FIRST PEOPLE is the story of Ka'o (11), a mountain patupaiarehe (fairy) who dwells in the Tararua ranges with Moe (45), her Toiroa nomadic father. Moe is dealing with the loss of his wife, Tira, and as father and daughter struggle to find healing in their daily karakia and ceremony, their relationship further deteriorates
Tiaki's (14) older brother Tamatea (18) has the honour of being selected to retrieve the revered tohunga safely for the birthing of the chief's heir. Tiaki scrambles to finish his pake just in time for Tamatea's departure. With his pake in hand Tiaki is sure the path will be clear for Tamatea to reunite the tohunga with their chief, allowing him to open the spiritual portal to deliver the heir and true purpose.
Whiro (17) has just lost her beloved kuia but the villagers have not gathered at the sand dunes for her burial. All of Whiro's whanau mourns except Whiro, she is unable to wail and watches from the dunes above. Embarrassed by her behaviour, Whiro's aunties accuse Tita (35), her frail mother, of not raising Whiro to respect tradition and are wondering why the villagers haven't attend their well respected mothers tangi.
Ernesto came from El Salvador in 1992, where he sold food in his early childhood. Although his friends tried to discourage him, with determination and hard work, he opened EE Burritos. He dealt with the threat of extortion, but remained very professional. Ernesto helped with the after school literacy program providing children with a healthy meals. He also helped parents and neighbors with food to get them through the month. Ernesto believes in second chances and helping people get back into society.
A tough story that reveals the Kurdish genocide, Razawa's history shows the power of determination and humor for overcoming personal tragedy. After years of struggle, Razawa is practicing medicine in North America knowing that her son will be given opportunities that she could never have dreamed of living in Iraq under Saddam Hussein's genocidal rule.
Circle of Voices is a theatre and film program for the aboriginal youth in Saskatchewan. Preparing them for the stage and auditions. The eight-month program consists of four components: 1) Cultural development, 2) Performing Arts skill development, 3) Life skills, and 4) Career development
Join OsiyoTV for homecoming at the University of North Texas' Apogee Stadium with quarterback Mason Fine; hear Cherokee storyteller Robert Lewis share a time-honored tale as well as his own life story; and spend time with Betty Frogg as she reflects on the importance of learning and sharing the Cherokee language and culture. The episode also examines the historic 1843 International Indian Council and includes a new Cherokee language lesson.
On this edition of Native Report... We attend the grand opening of the Thunderbird-Wren Halfway House, a recovery program for men and women. We then learn about what role a doula plays before, during, and shortly after the birth of a child. And we meet Thomas Peacock, who found a new career in retirement as an author, editor and publisher. We also learn what we can do to lead healthier lives and hear from our Elders on this edition of Native Report.
Constable Dwayne Honeyman and Sergeant Dale Austinson must quickly adapt when they respond to a misleading call involving firearms. Having made a commitment to lead a healthy lifestyle, Constable Leonard Isaac embraces the challenges and revelations of a traditional vision quest. On the job Constable Isaac follows up reports of residents illegally swapping license plates on vehicles.
Gracey travels to Searchmont Resort in Ontario to cover the Canadian Snowcross Racing national series event. Pro snowcross racer and photographer Shelby Mahon works with Gracey on a photo shoot with pro snowcross competitor, Dylan Hall, from Team Rockstar Enery Polaris. Gracey pitches On Snow Magazine for a potential sale.
Brandy Yanchyk starts her island-hopping adventure on the island of Molokai. In the Halawa Valley, she has an Indigenous experience with Hawaiian Cultural Practitioner Greg Solatorio, followed by a tour of a Macadamia Nut Farm. Next, Brandy takes to the seas on a small expedition vessel. First stop is the island of Lanai, where Brandy learns about native Hawaiian culture at the Lanai Culture and Heritage Center. Next is Maui, where she visits the Kohola Brewery and learns about the state's craft brewing industry. Finally, she travels to the island of Hawaii and explores the Kaloko-Honokohau National Historic Park and mingles with local birds at the Hawaii Wildlife Center.
Canadian journalist Brandy Yanchyk travels to Sooke, British Columbia where she learns about seaweed from Amanda Swinimer at Dakini Tidal Wilds. Then she visits Sheringham Distillery where she tries gin made with seaweed. Brandy then goes to Alberta where she plows a field with horses and tries whisky at the Eau Claire Distillery in Turner Valley. In Calgary, Brandy learns how to cook a Metis stew at the Heritage Park Historical Village.
FIRST PEOPLE is the story of Ka'o (11), a mountain patupaiarehe (fairy) who dwells in the Tararua ranges with Moe (45), her Toiroa nomadic father. Moe is dealing with the loss of his wife, Tira, and as father and daughter struggle to find healing in their daily karakia and ceremony, their relationship further deteriorates
Tiaki's (14) older brother Tamatea (18) has the honour of being selected to retrieve the revered tohunga safely for the birthing of the chief's heir. Tiaki scrambles to finish his pake just in time for Tamatea's departure. With his pake in hand Tiaki is sure the path will be clear for Tamatea to reunite the tohunga with their chief, allowing him to open the spiritual portal to deliver the heir and true purpose.
Whiro (17) has just lost her beloved kuia but the villagers have not gathered at the sand dunes for her burial. All of Whiro's whanau mourns except Whiro, she is unable to wail and watches from the dunes above. Embarrassed by her behaviour, Whiro's aunties accuse Tita (35), her frail mother, of not raising Whiro to respect tradition and are wondering why the villagers haven't attend their well respected mothers tangi.
Ernesto came from El Salvador in 1992, where he sold food in his early childhood. Although his friends tried to discourage him, with determination and hard work, he opened EE Burritos. He dealt with the threat of extortion, but remained very professional. Ernesto helped with the after school literacy program providing children with a healthy meals. He also helped parents and neighbors with food to get them through the month. Ernesto believes in second chances and helping people get back into society.
A tough story that reveals the Kurdish genocide, Razawa's history shows the power of determination and humor for overcoming personal tragedy. After years of struggle, Razawa is practicing medicine in North America knowing that her son will be given opportunities that she could never have dreamed of living in Iraq under Saddam Hussein's genocidal rule.
Circle of Voices is a theatre and film program for the aboriginal youth in Saskatchewan. Preparing them for the stage and auditions. The eight-month program consists of four components: 1) Cultural development, 2) Performing Arts skill development, 3) Life skills, and 4) Career development
Join OsiyoTV for homecoming at the University of North Texas' Apogee Stadium with quarterback Mason Fine; hear Cherokee storyteller Robert Lewis share a time-honored tale as well as his own life story; and spend time with Betty Frogg as she reflects on the importance of learning and sharing the Cherokee language and culture. The episode also examines the historic 1843 International Indian Council and includes a new Cherokee language lesson.
Mark Trahant introduces a history of newspapers with the same name "Wassaja". He also looks into the history of Congress, including the lack of representation by Native American women. He interviews two candidates, Debra Haaland and Sharice Davids, who hope to be the first Native American woman in Congress ever.
Teepee goes to the petting zoo and takes a bath.
From the kedala, daytime right through to kedalak night-time, so many Moorditj things to day.
Everybody is getting ready for a camping trip! You need gear when you camp so Dad takes the kids to a store to make sure they have everything for their trip. But when plans fall through the kids and the puppets come up with a fantastic new idea.
