BBC NEWS gives audiences a detailed look into news stories from around the world. Targeted to an audience looking for more depth to their daily coverage, it features field reporting with breakdowns from regional correspondents and expert guests covering a broad range of topics from breaking news to the latest in sport.
NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technology trends plus global weather forecasts from over 30 news bureaus throughout the world.
Disco seemed untouchable by the end of the 1970s, but an incited violent backlash led to its demise. Dive into disco's underground return, where it laid the foundations for all future electronic dance music.
Dangerous politics and turbulent love shock Frida's world, while love and trauma shape her final years. Diego and she divorce, then remarry. As her body fails her, her painting thrives.
Meet Bordertown besties, Silvia and Beba, making magic of one last summer together as they face uncertain futures. This coming-of-age story celebrates the power of friendship and joy as tools of survival and resistance.
Exploring Chinle, Arizona, Jesus Trejo connects with Native American comic and actor Tatanka Means. Tatanka delves into his upbringing on the reservation, using humor to illuminate the enduring challenges faced by Indigenous communities nationwide.
Journey to the Lone Star State to learn more about historical items like an 1864 Civil War statue hilt presentation sword, a 1936 Joe Fortenberry Olympic gold medal, and James Madison's personal seal, ca. 1828. Which item is worth $100,000-$175,000?
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
Molly is excited to show some visitors around Qyah, but they don't think she is "Native enough" for the job. Upset, Molly learns about someone who also faced discrimination for being Alaska Native, Elizabeth Peratrovich./Tooey's family is throwing a "Uqiquq," a special Yup'ik celebration in honor of his first catch. Tooey wants to give his Grandma Elizabeth a special gift a speech in Yup'ik but will he learn the Yup'ik language in time?
When Mr. Ramirez takes too many cats into his shop, Alma helps him figure out what to do with them. When Alma asks her friends to play stickball, there's one hold-out Howard. How will she convince him he'll enjoy playing the game, too?
When the neighborhood garbage truck malfunctions, Lyla and Stu step in to save the day. / Lyla and Louisa take a ride on the city bus and accidentally lose Stu in the process!
While on an adventure to discover the toughest animal in Africa, Martin and Chris uncover the amazing relationship between the Honey guide bird and Honey badger. A relationship that the Wild Kratt team uses to foil the evil plans of Chef Gourmand. Science Concepts: Symbiotic relationships.
Daniels Blueberry Paws - Daniel Tiger gets a special treat from Prince Tuesday's fruity ice treat cart, but when he's distracted by the other flavors, his ice starts to melt. Mom Tiger teaches Daniel to enjoy the "wow" - his blueberry ice - before it's gone. Wow at the Library - Daniel and O the Owl are enjoying a pop-up story at the library with Uncle X when O flutters off to find more books to read. X teaches O to enjoy the book they're already reading - the "wow" that's happening right now.
Rosie's Rules is an 11-minute preschool family sitcom about a little girl just beginning to learn about the fascinating, baffling, thrilling world beyond her family walls. And it doesn't always go smoothly. In her resilient quest to make sense of the world's most mystifying concepts, she often plows her way into comic chaos. It's "learning-by-doing" and she usually does it a little bit wrong before she gets it right.
It's Wash Day today! It's a special time Gabrielle spends time with her Auntie Kayla, as she washes Gabrielle's hair. First, Auntie Kayla combs out Gabrielle's hair and puts shampoo. Next, Auntie Kayla uses warm water to rinse out the shampoo and puts conditioner to make Gabrielle's hair feel super soft and slippery. Then, a big comb is used to detangle and get out all the knots in Gabrielle's curls. For bath time, Auntie twists her hair up in a shower cap. After rinsing out the hair, it gets detangled one more time. Then she puts avocado oil and the leave-in conditioner to make Gabrielle's hair softer and smoother. Finally, Gabrielle picks out a style for her hair that can do so many different things afro, ponytail, box braids, or afro puffs! Wash Day is really special to Gabrielle and her family.
