Guest: Daniel Ivascyn, Group Chief Investment Officer, PIMCO. On this week's Consuelo Mack WealthTrack: PIMCO'S Dan Ivascyn on why bond returns are the most attractive in years, rivaling stocks and cash.
This weekly news analysis program is the only woman-centered national news/talk show on television. Dedicated to the premise that women of all ethnic backgrounds and political persuasions are an important part of the national dialogues, the series provides a platform for the multifaceted views of involved, informed women journalists and commentators. Topics range from women's health to family issues to women in the workplace, the environment, women in finance and education.
As Becca and Rosaline deal with the fallout from their mother's death, new revelations emerge, and the sisters cope in different and sometimes destructive ways.
Max, Jake and their new gang hide from Maggie in Edinburgh and discover her link to Sir Jim Sturrock. Maggie exerts pressure on Teddy and Aliza risks the bank sale.
Experience this Shakespearean classic directed by Tony Award winner Kenny Leon from The Public Theater's Free Shakespeare in the Park at The Delacorte Theater in Central Park starring Tony Award nominee Ato Blankson-Wood.
Christiane Amanpour leads wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports.
It feels hotter than ever in Qyah, and Molly is determined to find out the highest temperature on record. Tooey stays cool with Auntie Midge's fan until he breaks it. Has it always been this hot? And will Tooey find a fix for the fan? Molly and Trini must save Qyah from a wildflower-gone wild! It's an invasive plant that grows so fast it could crowd out all the other plants in Qyah. Can the village work together to nip this problem in the bud?
Ever wish you could pause life long enough to figure out the answers to all your problems? Alma can! Follow her adventures in Alma's Way, as she learns to think for herself-making mistakes and decisions and finding solutions along the way!
Lyla is coming up with a sandwich special for Loops Lunch, but when her siblings contribute their ideas, Lyla will need to lead the project before it crumbles. / Lyla helps her mom build a vertical garden behind Loops Lunch.
When Chris and Martin accidentally lose a Power Disc on the African savannah, the Wild Kratts goes into crisis mode to find the disc before it gets into the hands of Zach Varmitech.
Daniel thinks Prince Wednesday wants peppers on his pizza, but learns that friends can like different things./At the beach, Jodi sprays Daniel with a water toy, but he gets upset. Jodi learns that it helps to ask others how they like to play.
Rosie decides to be a message delivery kid and deliver messages to her neighbors, but her messages get all mixed up. / Javi temporarily loses his voice, so Rosie must help him recover before they perform their El Coco play.
Elmo, Gabrielle, and Ji-Young are at an Outdoor Library. They decide to look for books about things that make them special and share their books with one another a read and share! Elmo finds a picture about a monster who loves puppies, just like Elmo. Gabrielle finds a chapter book about a girl who looks like her and loves science. Ji-Young was able to find a book about playing the guitar, a famous soccer player, and a comic book but she couldn't find just one book with things that made her special. She gets an idea to write her own comic book with help from her friends. It's called: "The Adventures of Ji-Young, the Electric Soccer Rocker" which is about a Korean-American girl who loves playing soccer and guitar. It's a comic book about some of the things that make her special.
JunJun loves ice cream -- ube ice cream, especially -- but he also loves sleep. Sleeping late, sleeping in, staying tucked up in bed for just as longgggg as he can, which is a problem when the Eat 'N Greet holds its first-ever "Ice Cream for Breakfast" day. Can Zadie wake up her sleepyhead best friend before last call? / Can Zeke really clean Super's big, messy closet all by his little self? (There are a TON of boxes of many shapes and sizes.) With Louisa's help, he can once they get their imaginary "house" built, cross a raging river, and discover how triangles, squares, and rectangles fit together nicely.
Cousin Hodie's pet rock Dotto goes missing. Can Donkey and Panda help find it among the other rocks in Someplace Else?/Donkey hosts a tea party, but keeps forgetting her pals favorite teas and treats. Can they help her find a way to remember?
Pinkalicious tries out being a princess for a day with the help of Sir Percy; Mommy and Pinkalicious and Daddy and Peter switch bodies.
