Hosted by Sumi Somaskanda, BBC NEWS AMERICA gives audiences a detailed look into news stories from around the world from the BBC news desk in Washington DC.
This second of three episodes on Rome reveals a city busy with life and bursting with Baroque. We ramble through the venerable heart of Rome, admire breathtaking Bernini statues, ponder sunbeams inside St. Peter's Basilica at the Vatican, and mix and mingle with the Romans during an early-evening stroll. Following an exquisite Roman dinner, we join locals after dark, lacing together the Eternal City's most romantic nightspots.
An international cast joins the New York Philharmonic for the American premiere of Emigre, a semi-staged oratorio that tells an unusual story of Jewish refugees during World War II. Following the Kristallnacht pogrom of 1938, to escape the looming Nazi threat, two brothers are sent halfway around the world to Shanghai. Otto cherishes his heritage, while Josef seeks a new path, and falls in love with Lina, a Chinese woman recovering from the loss of her mother in the Nanjing Massacre. A sweeping tale of love and loss, Emigre is set to music by film and concert composer Aaron Zigman with lyrics by Grammy-winning librettist Mark Campbell and additional lyrics by Brock Walsh. Long Yu conducts this New York Philharmonic co-commission with the Shanghai Symphony Orchestra.
Travel the globe to meet the many species of the wild dog family, from the formidable Arctic wolf to the talkative Dhole, from the tiny Fennec fox to the long-legged Maned wolf.
Discover the secrets to the canids' success, which enables them to survive and raise families in the most extreme locations. Black-backed jackals leap skywards to catch prey, Swift foxes hide in dens and African wild dogs vote on a hunt by sneezing.
Join the researchers making ground-breaking discoveries and going to extraordinary lengths to save wild canids around the world, from endangered wolves to injured African wild dogs.
This Halloween is sure to be the spookiest ever for Arthur and his friends. While trick-or-treating, Francine meets an elderly woman with a very mysterious past, while Binky finds himself at Mr. Ratburn's amazing haunted house (that's scarier than math class!). And as for Arthur, Buster, and Ladonna? Their tree house sleepover seems to be haunted? but by what?
After feeling left out, Luke decides that he wants to swap places with Stu, but being Stu isn't easy. / The Loops kids throw their parents a surprise party, and to keep it a secret, they come up with signals their parents won't pick up on.
When Martin and Chris assist the Tasmanian Wildlife Service in tagging endangered Tasmanian Devils, they discover that Zach Varmitech has been kidnapping them to create a ferocious new Zachbot. Science Concepts: A healthy ecosystem has both predators and scavengers. Scavengers are animals that eat mostly other dead animals.
Miss Elaina Gets Hurt - Daniel is at Miss Elaina's house and the friends are playing "astronauts" with their toys! That is, until they crash into one another...OUCH! Lady Elaine comes and fixes up Miss Elaina's booboo but Daniel is reluctant to admit he is hurt as well. Later, Lady Elaine makes him feel better, too. Daniel Feels Better - Daniel is having a ball playing with Margaret but he accidentally falls, twisting his ankle. Mom is concerned so they pay a visit to Dr. Anna's office. He is scared at first but gradually becomes more comfortable with the idea that Dr. Anna can help take care of his ankle. He even learns about the X-ray machine, firsthand-or foot! Strategy: When you get hurt, find a grown-up to help you feel better.
Rosie's going ice skating with the Purple Knight, but when she decides not to wear a coat, she is too cold to skate. / Rosie and Javi find the perfect spot to watch the meteor shower, but it's not as perfect as they thought.