The Wombats battle sea monsters, surfing scoundrels and pointy rocks on their way to make a sandwich delivery. And Mr. E's day is saved when he buys a robot to hand out balloons - though it's soon unsaved when he messes up its programming.
Cousin Hodie's pet rock Dotto goes missing. Can Donkey and Panda help find it among the other rocks in Someplace Else?/Donkey hosts a tea party, but keeps forgetting her pals favorite teas and treats. Can they help her find a way to remember?
Pinkalicious loves drawing faces, except for noses - which she finds really hard to draw! With Mrs. Plum and her friends, Pinkalicious goes to the Nose Art exhibit at the Pinkville Art Museum and gets a special lesson from Dame Stella Nostrella, an artist who knows her noses. / Pinkville's Great Skate is coming up, but Pinkalicious is having trouble learning the finale move: Jasmine's "Sparkle Spin." Will practicing off the ice help Pinkalicious master the spin in time for the big performance?
Burrowing Owl Girl - Elinor is very excited, because she's visiting her grandparents in the desert. While out exploring with her grandmother, the always curious Elinor comes across a peculiar looking owl that is smaller than any other owl she's ever seen. Even more peculiar, this owl is out during the day! How can that be? After some careful observations, she realizes she DOESN'T know everything there is to know about owls, and learns that the owl she spotted is a burrowing owl, which lives in the desert and runs around during the day. Elinor is reminded that nature is full of surprises! Olive's Tree - Olive shows her friends her favorite tree in the forest. The next day, however, they're sad to see that the tree has fallen over. The three little scientists set out to find out why, and soon learn that Olive's tree has simply entered the final stage of its life cycle. Trees go from a seed, to sprout, to sapling, to full mature tree and finally, to a wildlife tree, which is a tree that has fallen over. Even though the tree has fallen, Olive is comforted to know that it will still be around for a long time, providing a home to many creatures in the forest.
Nature Cat and the crew visit a kelp forest, but find sea urchins eating all of the kelp. Oh no! Can the gang save the dense underwater forest? / The gang visits Mars in a daydream, hoping to meet some aliens. Will they ever make it home?
Curious George Sees Stars - George is determined to count all the stars in the sky but he just can't stay awake long enough to finish. And when he goes back to the city it's even more difficult-the stars have disappeared! Will George be able to come up with a system to keep track of his count? And exactly where do all the stars go when George goes to the city? Curious George Gets a Trophy - As a reward for helping him wash dishes at the restaurant, Chef Pisghetti gives George an ice cream sculpture in the shape of Gnocchi the cat. George really wants to show The Man with the Yellow Hat his new trophy, but the ice cream keeps melting! After a few melted dishes, George learns a whole lot about what happens to ice cream outside of the freezer.
Grandmaster Flash shows Xavier that if he wants to create new music for a dance party, he should experiment! / Mary Seacole shows Xavier and Yadina that there are many ways they can help Brad feel better after falling off his bike.
Giddy up for great appraisals at Churchill Downs Racetrack, such as a Chinese gilt bronze Bodhisattva, CA. 1650, a Nicolai Fechin oil portrait and an 1861 Fred Kaiffer caved holly sewing box. Guess which is valued at $60,000-$150,000.
It's summer and the residents of the hotel are back for more seaside shenanigans.
Henry Louis Gates, Jr. helps actors Julia Roberts and Edward Norton discover their hidden connections to history and each other.
Disco seemed untouchable by the end of the 1970s, but an incited violent backlash led to its demise. Dive into disco's underground return, where it laid the foundations for all future electronic dance music.
Hosted by Sumi Somaskanda, BBC NEWS AMERICA gives audiences a detailed look into news stories from around the world from the BBC news desk in Washington DC.
The Day provides viewers with the background and analysis they need to understand the top stories of the last 24 hours. Join our Chief News Anchor Brent Goff as he puts the day's events into context and discusses them with experts and correspondents in the field.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
With our warming planet altering our oceans, an extraordinary team of marine experts from Antarctica to Australia, and from Florida to New Zealand, dive into how science, nature, and tradition can prepare us for a fast-changing future.