Speed Racer - Elinor has a need for speed and wants to make her racecar go faster! So, she and her friends observe birds and fish and come to realize that they are both very fast, because of the shape of their bodies, tails and wings. The kids then decide the best way to make their race car go faster is by changing its shape. They make the car more aerodynamic by building it the same shape as a bird or fish. Ready, set.... gooooo! One of These Goats - Substitute Teacher Mr. Hamster wants to learn everyone's names, but he has trouble telling the Goat twins apart, so Elinor, Ari and Olive decide to help him. This is tricky, because the Goat Twins look so much alike, especially today, when they've decided to wear the same color dress. After observing them closely and studying each Goat's characteristics, the kids realize that even though the Goats are very similar, there are many small ways to tell them apart if only you take a closer look.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
Movie House Monkey - The Man with the Yellow Hat and George decide to rescue a beloved old bijou theatre from being replaced by a self-cleaning parking lot. If they can show Mr. Glass a truly "unique" experience, he promises to save the theatre from being demolished. So, with the Doorman and Hundley's help, they restore the theater to its original pristine beauty and organize a special screening of Mr. Glass's favorite movie. All goes well until the music gets jumbled, the film breaks, and a popcorn explosion accompanies a volcanic eruption on screen! The show must go on, and George saves the day by taking matters (and shadow puppets) into his own hands. Surely Mr. Glass can't say this wasn't unique! Cooking with Monkey - Professor Wiseman proudly presents a cake for the fire station barbecue, but when the cake bends a knife and proves to be extra sticky, everyone is astonished. Embarrassed, Wiseman explains that she will be "extra creative" for the bake sale. Bake sale? George needs to find out what's wrong with Wiseman's cooking, fast! Even with George's help finding the right cooking tools, Wiseman's next attempt proves to be another culinary disaster. Wiseman visits the restaurant to purchase something for the bake sale, and is stunned to see Chef Pisghetti cooking from a recipe. Wasn't cooking supposed to be creative? The Chef explains that a recipe is just like a scientific formula. Eureka! The rest is a piece of cake.
Inspired by the best-selling kids book series, Ordinary People Change the World, by New York Times bestselling author Brad Meltzer and illustrator Christopher Eliopoulos, XAVIER RIDDLE AND THE SECRET MUSEUM follows the adventures of Xavier, Yadina and Brad as they tackle everyday problems by doing something extraordinary: traveling back in time to learn from real-life inspirational figures like Marie Curie, Harriet Tubman and Jackie Robinson when they were kids. Each adventure will help young viewers make the connection between the skills that made these historical figures heroes and those same qualities within themselves, helping them discover that they, too, can change the world.
Discover Detroit-area treasures as they are appraised at the historic estate of Matilda Dodge Wilson. Meadow Brook Hall finds include a Keith Haring archive, Harry Bertoia brooches and an 1835 "City of Detroit" map. Which is $40,000-$60,000?
Barbara lands a lead role in a new TV sitcom, but just as she's about to realize her dream, news from home threatens to derail her plans. Will she return to Blackpool or seize her moment in London?
See the stunning achievements of two of China's most brilliant dynasties: the Song, creators of a Chinese Renaissance, and the Ming, builders of the Great Wall and the Forbidden City.
Hosted by Sumi Somaskanda, BBC NEWS AMERICA gives audiences a detailed look into news stories from around the world from the BBC news desk in Washington DC.
The Day provides viewers with the background and analysis they need to understand the top stories of the last 24 hours. Join our Chief News Anchor Brent Goff as he puts the day's events into context and discusses them with experts and correspondents in the field.
PBS NewsHour provides in-depth analysis of current events with a news summary, live studio interviews and discussions of domestic and international issues. Amna Nawaz and Geoff Bennett co-anchor.
Visit Akron, OH for astonishing finds, including a Fox Kids promotion kit, a Thurman Munson-signed baseball, ca. 1975 and Fernando Amorsolo oil paintings from 1955. Guess the top $120,000 to $180,000 find!
Hour two in Charleston, West Virginia, features highlights such as a collection of Marilyn Monroe stills from some of her greatest cinematic hits; a British rainbow spatterware pot, ca. 1860, purchased for $10; and an 1849 ship's log and register chronicling the journey from Boston to San Francisco during the Gold Rush. Can you guess which is valued at $40,000 to $50,000? Also: Host Mark L. Walberg and appraiser Kathleen Bailey travel to The Huntington Museum of Art to discuss antique Ohio Valley glass.