It's Wash Day today! It's a special time Gabrielle spends time with her Auntie Kayla, as she washes Gabrielle's hair. First, Auntie Kayla combs out Gabrielle's hair and puts shampoo. Next, Auntie Kayla uses warm water to rinse out the shampoo and puts conditioner to make Gabrielle's hair feel super soft and slippery. Then, a big comb is used to detangle and get out all the knots in Gabrielle's curls. For bath time, Auntie twists her hair up in a shower cap. After rinsing out the hair, it gets detangled one more time. Then she puts avocado oil and the leave-in conditioner to make Gabrielle's hair softer and smoother. Finally, Gabrielle picks out a style for her hair that can do so many different things afro, ponytail, box braids, or afro puffs! Wash Day is really special to Gabrielle and her family.
Because Zeke won't let go of his beloved stuffy, and because Malik wrecks the instructions, Operation "Wash Stinky Snout!" doesn't go as planned. / The Wombats ask their friends for help in making a special Thank You treat for Super.
This week, we're finding out if the latest Honda Passport really can get us anywhere thanks to a new TrailSport off-road grade. Then we'll stick to the road in a battery-electric utility from BMW, the iX M60. We'll go "Over the Edge" for a vintage race around Summit Point's Jefferson circuit and join our youngest "Your Drive" talent for a primer on body filler.
There is a service available that can help gardeners across the country. However, many people don't know about the service, who to contact, or what they might expect. GardenSMART visits with an expert who fills us in on County Extension Agents. Tune in as we GardenSMART.
The impossibly romantic Greek island of Santorini is our destination for a walk in the tiny village of Meglachore, where Sara samples the famous local wine on the edge of the Caldera. Then she joins local chef Christos Tyrantasyllopoulos to make three famous Greek dishes: Greek salad, Tzatziki and Shrimp Saganaki. And speaking of shrimp - some of the best in the world come from Vancouver where the local Spot Prawns are almost a religion. Sara learns their secrets from a Vancouver fisherman, then joins a local to make Spot Prawn Risotto.
Test cook Dan Souza makes host Bridget Lancaster Skillet-Roasted Chicken Breasts with Garlicky Green Beans. Tasting expert Jack Bishop challenges Bridget and host Julia Collin Davison to a tasting of Vegan and Vegetarian Chicken Nuggets. Test cook Sam Block makes Braised Chicken Thighs with Fennel, Orange, and Cracked Olives.
Hosts Julia Collin Davison and Bridget Lancaster make Kombdi, Jira Ghalun (Cumin-Scented Chicken). Tasting Expert Jack Bishop challenges Julia to a tasting of honey. Toni Tipton-Martin talks about the history of hot honey, and test Cook Morgan Bolling makes her grandma's Hot-Honey Chicken.
Milk Street takes a deep dive into the spice cabinet! Rosemary Gill starts off with a lesson on Spice Blends 101. Wes Martin uses an Egyptian seasoning to prepare Dukkah-Crusted Chicken Cutlets with Carrot-Cashew Salad. Christopher Kimball makes a pot of Berbere-Spiced Red Lentils, and Rosemary returns to whip up a tray of Butter Roasted Carrots with Za'atar and Pomegranate Molasses.
Christer explores the island of Froya in Mid-Norway, known for its exceptional seafood from the North Atlantic. Using skills from his culinary toolbelt, Christer creates a deliciously unforgettable experience by crafting four distinct dishes that feature freshly caught salmon and clams.
This week, Chef Maria Loi brings us back to Naxos, the largest island in the Cyclades, to share some of its hidden treasures and cuisine made with the best local ingredients. Maria meets Chef Antonis Karamanis, and fisherman, Stelios Grillis to cook classic Naxian dishes: Traditional Grilled Squid and Fish Stew. Back in New York, Maria serves up dishes inspired by her time on Naxos.
Pati visits Mata Ortiz, a village known for its exquisite pottery, and learns its history from local potter Tavo Silveira, who is known worldwide and even made a piece for the pope. Then Pati gets her hands dirty with talented duo Laura Bugarini and Hector Gallegos, who teach her the basics of Mata Ortiz pottery. Turns out, Tavo can also cook and makes an asado de puerco feast in the town square
Every dish reminds me of a different time in my life, from childhood with memories of my Cuttlefish Salad with Potatoes and Olives. To motherhood with my Penne Rigate with Sausage, Mushrooms, and Ricotta one of Tanya's favorites. And today as a grandmother cooking my family Chicken Rollatini with Provola and Artichokes. Each dish tastes like a different era, and I love to feed that connection!