The trio invent their own sports competition but Joe becomes focused on winning until Buddy reminds them it's about fun as a team. When a huge runaway snowball rolls towards Grandpa and his ice sculpture Joe leads the trio in awesome snowboarding teamwork to divert a big crash. Hoping to win the local art contest each of the trio search for something interesting in nature to paint. When a little raccoon needs help, the kids spring into action, giving up their chance to win a prize but learn a valuable lesson about the treasures in nature.
The Big Kids are obsessed with marbles - and the Little Kids are excluded from the game. Soon Little J and Levi have their own obsession when they discover a mysterious creature with a glistening green eye in the playground. But when the creature disappears, is it gone forever?
Big Cuz decides she's too grown-up for toys - so Little J gives her old teddy to B Boy. B Boy loves playing with his new teddy, especially rough and tumble games, much to Big Cuz's dismay. Now she desperately wants her beloved teddy back.
Granny helps the children by showing the way to an old man who could help them move the greedy Orca that was eating all of the salmon before they could reach the rivers. The lesson Thunderbird and Orca teach the children is that learning to share may be the best way they can all live in harmony.
Arimus encourages the new Guardian Cherish to reveal his true past to the others.
Professor Shawn Desaulniers says numbers are everywhere; can you solve a Rubik's' cube?
Sophia Stark has been cooking and baking since the age of six, she is inspired by her family and the American culinary legend Julia Child. She is very talented with a knife, can sing and is an artist. All of us on the set were very impressed and you will be too as she shares her Vanilla Cream Fruit Tart recipe.
Perry tries out a Blackfoot warrior training game called "Run and Scream." He then cooks up an elk steak and some wild rice.
Host Simon Baker travels to Hawaii to examine the growing native sovereignty movement and how it helped halt construction of the largest public infrastructure project in Hawaii's history.
Today the team will take part in a fully refereed intra-squad game. It is the ultimate moment that will decide who stays for the main camp and who goes home. A few players are already on the bubble, who will rise above and prove their worth?
Stakes are high for Gracey with a looming photo pitch to Freeskier Magazine and a photo submission featuring young rising star freeskier Dylan Marineau. Expert advice from adventure photographer Krystle Wright has Gracey changing direction mid shoot to increase her chances of success.
This segment is a small highlight of Indian Market 2021
"Indian Road" is a magazine-style TV show featuring engaging stories from Indian Country produced by Cheyenne and Arapaho Television. The show's focus is sharing stories about events, businesses and activities with a Native flair.
In the pilot episode we meet Lisa as she takes her dream to industry insiders and asks if there is a place for an urban native magazine as the print industry is retracting. This episode features interviews with Shelley Ambrose from The Walrus, Jamie Monastyrski from Spirit Magazine and Lorraine Zander from Faze Magazine.
Drew gazes up at the stars above, and explores the petroglyphs and secret ruins all around us, as he reveals how indigenous peoples from New Mexico to the Canadian wilderness have understood astronomy for centuries.
Art and Dan travel to Montreal to experience its diverse food scene.
A Cedar Is Life explores how one critical species, the cedar tree, is central to the cultural life of West Coast First Nations. The film weaves together interviews with elders, artists, and other hands-on practitioners who speak to how all parts of the tree were and still are important to make use of, while also highlighting the importance of protecting this ancient ancestor throughout the film. We look at how cedar is bridging cultural gaps today, and how this passing down of knowledge to the next generation is essential for promoting the strength of culture in so many Indigenous communities.
Three women entrepreneurs who are sharing their traditions to heal through medicine, counseling, and dance will pitch to the Bears for the episode prize of $10,000 and the chance for the grand prize of $ 100,000.
Rich Francis visits the Mohawk community of Kahnawake, Quebec, where he discovers a prehistoric fish that's lived in the St. Lawrence as long as it?s been a river! He will visit with Eric "Dirt" McComber, a local fisherman, hunter and lacrosse coach, who will show Rich how he smokes and candies sturgeon, and will take Rich out on the river to learn the process involved in harvesting the often very large fish. He'll also meet with Brooke Rice, Eric's niece, who studies food security and nutrition at McGill University in Montreal. Together, they will teach Rich about the history and relevance of sturgeon to the Mohawk of the St. Lawrence river regions. With his culinary imagination sparked by the flavours found along the St. Lawrence, Rich brings his new learnings to the firepit, inspired to create some new and exciting sturgeon dishes for everyone to enjoy, including the viewers at home.
Shayla takes a tour of Cadboro Bay in search of Caddy.
Written and directed by Randy Kelly. In the 1950s, warriors from the Dutch-controlled Maluku islands who were fighting alongside Dutch soldiers against the Indonesians were brought back to the Netherlands by force. As a descendant of that Moluccan diaspora, Joe Patty-Sabandar has been rediscovering and reconnecting with his traditional ancestral culture. As a tattoo artist, he is very keen to preserve and share Moluccan culture as it existed before the Portuguese colonized the Maluku islands. He is part of a group of third and fourth generation Dutch-Moluccans who are thirsty for knowledge and the ancient culture of their homeland.
On this episode of Native Shorts hosts Ariel Tweto (Inupiaq) and Bird Runningwater (Northern Cheyenne/Mescalero Apache) discuss the contemporary love story Mino Bimaadiziwin as well as the film Lichen, a biological documentary shot for iMax.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
A woman whose stage name is Julie Garland is found dead at the back of a jazz club. Chloe must find her true identity in order to solve her murder.
Paris is shaken when a sniper opens fire on crowds of people. The killer is identified as an army veteran, but this deluded man proves hard to find.
A dead body is found in a shop window, bound and gagged. When he is identified as a couples therapist, it's clear that he had no lack of enemies.
When Chloe appears on late-night radio, she gets a call from a woman who is terrified of her husband. Amidst the media frenzy, Chloe must find her.
Gospel Music Hall of Famers and Christian Songwriters of the Century Bill and Gloria Gaither have penned hundreds of songs that have impacted countless lives around the world for decades. This special collection captures some of the timeless lyrics most meaningful personally to this beloved couple. Featuring classic hits and cherished gems that have sustained them along life's way.
"Favorite Love Songs", one of the most popular themes of the Lawrence Welk Show, is hosted by the lovely Anacani. She sings "Amor", and joins the other girls swooning over Tom Netherton's rendition of "Love Me Tender". Tanya sings "Somebody Loves Me", and Arthur Duncan and the girls dance to "L-O-V-E". Ralna sings the beautiful "You'll Never Know", and Guy joins her for "I Can't Stop Loving You".
Mister Rogers visits Arthur Mitchell at the Dance Theatre of Harlem. In the Neighborhood of Make-Believe, recognizing that dance can be about all kinds of feelings, Lady Elaine renames her Always Happy Dance Studio the Sometimes Happy Dance Studio.
This animated series is based on Marc Brown's best-selling books about Arthur Read, an eight-year-old aardvark, his sister D.W., and their family and friends. Arthur wrecks him mom's computer, when he disobeys her, in "Arthur The Wrecker." In "Arthur & The True Francine," the kids recall when Muffy first came to their school, and Francine took the blame for Muffy's dishonesty.
A miniaturized Martin wants to check out insects in the rainforest, but Chris wants to investigate the world of the Spider monkey. Chris wins when he puts "mini" Martin in his pack back and heads off through the treetops.
Ever wish you could pause life long enough to figure out the answers to all your problems? Alma can! Follow her adventures in Alma's Way, as she learns to think for herself-making mistakes and decisions and finding solutions along the way!
Lyla and Everett make a lemonade stand to raise money for the animal shelter. / Lyla and Everett tackle learning Double Dutch to become a part of a neighborhood crew.