Using his camera as a "weapon against injustice," photographer Corky Lee's art is his activism. His images of Asian American life empowered generations. This intimate portrait reveals the triumphs and tragedies of the man behind the lens.
Tonight on Amanpour and Company: General Amos Yadlin, Former Head of Israeli Defence Intelligence; Arwa Damon, President and founder, INARA; Jen Psaki, Author, Say More / Former White House Press Secretary. Michel Martin interviews Ray Suarez, Author, We Are Home.
This episode showcases breads from around the world. First, Christopher Kimball and Milk Street Cook Erica Bruce bake German-Style Winter Squash Bread, an impressive braided loaf. Then, Milk Street Cook Bianca Borges makes Palestinian-Style Turmeric Bread. Finally, Milk Street Cook Lynn Clark prepares Chinese Sesame-Scallion Bread featuring a crisp crust and a satisfying interior chew.
Test cook Lan Lam makes host Bridget Lancaster Grilled Boneless Beef Short Ribs with Preserved Lemon and Almond Sauce. Tasting expert Jack Bishop challenges Bridget to a tasting of goat cheese, and science expert Dan Souza reveals the science behind Thai Jelly Beer. Test cook Becky Hays cooks host Julia Collin Davison a Greek specialty, Briam.
Test cook Keith Dresser makes host Julia Collin Davison Grilled Boneless Skinless Chicken Breasts with Red Pepper-Almond Sauce. Tasting expert Jack Bishop challenges hosts Julia and Bridget Lancaster to a head-to-head tasting of Whole Dill Pickles, and equipment expert Adam Ried reviews flatware sets. Test cook Elle Simone Scott makes Bridget refreshing Berry Granita.
We eat when we walk; we eat in the car; we eat at our desks, in line for gas or as we stare at our screens. Conscious eating is paying attention to what, when and how much you eat so that you're properly nourished on more than the primal level. You're nourished by the textures, aromas, and colors of your food. Even the dishes make you happy. Let's discover the world of conscious eating. We'll also stop by one of Rome's most beloved restaurants, Origano, to make a plant-based carbonara that's truly unbelievable. Recipes Noodles and Broth with Fried Tempeh; Carbonara; Stewed Vegetables over Tofu Slabs
Test cook Elle Simone Scott makes host Julia Collin Davison Spiral-Sliced Ham Glazed with Cider-Vinegar Caramel. Equipment expert Adam Ried shares his top picks for mandolines, and science expert Dan Souza explains the science of sound and texture. Test cook Lan Lam makes host Bridget Lancaster Patatas Panaderas (Spanish Potatoes with Olive Oil and Wine).
Stroll to the river with Bob Ross and enjoy the emergence of springtime blossoms on flowering trees.
Nick is proud of the sprawling 5,000 square foot Virginia Beach home he built with his own hands. Over the decades, he and his wife Wendy lovingly filled it with an eclectic mix of collectibles ranging from oil lamps to antique car hood ornaments. Now they need Matt's help downsizing and getting the property ready for sale so they can move into their dream condo on the beach.
Around 1400, Europe rediscovered the aesthetics of ancient Greece and Rome. This rebirth of classical culture showed itself in the statues, paintings, and architecture of Florence, then spread to Spain, Holland, Germany, and beyond. The Renaissance-from art-loving popes to Leonardo's Mona Lisa and Michelangelo's David-celebrated humanism and revolutionized how we think about our world.
STOP! And, smell the roses with Julie's rose water signature scented sweets hailing from Lebanon and the Middle East. Everything is coming up roses on today's show as Julie brings you along with her as she strolls through beautiful and breathtaking rose garden that inspires her to come back into her Lebanese kitchen to make and bake some of the most sumptuous rose water infused sweets that her culture is so famously known for. First up is Julie's bellawriyeh meaning to "glow" this shredded phyllo dough dessert is delightfully layered with a flavorful pistachio-walnut filling. Followed by her eish al bolbol, shredded phyllo dough birds nest shaped sweets topped with pistachios then blissfully baked away until lightly golden brown. Both sweets are finished off with Julie's signature rose water syrup ater b maward, that is subtly sweet, slightly sticky and surprisingly splendid to the senses. Julie's rose water signature sweets will surely have you stopping to smell the roses and stimulate you to create her sweets for yourself right at home as she simply shows you step-by-step in true Julie Taboulie style.
