BBC NEWS gives audiences a detailed look into news stories from around the world. Targeted to an audience looking for more depth to their daily coverage, it features field reporting with breakdowns from regional correspondents and expert guests covering a broad range of topics from breaking news to the latest in sport.
Tune into the finale of The Great American Recipe, where the top three home cooks share their most treasured dishes in an unforgettable final round.
Visit the "City of Trees" for unbe-leaf-able Boise treasures that include Idaho State gems & gold nuggets, ca. 1905, a French Musical Pocket Watch, ca. 1830, and 1826 Portraits Attributed to Guilford County Limner. Which is the top find?
Wrap up Season 4 of RECUT with appraisal that include George Sosnak baseballs & Hank Aaron-signed photo, 1935 Gum Inc. Mickey Mouse cards, and 1906 Maxfield Parrish oil with letter. One is $50,000!
Boston, a racially complex American city, confronts its past, present and future. Boston's acting mayor, a Black woman bussed as a child to hostile neighborhoods, ends 200 years of white male mayorship, ushering in the historic 2021 mayoral race in which four non-white women were the leading contenders.
An exploration of Australia's mesmerizing wildlife and how they've adapted to survive in the human environment, including a flamboyant dancing peacock spider in a suburban garden.
Nathan shares his love of flea markets; Mauro cleans up a garage by painting over graffiti; Ross shares the importance of radon testing; Nathan helps ready a nursery by installing closet shelving.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
Fussy cutting, raw-edge applique, and collage all start with cutting fabric in pieces. Learn tips from expert Kestrel Michaud about how she prepares fabric for cutting and creates intricate pieces for her amazing artwork. Artist Lisa Thorpe also works in collage and has her own tips for working with cut fabric. Two artists share their techniques using bits and pieces on today's QUILTING ARTS.
Sewing is never easier than when you decide to do some quick changes whether to the original garment or to your basic pattern. Angela Wolf shows how to refashion a top with inserts on location from her home studio. Then, Carrie Cunningham shows how to remake those old capris into a stylish skirt.
Make a quilt that is a family photo album! Host Sara Gallegos demonstrates working with photo transfer fabric, giving you tips on how to frame, crop, and print photos. Her Star of the Family quilt features quilt blocks in two sizes to incorporate different photos. You'll get advice on fabric selection, patchwork techniques, and how to quilt the final design!
Build along with the Woodsmith team to make a country-style coffee table. Designed for a relaxed, comfortable appearance, this project has durable joinery and a handy storage drawer to go with its stylish good looks.
The therapy pool is getting craned in; but first, copper bonding must be installed for safety. Inside, tile selections are revealed. The integrated entrance ramp gets snow melt and the final layer of concrete. The elevator disconnects are installed.
Nathan shares his love of flea markets; Mauro cleans up a garage by painting over graffiti; Ross shares the importance of radon testing; Nathan helps ready a nursery by installing closet shelving.
Seasonal weekly series with tips for the backyard gardener and homeowner, including lawn care, tree care, houseplants and flowers. Host and University of Tennessee Extension Agent Chris Cooper provides advice and tips for gardening success with the help of plant experts, Master Gardeners and other guests.
The first step for most new food gardeners is the addition of a few vegetable and herb plants. Yet once they're hooked, the desire to grow more and different plants and varieties grows as well. From the classic food garden, this episode takes home gardeners to the next step of adding a wide assortment of fruit trees and shrubs for their personal backyard orchard. In this episode, host Joe Lamp'l installs several fruit trees and shrubs on the GGW Garden Farm, while sharing everything you need to know for homegrown success, even if only on a deck or patio.
Consuelo Mack WealthTrack is a weekly half hour series devoted to providing trustworthy, understandable advice about how to build and protect wealth over the long-term. One of the most experienced business journalists in television, Consuelo Mack consistently attracts experts at the highest levels, bringing the best minds in the business to explore building and protecting long-term wealth. Wide-ranging topics -- including green investing, alternative energy, and insurance -- cover all the investments viewers care about: stocks, bonds real estate, art and collectibles. Every episode ends with a personal finance Action Point to help viewers manage their financial lives.
Parkinson's Disease is the fastest growing neurological disorder in the world. It affects nearly one million people in the United States and more than six million people worldwide. The symptoms generally develop slowly over years, sometimes starting with a barely noticeable tremor in just one hand. While tremors are common in Parkinson's, the disease progression is unique to each person. This episode looks at the causes and treatments of Parkinson's Disease, and the search for a cure.