Christine gets curious about Upper Bavaria, Linderhof Palace, Mittenwald and Munich. She explores the history of 'Mad' King Ludwig and his many castles, the Lohengrin swan knight legend, the legacy of the Wittelsbach Dynasty, the storybook village of Mittenwald, and the Bavarian tradition of luftlmalerei mural art, and how it continues in some very modern and very curious ways.
Special guests fly to Nashville to lend a hand. The crew visits a factory where siding is made from rice hulls, then it is installed at the project house. Brick repairs are done on the interior.
Nathan transforms a bathroom medicine cabinet; Mark replaces a chimney causing water damage to an indoor charcoal grill; Mark shows Kevin some of the little pieces of history he's found while doing masonry work over the years.
PBS NEWSHOUR WEEKEND features a summary of the day's national and international news, using renowned experts to offer analysis.
Learn how the antiques market has evolved since 2008. Highlights include a Hank Aaron-signed game-used bat, a stickpin collection, ca. 1900, and an 1893 Tiffany & Co. World's Fair Exhibition vase. One find is now $100,000 to $150,000!
Oliver interrupts Alexander and Lucy's dance practise, telling Alexander that if he wins the ballroom dance competition, he'll tell him who took his sight. Lady Rose Dalton the owner of the house hosting the competition, shows Father Brown, Mrs McCarthy and Bunty around. Noticing Alexander across the hall, Bunty approaches him to take her for a spin. Merryn, Oliver's dance partner, unpacks her things with the help of Lucy, who shows off her new necklace. Back in the hall, Lucy interrupts Alexander and Bunty to practice, but Oliver notices the necklace and tension begins to rise. Storming out, the next time anyone sees Lucy, she is lying in her own blood, a stab wound to her heart.
DCI Barnaby returns from a holiday in France to discover an unidentified tramp has been beaten to death in the woods near the village of Marshwood, and a local young man has been arrested by retiring Supt. Ronald Pringle. Barnaby's suspicion of the suspect's innocence is reinforced when there is an apparent suicide at the same spot. He tries to uncover the connection before another murder occurs.
DCI Barnaby returns from a holiday in France to discover an unidentified tramp has been beaten to death in the woods near the village of Marshwood, and a local young man has been arrested by retiring Supt. Ronald Pringle. Barnaby's suspicion of the suspect's innocence is reinforced when there is an apparent suicide at the same spot. He tries to uncover the connection before another murder occurs.
A captivating hour with one of music's finest live acts, Grammy-winning singer-songwriter Brittany Howard. The powerhouse vocalist showcases new numbers from her latest What Now alongside career gems.
Teenage contestants from across the United States embark on a year-long civics competition. Wyoming's teams embody the state's spirit. Immigrant students in Las Vegas rally for competition. Richmond, Va., has the team to beat.
The pressure builds as students tackle the first round of competition. They must answer judges' questions in the style of Congressional hearings, showing a thorough understanding of democracy and the ways it connects to their lives today.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
Julius "The Chef" Jackson is a household name in St. Thomas, and comes from a Caribbean boxing dynasty. We discover how he, and his world champion father Julian Jackson, give back to the island that gave them so much.
The French Broad River is at the heart of Asheville, NC. We meet the people and organizations trying to strike a balance between nature and development. We ventured from the river's edge to an urban "peace garden" as we explored conservation and social justice in this growing city.
Today's guests excelled by not losing sight of their hidden gem, from parents whose twins were conjoined at the stomach, to a woman starting her own company due to a lost love letter. Overcoming his past, Caleb Pickman suffered a football injury as a kid, which discovered a hidden talent. Actress Jenn Gotzon had her eyes opened to her true beauty, after building her confidence through modeling.