We eat when we walk; we eat in the car; we eat at our desks, in line for gas or as we stare at our screens. Conscious eating is paying attention to what, when and how much you eat so that you're properly nourished on more than the primal level. You're nourished by the textures, aromas, and colors of your food. Even the dishes make you happy. Let's discover the world of conscious eating. We'll also stop by one of Rome's most beloved restaurants, Origano, to make a plant-based carbonara that's truly unbelievable. Recipes Noodles and Broth with Fried Tempeh; Carbonara; Stewed Vegetables over Tofu Slabs
Anne is downsizing from her Richmond, VA home to be closer to her parents in Jacksonville, FL. The Legacy List team has just 24 hours to find the items she holds dear. They're hunting for her collection of sharks' teeth, her father's book of poetry he wrote during his time as a POW and an antique abacus. Celebrating these items from the past will help Anne prepare for her next life stage.
Nancy shares straightforward advice for making sewing fun using easy techniques. Sew simple pockets, facings, and even an invisible zipper-Nancy shows you how, using the absolute easiest techniques. She includes the easiest method for mitering a corner, grading seam allowances, stitching facings that lie flat, and a new approach for stitching an invisible zipper.
Acrylic on 18x24 stretched canvas. In this opening segment, Jerry talks with his viewer about the awesome beauty and power in nature and encourages his viewers to visit Yellowstone and Old Faithful. Then he discusses his canvas choice and preparation. Now he shows his reference material and how to create a composite using multiple photos. Then takes his soft vine charcoal and makes a rough sketch of the main composition. He then finishes by painting phase one of the sky and distant trees.
The new staircase is manufactured in a shop and assembled on-site. The shop is toured. The homeowner installs a new brick walkway. Wood fiber insulation and the new HRV system are explored. The architect talks about the interior trim details.
Lee revives a homeowner's garden bed; a New Hampshire painter shares how she got into the trade; Heath installs a bathroom fan in a house with bad wiring.
DINING WITH THE CHEF introduces Americans to the techniques, ingredients and harmony of Japanese cuisine. Hosted by Yu Hayami who cooks alongside master chef Tatsuo Saito, and co-host Patrick Harlan who cooks with chef Rika Yukimasa, with occasional appearances by other guest chefs, the series presents delicious Japanese dishes that can be made at home. Chef Tatsuo Saito, a prominent master of Japanese culinary arts, has served as head chef at the Japanese embassies in Paris and Washington and was an instructor in Japanese cuisine at a Swiss hotel school. He has also prepared tastings for the National Cherry Blossom Festival in Washington, D.C. In Tokyo he operates a cooking school and is a prolific author, often appearing on television, in magazines and on the lecture circuit. In DINING WITH THE CHEF, Chef Saito takes us to the heart of Japanese cuisine by demonstrating culinary techniques, explaining ingredients, and showing how to arrange food to bring out its distinctive characteristics. Host Yu Hayami is an international singer and actress who was born in Japan and raised in Guam and Hawaii. Aside from her career and being a mother of two, she is also involved in charity work. Yu is a lover of good food, as well as a fine wine enthusiast.
Summer is a time for dining outside with friends, grilling and enjoying a variety of garden produce. Host MJ Adams makes bread with David Napoliatano. Chef Michael Haskett owns M.B. Haskett's in Sioux Falls, sourcing many ingredients for his menu. MJ Adams visit's Haskett's farm and makes a Summer Caponata. Bill Bietz operates Blue Bird Locker in Delmont and creates sausages and other cuts from local livestock.
Loosen your hamstrings to release your hips for deeper forward bends. Stretch your thighs and release your groin for deeper backbends.
Maintaining flexibility in the hips is an important strategy to ensure healthy aging. Mary Ann spends time during this workout focusing on this area of functional fitness.
Nestled inside its mighty ramparts is Dubrovnik, the "Pearl of the Adriatic." From this remarkably preserved medieval fortress city, we venture into less-touristed corners of the former Yugoslavia. In Bosnia, we visit Mostar - war-torn in the 90s, but bursting with promise today. In Montenegro, we sail the fjord-like Bay of Kotor and explore its mysterious, mountainous interior.
Experience a lovely waterfall by moonlight - a spectacular painting completed on a black canvas by artist Bob Ross.
