping Helpers," packaging jars of super-sticky Ooey Gooey Goo.
Work It Out Wombats! follows a playful trio of marsupial siblings -- Malik, Zadie, and Zeke -- who live with their grandmother (named Super!) in a fantastical treehouse apartment complex. The Treeborhood is home to a diverse and quirky community of neighbors who just happen to be wombats, snakes, moose, kangaroos, iguanas, fish, tarsiers, and eagles! Each day drops a new challenge into the Wombats' laps, requiring them to find, debug, fix, order (then re-order) -- and create, test, and re-create when things don't go according to plan. But thanks to their creativity and collaborative spirit, their sense of family, and the role they play within the larger Treeborhood community -- as problem-solvers, friends, and neighbors -- the Wombats always win the day. With an educational focus on computational thinking, Work It Out Wombats! introduces preschoolers to a way of thinking that enables them to solve problems, express themselves, and accomplish tasks using the practices, processes, and ideas at the core of computer science, laying important groundwork for success in school and life.
The Dragon Dance: In school, the children are all helping Teacher Harriet with a big art project: creating a dancing dragon! Everyone is eager to finish so the dragon can dance, but they learn that they need to work together so the big project can be finished. Teacher Harriet's Birthday: It's Teacher Harriet's birthday! Mom Tiger helps the children surprise her by decorating the classroom with streamers and making a birthday present while she is gone. The children learn that cooperation is necessary to pull off the surprise.
Daniel's Winter Adventure - Daniel, Dad, Prince Wednesday and Prince Tuesday are all going sledding! But once they get to the hill and see how tall it is, Daniel and Prince Wednesday get scared. Dad assures them that if they try it a little bit at a time, they might surprise themselves and have a great time. Later, Daniel goes ice skating for the first time. When he tries it a little bit at a time, he realizes it is not so hard. Neighborhood Nutcracker - Daniel is going to see a show called The Nutcracker Ballet! Once he arrives at the performance, he finds out that Prince Wednesday is sick and needs Daniel to fill in for him and dance on stage. Daniel is reluctant at first but realizes that if he learns the steps a little bit at a time, he can dance the Nutcracker and the show will go on! Strategy: If something seems hard to do, try it a little bit at a time.
Carl realizes his favorite sour pickle scratch-n-sniff sticker lost its smell. He must get that sour pickle smell back! / Carl notices that his baby blanket, Knit-Knit, has a hole in it. What could have happened? It's a Knit-Knit mystery!
For more than 75 years, generations of young children have been charmed by the literary adventures of Curious George. Based on the best-selling Curious George books by Margret and H. A. Rey, the daily series expands George's world to include a host of colorful new characters and original locales, while maintaining the charm of the beloved books. Each half-hour episode includes two animated stories, followed by short live-action pieces showing real kids who are investigating the ideas that George introduces in his stories. The series aims to inspire kids to explore science, math and engineering in the world around them.
Donkey is disappointed when all her pals are away for the day. Can she find ways to have fun on her own?/Donkey wants to be just like Fashion Penguin, who has a passion for fashion, but copying him isn't exciting. Can she find her own Donkey passion?
Panda looks to his pals to cheer him on during "Masked Veggies," but can he win the final round if he can't see them?/Donkey and Panda host King Friday for the day, but don't know what kings like to do. Will he think their fun ideas are too silly?
Frozen Fish - After the lake freezes over, Elinor and her friends wonder what happens to all of their fishy friends during the wintertime. How can they survive? Do they freeze? After Ranger Rabbit cuts a hole in the ice to check on the fish, the kids gaze down through the thick ice and learn that the whole lake isn't frozen after all. The ice is only at the top, and there's still liquid at the bottom where the fish live comfortably when the lake freezes in the winter. Pirate Treasure - While the kids are playing pirates in search of treasure, pirate Ari realizes that he forgot where he hid their treasure. But, no worries, because the kids are pirates, and pirates always figure it out. Unfortunately, it's not that simple, and they can't even draw a map, because Ari can't remember exactly how to get to the treasure. Luckily, their friend Philbert the Squirrel helps them out by teaching the kids about landmarks and how to use them to find your way. So, the mighty pirates finally find their loot. Arrrr!
"Not I!" "Not I!" "Not I!"...is all Red's friends say when she needs their help gathering apples! This is a super big problem. The Super Readers take off into the story of the Little Red Hen, whose friends won't assist her either! The Super Readers are willing to lend a hand to the Little Red Hen, but will anyone help Red? Educational Objectives: To learn the best way to get help from others, explore the alphabet, practice the magic of spelling and use the power to read to change the story.
Uncle Steve takes the kids to the park where a Wonder Walrus show is about to start, but the wait keeps getting longer. / Rosie & Javi make a space museum, but things get confusing when Iggy keeps showing up as a dino.
Gwen Ifill shows Yadina that asking questions about a mystery job her mom has for her is a great way to get information. / Matthew Henson shows Xavier and Brad that they can learn from each other to finish their classroom presentations.
