Barrel Racers, Cattle Ropers, and a Bareback Bronc Rider talk about the Rodeo Circuit, how Native female athletes are making their mark in the sport, and what makes the Indian National Finals Rodeo special to Indian Country.
The Hoopa Fire Department, tells the story of how traditional fire burning or cultural burns helped California prevent major fires. This story is told by Hupa culture keepers who have firsthand accounts of their relationship to fire.
A Cedar Is Life explores how one critical species, the cedar tree, is central to the cultural life of West Coast First Nations. The film weaves together interviews with elders, artists, and other hands-on practitioners who speak to how all parts of the tree were and still are important to make use of, while also highlighting the importance of protecting this ancient ancestor throughout the film. We look at how cedar is bridging cultural gaps today, and how this passing down of knowledge to the next generation is essential for promoting the strength of culture in so many Indigenous communities.
Sage smudging has become a viral trend. What's the truth behind the smoke? "Saging" has become common in movies, TV shows, social media, and cleansing rituals - people burning sage bundles in the hope of purifying space and clearing bad energy. Instead of healing, the appropriated use of saging in popular culture is having a harmful effect. Indigenous communities have tended a relationship with white sage for thousands of generations. White sage (Salvia apiana) only occurs in southern California and northern Baja California, Mexico. Today, poachers are stealing metric tons of this plant from the wild to supply international demand. Saging the World spotlights the ecological and cultural issues intertwined with white sage, centering the voices of Native advocates who have long protected and cherished this plant.
On the final episode of Season 3 of OsiyoTV, meet three Cherokee Nation citizens doing their part to sustain their culture. Dorothy Ice is one of the original Sequoyah Indian Weavers and a Cherokee National Treasure; Joseph Erb is an artist, filmmaker, animator and technologist who utilizes the Cherokee language in his art; and Will Chavez is the assistant editor for the Cherokee Phoenix newspaper and who recently completed the 2017 Remember The Removal Bike Ride, thirty three years after he participated in the inaugural ride.
On this edition of Native Report... We travel to Denver Colorado where we learn about the history and mission of the American Indian College Fund. We then head to Denver Indian Center, Inc. and learn how the center meets the unique needs and challenges faced by Denver's Native Community. While we're in Denver, we visit the Denver Indian Health and Family Services, Inc., the only urban Indian Healthy facility in a five-county area. We also learn what we can do to lead healthier lives and hear from our Elders on this edition of Native Report.
People in distress demand an officer's immediate assistance, and life-threatening danger is always a possibility for the Tribal Police.
We meet adventure sports photographer, Mason Mashon and writer, Tannis Baradziej. Both of them have plenty of experience, but Tannis is new to action adventure sports writing. In the premiere episode they meet four-time world surfing champion, Lisa Anderson during the Roxy Champ Camp in Tofino, BC.
Brandy Yanchyk starts her island-hopping adventure on the island of Molokai. In the Halawa Valley, she has an Indigenous experience with Hawaiian Cultural Practitioner Greg Solatorio, followed by a tour of a Macadamia Nut Farm. Next, Brandy takes to the seas on a small expedition vessel. First stop is the island of Lanai, where Brandy learns about native Hawaiian culture at the Lanai Culture and Heritage Center. Next is Maui, where she visits the Kohola Brewery and learns about the state's craft brewing industry. Finally, she travels to the island of Hawaii and explores the Kaloko-Honokohau National Historic Park and mingles with local birds at the Hawaii Wildlife Center.
Canadian journalist Brandy Yanchyk travels to British Columbia where she explores Surrey's Culinary Spice Trail. Brandy makes Butter Chicken Poutine at the Dominion Bar + Kitchen with Corporate Executive Chef Rajeev Arora and learns about South Indian cuisine at the Kerala Kitchen with Chef Sujithraj Rajasekharan. Then Brandy goes on a "Talking Trees Tour" in Vancouver's famous Stanley Park with her Indigenous guide Candace Campo from Talaysay Tours.
Barrel Racers, Cattle Ropers, and a Bareback Bronc Rider talk about the Rodeo Circuit, how Native female athletes are making their mark in the sport, and what makes the Indian National Finals Rodeo special to Indian Country.
The Hoopa Fire Department, tells the story of how traditional fire burning or cultural burns helped California prevent major fires. This story is told by Hupa culture keepers who have firsthand accounts of their relationship to fire.
A Cedar Is Life explores how one critical species, the cedar tree, is central to the cultural life of West Coast First Nations. The film weaves together interviews with elders, artists, and other hands-on practitioners who speak to how all parts of the tree were and still are important to make use of, while also highlighting the importance of protecting this ancient ancestor throughout the film. We look at how cedar is bridging cultural gaps today, and how this passing down of knowledge to the next generation is essential for promoting the strength of culture in so many Indigenous communities.
