Red Rocking Chair.
Join the Grammy-winning singer for a sizzling sold-out concert at London's Wembley Arena in 2006 where P!nk performs her greatest hits. Fantastic acrobatics, elaborate stage sets, dazzling costumes - viewers will find it all in this concert.
For over half-a-century, the immensely popular and immediately identifiable melodies of celebrated composer Burt Bacharach have touched millions of music lovers around the world. Beginning his career as an accompanist to legendary actress-singer Marlene Dietrich, Bacharach in the 1960s established himself as a topical successor to his Tin Pan Alley predecessors, creating some of the most beloved and successful pop music to ever grace radio, television and film. This first-time ever archival PBS special includes all the original artists performing Bacharach's hits with rare archival footage and clips from the 1960s-1970s. Bacharach teamed with lyricist Hal David for a stunning run of classic songs, many in tandem with songstress Dionne Warwick ("Walk On By," "Anyone Who Had A Heart," "I Say A Little Prayer," "I'll Never Fall In Love Again"). British-born Dusty Springfield enjoyed Bacharach hits with the wistful "Wishin' & Hopin'" and the seductive "The Look Of Love" while Tom Jones popularized the playful "What's New Pussycat?" The smashes continued in the seventies when The Carpenters reached #1 with "(They Long To Be) Close To You," following another chart-topper, "Raindrops Keep Fallin' On My Head," the Oscar-winning tune sung by B.J. Thomas in the film Butch Cassidy & The Sundance Kid. "Suave and debonair" Austin Powers #2, aka film and tv start Robert Wagner is our guide for this special. From his much loved series Hart to Hart, Robert brings his distinctively smooth charm and classy style of his characters to the role of host for this first-time, all archival compilation of Burt Bacharach's music and melodies. The pledge breaks are co-hosted by the beloved tv and recording star Marilyn McCoo, originally with the Fifth Dimension, who shined as a soloist on Burt and Hal's signature torch number "One Less Bell To Answer."
In AMERICA'S HOME COOKING: GADGETS AND GIZMOS, host Chris Fennimore presents recipes showcasing your favorite kitchen gadgets, including the slow cooker, air fryer and instant pot. Featured recipes include Buffalo chicken wings, beef stew (instant pot), egg roll sandwiches (air fryer), and apple cake (slow cooker).
The most famous bear in the Tetons attempts to raise four cubs. But she makes increasingly unexpected and consequential choices to protect her family, Grizzly 399 stands as a symbol of the clash between humans and the wild.
Samantha begins her trip in an unlikely but fascinating place--Old Joliet Prison--where she meets with former warden, Dennis Wolff, to find out what life was like at the prison and how the classic film The Blues Brothers came to be within its walls. In true John Belushi/Dan Akroyd style, Samantha meets up with a fellow traveler outside the prison gates--best friend Christina Burns--and they head to the iconic Polk-a-dot Drive-in for some classic American fare. Over burgers and fries, Route 66 historian and author, John Weiss, gives our travelers his insider knowledge of the best places to stop along the way. Samantha and Christina make a pit stop at the Pontiac Oakland Auto Museum for a close-up view of some of the flashiest cars ever to travel the mother road. Every fascinating place along the way deserves a quick stop--including Funks Grove Maple Sirup, where Samantha tries the bourbon-flavored sirup and learns why there's no "y" in this sticky place's name. In McClean, Samantha and Christina find America's Playable Arcade Museum chock-a-block full of hundreds of classic and fully functioning games and pinball machines. In Springfield, Samantha becomes immersed in the world of our nation's 16th president at the Abraham Lincoln Presidential Library and Museum. Next stop is the Route History Museum where Dr. Stacy Grundy illuminates what Route 66 was like for Black travelers in the era of Jim Crow and sundown towns. Before leaving the Illinois capital, Samantha enjoys a culinary original at the Cozy Dog Diner. She and Christina lunch with Buz Waldmire--brother to famous Route 66 artist Bob Waldmire (whose "road yacht" Samantha and Christina encounter along the way. At the Ace Neon Sign Museum, Dennis Bringuet recalls memories of the Cozy Dog Diner while he shows Samantha and Christina one of the world's best collections of vintage neon signs. Samantha follows the red brick road portion of Route 66 in Auburn to the Cahokia Mounds, a UNESCO World Heritage Site, and home to remains of the most sophisticated prehistoric native civilization north of Mexico. Sam and Christina end their journey with a selfie in front of the old Chain of Rocks Bridge and the mighty Mississippi River just beyond.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
GZERO WORLD WITH IAN BREMMER is a public affairs series offering compelling discussion about global politics with people from all sides of the political spectrum. GZERO comes at a time when the world order that has united much of the globe since the end of World War II is fraying, and global summits like G-7 and G-20 no longer have the influence they once did. Each week, Ian Bremmer, a renowned political scientist, shares his perspective on recent global events and sits down with world leaders, noted experts and newsmakers who are shaping the current international order. The series includes a political satire segment called "Puppet Regime," which uses felt puppets of world leaders and many others - such as Donald Trump, Vladimir Putin, Kim Jong-Un and Angela Merkel, as well as business leaders like Mark Zuckerberg - to help make sense of the serious and complex issues of today's international politics.