Chef Daniel Boulud prepares a dish of roasted veal chops and sweetbreads. Boulud uses various techniques and an array of vegetables to add touches of sweet and sour flavoring to this dish.
Arne, Frida, and Stig explore Lofoten, an archipelago in the North Atlantic that's famous for its Cod. The team visits the Holmen Culinary Resort, where Frida, Stig, and Chef Valentine Warner create dishes and cocktails that are inspired by the flavors of the sea.
Nancy shares straightforward advice for making sewing fun using easy techniques. Sew simple pockets, facings, and even an invisible zipper-Nancy shows you how, using the absolute easiest techniques. She includes the easiest method for mitering a corner, grading seam allowances, stitching facings that lie flat, and a new approach for stitching an invisible zipper.
Acrylic on 18x24 stretched canvas. In this opening segment, Jerry talks with his viewer about the awesome beauty and power in nature and encourages his viewers to visit Yellowstone and Old Faithful. Then he discusses his canvas choice and preparation. Now he shows his reference material and how to create a composite using multiple photos. Then takes his soft vine charcoal and makes a rough sketch of the main composition. He then finishes by painting phase one of the sky and distant trees.
The new staircase is manufactured in a shop and assembled on-site. The shop is toured. The homeowner installs a new brick walkway. Wood fiber insulation and the new HRV system are explored. The architect talks about the interior trim details.
Lee revives a homeowner's garden bed; a New Hampshire painter shares how she got into the trade; Heath installs a bathroom fan in a house with bad wiring.
Allow the uplifting sunflower energy to inspire your practice as we create more support from the inside out with a modified yoga session designed to activate the core. Including a seated a seated warm up along with moves to firm the abs, strengthen the core and increase upper body endurance while exploring modified plank variations and standing poses using a chair for support.
Mary Ann uses soothing music and slow gentle movements to stimulate the lymphatic system.
Chef Daniel Boulud prepares a dish of roasted veal chops and sweetbreads. Boulud uses various techniques and an array of vegetables to add touches of sweet and sour flavoring to this dish.
Summer is a time for dining outside with friends, grilling and enjoying a variety of garden produce. Host MJ Adams makes bread with David Napoliatano. Chef Michael Haskett owns M.B. Haskett's in Sioux Falls, sourcing many ingredients for his menu. MJ Adams visit's Haskett's farm and makes a Summer Caponata. Bill Bietz operates Blue Bird Locker in Delmont and creates sausages and other cuts from local livestock.
John meets up with Andrew from BLM to learn about the Sloan Canyon Conservation Area. From there, John gets a taste of a family tradition dating back a hundred years. Then John meets up with Jason, a herpetologist from the Nevada Department of Wildlife. And finally, we meet an enthusiast who loves involving and introducing others to outdoor activities.
Fly with Ernest to la Isla del Encanto and be transformed in El Yunque rainforest, historic Ponce, and unforgettable Loiza. ¡Hay comida, tambien!
Nestled inside its mighty ramparts is Dubrovnik, the "Pearl of the Adriatic." From this remarkably preserved medieval fortress city, we venture into less-touristed corners of the former Yugoslavia. In Bosnia, we visit Mostar - war-torn in the 90s, but bursting with promise today. In Montenegro, we sail the fjord-like Bay of Kotor and explore its mysterious, mountainous interior.
A Michigan woman about to retire must clear out her entire house before beginning her new dream life in France. Matt helps with the downsize and keeps an eye out for a handful of items she won't leave home without. These include a music box given to her by her dad and a ticket to a memorable Elvis Presley concert.
Joanne goes caper hunting with some friends along the stone walls overlooking the Aegean. Then they head to the kitchen to make a Greek inspired menu featuring capers in all forms. Parchment-Roasted Fish with Fennel, Capers and Herbs; Smashed Potatoes with Fried Capers; Salted Caper Tsipouro Martini.
Ashley Moore makes host Julia Collin Davison weeknight-ready Pan-Fried Pork Chops with Milk Gravy. Equipment expert Adam Ried shares his top picks for disposable utensils, and tasting expert Jack Bishop takes a deep dive into jarred peppers. Toni Tipton-Martin shares the origins of pimento cheese, and Morgan Bolling makes host Bridget Lancaster creamy Pimento Mac and Cheese.