Sage smudging has become a viral trend. What's the truth behind the smoke? "Saging" has become common in movies, TV shows, social media, and cleansing rituals - people burning sage bundles in the hope of purifying space and clearing bad energy. Instead of healing, the appropriated use of saging in popular culture is having a harmful effect. Indigenous communities have tended a relationship with white sage for thousands of generations. White sage (Salvia apiana) only occurs in southern California and northern Baja California, Mexico. Today, poachers are stealing metric tons of this plant from the wild to supply international demand. Saging the World spotlights the ecological and cultural issues intertwined with white sage, centering the voices of Native advocates who have long protected and cherished this plant.
On the final episode of Season 3 of OsiyoTV, meet three Cherokee Nation citizens doing their part to sustain their culture. Dorothy Ice is one of the original Sequoyah Indian Weavers and a Cherokee National Treasure; Joseph Erb is an artist, filmmaker, animator and technologist who utilizes the Cherokee language in his art; and Will Chavez is the assistant editor for the Cherokee Phoenix newspaper and who recently completed the 2017 Remember The Removal Bike Ride, thirty three years after he participated in the inaugural ride.
Mark Trahant introduces a history of newspapers with the same name "Wassaja". He also looks into the history of Congress, including the lack of representation by Native American women. He interviews two candidates, Debra Haaland and Sharice Davids, who hope to be the first Native American woman in Congress ever.
Teepee learns to ride a bike and makes a friend for the very first time.
Mereny and kep, food and water keep us walang, healthy. How about a yongka stew, a kangaroo stew? Yum yum, sounds moorditj!
The kids have to rescue the puppets from a tree and together they find other tree games to play.
Joe and his friends are looking forward to the outdoor movie screening on the beach tonight but Hank hasn't shown up with the projection equipment. The kids discover he has had some bad luck on his journey and must rescue him in time for the big movie night event. When a storm approaches, the trio are sent to alert the people of Turtle Bay. Nina feels anxious but helping a nervous little goat into the safety of the town hall makes her realize that helping someone else is a good way to overcome your fear.
Little J frets that his dream of being an acrobat is not the 'right' dream...
On their quest to the beach, Little J, Nanna and Big Cuz struggle to find what they need before sunset.
The wild woman of the woods captures the children to take them to live in her home forever. Theodore finds the courage to rescue them, but not without a little help from Mouse Woman. The lesson learned is always listen to your parents.
When a giant, bee-like creature stings Valta Arimus must find an antidote.
Isa asks us to consider how we can live in the city and still have traditional plants and medicines, and our Knowledge Holders show us how!
Sara Lufrano is the owner of the newly opened Paniolos in Kailua. She joins us in our kitchen at Kualoa Ranch to make their famous Paniolo Steak Tacos.
Matricia describes the healing properties of roses and rosehips. Over an open fire, she makes potatoes and rosehip ketchup, as well as a soul-warming hibiscus and rosehip tea. She finishes the episode by drumming and singing a special healing song.
Simon Baker travels to Namibia to learn why the San people, the oldest culture on the planet, have created a vast conservation area to protect themselves from the outside world.
The players are joined by NHL pros Cody McLeod and Cody McCormick for some high-intensity drills followed by an outdoor activity that will put their racing - and engineering - skills to the test.
Veteran action sports photographer, Mark Gallup, take Mason under his wing at stunning Island Lake Lodge Resort. Meanwhile, Tannis is forced to take a timeout.
Ms. Thorn, San Diegan and of the Rincon Band of Luiseno Indians brings to her docuseries her native American experience; Her mother was an artist and was involved in the women's rights movement, while her father, part of the Rincon Band of Luiseno Indians, was one of the first Native Americans to occupy Alcatraz in an effort to gain equal rights for the Native Americans living on reservations, who at the time weren't allowed to vote. In 2018, Thorn was elected as the chairwoman of the Rincon Economic Development Corporation of her tribe and has been on the board for 5 years. She oversees businesses that are owned by the tribe and is an active member of California chapter of the Native American Chamber of Commerce. This will be an immersive cultural experience: Native American Artists and their works which are truly the intersection of Fine Art and historical significance. As a content creator for the presentation of Fine Art as well as the critically-acclaimed docuseries Art of The City TV, she has captured the flavor and historical significance of Native American artistic relevance, and presents to the world the timely story of the cultural capital of the Indigenous people, a story that has always been on the right side of history and on the right side of Artistic Accomplishment; Illustrating Native American Art both as curating and illuminating through the lens of her knowledge and being.