Let's get the adrenaline pumping and the motors spinning in the Hyundai IONIQ 5 N, the melding of their all-electric and performance-minded sub-brands. Then we'll cool down a bit in the Cadillac XT4, a swanky crossover that brings a few updates into the new model year. And between those, some "Your Drive" custom work and a new round of "Quick Spins."
Christopher Kimball visits Reem Kassis, author of "The Palestinian Table," in the Galilee Valley, where he rolls bulgur maftoul by hand and enjoys a weeknight traybake made with Reem's family spice blend. Back in the kitchen, Milk Street Cook Catherine Smart shows Chris how to make Pearl Couscous with Chicken and Chickpeas, using warm spices and flavorful chicken poaching liquid to cook the couscous. Then, Chris makes the roasted red pepper and walnut dip Muhammara, and Milk Street Cook Lynn Clark prepares a Garlicky Spiced Chicken and Potato Traybake with Pomegranate Molasses.
Miguel Garza and his sister Veronica Garza began an entrepreneurial journey to create Siete Foods by solving a deeply personal problem. Plagued with several auto-immune diseases and a gluten allergy led the family to experiment with the family's beloved Mexican recipes. At a family-owned Mexican restaurant, Miguel shares his journey with Siete Foods into the powerhouse it is today.
Izamal is a stunning city whose buildings are all painted the same golden hue. At its center is an enormous and impressive Franciscan monastery built right on top of ancient ruins of a Mayan temple. Pati explores this beautiful city, tasting the local flavors like venison tacos and poc chuc. The city is also filled with artisans creating hammocks, woven sisal baskets, and papier mache decorations. Pati meets Esteban, a jeweler, who shows her how he makes the most elegant jewelry from plants growing right in his backyard, a perfect souvenir to bring home.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
Ashley Moore makes host Julia Collin Davison Spaghetti Carbonara. Tasting expert Jack Bishop shares tips for buying eggs, and Lawman Johnson makes Fried Artichokes from the Recipe Box. Toni Tipton-Martin talks about ancient potato preserving techniques, and Julia makes host Bridget Lancaster Instant Mashed Potato Gnocchi al Forno.
The origin of the Dooky Chase Restaurant, established in 1941, was a sandwich shop across the street owned by Edgar "Dooky" Chase Sr. and his wife Emily. Chefs Dook Chase and Cleo Robinson return to the restaurant's roots with three hearty sandwiches - French Fried Potato Po-boy, Hot Sausage Po-boy, and Pork Chop and Oyster Po-boy.
Behind an urban mall, Les discovers an abundance of delicious roots and flowers, which he shares with Paul. Using his restaurant's kitchen, Paul gets to work crafting a meal with the newly discovered local flavors.
The therapy pool is getting craned in; but first, copper bonding must be installed for safety. Inside, tile selections are revealed. The integrated entrance ramp gets snow melt and the final layer of concrete. The elevator disconnects are installed.
Nathan shares his love of flea markets; Mauro cleans up a garage by painting over graffiti; Ross shares the importance of radon testing; Nathan helps ready a nursery by installing closet shelving.
In Europe's classiest capital we'll tiptoe through the palace of Maria Theresa and be dazzled by the Hapsburg crown jewels. Then we'll picnic on the Danube, nibble strudel in an old world cafe, blush at slinky Art Nouveau, and waltz to the three-four beat of Johann Strauss.
PBS NEWSHOUR WEEKEND features a summary of the day's national and international news, using renowned experts to offer analysis.
Vulcan's Forge Performing Arts Collaborative has brought challenged and unchallenged Cincinnati artist together in fellowship since 2016. Tampa Bay artist Lisa "Liasi" arting Smallowod paints portraits of jazz legends. Boca Raton Museum of Art's contemporary art influenced by graphic novels.
Community Leaders and Health Advocates John and Susan Tew.
Diana Rigg, Phyllis Logan and Ainsley Harriott are some of the celebrities that are hitting the Road Trip this season in search of antiques that will win big at auction. Travelling in vintage cars and accompanied by experts, these celebrities traverse Great Britain looking for the most interesting, unique and valuable treasures.
Learn how robots were first conceptualized in ancient Rome and see how their use has evolved over the centuries, from the calculator to the Roomba. Then, take a sneak peek at what future robots will be able to do.
Follow William Randolph Hearst's continued rise to power and expansion into Hollywood. The model for Citizen Kane, he had a decades-long affair with actress Marion Davies, built an enormous castle at San Simeon, and forever transformed modern media.
Enjoy an hour of late Texas singer/songwriter legend Nanci Griffith's best Austin City Limits performances.