Mister Rogers talks in a way young children understand, at a pace they can absorb and with a consistency that creates a calm, safe place for preschoolers. Topics with sensitive emotional concerns are always carefully blended with fun and whimsy to match a young child's interests and level of understanding.
When Daniel goes on a walk with his family on an ordinary day, they find all kinds of surprises along the way!/After surprising Jodi with a heart-shaped rock, Daniel and his Dad surprise other neighbors with their colorful rock drawings.
It's All Hands on Deck! when Zadie and Malik retrace their steps to locate Zeke's beloved stuffy. / When Zadie messes up Mr. E's shell garden, the key to fixing the pattern is... JunJun's song.
106A When Papa says they'll have to wait until tomorrow to go to the Dino Park, Rosie tries to make tomorrow come faster. 106B Rosie tries to remember where she left her walkie talkie so she, Javi and Jun can play a game.
Lyla and Luke playfully create and act out variations on a fairy tale. / Lyla, Louis, and Stu explore the neighborhood to track down a lost package.
SciGirls Elle and Meg scuba dive to protect the biodiversity of their favorite Catalina reefs.
Guest: Jonathan Haidt. Social psychologist Jonathan Haidt discusses his new book, "The Anxious Generation," which explores how social media and phone-based parenting led to Gen Z's mental health crisis. He says young brains have been rewired and calls for societal change.
The State of Ohio is a weekly news program spotlighting the latest happenings at the Statehouse, in the Governor?s office, at the Ohio Supreme Court and throughout the Buckeye State, hosted by the award-winning Karen Kasler.
Join yoga teacher Peggy Cappy as she demonstrates movements to use at home to strengthen muscles and help increase mobility for people who are challenged by arthritis or the stiffness that comes with age or injury.
In AMERICA'S HOME COOKING: GADGETS AND GIZMOS, host Chris Fennimore presents recipes showcasing your favorite kitchen gadgets, including the slow cooker, air fryer and instant pot. Featured recipes include Buffalo chicken wings, beef stew (instant pot), egg roll sandwiches (air fryer), and apple cake (slow cooker).
Precision farming with drones, Bears Mill in Darke County is one of the last winter powered mills operating. And the Winds Cafe in Yellow Springs delights foodies with a local flavor from neighboring farmers.
Documentary and photography project celbrating the work of female paleontologists and highlighting the challenges and obstacles they face.
PBS NEWSHOUR WEEKEND features a summary of the day's national and international news, using renowned experts to offer analysis.
Explore the vast repertoire of these musical theater pioneers in a star-studded concert featuring Aaron Tveitt, Patrick Wilson and more performing from shows like "Carousel," "South Pacific," "The King and I," "The Sound of Music" and more.
The All New Rock, Pop and Doo Wop Full-length performances include: Johnny Maestro, The Duprees, Jay Back, Little Anthony & The Imperials, Ronnie Spector, Frankie Valli, Jerry Butler and many more artists from the 50s and 60s.
Celebrate the band's 50th anniversary with Bruce Springsteen, Lady Gaga, John Mayer, Mick Taylor, the Black Keys, Gary Clark Jr. and more. This 2012 concert at Newark's Prudential Center is one of the most memorable shows in the band's history.