Rain soothes and helps bring our focus inward to relax. With the healing energy of the rain, "Practice to Release Tension" takes you through a flowing sequence of hip openers to release anxiety, stress, and tension out of the body. The hip openers are beneficial for the body as a whole as our hips give us stability and balance, but our hips also hold emotions. The energy center/chakra, associated with the hips, is the sacral chakra and represented by water. When the sacral chakra is balanced, we're with the ebb and flow of life, fostering creativity and feeling comfortable with our sexuality.
To show the nation's gratitude, the Quilts of Valor Foundation awards quilts to veterans, wrapping them in well-earned love and pride. It's a cherished cause that many quilters are devoted to, and there's always a need for fresh quilt designs! Lori Thompson showcases United in Gratitude designed by Krisanne Watkins, a quilt that features quick techniques for a powerful result.
Sean explores Manly Beach, and trades artwork for a custom surfboard from master shaper Sojo. Sean also finds inspiration from Sherlock and Jules, a homeless couple that give up traditional life to live in a cave in the heart of Sydney, prompting his painting "The Departure."
Mauro transforms a rusty bulkhead to look new with some paint and sanding; Tom explains what combination squares are, their uses, and how to buy a quality one; Mark helps a homeowner repair his crumbling mortar on his brick front stairs.
The crew tours the Grand Ole Opry and meets a country music star. At the project house, framing has begun and HVAC plans are revealed. Plumbing penetrations on the roof are sealed and covered, and a pocket door frame is installed.
In too many places of our country, there is no place left for wildlife, but in the landscapes and gardens we ourselves create. Noted author Doug Tallamy illustrates how the choices we make as gardeners can profoundly impact the diversity of life in our yards, towns and on our planet. Local Angle: Urban sprawl is rampant all over the country, but local resident and international hero, Dr. Doug Tallamy shares the key steps we can all apply to restoring important populations of insects and pollinators - critical to healthy ecosystems and biodiversity.
Every week our viewers travel with us across the world to unusual locations where we visit beautiful, one-of-a-kind gardens. From ingenious tips to inspired plant combinations and landscape designs to abundant vegetable, flower and container gardens, GardenSMART packs every show with advice from experts. Plus an added benefit: Plenty of eye candy for the travel lovers in our audience.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
The crew tours the Grand Ole Opry and meets a country music star. At the project house, framing has begun and HVAC plans are revealed. Plumbing penetrations on the roof are sealed and covered, and a pocket door frame is installed.
Mauro transforms a rusty bulkhead to look new with some paint and sanding; Tom explains what combination squares are, their uses, and how to buy a quality one; Mark helps a homeowner repair his crumbling mortar on his brick front stairs.
Test cook Elle Simone Scott makes host Julia Collin Davison a Breakfast Taco Board for a crowd. Equipment expert Adam Reid shares our recommended stand mixers with host Bridget Lancaster. Test cook Becky Hays reveals the secret to Deluxe Blueberry Pancakes.
Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin with Bridget Lancaster. Julia Collin Davison discovers equipment expert Adam Ried's top pick of tongs. Test cook Lawman Johnson shows Julia how to make perfect Lyonnaise Potatoes.
For centuries, Kasbahs - the walled residential quarters around Moroccan cities - served as a refuge for African, Arab, Jewish and European traders, pirates and holy men traveling on ancient caravan routes. Today, these Kasbahs exemplify Morocco's determination to guard and preserve their rich multiculturalism. In his latest Adventures With Purpose special, adventurer Richard Bangs travels to Morocco on a quest for the modern-day equivalent of the Kasbah. Bangs begins his journey in Marrakesh, where he dips down to the seashore, travels over the mountains to Ouarzazate and treks to the desert on the country's far eastern border. Then, he works his way up to Fes, far north to Tangier, and back to Rabat, ending in the city of Casablanca.