When Carl freezes after Nico falls, he shares something about himself to help her understand why he didn't know what to do. / Carl learns a new word - shindig. Will he get to say it just the right way at just the right time?
Daniel wants to ride in the stroller to the Music Shop, but Dad shows him that Margaret needs it./O wants to sit in the front of Trolley, but Jodi gets carsick in the back. O realizes that he doesn't need the front seat like she does.
Rosie wants to try the new ice pop from the Ice Pop Truck, but she needs to find an extra dollar to buy it. / Rosie gets a dollar after helping Tia at the mercado, but she struggles to decide what to buy with it.
There's been a snowstorm on Sesame Street and Lily and Qui can't get home to celebrate Lunar New Year. Ji-Young's family in Korea, Qui's family in Vietnam, and Lily's family in China all celebrate the same holiday. It's a special day and they're sad they're missing being at home. Just then, Ji-Young gets an idea to celebrate on Sesame Street. Alan, Elmo, and Charlie offer to help and ask what their families do to celebrate Lunar New Year. After Ji-Young, Qui, and Lily share how their families decorate, receive envelopes as gifts, and special foods they eat, they all get ready for a celebration. Alan and Ji-Young cook tteokguk, a soup with rice cakes, Charlie and Lily make red envelopes, and Qui and Elmo decorate the table with peach blossoms branches. Their families celebrate Lunar New Year by doing some things the same, and different in a lot of ways too, but they all celebrate with family and friends.
The Crestfallen Mallard (Video Games): Ty won't accept Freddie's help on his latest masterpiece, and his painting of a duck is turning out to be kind of a bummer. Frustrated, Freddie leaves the studio, while Ty plays host to Grandma Tilly's friends - video game designers who work in a collaborative process. Ty sees that masterpieces aren't always created by one person and agrees to let his younger cousin lend a hand.
Little Door/The Full Tomato Twist: When someone new takes over Albie's special cubby, her happy place now makes her sad, but a violinist helps explain emotions as we all make different notes from the same instrument; Albie is frustrated trying to learn Jay and Rosie's cool dance until a young aerialist learning a new skill inspires her to break the dance down into smaller pieces.
A STEM power surge of phenomena! Get "charged up" with STEM knowledge as the Crew and Dr. Rob explore everything about electric generators!
On this episode, Sara Gallegos presents a quilt that is simply delicious, Chocolate Cherry Pie by Lynn Christenson. You'll see the original quilt, as well as Sara's twist on the fabric choices to switch up the "ingredients." Using classic patchwork techniques for a sweet design, this is a quilt pattern you'll find yourself making again and again. Enjoy a sweet slice of Chocolate Cherry Pie!
Make 1/4 square and 1/2 square triangles without cutting a single triangle! Learn to make 1/4 square triangles and modified 1/4 square triangles-Nancy Zieman teaches an easy method where no actual triangles are cut, only squares. Quilt blocks featured in this program range from beginner to experienced levels including the 1/4 Square Dance, Boy's Nonsense, Silent Star, Ohio Star, Star of Hope, and Card Trick blocks. Nancy uses these blocks in a sampler quilt featured in the series.
FDR, a president for the people, gave hope to Americans and showed he could make changes in the 1940's. Eleanor demonstrates this traditional quilt block created in Roosevelt's honor, along with a unique applique block of his beloved dog, Fala.
Fitting garments is said to be one of the hardest skills in sewing. Peggy defines fit as when the length, circumference, and depth of the pattern match that of the body. It is easy to say, but a bit harder to apply these concepts. On this episode of Fit-2-Stitch, Peggy explains the concepts of LCD -length, circumference, and depth and what you must know to apply them to your garments.
The homeowners make choices about the exterior. Zack visits a factory to learn how wood fiber insulation is made. Back at the project house, sound engineer Mike DiSalvo explains the components of sound proofing a room to Kevin.
Jenn meets with a Detroit beekeeper and learns about bees and tips on how to start your own hive; Ross, Heath, and Lee share a few phone apps that have made their work easier; Tom and Kevin build a step stool using a mobile CNC router.
In this episode we visit the Clayton Classic Car Show in Upstate New York and meet up with a few of the exhibitors.
First up is the all-new Dodge Charger, an American muscle icon recharged as a two-door, all-electric performer... for now. We'll give you the lowdown on that before switching over to the latest Genesis G80, a luxurious and classy sedan that doesn't just stop with appearances. We'll also stay cool with some "Your Drive" intercooler insight and take a look at automotive data privacy.
Eric Hanson explores the stunning backpacking trails around Mount Taranaki and Mount Hikurangi on New Zealand's North Island.
Explore the best of Fargo and beyond in North Dakota, diving into vibrant public art, history, unique safaris and culture. In Fargo, take a street art tour and visit the Plains Art Museum. Dine at historical hotels and restaurants with German and Scandinavian influences. Toast with a beer and shop local at Brewhalla, Fargo's bustling food hall. In Jamestown, head out on a unique bison safari and marvel at the World's Largest Buffalo Monument, before tasting farm-fresh cheese and gelato at Carrington's Cows and Co Creamery.
At Pickering House Inn in New Hampshire, Amy Traverso enjoys a delicious inn breakfast before heading out to cross-country ski. In southern Maine, Richard Wiese hits the slopes of Pleasant Mountain and tries winter surfing. And on Nantucket, see the artistry of Hafsa Lewis, a floral designer whose work includes the huge wreath adorning Brant Point Light at Christmas.
From sand...to swamp! In this episode of Family Travel, Colleen is traversing the Greater Fort Lauderdale area. She'll go airboating in the Everglades, eat ice cream at the famous Jaxson's Ice Cream Parlor, and, of course, play in the water at the many iconic beaches. Plus, learn how family-friendly museums like Butterfly World and Mad Arts will keep the kids entertained all afternoon.
What can be done to make the future of healthcare more welcoming for everyone? ROADTRIP NATION: CARING FORWARD follows three young people eager to answer this question by seeking career advice from inspiring, problem-solving professionals in the field. Along the way, they meet with healthcare professionals in their home state of California who are doing their best to ensure that everyone can receive exceptional, innovative, and holistic care. Follow along as "roadtrippers" Alma, Ryan, and Samuel - three young people looking for their place in healthcare and health-adjacent fields - travel across California to see the future of care, hands on.
The title tells it all in this mish-mash of classic horror and western tropes from 1966, as El Sapo's cure for Mitten's unfortunate skin condition results in the return of a familiar, unwelcome face to the NMTV studios.
This episode features the award-nominated short film "Death by King Cake."
Reel Midwest: Homegrown is a four-part series featuring 8 documentary short films by BIPOC filmmakers that illuminate the living histories, cultures, and prospective futures of the American Midwest.
This week on ON STORY, Karyn Kusama sheds light on the creative process behind her incredible body of work, including cult classics GIRL FIGHT and JENNIFER'S BODY, and working across film and TV on the hit show YELLOWJACKETS.
On this episode of Native Shorts hosts Ariel Tweto (Inupiaq) and Bird Runningwater (Northern Cheyenne/Mescalero Apache) discuss the film Unborn Biru.The film is about a pregnant widow in desperate need of help. Without help from the community, she decides to steal silver from a dead body, in order to survive and feed her daughter. But the silver is cursed, and it has consequences for all of them, including the unborn.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
Join OsiyoTV for homecoming at the University of North Texas' Apogee Stadium with quarterback Mason Fine; hear Cherokee storyteller Robert Lewis share a time-honored tale as well as his own life story; and spend time with Betty Frogg as she reflects on the importance of learning and sharing the Cherokee language and culture. The episode also examines the historic 1843 International Indian Council and includes a new Cherokee language lesson.