With our population growing, the demand for food is increasing, putting more pressure on our oceans to provide. California native Shailene Woodley joins a team of divers turning barren 'zombie' urchins into food.
Thousands of prehistoric footprints in New Mexico's White Sands National Park capture moments when Ice Age humans crossed paths with enormous ground sloths and mammoths. What can this new evidence reveal about the peopling of the Americas?
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
This week's episode of Homemade Live! we're celebrating our sweetest Memories, and making some new ones, too. Host Joel Gamoran recreates his grandma's famous lemon bars. And podcast duo, and real-life couple, Carla Marie and Anthony shake things up with some mouth-watering milkshakes that have a "surprise" added kick.
This episode is all about the "new" Australia. With heavy influence from the flavors of Asia, Milk Street Cook Matthew Card prepares Miso-Gochujang Pulled Pork. Christopher Kimball then teaches us how to make a Milk Street pantry staple, Miso-Ginger Dressing. Lastly, Milk Street Cook Erika Bruce makes Roasted Cauliflower with Miso Glaze, a warm and rich way to upgrade weeknight veggies.
Chef Leah Chase offered a leisurely multi-course Creole Feast for special gatherings as an opportunity for her guests to spend time enjoying food and conversation. Chefs Dook and Zoe Chase recreate some of the items from the feast, including Creole Jambalaya, Redfish Court Bouillon, Veal Pane, plus Crawfish and Andouille Maque Choux.
Spice up your meals with these robustly flavored Hispanic dishes from the Kitchen Queens - Salsa Verde, Pierna de Cerdo and Oaxacan Mole with Braised Duck Tamal.
In episode 3, Jerry continues highlighting the foreground rock area with multiple colors and various brighter highlights and details. Now he explains how to mix a specific color of gray for the underpainting of the mist and gasses from the geyser. Now he shows how to use the # 6 bristle brush to underpaint the formations of the geyser. He ends by explaining how to layer the light values to create the cloud-like formations.
In this final episode, Jerry continues layering the highlights on the explosion of mist and gases from the geyser. He explains how to carefully layer the highlights to create the progression of lighter values. Then shows how to create a very bright white to cap the multi-layered formations. Then he finishes by using the toothbrush to splatter the rock formation with various colors.
The deep connection between wine and barbecue dates back millennia and still runs deep as ever. In the rustic wine country of the Santa Ynez Valley where we tape Project Fire, grape vines are used as fuel and wine for marinades and sauces. Here's how the fruit of the vine meets the power of fire. First up: special Jidori-breed chicken breasts stuffed with country ham and dry-aged Sonoma Jack cheese grilled over a grape vine fire. Next, flank steak with Pinot Noir mushroom sauce grilled over charcoal and oak. Finally, chef John Cox from the Bear and Star restaurant smokes a whole bourbon-soaked wagyu strip loin that's been aged three years. GRAPEVINE-GRILLED CHICKEN BREASTS WITH PROSCIUTTO AND MONTEREY JACK; WINE-MARINATED FLANK STEAK WITH PINOT NOIR MUSHROOM SAUCE; BOURBON-AGED STRIP LOIN SMOKED OVER OAK.
Smoke. It's the soul of barbecue, and you know it when you smell it and taste it. In this show you'll learn how to harness the flavor-enhancing power of smoke, starting with the essential techniques of hot smoking, cold smoking, and smoke-roasting. You'll also learn how to use an electric smoker, offset smoker, and upright barrel smoker. And that's just in the first episode. On the menu: Cold Smoked Scallops with Smoked Tomatoes and Jicama Salsa; Smoke-roasted Chicken with Horseradish Glaze, and Apple Smoked Baby Back Ribs with Prickly Pear Barbecue Sauce-the latter inspired by Project Smoke's taping location in the scenic Sonoran desert. Recipes: Cold-Smoked Scallops with Smoked Tomatoes, Jicama-Mango Salsa; Smoke-Roasted Chicken with Horseradish Glaze; Apple-Smoked Ribs with Prickly Pear Barbecue Sauce.