Join award-winning travel expert, Rick Steves, as he discusses European art and the importance of traveling abroad. Steve joins our very own Jim Wiener in the studio for a lively conversation. They discuss the art of Florentine Renaissance as well as the art of the Impressionists. Rick also reveals his travel tips and tricks. After a lifetime of exploring Europe - and inspiring Americans to see Europe as the springboard for world exploration - Rick Steves shares his reasons why. RICK STEVES ARTFUL EUROPE offers a variety of thank-you gifts.
Today's trendsetting Asian restauranteurs/entrepreneurs are delighting diners with traditional Malay breakfast (Kopitiam), the unique Thai-Chinese cuisine of Phuket (Wan Wan), reimagined temaki (Nami Nori), luxe Michelin-starred contemporary Korean BBQ (Cote), and reimagined South Indian cuisine (Unapologetic Foods). Learn why Asian food has never been more exciting or inventive.
Mezze is internationally known all over the world as one of the most distinctive and delicious display of dishes to delve into originating right from Lebanon and the Middle East. In today's show Julie is making her mezze magical with an evening set amidst the moonlight of scrumptious small plates presented on a table as far as the eye can see for you and for her loving Lebanese family that Julie is entertaining throughout this socially-inspired show. Traditionally, the mezze can offer upwards of forty to fifty different types of hot and cold small plates, and today, Julie opts to prepare and present some of the most popular and perhaps some of the most famous small plates among the mezze made perfectly for passing around the table with family and friends. This enchanting evening starts off with Julie's heavenly hummus a classic and creamy chickpea and sesame seed spread that is a surefire staple at any mezze table which Julie clearly teaches you how to make her fool-proof recipe; followed by Julie introducing you to its close counterpart, being her blissful baba ghanouj, a rich and robust roasted eggplant dip that is as delicious as its catchy name. Finally, a newcomer to the mix, is Julie's spicy and smoky roasted red pepper and walnut spread called "mouhamarah" making up a magical trio of tempting tastes and textures that will tickle your taste buds all evening long. This alluring array of appealing appetizers are sure to become festive favorites for your next get-together. Julie makes her mezze accessible, affordable and most of all achievable for you to successfully make her recipes for your family and friends. Julie Taboulie's magical mezze served under the twinkling stars and served upon a traditional Lebanese table sets the scene that will surely inspire you to host your next social party.
A lighthouse has been the saving grace for many a sailor during the night. Visit this stormy coastline with Bob Ross!
As if by magic, Bob Ross paints an old country barn in an oval - with snowy trees and bushes breaking through the borders.
Retiring pilot Stephen and his wife Cheryl are selling the home they've lived in for over 20 years. Before they can put their house on the market, they'll need Matt's help clearing out a basement full of collectibles and a carriage house filled with family memories. Among the items they hope to find are treasured memorabilia from Stephen's years as a Navy pilot.
Curtis Stone heads to Hong Kong to discover the influences of tradition and a modern food scene that carries a deep respect for the past. Join Curtis as he brings viewers along for the ride. During his journey, he finds himself folding dumplings with a master, exploring jars of ancient ingredients, and training with a martial arts legend.
Mezze is internationally known all over the world as one of the most distinctive and delicious display of dishes to delve into originating right from Lebanon and the Middle East. In today's show Julie is making her mezze magical with an evening set amidst the moonlight of scrumptious small plates presented on a table as far as the eye can see for you and for her loving Lebanese family that Julie is entertaining throughout this socially-inspired show. Traditionally, the mezze can offer upwards of forty to fifty different types of hot and cold small plates, and today, Julie opts to prepare and present some of the most popular and perhaps some of the most famous small plates among the mezze made perfectly for passing around the table with family and friends. This enchanting evening starts off with Julie's heavenly hummus a classic and creamy chickpea and sesame seed spread that is a surefire staple at any mezze table which Julie clearly teaches you how to make her fool-proof recipe; followed by Julie introducing you to its close counterpart, being her blissful baba ghanouj, a rich and robust roasted eggplant dip that is as delicious as its catchy name. Finally, a newcomer to the mix, is Julie's spicy and smoky roasted red pepper and walnut spread called "mouhamarah" making up a magical trio of tempting tastes and textures that will tickle your taste buds all evening long. This alluring array of appealing appetizers are sure to become festive favorites for your next get-together. Julie makes her mezze accessible, affordable and most of all achievable for you to successfully make her recipes for your family and friends. Julie Taboulie's magical mezze served under the twinkling stars and served upon a traditional Lebanese table sets the scene that will surely inspire you to host your next social party.