On this edition of Native Report... We attend the grand opening of the Thunderbird-Wren Halfway House, a recovery program for men and women. We then learn about what role a doula plays before, during, and shortly after the birth of a child. And we meet Thomas Peacock, who found a new career in retirement as an author, editor and publisher. We also learn what we can do to lead healthier lives and hear from our Elders on this edition of Native Report.
Constable Dwayne Honeyman and Sergeant Dale Austinson must quickly adapt when they respond to a misleading call involving firearms. Having made a commitment to lead a healthy lifestyle, Constable Leonard Isaac embraces the challenges and revelations of a traditional vision quest. On the job Constable Isaac follows up reports of residents illegally swapping license plates on vehicles.
Gracey travels to Searchmont Resort in Ontario to cover the Canadian Snowcross Racing national series event. Pro snowcross racer and photographer Shelby Mahon works with Gracey on a photo shoot with pro snowcross competitor, Dylan Hall, from Team Rockstar Enery Polaris. Gracey pitches On Snow Magazine for a potential sale.
Brandy Yanchyk starts her island-hopping adventure on the island of Molokai. In the Halawa Valley, she has an Indigenous experience with Hawaiian Cultural Practitioner Greg Solatorio, followed by a tour of a Macadamia Nut Farm. Next, Brandy takes to the seas on a small expedition vessel. First stop is the island of Lanai, where Brandy learns about native Hawaiian culture at the Lanai Culture and Heritage Center. Next is Maui, where she visits the Kohola Brewery and learns about the state's craft brewing industry. Finally, she travels to the island of Hawaii and explores the Kaloko-Honokohau National Historic Park and mingles with local birds at the Hawaii Wildlife Center.
Canadian journalist Brandy Yanchyk travels to Sooke, British Columbia where she learns about seaweed from Amanda Swinimer at Dakini Tidal Wilds. Then she visits Sheringham Distillery where she tries gin made with seaweed. Brandy then goes to Alberta where she plows a field with horses and tries whisky at the Eau Claire Distillery in Turner Valley. In Calgary, Brandy learns how to cook a Metis stew at the Heritage Park Historical Village.
FIRST PEOPLE is the story of Ka'o (11), a mountain patupaiarehe (fairy) who dwells in the Tararua ranges with Moe (45), her Toiroa nomadic father. Moe is dealing with the loss of his wife, Tira, and as father and daughter struggle to find healing in their daily karakia and ceremony, their relationship further deteriorates
Tiaki's (14) older brother Tamatea (18) has the honour of being selected to retrieve the revered tohunga safely for the birthing of the chief's heir. Tiaki scrambles to finish his pake just in time for Tamatea's departure. With his pake in hand Tiaki is sure the path will be clear for Tamatea to reunite the tohunga with their chief, allowing him to open the spiritual portal to deliver the heir and true purpose.
Whiro (17) has just lost her beloved kuia but the villagers have not gathered at the sand dunes for her burial. All of Whiro's whanau mourns except Whiro, she is unable to wail and watches from the dunes above. Embarrassed by her behaviour, Whiro's aunties accuse Tita (35), her frail mother, of not raising Whiro to respect tradition and are wondering why the villagers haven't attend their well respected mothers tangi.
Ernesto came from El Salvador in 1992, where he sold food in his early childhood. Although his friends tried to discourage him, with determination and hard work, he opened EE Burritos. He dealt with the threat of extortion, but remained very professional. Ernesto helped with the after school literacy program providing children with a healthy meals. He also helped parents and neighbors with food to get them through the month. Ernesto believes in second chances and helping people get back into society.
A tough story that reveals the Kurdish genocide, Razawa's history shows the power of determination and humor for overcoming personal tragedy. After years of struggle, Razawa is practicing medicine in North America knowing that her son will be given opportunities that she could never have dreamed of living in Iraq under Saddam Hussein's genocidal rule.
Circle of Voices is a theatre and film program for the aboriginal youth in Saskatchewan. Preparing them for the stage and auditions. The eight-month program consists of four components: 1) Cultural development, 2) Performing Arts skill development, 3) Life skills, and 4) Career development
Join OsiyoTV for homecoming at the University of North Texas' Apogee Stadium with quarterback Mason Fine; hear Cherokee storyteller Robert Lewis share a time-honored tale as well as his own life story; and spend time with Betty Frogg as she reflects on the importance of learning and sharing the Cherokee language and culture. The episode also examines the historic 1843 International Indian Council and includes a new Cherokee language lesson.
Mark Trahant introduces a history of newspapers with the same name "Wassaja". He also looks into the history of Congress, including the lack of representation by Native American women. He interviews two candidates, Debra Haaland and Sharice Davids, who hope to be the first Native American woman in Congress ever.
Teepee goes to the petting zoo and takes a bath.
From the kedala, daytime right through to kedalak night-time, so many Moorditj things to day.
Everybody is getting ready for a camping trip! You need gear when you camp so Dad takes the kids to a store to make sure they have everything for their trip. But when plans fall through the kids and the puppets come up with a fantastic new idea.
The trio invent their own sports competition but Joe becomes focused on winning until Buddy reminds them it's about fun as a team. When a huge runaway snowball rolls towards Grandpa and his ice sculpture Joe leads the trio in awesome snowboarding teamwork to divert a big crash. Hoping to win the local art contest each of the trio search for something interesting in nature to paint. When a little raccoon needs help, the kids spring into action, giving up their chance to win a prize but learn a valuable lesson about the treasures in nature.
The Big Kids are obsessed with marbles - and the Little Kids are excluded from the game. Soon Little J and Levi have their own obsession when they discover a mysterious creature with a glistening green eye in the playground. But when the creature disappears, is it gone forever?
Big Cuz decides she's too grown-up for toys - so Little J gives her old teddy to B Boy. B Boy loves playing with his new teddy, especially rough and tumble games, much to Big Cuz's dismay. Now she desperately wants her beloved teddy back.
Granny helps the children by showing the way to an old man who could help them move the greedy Orca that was eating all of the salmon before they could reach the rivers. The lesson Thunderbird and Orca teach the children is that learning to share may be the best way they can all live in harmony.
Arimus encourages the new Guardian Cherish to reveal his true past to the others.
Professor Shawn Desaulniers says numbers are everywhere; can you solve a Rubik's' cube?
Sophia Stark has been cooking and baking since the age of six, she is inspired by her family and the American culinary legend Julia Child. She is very talented with a knife, can sing and is an artist. All of us on the set were very impressed and you will be too as she shares her Vanilla Cream Fruit Tart recipe.
Perry tries out a Blackfoot warrior training game called "Run and Scream." He then cooks up an elk steak and some wild rice.
Host Simon Baker travels to Hawaii to examine the growing native sovereignty movement and how it helped halt construction of the largest public infrastructure project in Hawaii's history.
Today the team will take part in a fully refereed intra-squad game. It is the ultimate moment that will decide who stays for the main camp and who goes home. A few players are already on the bubble, who will rise above and prove their worth?
Stakes are high for Gracey with a looming photo pitch to Freeskier Magazine and a photo submission featuring young rising star freeskier Dylan Marineau. Expert advice from adventure photographer Krystle Wright has Gracey changing direction mid shoot to increase her chances of success.