Work begins on the mudroom foundation. Kitchen designer Linda Cloutier imagines cabinets in the dream kitchen. A giant vacuum removes 100-year-old insulation from the attic. Norm and Tommy resize an existing door to fit a smaller opening.
Host J Schwanke explores the fascinating world of color. Learn how colors of flowers relate to personality traits. See why yellow flowers improve health. Apply color theory in fun arrangements, food and cocktails.
The quintessence of charming England is the "West Country": quaint Cotswold villages with their fine churches, manor homes, and gastropubs; Wells, England's smallest cathedral town; and the New Age capital of Glastonbury, with its legends of the Holy Grail and King Arthur. He finishes by pondering the dramatic prehistoric stone circles of Stonehenge and Avebury.
Bob Ross paints magnificent background mountains and nearby greenery - all in one beautiful landscape scene.
Apogee Air, a company that provides flight training, aircraft management and pilot services. This is a story about making sacrifices for a long-term goal.
Channel the nurturing energy of the moon as you move through a fluid practice with clear modifications in "Practice for Connection." This practice improves your strength, flexibility, and insightful alignment with building the right structure to keep your body safe. The breath guides the body through a steady flow to build connection within you and around you. Take time on your mat to comfort and nurture yourself with your breath and a mindful yoga practice. You deserve to feel your best. You can have two blocks with you if you have them. You can also do the practice without blocks.
Fit expert Peggy Sagers shares her vision for creating a garment that fits perfectly. FIT 2 STITCH concentrates on 3 elements: design, fit, and stitching. Learn the rules of pattern making and how they apply to making a garment ready for successful stitching. FIT 2 STITCH joins its sister show IT'S SEW EASY inspiring viewers to make garments that they will love to wear and that fit perfectly. Join Peggy as she ventures into the world of pattern and style for the perfect fit!
Nicholas Hankins paints a gnarled old tree adorned with Spanish moss as it stands sentinel over a moonlit stream in this moody Bob Ross landscape. 
Kevin meets mason Mark McCullough as he starts laying blocks for the mudroom foundation. Tommy builds a bay window in the kitchen. Norm visits the shop where the original windows are undergoing restoration. The front entryway is opened up.
Channel the nurturing energy of the moon as you move through a fluid practice with clear modifications in "Practice for Connection." This practice improves your strength, flexibility, and insightful alignment with building the right structure to keep your body safe. The breath guides the body through a steady flow to build connection within you and around you. Take time on your mat to comfort and nurture yourself with your breath and a mindful yoga practice. You deserve to feel your best. You can have two blocks with you if you have them. You can also do the practice without blocks.
Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster. Tasting expert Jack Bishop challenges Julia Collin Davison to a tasting of hot sauce. Test cook Ashley Moore shows Julia how to make foolproof Blueberry Cornbread with Honey Butter.
Julia and Bridget uncover the secrets to making the ultimate Italian-style turkey meatballs. In the Equipment Corner, expert Adam Ried reviews dry storage containers, science expert Dan Souza reveals the science behind kale's unique flavor, and test cook Becky Hays makes Julia the perfect kale Caesar salad.
Wai Lana shows you a series of poses to strengthen your abs, thighs, and back muscles-all essential for a healthy back.
This slow gentle workout features simple but effective movements that positively impact every part of the body. Mary Ann adds functional choreography to the familiar song, "Ain't Misbehavin'".
Arcing along the southeast coast of England, Rick travels from Canterbury (with its famous cathedral) to Dover (stoutly fortified from Roman times to the Battle of Britain). Then he hikes the trails that top the towering chalk cliffs of the South Downs, wander into the beachy resort of Brighton (England's Coney Island), and push on to Portsmouth, whose naval heritage has left it with the best collection of historic sailing ships anywhere.
A real Bob Ross painting favorite that pleases the eye - large old tree, small trickling stream and textured ground.
Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster. Tasting expert Jack Bishop challenges Julia Collin Davison to a tasting of hot sauce. Test cook Ashley Moore shows Julia how to make foolproof Blueberry Cornbread with Honey Butter.
Julia and Bridget uncover the secrets to making the ultimate Italian-style turkey meatballs. In the Equipment Corner, expert Adam Ried reviews dry storage containers, science expert Dan Souza reveals the science behind kale's unique flavor, and test cook Becky Hays makes Julia the perfect kale Caesar salad.
Fit expert Peggy Sagers shares her vision for creating a garment that fits perfectly. FIT 2 STITCH concentrates on 3 elements: design, fit, and stitching. Learn the rules of pattern making and how they apply to making a garment ready for successful stitching. FIT 2 STITCH joins its sister show IT'S SEW EASY inspiring viewers to make garments that they will love to wear and that fit perfectly. Join Peggy as she ventures into the world of pattern and style for the perfect fit!
Nicholas Hankins paints a gnarled old tree adorned with Spanish moss as it stands sentinel over a moonlit stream in this moody Bob Ross landscape. 
Kevin meets mason Mark McCullough as he starts laying blocks for the mudroom foundation. Tommy builds a bay window in the kitchen. Norm visits the shop where the original windows are undergoing restoration. The front entryway is opened up.
Channel the nurturing energy of the moon as you move through a fluid practice with clear modifications in "Practice for Connection." This practice improves your strength, flexibility, and insightful alignment with building the right structure to keep your body safe. The breath guides the body through a steady flow to build connection within you and around you. Take time on your mat to comfort and nurture yourself with your breath and a mindful yoga practice. You deserve to feel your best. You can have two blocks with you if you have them. You can also do the practice without blocks.
Reenergize in the majestic forest setting as you enjoy a series of gentle seated stretches designed to help you create more space to expand your breath, promoting deeper relaxation and greater ease in your whole body.
Mary Ann begins this workout with gentle functional exercises using a ball to improve posture and strengthen the core. Slow methodical movements with weights are incorporated during the strengthening segment. Things speed up with a variety of exercises to improve circulation, range of motion, mobility and balance. Dr. Emily shares four simple tricks to improve balance.
Test cook Natalie Estrada prepares Cast Iron Baked Chicken for Bridget Lancaster. Tasting expert Jack Bishop challenges Julia Collin Davison to a tasting of hot sauce. Test cook Ashley Moore shows Julia how to make foolproof Blueberry Cornbread with Honey Butter.
Julia and Bridget uncover the secrets to making the ultimate Italian-style turkey meatballs. In the Equipment Corner, expert Adam Ried reviews dry storage containers, science expert Dan Souza reveals the science behind kale's unique flavor, and test cook Becky Hays makes Julia the perfect kale Caesar salad.
WEEKENDS WITH YANKEE is a 13-part travel and lifestyle series named for the long-running publication enjoyed by readers across America for more than 80 years. With New England among the nation's top tourist destinations, the magazine-style program takes viewers on an insider's exploration of the cities, countryside locales and far-flung places in the quaint and scenic region. The series is hosted by Richard Wiese, (Born to Explore) , an Emmy Award-winning TV personality, author and explorer who has traveled to all seven continents, participated in two expeditions to Antarctica, and cross-country skied to the North Pole. Amy Traverso, a senior food editor at Yankee magazine who has appeared on The Martha Stewart Show and the Food Network's Throwdown with Bobby Flay, joins Richard as co-host. She highlights recipes, local flavors and the sense of community that make up the regions' food and dining scene. WEEKENDS WITH YANKEE offers an "all-access" behind-the-scenes pass to the unique attractions that define the region, and the hidden New England that only locals know.
Join Darley on a Revolutionary Road Trip from Charleston to James Island and through Berkeley County in South Carolina, experiencing historic sites and untold stories related to the American Revolution. Explore history and culture at The Charleston Museum, Heyward Washington House, Middleton Place, Fort Johnson, McLeod Plantation, St. Stephen's Episcopal Church, Old Santee Canal Park and Francis Marion's gravesite, including restaurants with Gullah Geechee influences.