Samantha leaps into her Limerick adventure at King John's Castle, where costumed historians relate the colorful history of this fortress. Sam gets a lesson in the ancient game of hurling before moving on to the village voted Ireland's most beautiful, Adare. She then travels to Foynes to explore the history of the golden age of air travel and the origin stories of Irish coffee.
Samantha begins her tour of Northern Ireland with a moving stop at the Peace Wall in East Belfast. From there, she heads to Titanic Quarter where she learns about what made the shipbuilders and ships of Belfast famous including the most famous ship in history, the Titanic. Sam heads to Glenarm Castle for high tea, followed by an afternoon of Blokarting on the ruins of the Dunlace Castle.
Samantha and her family set sail on an Alaska Cruise stopping in the capital city of Juneau, where they experience how dogs are trained at the Sled Dog Discovery & Musher Camp. From there, they visit Sitka to learn about Tlingit culture and the historic totem poles. Back at sea, they take in the beauty of Glacier Bay National Park & Preserve before experiencing whale-watching and salmon fishing.
Samantha takes an epic trip along the Rhine River, first stopping at Freiburg, Germany, where she learns about the unique bachle water system and how this city is the gateway to the Black Forest. Next stop, Samantha visits a workshop, whose craftspeople work on restoration pieces for the famed Strasbourg Cathedral in Strasbourg, France, and then takes a stroll through the picturesque Petite France neighborhood. In Heidelberg, Germany, Samantha learns of its rich history while touring the iconic Heidelberg Castle. Venturing further to the Gutenberg Museum in Mainz, Samantha gets a lesson with Johannes Gutenberg's original printing press and assists in printing a page just as Gutenberg did in the 1400's. Samantha then takes a gondola ride to a vista atop Rudesheim, Germany, where she tours a vineyard and tastes some of the unique wines of this wine-making region. Finally arriving in Cologne, Samantha takes in the sights of the magnificent Dom Cathedral with a local and visits a Kolsch brewery, where learning Kolsch beer can only be called as such if, and only if, it is brewed in Cologne under certain brewing parameters.
Hosts Bridget Lancaster and Julia Collin Davison uncover the secrets to making a weeknight-friendly recipe for tagliatelle with bolognese sauce. Tasting expert Jack Bishop challenges Bridget to a tasting of crushed tomatoes, science expert Dan Souza explains the surprising science behind why you cannot overcook mushrooms, and then test cook Becky Hays makes the ultimate meatless "meat" sauce.
In this week's episode of Moveable Feast, we're in the charming seaside town of Newport, Rhode Island. Host Alex Thomopoulos joins chefs Kevin O'Donnell, Michael Faccidomo, and Noah Kvochick to create a celebration featuring the best local seafood. Topping the menu at our feast is squid ink calamari, Thai lobster with coconut chili butter, and delicious pastries from local bakery, Le Bec Sucre served up at the well-known Stoneacre Garden.
Liora and Yolanda visit Hardanger in Norway to find out more about apples and hard cider, the wine of the north. Did you know that the fjord valley with its steep mountains create a microclimate perfect for growing fruits? Our hosts are eager to learn more about this, so they meet up with three apple-farmers to select three different ciders. Chef Steinar Rinaldo is ready for the chef's challenge. Will his dishes match the chosen ciders?
Hosts Bridget Lancaster and Julia Collin Davison uncover the secrets to making a weeknight-friendly recipe for tagliatelle with bolognese sauce. Tasting expert Jack Bishop challenges Bridget to a tasting of crushed tomatoes, science expert Dan Souza explains the surprising science behind why you cannot overcook mushrooms, and then test cook Becky Hays makes the ultimate meatless "meat" sauce.
Host Kevin O'Connor finds carpenter Zo Curet in the front parlor installing a plaster crown molding. This close reproduction of the 1870s original is a lightweight foam made with plaster and an acrylic coating which can easily be installed with nothing more than a joint compound. Homeowner Lanita Tolentino shows Kevin the colors she's considering as painting contractor Ivan Batallas paints an accent wall in the back bedroom. Master carpenter Norm Abram visits a workshop to see how the slabs for our new, eight-foot, oak front doors and sidelights are machined and pre-hung for installation as one large unit on the jobsite. Two miles down the road, Kevin visits an architectural antiques shop to find a matching marble fireplace surround for the second unit of our house. Shop owner Bill Raymer shows Kevin around and offers to donate a closely matching fireplace to the project. Back at the house, the new front doors have arrived, and lead carpenter Colin Paterson makes quick work of installing them.
Nathan gives a homeowner a backyard entrance by converting a window into a backdoor; The team discuss dealbreakers homeowners should consider when looking to buy a home without major renovations.