This segment is a small highlight of Indian Market 2021
"Indian Road" is a magazine-style TV show featuring engaging stories from Indian Country produced by Cheyenne and Arapaho Television. The show's focus is sharing stories about events, businesses and activities with a Native flair.
In the pilot episode we meet Lisa as she takes her dream to industry insiders and asks if there is a place for an urban native magazine as the print industry is retracting. This episode features interviews with Shelley Ambrose from The Walrus, Jamie Monastyrski from Spirit Magazine and Lorraine Zander from Faze Magazine.
Drew gazes up at the stars above, and explores the petroglyphs and secret ruins all around us, as he reveals how indigenous peoples from New Mexico to the Canadian wilderness have understood astronomy for centuries.
Art and Dan travel to Montreal to experience its diverse food scene.
A Cedar Is Life explores how one critical species, the cedar tree, is central to the cultural life of West Coast First Nations. The film weaves together interviews with elders, artists, and other hands-on practitioners who speak to how all parts of the tree were and still are important to make use of, while also highlighting the importance of protecting this ancient ancestor throughout the film. We look at how cedar is bridging cultural gaps today, and how this passing down of knowledge to the next generation is essential for promoting the strength of culture in so many Indigenous communities.
Three women entrepreneurs who are sharing their traditions to heal through medicine, counseling, and dance will pitch to the Bears for the episode prize of $10,000 and the chance for the grand prize of $ 100,000.
Rich Francis visits the Mohawk community of Kahnawake, Quebec, where he discovers a prehistoric fish that's lived in the St. Lawrence as long as it?s been a river! He will visit with Eric "Dirt" McComber, a local fisherman, hunter and lacrosse coach, who will show Rich how he smokes and candies sturgeon, and will take Rich out on the river to learn the process involved in harvesting the often very large fish. He'll also meet with Brooke Rice, Eric's niece, who studies food security and nutrition at McGill University in Montreal. Together, they will teach Rich about the history and relevance of sturgeon to the Mohawk of the St. Lawrence river regions. With his culinary imagination sparked by the flavours found along the St. Lawrence, Rich brings his new learnings to the firepit, inspired to create some new and exciting sturgeon dishes for everyone to enjoy, including the viewers at home.
Shayla takes a tour of Cadboro Bay in search of Caddy.
Written and directed by Randy Kelly. In the 1950s, warriors from the Dutch-controlled Maluku islands who were fighting alongside Dutch soldiers against the Indonesians were brought back to the Netherlands by force. As a descendant of that Moluccan diaspora, Joe Patty-Sabandar has been rediscovering and reconnecting with his traditional ancestral culture. As a tattoo artist, he is very keen to preserve and share Moluccan culture as it existed before the Portuguese colonized the Maluku islands. He is part of a group of third and fourth generation Dutch-Moluccans who are thirsty for knowledge and the ancient culture of their homeland.
On this episode of Native Shorts hosts Ariel Tweto (Inupiaq) and Bird Runningwater (Northern Cheyenne/Mescalero Apache) discuss the contemporary love story Mino Bimaadiziwin as well as the film Lichen, a biological documentary shot for iMax.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
Lucinda Hinojos, known professionally as La Morena, was commissioned by the NFL as the first Native American artist to design theme art for a Super Bowl. Her artwork was featured on Super Bowl LVII tickets, displays, footballs and more. Amongst this notable work is a 9, 500-square-foot mural, the largest to date created for a Super Bowl. La Morena, who is Chicanx, Apache, O'odham and Yaqui, enlisted the help of other Indigenous Artists from various Native and Indigenous Nations to complete the mural in just 22 days. It was a team driven by strong and resilient women. Native Hope Champions: Las Morenas, is a segment that highlights some, but not all of the artists, including "CC" Carie Sage Curley (Apache), Eunique Yazzie (Navajo), Anitra "Yukue" Molina (Pascua Yaqui), and Jessie Yazzie (Dine').
DJ Shub, the Godfather of PowWow Step brings us a live visual performance of his JUNO award-winning, chart-topping electronic Indigenous album: War Club. Filmed at the Ska-Nah-Doht Village & Lower Thames Conservation, DJ Shub partners with special guests and Indigenous dancers bringing a message of protest and power. This celebration of Indigenous music and culture follows a narrative of a young girl who finds her long-lost brother with the guidance of an enchanted Indigenous War Club. Set on conservation land, The War Club special is an immersive, high-energy electronic music experience that places the viewer in the midst of the show. DJ Shub energetically performs at the turntable decks against dynamic movement from Indigenous dancers and featured artists.
As part of American Experience's We Shall Remain, Arkansas's First People is featuring unique perspectives on American Indian cultural legacy, archaeological data, and interviews with modern tribal representatives of those who had and still have an impact on Arkansas.
Watch the home cooks create recipes that reveal their favorite, secret weapon ingredients. In the second round, the home cooks showcase their favorite grains in a dish that best represents their heritage and culinary perspectives.
In the ninth installment of his Emmy-winning ADVENTURES WITH PURPOSE series, renowned adventurer Richard Bangs explores the ecological nexus of North and South America - Costa Rica. Costa Rica is home to endless natural wonders: wild rivers, fire-spewing volcanoes, verdant rainforests and more species of animals and plants than found in the United States and Canada combined. Bangs attempts to uncover the secret to Costa Rica's success in preserving their small country's extraordinary biodiversity. He begins his journey on the Pacific side, where the Osa Peninsula encircles Corcovado National Park. Then, he explores the beaches at Punta Islita, Palo Verde National Park and the Monteverde Cloud Forest, before heading to Tortuguero National Park, a tropical rain forest on the Caribbean coast.
Celebrated vegan chef Laura Theodore prepares vegan versions of culinary confections. Peanut Butter Mousse Tartlets head this line up of scrumptious sugary treats and easy Chocolate Candy Clusters please even the most devoted candy lover. A surprise twist on the classic Apple Turnover rounds out this trio of sweet vegan treats. Plus, Laura prepares her delightful Coconut-Date Truffles for the "Ambassador of the American Songbook," Michael Feinstein!
I love people watching and nowhere is it more beautiful than in Mediterranean countries. I love the delicate wrinkles that mark a life well lived. I love the smile lines and crow's feet that come with joyful living. I love how so many people age gracefully. Let's embrace aging well with what we eat. Recipes: Chickpea and Chestnut Soup; Peach, Hazelnut, Tomato and Arugula Salad; Pain d'Epices.
When your hips and glutes are not doing their job properly you may feel discomfort throughout your entire body. This Classical Stretch Workout not only strengthens, it also stretches these muscles leaving your entire lower body liberated and flexible.
Replenish your energy in the natural beauty of a tranquil summer meadow as we focus on seated shoulder and upper back stretches, as well as standing hip openers, using a chair for balance and support, creating easy comfort in each movement.
Shake up your studio. See your creativity expand with a studio redo. Host Julie Fei Fan Balzer begins with some inspirations and personal wall designs. Then, Kristin Gambaccini demonstrates a framed map - she has a different take on using maps for decor. Finally, Micah Goguen has three journal vignettes to share. Last is a color study - brown.
Sarah goes to the Saint Augustine Alligator Farm, home to many birds as well as 800 alligators and crocodiles to meet a three year-old American alligator and talk to his keeper. Roger makes progress on his large Florida wilderness landscape painting with oils adding details.
In this episode of Classical Stretch, join Miranda Esmonde-White at the Kantun Chi Eco Park. This all-standing workout is designed to strengthen your bones and prevent osteoporosis.