Arcing along the southeast coast of England, Rick travels from Canterbury (with its famous cathedral) to Dover (stoutly fortified from Roman times to the Battle of Britain). Then he hikes the trails that top the towering chalk cliffs of the South Downs, wander into the beachy resort of Brighton (England's Coney Island), and push on to Portsmouth, whose naval heritage has left it with the best collection of historic sailing ships anywhere.
The most sacred food of the Anishinaabe people has become a prized ingredient in the upper Midwest and beyond. We'll dig into the history of the "food that grows on water," see how it's harvested and processed, sample decolonized cuisine that includes wild rice at the James Beard award-winning Owamni with Sioux Chef Sean Sherman and even taste how wild rice shows up at the biggest state fair in America, the "Great Minnesota Get Together" where Capri is joined by Andrew Zimmern.
Argentina. The very name summons visions of rustic gaucho asados and sophisticated grill restaurants. In this show, you'll learn to prepare it from a genuine asador, Argentinean grill master. From a whole wood-grilled rib roast. To a surprising "pizza" made with a flank steak "crust." With two classic Argentinean sauces. Plus something unexpected: an Argentinean meatless mixed grill. Wood-Grilled Rib Roast with Chimichurri and Salsa Criolla; Meat Crust Pizza; Meatless Mixed Grill.
Test cook Bryan Roof makes host Bridget Lancaster the ultimate One-Batch Fried Chicken. Next, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of strawberry spreads. Finally, test cook Christie Morrison prepares a regional favorite, North Carolina Cheese Biscuits.
When Lidia was a child, ricotta had many uses in the kitchen, from appetizers, to pasta, to stuffings, to baked desserts. In this episode, Lidia plans a meal using ricotta in all its versatile glory. To start, Easy Bruschetta using three ingredients or less, Lidia makes a delicious appetizer with her grandson Miles. Then Lidia makes a much-loved classic baked pasta, Crespelle Manicotti, filled with a spinach ricotta stuffing. And for a sweet finish, the family's favorite Chocolate Chip Ricotta Cookies. This episode is all about ricotta!
The most sacred food of the Anishinaabe people has become a prized ingredient in the upper Midwest and beyond. We'll dig into the history of the "food that grows on water," see how it's harvested and processed, sample decolonized cuisine that includes wild rice at the James Beard award-winning Owamni with Sioux Chef Sean Sherman and even taste how wild rice shows up at the biggest state fair in America, the "Great Minnesota Get Together" where Capri is joined by Andrew Zimmern.
Wilson focuses on his technique of creating a hazy atmospheric look with this early summer sunrise painting of a farmer's pasture, complete with a distant rustic barn.
Painting and Travel take to the air during the Albuquerque, New Mexico Hot Air Balloon Festival where hundreds of balloons come from around the world to participate. Roger describes the process of creating a 100 foot tall balloon mural on the side of a hotel. He also paints a scene of a colorful balloon in flight using acrylics.
Arcing along the southeast coast of England, Rick travels from Canterbury (with its famous cathedral) to Dover (stoutly fortified from Roman times to the Battle of Britain). Then he hikes the trails that top the towering chalk cliffs of the South Downs, wander into the beachy resort of Brighton (England's Coney Island), and push on to Portsmouth, whose naval heritage has left it with the best collection of historic sailing ships anywhere.
Join Darley on a Revolutionary Road Trip from Charleston to James Island and through Berkeley County in South Carolina, experiencing historic sites and untold stories related to the American Revolution. Explore history and culture at The Charleston Museum, Heyward Washington House, Middleton Place, Fort Johnson, McLeod Plantation, St. Stephen's Episcopal Church, Old Santee Canal Park and Francis Marion's gravesite, including restaurants with Gullah Geechee influences.