When I was a kid, Sunday gravy was a ritual in our house. Someone even stayed home from Mass to stir it so it didn't stick to the bottom of the pan. Tomato gravy, or sauce, was only part of our Sunday tradition, which was all about family, friends and food. Let's celebrate the ritual of eating well as we go to Tuscany and cook Sunday gravy with the Tamburini family. Recipes: Pasta Pomodoro; Polenta Puttanesca
In this episode of Classical Stretch, join Miranda Esmonde-White in the Mayan Riviera, Mexico. Miranda will take you through exercises that will tone your body from head to toe in this standing and floor workout.
Bask in the serene sunflower beauty as you enjoy an accessible yoga practice using a chair for support. Includes a standing sequence designed to create more freedom and mobility in your hips while building strength, balance and focus.
Learn how to sew projects that will be well loved and used. First is Reen Wilcoxson with an easy technique for creating baby bibs in the hoop. Then, Emily Thompson makes a folding fabric basket to store sewing supplies or other treasures.
Sarah takes you inside a Wyoming sheep herders wagon owned by a Wyoming rancher who explains the importance of this shelter used during the summer months. Roger sets up his easel and paints this charming old west wagon with acrylics.
This advanced, body shaping workout will tone and strengthen your arms, abs, core, waist, and legs. Join Miranda Esmonde-White in the breathtaking Bermuda for this full-body standing workout that will liberate your joints and connective tissue while simultaneously strengthening your entire body.
In this episode of Classical Stretch, join Miranda Esmonde-White in the Mayan Riviera, Mexico. Miranda will take you through exercises that will tone your body from head to toe in this standing and floor workout.
Julie is falling for fattoush and you will be too. Her Lebanese peasant-style bread staple is sure to become your new favorite salad. This singular dish inspires Julie to visit a wonderful waterfall nearby where freshness fills the air and aspires her to make a light and lovely Lebanese meal. In today's show, Julie brings you along with her as she surrounds herself in one of Mother Nature's natural wonders before she heads back into the kitchen to create her fresh and flavorful family of dishes known as fattat meaning to use "left-over flat bread." This Lebanese peasant-style bread salad is anything but peasant-tasting and is full of sudden surprises. Exhilarating tastes and textures infuse with a variety of vibrant vegetables and herbs that meet a medley of mixed greens coated in a lemony and garlicky vinaigrette that is seasoned with tangy sumac spice. Then, this spectacular salad is tossed together with Julie's homemade crispy and crunchy, toasted-to-perfection pita bread pieces that is sure to become your new favorite salad. Julie also introduces you to another member of the fattat family of foods that also goes by the same name called fatteh hummus, which is a warm chickpea-pita-chip-dip bowl blend of chickpeas, yogurt, spices, parsley and toasted pine nuts layered with crispy pita chips. Since pita bread is a uniting theme in this show, Julie teaches you how-to make and bake your very own pita chips right at home with her khebez mahamas b soomsoom. This show is all about making simple and satisfying dishes with fresh ingredients that you have on hand and that you don't need to fuss over. Fattoush, it's a waterfall of freshness.
We race through our days, breathless and exhausted at the end. Did we achieve a lot? Probably - but at what cost to our wellness? It's time to slow down and enjoy cooking and eating. In this episode, we're headed to Tuscany to visit my old friend, Tony Quiles, a retired New York City police officer who traded his big-city life for a quiet place in the Italian countryside and never looked back. Recipes: Pureed White Bean Soup with Spicy Sauteed Carrots; Spaghetti Aglio e Olio
One side of the body is stronger than the other. Lilias shares "positives" to strengthen both sides equally and improve one's golf or tennis game.
Mary Ann uses the large ball in this workout to loosen up the fascia around the scapula. Later in the program she focuses on exercises to improve gait.