When your hips and glutes are not doing their job properly you may feel discomfort throughout your entire body. This Classical Stretch Workout not only strengthens, it also stretches these muscles leaving your entire lower body liberated and flexible.
Celebrated vegan chef Laura Theodore prepares a vegan breakfast menu featuring Tofu Rancheros, a slightly spicy dish served with fresh tomato sauce. Cornbread and Sweet Pepper Mini-Muffins wake up sleepy taste buds, while a Pineapple, Banana and Strawberry Smoothie presents a frosty and fruity beverage to get the morning started on an energizing note.
Ah, our hearts. They beat with life; they grieve with sorrow; they pulse with love; they pump life through our bodies. We don't take very good care of our tender hearts though. And yet, they fight for our lives every minute of every day. Much of our hearts distress can be linked to our kitchens, so let's talk about giving our hearts some seriously delicious TLC. Recipes: Lentil Fritters; Avocado Hummus; Farinata.
TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
Host J Schwanke visits a garden center and offers tips on container gardening and makes an herbal cocktail. Health benefits of flower arranging are discussed. Flowers for a garden party.
Seasonal weekly series with tips for the backyard gardener and homeowner, including lawn care, tree care, houseplants and flowers. Host and University of Tennessee Extension Agent Chris Cooper provides advice and tips for gardening success with the help of plant experts, Master Gardeners and other guests.
This week on Homemade Live! It's all about delectable weeknight dinners. Comedian Tom Papa joins host Joel Gamoran in the kitchen to talk about everything from stand-up to sourdough. Together, they prepare a tasty sourdough strata recipe using Tom's homemade bread. Joel's family joins him in the kitchen as he prepares one of their go-to weeknight dinners, Thai lamb lettuce wraps.
This week on Homemade Live! host Joel Gamoran is in the kitchen celebrating coastal cooking and shows us his foolproof method for preparing his flavorful, go-to salmon. Clinton Kelly from "The Chew" joins in the celebration and shares his family's famous seafood stew. Joel also makes a delicious trip up the coast to Victoria, Canada to meet a local chef buddy and take a culinary tour of the city.
This week on Homemade Live! we're having a brunch date with fabulous foodie and TV Host, Sunny Hostin, who joins Joel in studio and cooks her all-time favorite brunch dish using eggs hatched in her own backyard. Joel also gets an inside look at one of America's most iconic brunch spots, Russ & Daughters, in New York City.
What makes for the ultimate tailgate food? In the Homemade Live! kitchen this week, host Joel Gamoran shows us how to tailgate like a pro with a crowd-pleasing crab dip that's sure to impress. Joel is joined in the kitchen by chef Brad Leone, and together they cook up Seattle-style hot dogs topped with Brad's homemade sauerkraut.
Host Joel Gamoran is in the Homemade Live! kitchen sharing his top tips for taking sandwiches to the next level. The "Sandwich King" of TikTok, Owen Han, stops by to create the sandwich that made him a star, his Grandma's shrimp toast recipe. Plus we check out one of the trendiest sandwich shops in the country, Taku Sando in New York, to find out how they make their iconic Shokupan pork sandwich.
We're having a birthday bash in the Homemade Live! kitchen this week. Host Joel Gamoran recreates his favorite birthday dinner with a DIY shwarma station. John Kanell of "The Preppy Kitchen" stops by and shares a showstopping birthday cake you can recreate at home. And we finish off with a family-friendly birthday mocktail that's sure to delight party guests of all ages.
Today on Homemade Live! It's all about taking your favorite Late Night Bites and kicking them up a notch. Leading the way is NFL Legend Reggie Bush and his wife Lilit who join host Joel Gamoran in the studio. We recreate Reggie's ultimate late night treat, along with a cocktail that is sure to shake things up.
This week in the Homemade Live! kitchen we're going off the "eaten path" to explore tasty meals from unexpected places. Host Joel Gamoran recreates one of the best meals he ever ate, salt roasted spot prawns. And TV legend Katie Couric stops by and shares some devilishly delicious bites. Then Joel visits a peach farm in Texas to taste their flavorsome jams and jellies.
This week we're celebrating cookbooks in the Homemade Live! kitchen. Inspired by the first cookbook he ever bought, host Joel Gamoran creates a delicious lemon, chili and spinach spaghetti. Bestselling cookbook author Kenji López-Alt stops by and serves up one of his cookbook classics. And we check out a local Seattle Cookbook Club that has been running for almost a decade.
Everything tastes better when it's made by mom, and this week in the Homemade Live! kitchen host Joel Gamoran and his guests are sharing their moms' all-time favorite recipes. Founder of Ambitious Kitchen, Monique Volz, stops by and cooks a family favorite, Chipotle Chicken Pozole. And Joel is told an inspiring story from one mom that proves recipes live forever.
Cassandra meets wine legend Iris Duplantier Rideau, the first Creole woman to own a winery in the United States. From growing up in Jim Crow to becoming a pioneer in various industries, Iris's story transcends decades of history. Sharing her story and mentoring others like Jason McClain, Founder of McClain Cellars cements her legacy as a trailblazer, bridging the gap for women and BIPOC industry hopefuls.
This week on Simply Ming, we're using Miso, Ginger and Sushi rice to create two exquisite dishes. First Chef Tsai cooks salmon coated with Shiro miso, minced ginger, sesame cucumbers and sushi rice. Then he prepares a vegetarian version using Japanese eggplant, miso glaze, which he serves on top of sushi rice cakes. He also shakes up two versions of a cocktail, and Orange-Ginger Wine Spritzer, and a non-alcoholic version for Henry, an Orange Spritzer.
Diane and Chef Lefteris Lazarou, often called the father of modern Greek cuisine, explore the fish market and Diane gets a few lessons on how to choose the best seafood. At his restaurant in Piraeus, Chef prepares a Pan-Seared Grouper and Whole Squid with Spanakopita Puree. Diane, inspired by Chef, creates seafood-stuffed cabbage rolls in her home.
Lidia's Grandma Rosa always cooked a little bit more than needed... just in case. Lidia finds herself doing the same today, because sharing food is one way to spread love. In this episode, Lidia's stovetop is full of love, starting with Pork Guazzetto with Beans. Country-style ribs are stewed with cannellini beans to make one complete meal in each bowl shared! And if you're looking for a quick, impressive bowl to serve a hungry crowd, Lidia's Matalotta-Style Mixed Fish Stew is just for you. Get those pots of stew perking, Lidia is cooking enough for everyone today!
At the heart of Askinosie Chocolate's mission, aside from hand crafting bean-to-bar chocolate, is the desire to impact the lives of cacao farmers across the globe. Through direct trade, the team at Askinosie is helping to create economic opportunities for farmers, who are seen as not simply suppliers, but partners.
Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing. Next, equipment expert Adam Ried reveals his top pick for herb keepers. Finally, test cook Christie Morrison shows host Bridget Lancaster how to make a show-stopping Fresh Tomato Galette.
Love is in the air as the home cooks share their favorite comfort foods remedies and the special dishes they serve to warm their loved ones' hearts.
This week on Homemade Live! It's all about delectable weeknight dinners. Comedian Tom Papa joins host Joel Gamoran in the kitchen to talk about everything from stand-up to sourdough. Together, they prepare a tasty sourdough strata recipe using Tom's homemade bread. Joel's family joins him in the kitchen as he prepares one of their go-to weeknight dinners, Thai lamb lettuce wraps.