WEEKENDS WITH YANKEE is a 13-part travel and lifestyle series named for the long-running publication enjoyed by readers across America for more than 80 years. With New England among the nation's top tourist destinations, the magazine-style program takes viewers on an insider's exploration of the cities, countryside locales and far-flung places in the quaint and scenic region. The series is hosted by Richard Wiese, (Born to Explore) , an Emmy Award-winning TV personality, author and explorer who has traveled to all seven continents, participated in two expeditions to Antarctica, and cross-country skied to the North Pole. Amy Traverso, a senior food editor at Yankee magazine who has appeared on The Martha Stewart Show and the Food Network's Throwdown with Bobby Flay, joins Richard as co-host. She highlights recipes, local flavors and the sense of community that make up the regions' food and dining scene. WEEKENDS WITH YANKEE offers an "all-access" behind-the-scenes pass to the unique attractions that define the region, and the hidden New England that only locals know.
A real Bob Ross painting favorite that pleases the eye - large old tree, small trickling stream and textured ground.
The resident acting company of Children's Theatre Company, along with Artistic Director Peter Brosius, mentors young actors and inspires young audiences. Julia Strand breathes new life into books that would otherwise be discarded, creating intricate carvings of the content within the pages. Secret Stash Records maintains its groove-based sound, whether it's with a vinyl re-release, or new music like Sonny Knight and the Lakers.
Actress and playwright Sun Mee Chomet searches for her identity both onstage and off. Kurt Seaberg depicts the indigenous Sami people of Northern Europe in his intricate drawings. The Walker Art Center's 2013 Artist-Designed Mini Golf commemorated the 25th Anniversary of the Minneapolis Sculpture Garden. Instrumental alchemist Paul Metzger improvises hauntingly beautiful music on his modified 23-string banjo.
Bestselling legal thriller author Scott Turow introduces a new private investigator in Suspect. She's Pinky, young, multi-tattooed and multi pierced detective who finds herself in the middle of two mysteries, one professional and one personal. Turow starts the novel with a twist, a female police chief accused of sexual misconduct.
This Texas-born, Tennessee-based folk/soul artist hopes to calm your soul with his music.
Echoing "An American Pageant for the Arts," the 1962 event conducted by Leonard Bernstein, this special celebration and re-launch of live, in-person performing arts in America will be hosted by six-time Tony Award winner Audra McDonald with special guest Caroline Kennedy and feature the National Symphony Orchestra (NSO). The concert will be directed and choreographed by Emmy Award® winner and Tony Award nominee Joshua Bergasse and feature newly announced conductors JoAnn Falletta, Steven Reineke, and Thomas Wilkins.
Come along as we take you to the new home of Bluegrass Underground, The Caverns, on a behind-the-scenes tour from when the cave was first purchased to getting it ready to shoot the newest season of Bluegrass Underground.
Grammy-winner Jennifer Nettles meets Seth Grumet, founder of Stomp the Monster, which he started during chemotherapy. Jennifer writes and performs a soaring anthem about Seth's life that leaves a surprised audience without a dry eye in the house.
Ashley Ruiz is a "hope dealer," dedicating herself to paying for people's laundry in low-income communities. This inspires Lee Brice to create a celebratory mid-tempo guitar jam that he debuts to a lively group of Ashley's friends and family.
The hour-long documentary HIPPOCRATES CAFE: REFLECTIONS ON THE PANDEMIC features a collection of performances by artists who examine the impact of COVID-19 through music, art, animation, photography, story, poetry, and dance. Hosted by Dr. Jon Hallberg and Dr. Renee Crichlow, the documentary offers a range of perspectives on how COVID-19 has affected our lives. It also examines the various ways individuals have processed the trauma associated with the pandemic.
This week Ear to the Common Ground welcomes Wu Fei and 8 of her fans to talk about Immigration and features an intimate performance.
Examine the work of writers, poets, and lyricists who've translated their own experiences into powerful writing. Writing that broadens our views, and makes us care, including conversations with Brandi Carlile, Louise Erdrich, and Rissi Palmer.