Test cook Dan Souza makes host Bridget Lancaster the ultimate Blackened Chicken. Equipment expert Adam Ried reviews spice storage solutions, and tasting expert Jack Bishop talks all about corn products. Test cook Becky Hays and host Julia Collin Davison cook Roasted Okra with Spicy Red Pepper Mayonnaise.
A Michigan woman about to retire must clear out her entire house before beginning her new dream life in France. Matt helps with the downsize and keeps an eye out for a handful of items she won't leave home without. These include a music box given to her by her dad and a ticket to a memorable Elvis Presley concert.
Today's show is a special celebration of Julie's favorite season of all, the spring. There is something about this time of year that puts a smile on Julie's face and a little spring in her step (ahem) and in her cooking. This full-of-life moment of breathing in the refreshing new air, absorbing the new signs of life all around her and awakening to the sudden surprises that the springtime offers inspires Julie to cook, create and celebrate this sensational season. What better way for Julie to rejoice in the stimulating surroundings than by her preparing and sharing a special spring meal with her crown roasted leg of lamb meat called xaruff mishwee infused with a bouquet of fresh herbs and slowly roasted until fork-tender makes quite the centerpiece on the spring-time table. Julie accompanies this amazing main meal with her fire-roasted baby wheat grains infused with aromatics called freekeh, a super-grain that is sweeping the nation along with her steamed spring vegetables that are tossed in a glorious garlic and fresh-herb butter sauce called khoudra b samneh. Together, these impressive platters truly set the stage and make this show a stunning spring sensation during this significant time of year when everything seems possible.
While hiking in a coniferous forest, Les comes across a large patch of Spring Beauty. After a respectful harvest, Les reveals a secret ingredient from his pantry for Paul, adding to his culinary challenge. As always, Kevin captures the moments in stunning detail.
Nestled inside its mighty ramparts is Dubrovnik, the "Pearl of the Adriatic." From this remarkably preserved medieval fortress city, we venture into less-touristed corners of the former Yugoslavia. In Bosnia, we visit Mostar - war-torn in the 90s, but bursting with promise today. In Montenegro, we sail the fjord-like Bay of Kotor and explore its mysterious, mountainous interior.
Fly with Ernest to la Isla del Encanto and be transformed in El Yunque rainforest, historic Ponce, and unforgettable Loiza. ¡Hay comida, tambien!
The abundance of reptiles, especially snakes, in the Amazonian jungle is hardly surprising. Native cultures, far from fearing snakes, view them as spiritually significant elements of nature. From the gigantic anaconda to tiny tree vipers, snakes are part of life-and religion--in Brazil's Amazon.
Experience a lovely waterfall by moonlight - a spectacular painting completed on a black canvas by artist Bob Ross.
Experience this Shakespearean classic directed by Tony Award winner Kenny Leon from The Public Theater's Free Shakespeare in the Park at The Delacorte Theater in Central Park starring Tony Award nominee Ato Blankson-Wood.
Mickela's Balkan roots take her to Romania to experience the traditional Calusarii dance as well as jump in with Taraf di Caliu, world-renowned Balkan Tzigane-Gypsy band.
Join Diane as she continues her visit to Holland, Michigan at Tulip Time with it's Children's Parade, Tulip Farms, Dutch Village and Windmill Island. Sights and sounds include the Klompen Dancers, Street Scrubbers, Wooden Shoe carver along with music from Dimnent Chapel and the historic Pillar Church. Music includes: Humoresque, Meditation from Thais by J. Massanet, Jesus Shall Reign, G. Walthor's Allegro in b minor, D. Durkop Trumpet Tune. Diane is once again joined by Mihai Craioveanu, concert violinist and violin/viola teacher at Hope College.
Columubus fiber artist Renee Wormack-Keels creates quilts rich with meaning; The gouached illustrations of Dinara Mirtalipova are inspired by the culture of Uzxbekistan; why a campus stairwell covered in art is important to students and faculty at U. Nevada- Reno.
CEO and Founder of Clever Crazes for Kids Dianne Dunkelman.