Flower host J Schwanke learns about foraging for plants and herbs from expert and author Lisa M. Rose. J adjourns to the garden to create a small-scale foraged flower arrangement. J and Lisa mix up a recipe with acorns and enjoy a cocktail with foraged ingredients. Included: a foraged table scape; flowers crafted from pine cones; a "mossarium".
Seasonal weekly series with tips for the backyard gardener and homeowner, including lawn care, tree care, houseplants and flowers. Host and University of Tennessee Extension Agent Chris Cooper provides advice and tips for gardening success with the help of plant experts, Master Gardeners and other guests.
From caravans on ancient spice routes to navigations of Columbus and Magellan to transoceanic flights of modern airlines, the meeting of East and West has profoundly influenced how we cook and eat. This show takes fusion cuisine to the grill. On the menu? "Good Luck Cluck" (barbecued chicken with Thai curry), Lone Star Kalbi, and a grilled Pork and Cactus Salad bursting with Thai flavors. "Good Luck Cluck" (Barbecued Chicken with Thai Curry); Pork and Cactus Salad with Thai Flavors; Lone Star Kalbi.
When Columbus landed in what is now the Bahamas in 1492, he initiated an East-West culinary exchange that continues to this day. This show explores three European grill classics each with a New World twist. From Wood-Grilled Gazpacho with Serrano Ham Crisps to a unique Pearl District Spiessbraten served with Jicama Salad. And for dessert? Spectacular Smoked, Torched Creme Brulee. Wood-Grilled Gazpacho with Serrano Ham Crisps; Pearl District Spiessbraten with Jicama Salad; Smoked, Torched Creme Brulee.
San Antonio is the home base for this season of Planet Barbecue. One of only two cities in the U.S. designated a UNESCO Creative City of Gastronomy, the Alamo City boasts a cuisine as colorful as its historic city center. Get ready for Carne Asado Breakfast Tacos, Jason Dady's Oak-Smoked Cherry-Glazed Ribs, and Beef Cheek Barbacoa prepared by local smoke master Esaul Ramos. Carne Asado Breakfast Tacos; Oak-Smoked Cherry-Glazed Ribs; Beef Cheek Barbacoa.
Elsewhere in Latin America, grill masters make a virtue of simplicity (think salt only grilled steaks of Argentina and Uruguay). But Mexicans build layer upon layer of flavor-marinating meats in recados (spice pastes) and adobos (chile and vinegar marinades), wrapping and grilling them in aromatic leaves, and searing them over hardwood fires. Introducing three spectacular Mexican grill specialties. Pollo Asado; Grilled Swordfish with Salsa Macha; Carne Enchilada.
Texas BBQ to many means brisket, but in this show, you'll experience the Texas Trinity: Grilled Quail with Pear Salsa and Blue Cheese Farroto prepared by San Antonio master chef Jason Dady. Smoked and Grilled Rib-Eye Steaks accompanied by Smashed Potatoes. And a sizzling sandwich, a Hot Gut Hero (beef sausage with pepper Jack cheese). It's the Texas Trinity hot off the grill. Grilled Quail with Pear Salsa and Blue Cheese Farroto; Smoked, Grilled Rib-Eye Steaks with Jalapeno Horseradish Butter; Hot Gut Hero (Beef Sausage and Pepper Jack Cheese Sandwich).
The Caribbean occupies a special place in the annals of barbecue. Taino Indian barbacoa seafood and meats smoke-roasted on a wooden platform that gave us the word "barbecue." The Caribbean remains a hotbed of barbecue delights; Jamaican Jerk Chicken, Trinidadian grilled vegetable dip called Choka and Shrimp Boka Dushi-a spicy Dutch West Indian kebab whose name literally means "happy mouth." Jamaican Jerk Chicken; Choka with Bakes (Trinidadian Grilled Vegetable Dip with Grilled Flatbreads); Shrimp Boka Dushi.
Lilias instructs viewers on relaxation techniques and basic stretching techniques for the waist, back and side stretches.
SIT AND BE FIT is a popular exercise series designed to make exercise fun, easy and safe for people of all ages. Programs focus on therapeutic exercises that make everyday activities easier to perform; including core strengthening, balance work, stretching and relaxation. Host, Mary Ann Wilson, RN designs programs with physical therapists, using creative choreography and a diverse selection of music. Her warmth and encouragement effectively reaches out to people of all fitness levels and ages. She is especially loved by older adult viewers, children, and those managing chronic conditions and physical limitations.