In Munich, where locals specialize in good living, we visit boisterous markets and go for Baroque palaces...while office workers surf in the Isar River. Heading into the foothills of the Alps, we take a spin around a Maypole; drop by Oberammergau-the Shirley Temple of Bavarian villages; and tour the fairy-tale castles of "Mad" King Ludwig. After hiking up to a desolate ruined castle, we soar even higher in a glider over the Tyrol.
With just a few tools, Bob Ross paints a mountain stream running through gently sloping ground that looks soft as velvet.
Moving the spine in all directions, the way it was designed to move, can help reduce back pain. In this easy-to-follow standing and barre workout you'll relieve tension in the lower back with posture and hip isolation exercises. Plus you'll release, stretch and strengthen your psoas and hamstrings to help keep you pain-free!
A vigorous and playful vinyasa flow practice fusing together different yoga disciplines that will make you feel strong and in harmony with yourself and your surroundings. The connection between the fluidity of the breath and the fluidity of the body is emphasized in this class. The class begins slowly and gently eases its way into a more challenging sequence, working the upper body and building core strength, with modifications clearly explained. The magical soundscape energizes and feeds the fluid flow. Remember to use your yoga practice to heal and meet yourself where you are.
Featuring two unusual quilt blocks, Sara Gallegos' Turnstyle quilt relies on some fun techniques. The non-standard shapes require some precision cutting, and the delicate, directional column of Flying Geese is entirely foundation-pieced. Learn the techniques to achieve this bold design on this episode of "Love of Quilting."
It's cold and blustery outside, and a red barn sits in a snowy pasture waiting for the farmer to take care of the evening's chores. In part 2, Wilson develops the barn and adds details to the snowy pasture. He even has time to include a few additional touches!
Nathan gives a homeowner a backyard entrance by converting a window into a backdoor; The team discuss dealbreakers homeowners should consider when looking to buy a home without major renovations.
To meet new energy codes, the new slab-on-grade foundation is made up of various layers. The last layers are installed. Accessible AV solutions are explored. Prep begins for a curb-less shower, and an automatic zero threshold door is installed.
Marion Brenner, an award-winning photographer of gardens and architecture, believes the best photographs make you feel you're in that space. We get to discover how her photography style informs her enchanting gardens, which are filled with unique plants and create a picture-perfect color feast for the eyes. Her chest tightness is relieved, and posture improved with a warmup and cooldown series.
One of the largest cities in America has decided it makes sense to plant and maintain trees. That's because they offer so many benefits: Not only do they provide beauty and clean the air, they support many living things and make people happy. Even if space in your yard is limited, think about adding trees in your community. To learn more, join us as we GardenSMART.
Lilias shares ways to create personal, contented inner stillness.
It's important to let your feet feel the floor. Exercising barefoot, Mary Ann emphasizes somatosensory awareness in the feet throughout the workout.
Samantha kicks off her visit at the beautiful Rose Island Lighthouse, just off the coast of Newport, and learns from preservationist Charlotte Johnson about how the island and its historic structures were saved, and are now available for overnight guests. In Newport, Samantha visits what is likely the oldest family business in America--the John Stevens shop--where Nick Benson and his family carry on the ancient craft of stone carving in a building older than the United States itself. With history found in every plot of ground, Samantha meets Newport Historian Keith Stokes, who reveals the hidden history of God's Little Acre, a Colonial-era cemetery whose gravestones tell the story of the African American experience in Rhode Island. They also visit Division Street, where advocates for religious freedom and the abolition of slavery were once uneasy neighbors with slave traders. Strolling on Newport's famous Cliff Walk, Samantha takes in spectacular views of the windswept Atlantic and Gilded Age mansions before stepping inside Marble House, the "cottage" owned by Alva Vanderbilt, a champion of the American suffragette movement. No visit to Rhode Island is complete without clams so Samantha takes to the water to try her hand at harvesting these mouth-watering mollusks with a little help from local shell fisherman David Ghigliotti. Samantha enjoys these fruits of the sea compliments of TR McGrath, whose family business carries on the tradition of Rhode Island clambakes. TR teaches Samantha how to end her Rhode Island trip right by making the perfect Rhode Island clam chowder-then treats her to a seaside lobster and clambake to top it all off.