This week on Homemade Live! host Joel Gamoran is in the kitchen celebrating coastal cooking and shows us his foolproof method for preparing his flavorful, go-to salmon. Clinton Kelly from "The Chew" joins in the celebration and shares his family's famous seafood stew. Joel also makes a delicious trip up the coast to Victoria, Canada to meet a local chef buddy and take a culinary tour of the city.
In the 11th installment of his Emmy-winning ADVENTURES WITH PURPOSE series, renowned adventurer Richard Bangs explores the Rhone River, Lake Geneva and the Matterhorn regions of Switzerland - the country known since Medieval times as the "water castle" of Europe. On his quest, Richard uncovers how the Swiss harnessed the Rhone to light Switzerland and its neighbors, power some of the world's most efficient rail systems and quench the thirst of millions, while still managing to preserve this precious resource.
Tina visits Southern Trondelag and the windswept islands of Hitra and Froya, where the Norwegian Sea offers crystal-clear water and many varieties of shellfish and farmed salmon. Here, Tina cooks crab and Norwegian lobster on the grill before diving for scallops and then preparing a tasty dish featuring the delicacies. For the main course, Tina grills salmon over an open fire.
While her staff of accomplished bakers compete to make the best pie, Carrie takes employees to a South Carolina dairy farm to see how one of their essential ingredients, buttermilk, is made. The days ends by making fresh biscuits with the farmer's wife.
Learn baking from cookbook author and owner of Back in the Day Bakery-Cheryl Day! Christopher Kimball and Cheryl Day start off by baking a Glazed Three-Citrus and Almond Bundt Cake with a soft, sueded crumb. Next, they whip up Salty Honey and Browned Butter Bars reminiscent of rich, custardy chess pie. Last but not least, Chris and Cheryl make S'mores Bars with Marshmallow Meringue, a perfect summer dessert.
In this episode, test cook Dan Souza and host Julia teach viewers how to make the ultimate Grilled Chicken Thighs. Tasting expert Jack Bishop then challenges Bridget to a fresh mozzarella tasting, and gadget critic Lisa McManus reviews popsicle molds. Next, test cook Keith Dresser makes Bridget a foolproof Italian Pasta Salad.
Test cook Keith Dresser makes host Julia Collin Davison Keema Aloo. Equipment expert Adam Ried reviews handheld vacuum cleaners. Test cook Dan Souza makes host Bridget Lancaster an Uzbek favorite, Plov.
Ah, our hearts. They beat with life; they grieve with sorrow; they pulse with love; they pump life through our bodies. We don't take very good care of our tender hearts though. And yet, they fight for our lives every minute of every day. Much of our hearts distress can be linked to our kitchens, so let's talk about giving our hearts some seriously delicious TLC. Recipes: Lentil Fritters; Avocado Hummus; Farinata.
This week on Homemade Live! It's all about delectable weeknight dinners. Comedian Tom Papa joins host Joel Gamoran in the kitchen to talk about everything from stand-up to sourdough. Together, they prepare a tasty sourdough strata recipe using Tom's homemade bread. Joel's family joins him in the kitchen as he prepares one of their go-to weeknight dinners, Thai lamb lettuce wraps.
This week on Homemade Live! host Joel Gamoran is in the kitchen celebrating coastal cooking and shows us his foolproof method for preparing his flavorful, go-to salmon. Clinton Kelly from "The Chew" joins in the celebration and shares his family's famous seafood stew. Joel also makes a delicious trip up the coast to Victoria, Canada to meet a local chef buddy and take a culinary tour of the city.
A man needing money agrees to impersonate an individual who wishes to commit suicide as a protest, but doesn't really exist.
For over six decades, the musical duo of Steve Lawrence & Eydie Gorme has brought back warm and nostalgic memories from the early days of '50s Rock and Roll, '60s Pop, Tin Pan Alley, Broadway and The American Songbook. Amazingly, there has never been a tv show celebrating their long illustrious careers as individuals and singing together.- that is, until now, exclusively for public television stations.
If the world is a stage, then Elvis Presley was its finest performer; his sound and style personified an era. The ultimate "rise and fall" megastar, he defined the heights and pitfalls of modern super-celebrity. His humble childhood in Tupelo, Mississippi, exposed him to Black cultural influences that created an electric fusion of elements that shaped a new musical sensation. Director David Upshal's acclaimed film delves deeply into the life and world of Elvis, revealing the true evolution of modern pop music. The film also explores why Elvis became an even bigger phenomenon after his death, worth more annually than John Lennon, Frank Sinatra and David Bowie combined. By dividing his life into seven distinct phases, the film marries his achievements to his times and their historical context.
This episode begins slow and easy with great music to accompany exercises for posture using a towel and band, a large ball for balance, in addition to exercises for hips, carpal tunnel and the pelvic floor.
Check out the vibrant contemporary murals that are bursting on the walls of Austin and energizing the city's urban architecture. Meet the artists who are transforming and beautifying spaces with their uplifting public art.
Sarah learns about the stages of the Monarch butterfly from Brittany who raises them on milkweed in her backyard where she has helped hundreds develop to maturity and fly away. Using acrylics Roger captures the monarchs beauty while it rests on a flowering butterfly bush.
Wilson uses only a painting knife to create a vase full of colorful flowers. In Part 2, he finishes the vase and adds a bouquet of vibrant blooms.
Bob Ross shows you how to paint two beautiful landscape ovals, harmonized into one masterpiece on canvas.
Kath explains how a permanent pen can be used for very quick sketches that still provoke memory. Also, the use of dilute paint as a medium is explored, and how one would utilize a larger pad of paper.
In his episode, Jerry recaps the processes that were used in episode 1-5. Then he begins explaining how to use 300 lb. watercolor paper to create a small beautiful painting of an old mining building in Silverton, Colorado - using previously discussed procedures while teaching new exciting techniques during the process to underpaint the trees and building.
Pati meets chef and historian Maru Toledo who is working to preserve and pass on some of Jalisco's most important regional recipes. In Hacienda Romo, she gets a first-hand look at the influence of hacienda culture and meets a family that built their legacy on tequila and agave, but are now using an entirely new crop, blueberries, to create more jobs and opportunities for workers, specifically women.
Test cook Keith Dresser makes host Julia Collin Davison Keema Aloo. Equipment expert Adam Ried reviews handheld vacuum cleaners. Test cook Dan Souza makes host Bridget Lancaster an Uzbek favorite, Plov.
Chef Christer Rodseth travels to Northern Norway, where he discovers the rich food traditions of the Sami people. On the breathtaking and vast plateau of Finnmarksvidda north of Kautokeino, Christer serves up home-made sausages, and braised reindeer shank to his new northern friends. This episode promises to be an unforgettable journey through the rich and diverse cuisine of Northern Norway.
When Marie Griffin was growing up, Marie's grandmother, and later her mother, prepared gorton, a rich spiced pork spread. After losing the recipe during a move, she contacted Milk Street for help.
Embark on a captivating history of Machias, Maine and the first naval battle of the Revolutionary War. Gain insight into the region's sustainable practices and the symbiotic relationship between the land and sea. Inspired by the local bounty, Chef Staib creates mouthwatering recipes that celebrate this remarkable coastal town.
Milk Street goes around the world to learn different variations of flatbread. Christopher Kimball starts with Turkish Pide Breads, demonstrating that sometimes flatbreads aren't so flat. Then, Rosemary Gill prepares quick and easy Yogurt Flatbreads with Flavored Butter. Inspired by the bakeries of Pakistan, Bianca Borges whips up Potato-Stuffed Naan.