It's Rafia's first time ice skating, and Alma is sure she'll find it easy since she's so good at sports. When Rafia has trouble on the ice, Alma must find a way to help her friend learn without making her feel self-conscious. When Junior loses his first tooth, Alma tries everything to cheer him up. But with Junior still bummed out after she gives him all his favorite things, Alma realizes that the one thing she can do to make him happy is to help him find it.
Welcome Home Balto When Molly finds out there is no statue of the heroic dog Balto in nearby Nenana, she sets out to remedy the situation and ends up on her own dogsledding adventure. Snow Jam Molly's basketball team, the Qyah Northern Lights, are planning to dribble basketballs while snowshoeing to raise money to attend a regional basketball tournament in Akiak. Before the race, Grandpa Nat teaches Molly traditional Koyukon words for different types of snow. The lesson proves to be crucial the day of the run when Molly must rely on her new knowledge to help her team across the finish line.
Lyla and Louis train Stu to help at the diner. / Lyla and Luke teach Stu how to ride a scooter so he can join the Loops Family for the Roll N' Scoot community event.
ARTHUR is based on the best-selling children's books by Marc Brown. The series revolves around an eight year-old aardvark, his four year-old sister DW, and their family and friends. ARTHUR is a show about being a kid, exploring the world, and finding your place in it. It's about kids finding inner strengths, learning to make choices for themselves, taking responsibility for them and of course, having fun. In each episode, Arthur and his gang guide us through stories that deal with real "kid issues" -- timeless difficulties and joys that all kids experience. The series also models the joys and rewards of literacy by presenting the many ways kids and adults incorporate reading and writing into their lives. Above all, ARTHUR is a comedy that tells its stories from a kids' point of view, never moralizing or talking down to them.
Orli has joined too many clubs but needs to help Orwell keep HQ running. Does she have time for everything? / Onom and Orwell must wait for The Oddness Monster to wake up to lure it back to sleep before it can destroy HQ.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
Aviva miniaturizes Chris and Martin for an underground mission with earthworms, in search of the answer to the mystery "Why do worms come above ground when it rains?" But they have to hurry, as they soon discover that life as a worm is full of dangers at every turn. Science Concept: Wet objects can be changed by heating and cooling. If a worm is left in the hot sun, their skin will dry up and they will die. Worms need to stay wet and their environment helps keep them that way.
Jet pitches an idea for the annual Boxwood Terrace Christmas Pageant, and not only is it accepted, he gets to direct it! He casts Sean, Sydney, Mindy, and Sunspot as characters in the play, and hires Mitchell Petersen to help him find this elusive thing called "Christmas Spirit." / Jet is looking for the Spirit of Christmas, something intangible that Sean and Sydney can't quite define. Mitchell wants to belong to the group, but doesn't know how to do it. Both kids get their answer in a heartfelt conclusion.
This adventure finds the Cat in the Hat, Nick and Sally on a journey around the world to help a lost reindeer find his way home to Freezeyourknees Snowland in time for Christmas. On the way, the Thingamajigger breaks down and they depend on a variety of animals -- from African bush elephants to bottlenose dolphins to red crabs -- and their remarkable abilities to help them make an amazing journey home.
When the Circo gets stuck at the South Pole on Christmas eve, Leo, Andy, and Carmen are convinced that Santa will never find them. With the help of their friend Luna, the kids endeavor to save Christmas, learning about holiday traditions from around the world along the way.
In the tradition of the Dickens holiday classic, Nature Cat is visited by the spirits of Nature Past (Daisy), Present (Squeeks) and Future (Hal) on Christmas Eve.
Uncle Steve takes the kids to the park where a Wonder Walrus show is about to start, but the wait keeps getting longer. / Rosie & Javi make a space museum, but things get confusing when Iggy keeps showing up as a dino.
Gwen Ifill shows Yadina that asking questions about a mystery job her mom has for her is a great way to get information. / Matthew Henson shows Xavier and Brad that they can learn from each other to finish their classroom presentations.
It's Rafia's first time ice skating, and Alma is sure she'll find it easy since she's so good at sports. When Rafia has trouble on the ice, Alma must find a way to help her friend learn without making her feel self-conscious. When Junior loses his first tooth, Alma tries everything to cheer him up. But with Junior still bummed out after she gives him all his favorite things, Alma realizes that the one thing she can do to make him happy is to help him find it.
Welcome Home Balto When Molly finds out there is no statue of the heroic dog Balto in nearby Nenana, she sets out to remedy the situation and ends up on her own dogsledding adventure. Snow Jam Molly's basketball team, the Qyah Northern Lights, are planning to dribble basketballs while snowshoeing to raise money to attend a regional basketball tournament in Akiak. Before the race, Grandpa Nat teaches Molly traditional Koyukon words for different types of snow. The lesson proves to be crucial the day of the run when Molly must rely on her new knowledge to help her team across the finish line.