With Focus on Europe, DW has developed a new program that adds a more personal touch to the issues affecting people across the continent. The weekly magazine which replaced European Journal in October 2014 provides audiences an inside perspective on the diversity of people, places, conflicts and coexistence that define Europe. Focus on Europe presents genuine stories about the lives of real people - from the Polish blacksmith to the Finnish air traffic controller, from a British businessman to a Turkish women's activist. Reporters file their stories from all over the continent and special editions are devoted to a particular country or event. Focus on Europe will continue to attract audiences with up close, visually powerful, exciting and balanced profiles and reporting. Like its predecessor, this new series is a must see for everyone who wants to be an expert on Europe.
Join author, activist and political commentator Margaret Hoover for a public affairs talk show that delivers a civil and engaging contest of ideas among the brightest minds and freshest voices from across the political spectrum.
The powerful one-hour documentary I GO HOME chronicles the role institutionalization played in the life of people with intellectual disabilities in 1960s America. Using the story of Pennhurst State School and Hospital in eastern Pennsylvania as an example of the abuse and neglect that was taking place on a national level, the program details how those with intellectual disabilities were treated in society, the resulting changes that were needed, and the community-based efforts in place today. Archival photos and footage along with interviews with people with intellectual disabilities, advocates, researchers, scientists, parents, social workers, and many more help raise awareness about the issue and shine a light on the struggles and triumphs of the disability rights movement.
Over 100 years before the COVID-19 pandemic set off a nationwide wave of fear and anti-Asian sentiment, an outbreak of bubonic plague in San Francisco's Chinatown unleashed a similar crisis. The death of a Chinese immigrant in 1900 would have likely gone unnoticed if a medical officer hadn't discovered a swollen black lymph node on his groin - evidence of bubonic plague. Fearing the city would become the American epicenter of the disease, health officials drew on racist pseudoscience to cover up the threat and protect San Francisco's burgeoning economy. As the outbreak continued to spread, public health officer Rupert Blue became determined to save his city. He established ties to Chinatown and ultimately proved that throngs of flea-infested rats-rather than the "foreign" habits of the Chinese-were the real reason the disease persisted. Based on David K. Randall's "Black Death at the Golden Gate: The Race to Save America from the Bubonic Plague" and directed by Li-Shin Yu.
Examine the priorities of a politically diverse Latino electorate in the run-up to the 2024 presidential election in some of the most hotly contested battleground states, including Arizona, Florida, and Pennsylvania as well as California and Florida.
Filmmaker Yang Yonghi is a second-generation Korean resident of Japan. Her internationally acclaimed films have focused on her family, torn between Japan and North Korea. Her parents, activists in a pro-North association of Korean residents of Japan, sent Yonghi's three brothers to live in North Korea when they were still in their teens. During the decades of separation that followed, Yonghi has used her films to explore conflicted feelings about her family. Her search for identity continues and is captured through NORTH KOREA: A FILMMAKER WALKS THE TIGHTROPE ─ striking a tenuous balance of love, politics and history.
Over 100 years before the COVID-19 pandemic set off a nationwide wave of fear and anti-Asian sentiment, an outbreak of bubonic plague in San Francisco's Chinatown unleashed a similar crisis. The death of a Chinese immigrant in 1900 would have likely gone unnoticed if a medical officer hadn't discovered a swollen black lymph node on his groin - evidence of bubonic plague. Fearing the city would become the American epicenter of the disease, health officials drew on racist pseudoscience to cover up the threat and protect San Francisco's burgeoning economy. As the outbreak continued to spread, public health officer Rupert Blue became determined to save his city. He established ties to Chinatown and ultimately proved that throngs of flea-infested rats-rather than the "foreign" habits of the Chinese-were the real reason the disease persisted. Based on David K. Randall's "Black Death at the Golden Gate: The Race to Save America from the Bubonic Plague" and directed by Li-Shin Yu.