This show gives grilled and smoked vegetables their due. We start with hot stuff from India: a spectacular Tandoori Cauliflower with Coriander Mint Chutney. From the West Indies comes a squash gratin fired with habanero chiles and perfumed with wood smoke. Not to leave our carnivorous friends out, Mexican-American chef Johnny Hernandez cooks Borrego, Mexican pit-roasted lamb. Tandoori Cauliflower with Coriander Mint Chutney; West Indian Squash Gratin; Borrego (Mexican Pit-Roasted Lamb).
Brisket. Few words have such power to make mouths water. Brisket is the backbone of Texas barbecue and the starting point for Irish corned beef, Jewish pastrami and Vietnamese pho. We'll take you on a world tour from Franklin Barbecue in Austin, TX to Katz's Deli in NYC. . Experience a brisket ramen that bridges Texas and Tokyo and grill Korean BBQ that allows you to cook brisket in less than a minute.
In SOCIAL SECURITY & YOU WITH MARY BETH FRANKLIN, one of the country's leading Social Security and Medicare experts guides viewers on securing their retirement funds. With tips and advice on making the most of their social security benefits, host Mary Beth discusses the age people should claim it and what changes if they're single, married, divorced, or widowed. Her insight on how to get the most out of our hard-earned retirement benefits helps enrich, inspire, and educate by giving viewers the information they need to live their best life in retirement.
Raising mentally strong kids and young adults is the most important work parents and grandparents ever do. Yet, parenting seems harder now than ever before with social media, digital addictions, and the epidemic rise of anxiety, depression, and ADHD In this program, psychiatrist and founder of Amen Clinics Dr. Daniel Amen will share 7 Core Conversations to help parents and grandparents raise happy, responsible, and mentally strong kids.
From caravans on ancient spice routes to navigations of Columbus and Magellan to transoceanic flights of modern airlines, the meeting of East and West has profoundly influenced how we cook and eat. This show takes fusion cuisine to the grill. On the menu? "Good Luck Cluck" (barbecued chicken with Thai curry), Lone Star Kalbi, and a grilled Pork and Cactus Salad bursting with Thai flavors. "Good Luck Cluck" (Barbecued Chicken with Thai Curry); Pork and Cactus Salad with Thai Flavors; Lone Star Kalbi.
When Columbus landed in what is now the Bahamas in 1492, he initiated an East-West culinary exchange that continues to this day. This show explores three European grill classics each with a New World twist. From Wood-Grilled Gazpacho with Serrano Ham Crisps to a unique Pearl District Spiessbraten served with Jicama Salad. And for dessert? Spectacular Smoked, Torched Creme Brulee. Wood-Grilled Gazpacho with Serrano Ham Crisps; Pearl District Spiessbraten with Jicama Salad; Smoked, Torched Creme Brulee.
In REAL RAIL ADVENTURES: SWISS INTERNATIONAL HUBS, host Jeff Wilson explores five international rail hubs in Switzerland that enable efficient trips to Germany, France and Italy. Enjoying grand historic sites, bustling urban neighborhoods, quiet traditional villages and off-the-beaten track surprises, Jeff teaches viewers how to create stress-free, illuminating, multi-country European train adventures.
Arne, Stig and Frida travel to Soroya to indulge in the various flavors the island has to offer. Arne and Stig venture out at sea to catch halibut, the holiest fish of them all. Meanwhile, Frida samples local ingredients and prepares a delicious meal for the team.
This show celebrates the holy BBQ trinity of barbecue: pork ribs, brisket, and pulled pork. America's favorite ribs-baby backs-come spice-rubbed, slow-smoked over hardwood, and glazed with an unexpected ingredient: cherry syrup. Beef brisket and baked beans star in crispy grilled tostadas. An amazing BBQ titans' brisket takes its inspiration from barbecue legends Aaron Franklin of Franklin Barbecue and Joe Carroll of Fette Sau, and yes, there's espresso in the barbecue sauce. Finally, pulled pork gets its passport stamped-marinated in an umami-rich Korean chili paste called gochujang, then smoked, shredded and lavished with a spicy Korean barbecue sauce. Cherry-glazed baby backs; Crispy brisket bean tostadas; BBQ titans' brisket with espresso barbecue sauce; Korean pulled pork with KB BBQ sauce.