It's the bright lights of the stage for Samantha as she joins the cast of RENT for a vocal warmup on stage at Manchester's historic Palace Theatre before meeting CEO Peter Ramsey for a tour of the fully restored gem of a playhouse. In Manchester's Cat Alley, artists Vivian Beer and Dave Hady introduce Samantha to this one-of-a-kind feline fiesta of street art and good vibes. Nearby, Samantha takes in the fascinating historical artifacts on display at the Millyard Museum and talks with local expert John Clayton about how Manchester became a model city and hotspot of forward-thinking during the Industrial Revolution--a spirit that was carried into the computer age by Ralph Baer, Manchester resident and the founding father of modern video games. Then it's on to scenic Portsmouth where Sam finds something new to explore in the Museum of Dumb Guy Stuff (the brainchild of two retired guys united by a quirky passion for history and a need to stay out of their wives' hair). For an excellent coffee break, Samantha pops into Cup of Joe where she meets owner and Portsmouth's Assistant Mayor, JoAnna Kelley. In nearby Dover, Samantha is taught the fine art of making authentic dumplings at Hong Asian Noodle Bar where three friends created a restaurant serving the food they grew up with in China. To wash it all down, Samantha heads to Throwback Brewery in North Hampton, where she "throws back" a pint of hand-crafted microbrew with Master Brewer Annette Lee. Samantha is nostalgic as she heads to her former hometown of New Castle and meets her mom, Ellie Mae Brown, for a "beach day" before visiting a nearby grand dame coastal hotel, Wentworth by the Sea. She ends her trip with a cool cocktail and hot jazz at Jimmy's Jazz Club in Portsmouth.
In Australia's Northern Territory, gorgeous sandy beaches, delicious food, and iconic animals come together to give visitors the quintessential Australian experience. Samantha receives a traditional Aboriginal welcome to the "top end" of Australia in an oceanfront ceremony that includes a song of friendship, a didgeridoo performance, and native dance. "Auntie Cindy" teaches her how to make damper bread in the campfire and proudly shares the fact that Aboriginal Australians are the oldest continuous civilization on earth. Later, Sam visits a gallery dedicated to Aboriginal art and learns traditional weaving techniques from the artists there. She ends her day with a festive trip to the Mindil Beach Sunset Market where she samples exotic food, enjoys live music, cracks a whip, and applauds with the locals as the sun dips into Darwin Bay. Next, it's off to the bush for Samantha as she encounters wallabies, takes an airboat ride into big crocodile territory, and ends the day indulging in the 5-star accommodations of the Finniss River Lodge. The adventure continues in Litchfield National Park where she marvels at termite mounds more than 20-feet tall and takes a bush walk through the rainforest to discover fruit bats, edible ants, and a magnificent waterfall-fed swimming spot that is too pretty to miss. Back in Darwin, Samantha tours the Cenotaph War Memorial and relates the story of Darwin's strategic importance as the connection point for a telegraph line that connected Australia to the rest of the world, as well as the Japanese attack on Darwin Harbor during World War II. With its proximity to Southeast Asia, Darwin is home to a rich tapestry of food influences and Sam explores a local favorite at the restaurant ELLA where she samples the insanely delicious food of Chef Minoli De Silva. Sam caps off her adventure with a trip to the Deck Chair Cinema where she takes in the ocean views and delightful atmosphere of Darwin before settling in to watch a film under the stars.
Samantha visits one of the world's "most livable cities" and finds out why Australians--and visitors from around the world--flock to Melbourne year after year. After a walk along the picturesque Yarra River, Sam experiences the hidden treasures of Melbourne and learns of its rich history as a gold rush town that has morphed into a cosmopolitan mecca for artists, foodies, and cafe/coffee culture. She attends a match of the Women's Australian Football League and discovers firsthand how Melbournians love their sports teams! In the heart of the city, Samantha takes in the artistic and cultural hub known as Federation Square where street art, culture, and great food meet. She samples aboriginal fare at Big Esso restaurant as native Chef Nornie Berro introduces her to traditional foods prepared with a modern twist, including crocodile, emu, and Australian water plants. Sam then travels to the breathtaking Yarra Valley where she meets the staff of Healesville Animal Sanctuary and gets up close to unique Aussie animals including kangaroos, wallabies, and koalas. Nearby, Sam visits Four Pillars Gin, where owner Cameron Mackenzie shows Sam how they sustainably manufacture their product while incorporating flavors unique to the country. To end her day, Sam travels back to Melbourne and the Interlude Cocktail Bar where two female, Aboriginal entrepreneurs are putting their spin on happy hour food and libations. To end her trip, Samantha catches up with an old friend at Melbourne's favorite shopping and meeting spot, Queen Victoria Market, and she discovers local delicacies like finger limes, squid ink sausage, fresh seafood, and the always-popular Australian meat pies.
Samantha leaps into her Limerick adventure at King John's Castle, where costumed historians relate the colorful history of this fortress. Sam gets a lesson in the ancient game of hurling before moving on to the village voted Ireland's most beautiful, Adare. She then travels to Foynes to explore the history of the golden age of air travel and the origin stories of Irish coffee.