"The Superman of Piano Playing! Nothing like him is to be found since Chopin! Probably the greatest playing mechanism of all time!" These were the words of NY Times critic Harold C. Schoenberg and the legendary critic James Huneker in 1921. Rachmaninoff said, "Godowsky is the only musician of this age who has given a lasting, a real contribution to the development of piano music." This is the first and only documentary about Godowsky. It gives the highlights of his busy career, shares his thoughts about music and life and neatly summarizes his achievements as pianist, arranger, composer and teacher. The film is generously illustrated with family photographs, documents and scores, and unfolds against a backdrop of Godowsky's own luxuriant and highly original music. Huneker called Godowsky, "A pianist for pianists, and the Buddha of the Piano." Born into poverty in Poland, he was a self-taught genius. He was at home with people from all walks of life. He played duets with Albert Einstein on the violin. He was friends with Charlie Chaplin, and his daughter became the famous silent film star DAGMAR and starred in films with Rudolph Valentino. Godowsky and George Gershwin were good friends, and his son Leopold Jr. married Gershwin's sister Frances. The Buddha of the Piano has received overwhelming praise and endorsements from pianists and scholars in the U.S. and Europe. - Byron Janis, Marc-Andre Hamelin, Gary Graffman and many more.
The legendary guitarist defines what makes a good band, reveals his early influences and song writing process, demonstrates why riffs are more important than solos, and more in a wideranging discussion of his career from Mudcrutch and the Heartbreakers with Tom Petty to fronting his current band, the Dirty Knobs. With Sirius XM's David Fricke.
Fuzjko Hemming is a former child piano prodigy whose life took a winding path to success. A highlight of her career was visiting the Spanish island of Mallorca to follow in the footsteps of composer Frederic Chopin. Over 90 years old, Fuzjko still takes to the world's stages as a "pianist of the soul." But her life has not been without obstacles, such as severe hearing loss and a period following the war when she had no citizenship status. Her favorite composer, "poet of the piano" Chopin, was also beset by obstacles. Taking a winter sojourn to Mallorca for his health, Chopin wrote several masterpieces despite being told by doctors that he would die there. POET OF THE PIANO: FUZJKO HEMMING - ON A JOURNEY TO CHOPIN'S MALLORCA follows Fuzjko as she traces Chopin's precious time on the Spanish island.
The Ham Family Band / Tim White & Friends.
Columubus fiber artist Renee Wormack-Keels creates quilts rich with meaning; The gouached illustrations of Dinara Mirtalipova are inspired by the culture of Uzxbekistan; why a campus stairwell covered in art is important to students and faculty at U. Nevada- Reno.
CEO and Founder of Clever Crazes for Kids Dianne Dunkelman.
"The Superman of Piano Playing! Nothing like him is to be found since Chopin! Probably the greatest playing mechanism of all time!" These were the words of NY Times critic Harold C. Schoenberg and the legendary critic James Huneker in 1921. Rachmaninoff said, "Godowsky is the only musician of this age who has given a lasting, a real contribution to the development of piano music." This is the first and only documentary about Godowsky. It gives the highlights of his busy career, shares his thoughts about music and life and neatly summarizes his achievements as pianist, arranger, composer and teacher. The film is generously illustrated with family photographs, documents and scores, and unfolds against a backdrop of Godowsky's own luxuriant and highly original music. Huneker called Godowsky, "A pianist for pianists, and the Buddha of the Piano." Born into poverty in Poland, he was a self-taught genius. He was at home with people from all walks of life. He played duets with Albert Einstein on the violin. He was friends with Charlie Chaplin, and his daughter became the famous silent film star DAGMAR and starred in films with Rudolph Valentino. Godowsky and George Gershwin were good friends, and his son Leopold Jr. married Gershwin's sister Frances. The Buddha of the Piano has received overwhelming praise and endorsements from pianists and scholars in the U.S. and Europe. - Byron Janis, Marc-Andre Hamelin, Gary Graffman and many more.
Fuzjko Hemming is a former child piano prodigy whose life took a winding path to success. A highlight of her career was visiting the Spanish island of Mallorca to follow in the footsteps of composer Frederic Chopin. Over 90 years old, Fuzjko still takes to the world's stages as a "pianist of the soul." But her life has not been without obstacles, such as severe hearing loss and a period following the war when she had no citizenship status. Her favorite composer, "poet of the piano" Chopin, was also beset by obstacles. Taking a winter sojourn to Mallorca for his health, Chopin wrote several masterpieces despite being told by doctors that he would die there. POET OF THE PIANO: FUZJKO HEMMING - ON A JOURNEY TO CHOPIN'S MALLORCA follows Fuzjko as she traces Chopin's precious time on the Spanish island.