This week Ear to the Common Ground welcomes Bill Miller and 8 of his fans to talk about Separation of Church and State and features an intimate performance.
Hear from some of Mexico's most prominent figures as they highlight their country's emergence as a global arts center and share updates on how some of Mexico's creative innovators are surviving amid the COVID-19 pandemic.
Carson Peters & Iron Mountain.
OLYMPIA is an intimate look into the life and career of beloved Oscar-winning actress Olympia Dukakis and her courageous journey to find her own voice.
It's not easy to stage an opera in the middle of northern Minnesota. But this is the Iron Range. Where the people are stubborn. And the music of the Old World still runs deep in their veins. Watch as a legendary concert pianist teams up with an Ojibwe language teacher, a skateboarding accordionist and talent imported from every corner of the Earth to pull off the impossible. Because big dreams happen in small towns too.
Enjoy a revue of milestone Broadway shows and songs from 1973 to 2023 hosted by two-time Tony Award winner Sutton Foster. Features performances by Andre De Shields, Chita Rivera, Vanessa Williams and more from Lincoln Center's David H. Koch Theater.
Learn which Broadway showtunes were recorded by the Rat Pack, Johnny Mathis and other chart-topping artists of the time to be sung outside the theater as anthems, giving a broader voice to our changing society.
Lubbock's Mariachi Mexico Lindo can help make your dreams come true with their traditional mariachi sound.
Sadie Johnson ("Until the End of Time"), Barefoot McCoy ("Still Chasing You" and "The Old Acre Wood"), Alice Peacock ("Bliss"), and hosted by singer-songwriter Eric Gnezda.
OLYMPIA is an intimate look into the life and career of beloved Oscar-winning actress Olympia Dukakis and her courageous journey to find her own voice.
It's not easy to stage an opera in the middle of northern Minnesota. But this is the Iron Range. Where the people are stubborn. And the music of the Old World still runs deep in their veins. Watch as a legendary concert pianist teams up with an Ojibwe language teacher, a skateboarding accordionist and talent imported from every corner of the Earth to pull off the impossible. Because big dreams happen in small towns too.
Enjoy a revue of milestone Broadway shows and songs from 1973 to 2023 hosted by two-time Tony Award winner Sutton Foster. Features performances by Andre De Shields, Chita Rivera, Vanessa Williams and more from Lincoln Center's David H. Koch Theater.
Learn which Broadway showtunes were recorded by the Rat Pack, Johnny Mathis and other chart-topping artists of the time to be sung outside the theater as anthems, giving a broader voice to our changing society.
OLYMPIA is an intimate look into the life and career of beloved Oscar-winning actress Olympia Dukakis and her courageous journey to find her own voice.
It's not easy to stage an opera in the middle of northern Minnesota. But this is the Iron Range. Where the people are stubborn. And the music of the Old World still runs deep in their veins. Watch as a legendary concert pianist teams up with an Ojibwe language teacher, a skateboarding accordionist and talent imported from every corner of the Earth to pull off the impossible. Because big dreams happen in small towns too.
Celebrate the legendary singer, songwriter and performer in a spectacular 2012 concert at The Colosseum at Caesars Palace in Las Vegas. Featuring a state-of-the art Yamaha piano, this unforgettable show features Elton performing his much-loved hits.
Barbara talks to Christina Vassallo, Executive Director of the Contemporary Arts Center.
The Classical Tahoe Orchestra performs Emporium by Aldo Lopez-Gavilan, Bonjour Daiana by Aldo Lopez-Gavilan, Intermezzo from Manon Lescaut by Giacomo Puccini and Symphony No. 1 in C Major, Op. 21 by Ludwig van Beethoven.
Enjoy a revue of milestone Broadway shows and songs from 1973 to 2023 hosted by two-time Tony Award winner Sutton Foster. Features performances by Andre De Shields, Chita Rivera, Vanessa Williams and more from Lincoln Center's David H. Koch Theater.
Learn which Broadway showtunes were recorded by the Rat Pack, Johnny Mathis and other chart-topping artists of the time to be sung outside the theater as anthems, giving a broader voice to our changing society.