Samantha begins her tour of Northern Ireland with a moving stop at the Peace Wall in East Belfast. From there, she heads to Titanic Quarter where she learns about what made the shipbuilders and ships of Belfast famous including the most famous ship in history, the Titanic. Sam heads to Glenarm Castle for high tea, followed by an afternoon of Blokarting on the ruins of the Dunlace Castle.
Samantha and her family set sail on an Alaska Cruise stopping in the capital city of Juneau, where they experience how dogs are trained at the Sled Dog Discovery & Musher Camp. From there, they visit Sitka to learn about Tlingit culture and the historic totem poles. Back at sea, they take in the beauty of Glacier Bay National Park & Preserve before experiencing whale-watching and salmon fishing.
Samantha takes an epic trip along the Rhine River, first stopping at Freiburg, Germany, where she learns about the unique bachle water system and how this city is the gateway to the Black Forest. Next stop, Samantha visits a workshop, whose craftspeople work on restoration pieces for the famed Strasbourg Cathedral in Strasbourg, France, and then takes a stroll through the picturesque Petite France neighborhood. In Heidelberg, Germany, Samantha learns of its rich history while touring the iconic Heidelberg Castle. Venturing further to the Gutenberg Museum in Mainz, Samantha gets a lesson with Johannes Gutenberg's original printing press and assists in printing a page just as Gutenberg did in the 1400's. Samantha then takes a gondola ride to a vista atop Rudesheim, Germany, where she tours a vineyard and tastes some of the unique wines of this wine-making region. Finally arriving in Cologne, Samantha takes in the sights of the magnificent Dom Cathedral with a local and visits a Kolsch brewery, where learning Kolsch beer can only be called as such if, and only if, it is brewed in Cologne under certain brewing parameters.
Viewers learn five new tips on practicing balance postures.
In this workout Mary Ann focuses on core strengthening, balance, finger dexterity and improving range of motion. Dr. Emily shares the "short foot" exercise.
Test cook Dan Souza makes Julia perfect spice-rubbed chicken drumsticks on the grill. Equipment expert Adam Ried reveals his top pick for baking peels, and test cook Erin McMurrer makes the ultimate New England baked beans.
Ashley Moore makes host Bridget Lancaster Seafood Fra Diavolo, and Toni Tipton-Martin shares the story behind the recipe's name. Tasting expert Jack Bishop explains when to splurge at the grocery store, and Morgan Bolling makes Roasted Garlic-Parmesan Bread from the Recipe Box. Christie Morrison makes host Julia Collin Davison Salmon Piccata.
A country of lush forests and mountains surrounded by hidden hills, Slovakia is a land rich with historical and cultural treasures. Centrally located in Europe, Slovakia was obscured for centuries within the Austro-Hungarian Empire and later by the establishment of Czechoslovakia, and has remained relatively unknown to much of the world. In SLOVAKIA: TREASURES IN THE HEART OF EUROPE, host Pat Uskert and Slovak guide Mila Kissova explore the country's history, culture and breathtaking landscapes, and spotlight the many castles and medieval towns - from the capital city of Bratislava, located on the Danube, to the rugged peaks of the High Tatra Mountains. The one-hour travel documentary features modern and ancient castles, historic cathedrals, a visit to the Andy Warhol Museum, music and dance festivals, traditional villages, hikes in national parks, and treks in the Tatra Mountains. For both travelers and history lovers, SLOVAKIA: TREASURES IN THE HEART OF EUROPE promises an exciting journey into lands seldom traveled.
If Heidi is alive, she's in this sky-high corner of the Swiss Alps, with cows on breathtaking ridges. After settling into a traditional village where locals scythe hay by hand, we hike, bike, and parasail. We blast an alphorn, get sprayed by waterfalls raging deep inside a mountain, and munch muesli for breakfast at 10,000 feet. For a finale, we ride Europe's highest lift up the mighty Jungfrau for hot cocoa, glacier sledding, and oh-wow views.
This episode tours Europe in search of spectacular desserts. Milk Street Cook Erika Bruce teaches Christopher Kimball how to make German Apple Cake (Apfelkuchen), which has a rich crumb thanks to almond paste and an elegant design from sliced apples. With inspiration from Belgium, Milk Street Cook Lynn Clark makes light and crisp Belgian Spice Cookies, also known as Speculoos. Then, Chris bakes a Danish Dream Cake with a buttery coconut-brown sugar topping that caramelizes under the broiler.
