Chef's Life

Prickly Business #305

Thursday, June 14, 12:00 am on 18-3

Duration: 0:26:46

Description: Vivian's mentor, Scott Barton, stops by the restaurant and shares the African roots of okra. Vivian learns that picking okra is a prickly business and gets a crash course in food styling during a photo session for her upcoming cookbook.


Broadcast In: English