Parma, Italy is a small town with a huge culinary footprint, home to Parmesan cheese, Prosciutto di Parma and some of the best tomatoes in Italy. All three go into a dish Sara cooks with a local chef right on the farm where the food is grown. You won't find a quicker weeknight meal than his fancy sounding Tagliatelle con Crema di Parmigiana Passata. Sara's Parsley and Asparagus salad makes it a meal. Later, Sara cooks with Italian American chef Joey Campanaro. His Dijon Scallion Lamb Chops with Parmesan, Watercress and Pickled Onion is easy enough for a weeknight, fancy enough for a dinner party. Recipes: Tagliatelle con Crema di Parmigiana Passata; Parsley and Asparagus Salad; Dijon Scallion Lamb Chops with Parmesan, Watercress and Pickled Onion.
Everything but the squeal! Pickle some pig feet, grind up and season your own breakfast sausage, make your own lard in a slow cooker and even smoke a pig head for some jowl bacon. Want the whole pig? Pull out the La Caja China box for the crispiest, melt in your mouth pork you'll ever have.
Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak with Basil Dressing. Next, equipment expert Adam Ried reveals his top pick for herb keepers. Finally, test cook Christie Morrison shows host Bridget Lancaster how to make a show-stopping Fresh Tomato Galette.
Celebrated vegan chef Laura Theodore starts your day in the right way with protein rich Cinnamon-Spiced Quinoa Porridge. For something sweet, Easy Oat-Date Breakfast Treats are filled with kid-friendly ingredients like dates, sunflower seeds, and bananas. Sweet and crispy Vegan Smoked Maple "Bacon" is served on the side. Maple Tofu Whip with Fresh Berries rounds out this early morning meal.
This week we're celebrating cookbooks in the Homemade Live! kitchen. Inspired by the first cookbook he ever bought, host Joel Gamoran creates a delicious lemon, chili and spinach spaghetti. Bestselling cookbook author Kenji López-Alt stops by and serves up one of his cookbook classics. And we check out a local Seattle Cookbook Club that has been running for almost a decade.
The number of pollinators in our country is declining and many wonder what we, as individuals, can do to address the situation. GardenSMART visits with a container guru that shows us some readily available plants that make a huge difference attracting pollinators as well as how to accent those plants in beautiful containers. Be sure to tune in as we GardenSMART.
Southern hospitality and the arts come together like biscuits and gravy in Natchez, the oldest city on the Mississippi River. Join P. Allen Smith as he explores the cuisine and culture of a city where the river is wide and the history is deep.
Classic Rock Band Raincross Drive has toured breweries and regional events across the Inland Empire and now, they are performing at KVCR. Get to know the Inland natives as they perform two of their hits and delve deep into the hardships of being a local musician.
Dive into the extraordinary journey of Steve Aoki, a visionary in music and beyond. In this episode, learn how collaboration has driven his success, what being a 'futurist' means to him, and how artists can inspire innovation by bridging science fiction and reality. Explore the defining moments that shaped his career and gain insights into achieving your dreams.
This week's show features five important segments with topics including heart defects in newborns discussed with Dr. Evan Zahn, addiction in the brain discussed by Dr. Harry Haroutunian and Dr. Ben Tam speaks on an innovative new procedure for hip replacements.
Jean and Gary navigate aging in rural Minnesota with family support, home safety, and future planning.
"Favorite Love Songs", one of the most popular themes of the Lawrence Welk Show, is hosted by the lovely Anacani. She sings "Amor", and joins the other girls swooning over Tom Netherton's rendition of "Love Me Tender". Tanya sings "Somebody Loves Me", and Arthur Duncan and the girls dance to "L-O-V-E". Ralna sings the beautiful "You'll Never Know", and Guy joins her for "I Can't Stop Loving You".
Discover the story behind singer Brenda Lee's iconic songs and explore how her early fame and life of poverty shaped her artistry across pop, rock 'n' roll and country. Known for her Christmas classic and Billboard hit "Rockin' Around The Christmas Tree," she is still a force in music today. The film features interviews with Keith Urban, Pat Benatar, Neil Giraldo and many others.
On this adventure, Huell goes in search of California's "First Theater." As usual, nothing is simple in California because there are actually two first theaters. From Monterey to Sacramento we uncover California's theater history. Huell starts his search in Monterey at "California's First Theater". An English sailor by the name of Jack Swan completed his saloon/boarding house in 1847 and very quickly US soldiers stationed in Monterey where putting on shows in his building. The building went through many incarnations over the years until 1937 when it was re-opened as a theater. The Troupers of the Gold Coast (the oldest continually performing theatrical company in the world) have been entertaining audiences ever since. Huell gets a tour and sees a performance in California's first first theater. Next its off to Sacramento to California's second first theater, the Eagle Theater. Mr. Zadock Hubbard and Mr. Gates Brown, owners of the Round Tent Saloon located on J Street near the corner of Front Street, financed the construction of the Eagle Theater in 1849, to provide entertainment for the hordes of miners and emigrants coming to Sacramento during the Gold Rush. Construction began in July and the building was completed by September 1849. Huell gets a wonderful tour and again we get to see a performance on a very historic stage.
Inside St. Thomas Church in Leipzig, Samantha enjoys a concert on the pipe organ, celebrating composer Johann Sebastian Bach. She then visits Meissen to tour its famous porcelain factory, witnessing the artistry behind their wares. Back in Leipzig, she explores the Forum of Contemporary History, learning about its role in the fall of communism. Samantha travels to Berlin, where a bike tour takes her to iconic landmarks like the Berlin Wall Memorial and Brandenburg Gate. In a Turkish neighborhood, she discovers the doner kebab. At the Otto Weidt Museum, she learns how Weidt saved blind and disabled Jews during WWII. Finally, she explores the vibrant Hackescher Markt and tours the Feuerle Collection of Asian art in a former communications bunker.
This week on Weekends with Yankee, senior food editor Amy Traverso explores Rockland, Maine, with chef Jordan Benissan of Me Lon Togo. They start at Rockport Harbor, where Jordan shares his journey from Togo, in West Africa, to coastal Maine. Later, they source chicken from gourmet butcher shop Bleecker & Greer, and head to Me Lon Togo to cook Jordan's mother's peanut chicken stew. The day ends with a party filled with Jordan's musician friends. Heading southwest to Shelburne Falls, Massachusetts, adventurer Richard Wiese meets up with former NASA astronaut Cady Coleman as well as local glass artist Josh Simpson, and also hears from Maggie North, the curator of a 50-year retrospective of Josh's work at D'Amour Museum of Fine Arts in Springfield, Massachusetts. Finally, we make a stop in New Milford, Connecticut, where husband-and-wife team Stacy Kunstel and Michael Partenio make playful and romantic home products, from lighting accents to tables, under the brand Dunes and Duchess. We get an up-close look at their unique designs in their shop and highlight some of their signature pieces.
From the Tennessee-Virginia State Line, Farm and Fun Time brings you a high-energy, fun-filled performance that puts a modern spin on classic live radio, featuring contemporary roots music artists & segments that celebrate Appalachian Culture. Host Kris Truelsen and house band Bill and the Belles tie it all together for an entertaining experience you won't soon forget! This week's show features multi-instrumentalist folksinger Willi Carlisle, and The Steel Wheels, an innovative modern stringband from the mountains of Virginia. We also take a visit to Boone Street Market in Jonesborough, TN to learn more about farmers markets and how they help local farmers and food producers get their products to market.