Host Christopher Kimball takes inspiration from a focaccia originating in Bari, Italy to create Pour in the Pan Pizza. Then, Milk Street Cook Rayna Jhaveri assembles the perfect side for a pizza party, Shaved Fennel, Mushroom and Parmesan Salad. We finish with Milk Street Cook Josh Mamaclay preparing Inverted Pizza with Onions, Potatoes and Thyme using store-bought dough for a perfect weeknight dinner.
Pati travels to a region in Oaxaca known as La Mixteca and learns what makes the food and culture so unique. She meets up with Ixchel Ornellas, a chef, restaurant owner, and one of Mixteca's best cooks, who invites her on a personal tour of her city. Then, back in her kitchen, Pati creates new recipes based on that experience corn soup with queso and pescado agridulce. Corn soup with queso; Pescado agridulce.
Chef Marcus Samuelsson dines, dances and dishes with the Ethiopian community in the nation's capital. He enjoys staples like kifto and injera, and celebrates the culture through cooking, dance and a traditional coffee ceremony.
With just a few tools, Bob Ross paints a mountain stream running through gently sloping ground that looks soft as velvet.
Nicholas Hankins paints an evening thunderstorm that calls back to Bob Ross's final episode of The Joy of Painting for inspiration; a dazzling sunset framed by dark clouds and trees.
A country of lush forests and mountains surrounded by hidden hills, Slovakia is a land rich with historical and cultural treasures. Centrally located in Europe, Slovakia was obscured for centuries within the Austro-Hungarian Empire and later by the establishment of Czechoslovakia, and has remained relatively unknown to much of the world. In SLOVAKIA: TREASURES IN THE HEART OF EUROPE, host Pat Uskert and Slovak guide Mila Kissova explore the country's history, culture and breathtaking landscapes, and spotlight the many castles and medieval towns - from the capital city of Bratislava, located on the Danube, to the rugged peaks of the High Tatra Mountains. The one-hour travel documentary features modern and ancient castles, historic cathedrals, a visit to the Andy Warhol Museum, music and dance festivals, traditional villages, hikes in national parks, and treks in the Tatra Mountains. For both travelers and history lovers, SLOVAKIA: TREASURES IN THE HEART OF EUROPE promises an exciting journey into lands seldom traveled.
Author, teacher and baker Carol Field prepares grissini (bread sticks) and rustic country bread with which she makes bruschetta. Field offers a number of tips and hints, such as using wet hands when dealing with wet dough.
One of the oldest methods of live-fire cooking, rotisserie grilling (aka spit-roasting) combines the smoky sear of direct grilling with the gentle, moisture-preserving heat of roasting. And that's before you add three other benefits: internal and external basting, no flare-ups, and the hunger-inducing fragrance of wood smoke. Game hens scented with garlic, cumin, and fiery Peruvian chiles acquire golden, crackling-crisp skin while turning on the spit. Meaty spare ribs take a cue from Hawaii's huli-huli chicken (huli means "to turn"). A sweet-salty, lacquer-like glaze of pineapple juice, soy sauce, and honey makes them irresistible. Finally, a spectacular whole spinning cinnamon-and sugar-crusted pineapple direct from Brazil. Los Angeles sommelier Kristine Bocchino recommends three wines to make the meal taste even better. Peruvian game hens with creamy salsa verde; Huli-huli spare ribs; Brazilian rotisserie pineapple.
From dancing with the fabulous Korean KCS Senior Dance Team and learning their K-Pop routines to tasting her way through the culinary mecca that is Flushing, Mickela celebrates the Asian-American community in the most diverse and ever-changing Queens neighborhood!
Diane Bish performs music from Notre Dame, The Church of Our Lady, in Mechelen, Belgium. Along with a visit to the famous Jef Denyn Royal Carillon School, music includes: "Lead on O King Eternal," Widor " Toccata," Brixi "Allegro" from Concerto in F, Haydn "Musical Clocks," and Dvorak "Bagatelle." Joy of Music String Ensemble.
Lunatic is a pop(ish) music band formed in Ciudad Juarez, Chihuahua, in 2012. The two piece is currently working together over a great distance, with half of the group based out of New York and the other Mexico. Their lived experiences inspire their music and sounds.
Mary Gauthier, the Grammy nominee brings her healing songs to an audience of veterans at the National Veterans Memorial and Museum. During the taping, this performance brought a very emotional audience response from veterans and non-veterans alike. The album she wrote with the help of veterans and their families, Rifles & Rosary Beads, was nominated for a Grammy Award. Accompanied on the show by singer-songwriter, Jaimee Harris, Mary is also the author of the book, Saved by a Song: The Art and Healing Power of Songwriting, which explores the art and healing power of songs and songwriting. Hosted by singer-songwriter Eric Gnezda.