The legendary guitarist defines what makes a good band, reveals his early influences and song writing process, demonstrates why riffs are more important than solos, and more in a wideranging discussion of his career from Mudcrutch and the Heartbreakers with Tom Petty to fronting his current band, the Dirty Knobs. With Sirius XM's David Fricke.
Columubus fiber artist Renee Wormack-Keels creates quilts rich with meaning; The gouached illustrations of Dinara Mirtalipova are inspired by the culture of Uzxbekistan; why a campus stairwell covered in art is important to students and faculty at U. Nevada- Reno.
CEO and Founder of Clever Crazes for Kids Dianne Dunkelman.
"The Superman of Piano Playing! Nothing like him is to be found since Chopin! Probably the greatest playing mechanism of all time!" These were the words of NY Times critic Harold C. Schoenberg and the legendary critic James Huneker in 1921. Rachmaninoff said, "Godowsky is the only musician of this age who has given a lasting, a real contribution to the development of piano music." This is the first and only documentary about Godowsky. It gives the highlights of his busy career, shares his thoughts about music and life and neatly summarizes his achievements as pianist, arranger, composer and teacher. The film is generously illustrated with family photographs, documents and scores, and unfolds against a backdrop of Godowsky's own luxuriant and highly original music. Huneker called Godowsky, "A pianist for pianists, and the Buddha of the Piano." Born into poverty in Poland, he was a self-taught genius. He was at home with people from all walks of life. He played duets with Albert Einstein on the violin. He was friends with Charlie Chaplin, and his daughter became the famous silent film star DAGMAR and starred in films with Rudolph Valentino. Godowsky and George Gershwin were good friends, and his son Leopold Jr. married Gershwin's sister Frances. The Buddha of the Piano has received overwhelming praise and endorsements from pianists and scholars in the U.S. and Europe. - Byron Janis, Marc-Andre Hamelin, Gary Graffman and many more.
This week Ear to the Common Ground welcomes Frank Solivan and Dirty Kitchen and 8 of his fans to talk about the Gun RightsGun Control and features an intimate performance.
What does it take to make it to the top? Meet some of the people recognized at the highest levels in their fields. Conductor Michael Tilson Thomas, filmmaker Sir David Attenborough and others reveal what it takes to achieve excellence.
From the Tennessee-Virginia State Line, Farm and Fun Time brings you a high-energy, fun-filled performance that puts a modern spin on classic live radio, featuring contemporary roots music artists & segments that celebrate Appalachian Culture. Host Kris Truelsen and house band Bill and the Belles tie it all together for an entertaining experience you won't soon forget! This week's show features the high-octane new-grass inspired sounds of North Carolina based quintet Unspoken Tradition, and the dynamic musings of the heartfelt husband-wife duo, Darin & Brooke Aldridge. We also take a visit to Virginia to O'Possum's Bottom Farm in Gate City, VA to learn more about sustainable practices of goat cheese production in Southwest Virginia.
In an historic Texas barn, in the heat of midsummer, a visionary English professor has been teaching Shakespeare through performance for half a century. His program has inspired generations of students and has profoundly influenced their lives in unexpected ways.
Fuzjko Hemming is a former child piano prodigy whose life took a winding path to success. A highlight of her career was visiting the Spanish island of Mallorca to follow in the footsteps of composer Frederic Chopin. Over 90 years old, Fuzjko still takes to the world's stages as a "pianist of the soul." But her life has not been without obstacles, such as severe hearing loss and a period following the war when she had no citizenship status. Her favorite composer, "poet of the piano" Chopin, was also beset by obstacles. Taking a winter sojourn to Mallorca for his health, Chopin wrote several masterpieces despite being told by doctors that he would die there. POET OF THE PIANO: FUZJKO HEMMING - ON A JOURNEY TO CHOPIN'S MALLORCA follows Fuzjko as she traces Chopin's precious time on the Spanish island.
The legendary guitarist defines what makes a good band, reveals his early influences and song writing process, demonstrates why riffs are more important than solos, and more in a wideranging discussion of his career from Mudcrutch and the Heartbreakers with Tom Petty to fronting his current band, the Dirty Knobs. With Sirius XM's David Fricke.