Echoing "An American Pageant for the Arts," the 1962 event conducted by Leonard Bernstein, this special celebration and re-launch of live, in-person performing arts in America will be hosted by six-time Tony Award winner Audra McDonald with special guest Caroline Kennedy and feature the National Symphony Orchestra (NSO). The concert will be directed and choreographed by Emmy Award® winner and Tony Award nominee Joshua Bergasse and feature newly announced conductors JoAnn Falletta, Steven Reineke, and Thomas Wilkins.
Come along as we take you to the new home of Bluegrass Underground, The Caverns, on a behind-the-scenes tour from when the cave was first purchased to getting it ready to shoot the newest season of Bluegrass Underground.
Grammy-winner Jennifer Nettles meets Seth Grumet, founder of Stomp the Monster, which he started during chemotherapy. Jennifer writes and performs a soaring anthem about Seth's life that leaves a surprised audience without a dry eye in the house.
Ashley Ruiz is a "hope dealer," dedicating herself to paying for people's laundry in low-income communities. This inspires Lee Brice to create a celebratory mid-tempo guitar jam that he debuts to a lively group of Ashley's friends and family.
The hour-long documentary HIPPOCRATES CAFE: REFLECTIONS ON THE PANDEMIC features a collection of performances by artists who examine the impact of COVID-19 through music, art, animation, photography, story, poetry, and dance. Hosted by Dr. Jon Hallberg and Dr. Renee Crichlow, the documentary offers a range of perspectives on how COVID-19 has affected our lives. It also examines the various ways individuals have processed the trauma associated with the pandemic.
Echoing "An American Pageant for the Arts," the 1962 event conducted by Leonard Bernstein, this special celebration and re-launch of live, in-person performing arts in America will be hosted by six-time Tony Award winner Audra McDonald with special guest Caroline Kennedy and feature the National Symphony Orchestra (NSO). The concert will be directed and choreographed by Emmy Award® winner and Tony Award nominee Joshua Bergasse and feature newly announced conductors JoAnn Falletta, Steven Reineke, and Thomas Wilkins.
Come along as we take you to the new home of Bluegrass Underground, The Caverns, on a behind-the-scenes tour from when the cave was first purchased to getting it ready to shoot the newest season of Bluegrass Underground.
Found object art creation with a Patterns in Nature walk in Dublin, Ohi. Andy Warhol's Jewish Icons portrait series on display at the Temple-Tifereth in Cleveland. Artist Sri Prabha creates an art experience for al your senses.
Holly Jackson is by the river with Master Naturalist and author Beverly Bowers Jennings discussing her book, Shrimp Tales: Small Bites of History. Beverly shares her background as a Master Naturalist and her love of all things salt water. Holly learns about Beverly's 12-year process to interview over 65 shrimpers, marine biologists, and others working in the shrimping industry that would become the basis of her book. Beverly tells Holly about her unique approach to this book through the use of history, interviews, maps, pictures, and recipes.
Cecil becomes embroiled with gangsters who have taken over the local casino. With Nish on the run and now being hunted by Danioni, Bella and Lucian must help him avoid arrest. And emotions between Lucian and Constance come to a head.
He performed under Sousa & Toscanini. He scored films for the likes of Chaplin & wrote popular songs performed by Sinatra & The Beatles. And when the River City boys band marched on Broadway, Meredith Willson caught the whole world's ear.
Grammy-winner Jennifer Nettles meets Seth Grumet, founder of Stomp the Monster, which he started during chemotherapy. Jennifer writes and performs a soaring anthem about Seth's life that leaves a surprised audience without a dry eye in the house.
Ashley Ruiz is a "hope dealer," dedicating herself to paying for people's laundry in low-income communities. This inspires Lee Brice to create a celebratory mid-tempo guitar jam that he debuts to a lively group of Ashley's friends and family.
The hour-long documentary HIPPOCRATES CAFE: REFLECTIONS ON THE PANDEMIC features a collection of performances by artists who examine the impact of COVID-19 through music, art, animation, photography, story, poetry, and dance. Hosted by Dr. Jon Hallberg and Dr. Renee Crichlow, the documentary offers a range of perspectives on how COVID-19 has affected our lives. It also examines the various ways individuals have processed the trauma associated with the pandemic.