Tune into the finale of The Great American Recipe, where the top three home cooks share their most treasured dishes in an unforgettable final round.
Immerse yourself in the concert by Chic and Nile Rodgers at the Jazz a Vienne music festival in France, as they perform a selection of Nile Rodgers produced songs by Diana Ross, David Bowie, Madonna, Duran Duran and Sister Sledge, including a few of their own hits such as Everybody Dance, Le Freak and Good Times. Songs include "Upside Down, I'm Coming out", "Like a Virgin", "Let's Dance", "Original Sin", "Notorious" and "We Are Family".
Nina clashes once again with Dr. Proust over the case of Ali, a patient who came to end his days in the hospital, far from his mother.
Go behind the scenes of the production of the series 'Little Bird' and the ground-breaking movement for Indigenous narrative sovereignty as experienced through the series' Indigenous creatives, crew, and advisors. At its core, the film is a celebration of Indigenous resilience and homecoming; it uplifts and inspires while delivering a hard-hitting reality check for audiences unfamiliar with policies created to dismantle Indigenous families.
MN ORIGINAL (MNO) is Twin Cities public television's award-winning weekly arts series celebrating Minnesota's creative community, across all disciplines and all cuLtures. MN ORIGINAL increases awareness of Minnesota artists, art organizations and arts venues, inspires viewers to think about the arts and artists in new ways and cultivates new audiences by promoting a deeper understanding of the creative process and curating contemporary arts in Minnesota for generations to come. The music featured throughout the series is created by and credited to Minnesota musicians. Nearly 400 songs by more than 250 artists in about 100 bands or ensembles are included in the music library.
Tune into the finale of The Great American Recipe, where the top three home cooks share their most treasured dishes in an unforgettable final round.
Immerse yourself in the concert by Chic and Nile Rodgers at the Jazz a Vienne music festival in France, as they perform a selection of Nile Rodgers produced songs by Diana Ross, David Bowie, Madonna, Duran Duran and Sister Sledge, including a few of their own hits such as Everybody Dance, Le Freak and Good Times. Songs include "Upside Down, I'm Coming out", "Like a Virgin", "Let's Dance", "Original Sin", "Notorious" and "We Are Family".
Nina clashes once again with Dr. Proust over the case of Ali, a patient who came to end his days in the hospital, far from his mother.
Go behind the scenes of the production of the series 'Little Bird' and the ground-breaking movement for Indigenous narrative sovereignty as experienced through the series' Indigenous creatives, crew, and advisors. At its core, the film is a celebration of Indigenous resilience and homecoming; it uplifts and inspires while delivering a hard-hitting reality check for audiences unfamiliar with policies created to dismantle Indigenous families.
Vulcan's Forge Performing Arts Collaborative has brought challenged and unchallenged Cincinnati artist together in fellowship since 2016. Tampa Bay artist Lisa "Liasi" arting Smallowod paints portraits of jazz legends. Boca Raton Museum of Art's contemporary art influenced by graphic novels.
Immerse yourself in the concert by Chic and Nile Rodgers at the Jazz a Vienne music festival in France, as they perform a selection of Nile Rodgers produced songs by Diana Ross, David Bowie, Madonna, Duran Duran and Sister Sledge, including a few of their own hits such as Everybody Dance, Le Freak and Good Times. Songs include "Upside Down, I'm Coming out", "Like a Virgin", "Let's Dance", "Original Sin", "Notorious" and "We Are Family".
ETSU Bluegrass Progression Band/Becky Buller Band.
To commemorate its 50th anniversary season, the Reno Philharmonic Orchestra commissioned a new piece of music from up-and-coming composer Zhou Tian. THE WORK OF ART: RENO PHIL chronicles the 18-month journey of the original musical composition from concept to orchestral debut. The hour-long documentary follows Zhou as he conducts research on U.S. railroad history, completes his residency with the Reno Phil, and strives to finish the final piece on deadline.
Artists and staff of the Chamber Music Society of Lincoln Center band together in preparation for the return to their home venue, proving that the trials of mounting a concert during a pandemic are outweighed by the rewards of live music.
Nina clashes once again with Dr. Proust over the case of Ali, a patient who came to end his days in the hospital, far from his mother.
Go behind the scenes of the production of the series 'Little Bird' and the ground-breaking movement for Indigenous narrative sovereignty as experienced through the series' Indigenous creatives, crew, and advisors. At its core, the film is a celebration of Indigenous resilience and homecoming; it uplifts and inspires while delivering a hard-hitting reality check for audiences unfamiliar with policies created to dismantle Indigenous families.