"Indian Road" is a magazine-style TV show featuring engaging stories from Indian Country produced by Cheyenne and Arapaho Television. The show's focus is sharing stories about events, businesses and activities with a Native flair.
Lisa seeks a better understanding of how we should define 'success' in the Indigenous community - money, culture or can we have both? This episode features interviews with Dr. Evan Adams, Gabrielle Scrimshaw, and JP Gladu.
Drew enters the fascinating world of contemporary Native art. A life-sized whale made out of plastic lawn furniture? Inuit wall murals in Canada's biggest city? Movie posters with an indigenous spin? West Coast art combined with graffiti?
In the season 3 opener, Art introduces Dan to a reclaimed First Nation's clam garden located in BC's Gulf Island's National Park. After learning about the traditional means of cultivating and cooking clams, Art whips up a fire-roasted clam bake. Micisok!
FIRST PEOPLE is the story of Ka'o (11), a mountain patupaiarehe (fairy) who dwells in the Tararua ranges with Moe (45), her Toiroa nomadic father. Moe is dealing with the loss of his wife, Tira, and as father and daughter struggle to find healing in their daily karakia and ceremony, their relationship further deteriorates
Tiaki's (14) older brother Tamatea (18) has the honour of being selected to retrieve the revered tohunga safely for the birthing of the chief's heir. Tiaki scrambles to finish his pake just in time for Tamatea's departure. With his pake in hand Tiaki is sure the path will be clear for Tamatea to reunite the tohunga with their chief, allowing him to open the spiritual portal to deliver the heir and true purpose.
Whiro (17) has just lost her beloved kuia but the villagers have not gathered at the sand dunes for her burial. All of Whiro's whanau mourns except Whiro, she is unable to wail and watches from the dunes above. Embarrassed by her behaviour, Whiro's aunties accuse Tita (35), her frail mother, of not raising Whiro to respect tradition and are wondering why the villagers haven't attend their well respected mothers tangi.
Three Indigenous innovators impress the Bears with their new products and technologies that tackle challenges in health and safety, baby care and food security.
Rich Francis visits the Inuvialuit community of Inuvik, NWT, where he's eager to learn one of the most important food sources harvested on Turtle Island- the Caribou! He will visit with Jimmy Kalinek, a local guide and hunter, and his wife Diane, who have been hunting and eating Caribou their whole lives. He will join them for a meal of Caribou kidney, heart and tongue soup, a favourite among the Inuvialuit, and learn how this staple food source has kept the Inuvialuit fed and healthy for as long as they've been in the North, and how this important food source has helped shape the culture of the Inuvialuit people. Jimmy will take Rich out to the west coast of Richard's Island, to learn the process involved in harvesting the Caribou, which can be quite a task! Jimmy will teach Rich about the history and relevance of Caribou to the Inuvialuit of the Beaufort Delta and the process of processing this important food source. With his culinary imagination sparked by the flavours found along the Delta, Rich brings his new learnings to the firepit, inspired to create some new and exciting Caribou dishes for everyone to enjoy, including the viewers at home.
Tom tells Shayla to flesh out the "Little People" legend. Shayla goes to Maskwacis to hear about encounters with Little People.
Written and directed by Randy Kelly. Mo Naga is a traditional tattoo artist from Manipur, in the lush North East Region of India on the Myanmar border. While studying fashion design in his early 20s, Mo Naga stumbled across some interesting Naga textile designs and quickly realized their cultural importance. He gradually started researching, archiving and preserving them. His creativity and love for tattoos led him to create a neo-Naga style of design. Mo Naga now works diligently from his New Delhi tattoo studio reviving the traditional Naga tattoo culture of his people and the whole North East Region of India.
"Native Shorts presented by Sundance Institute's Native American and Indigenous Program" is a series that will feature short films produced, premiered or showcased at the Sundance Film Festival through its Native American and Indigenous Program, followed by a brief discussion with hosts Ariel Tweto (Flying Wild Alaska, Wipe-Out) an Inupiaq Eskimo from Unakleet Alaska and the Sundance Institute's own Bird Runningwater, a Cheyenne and Mescalero Apache.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
Recorded in 1997, FLEETWOOD MAC: THE DANCE marks the return of the band's most successful line-up of Lindsey Buckingham, Mick Fleetwood, Christine McVie, John McVie, and Stevie Nicks, who had not released an album together since 1987's Tango in the Night. The group performs "Go Your Own Way," "The Chain," "Landslide," "Gold Dust Woman," and "Gypsy." The USC Marching Band adds a memorable touch to the performance during "Tusk" and "Don't Stop."
Following his very successful first program, Dr. Josh Axe returns to public television in an entertaining new presentation to share cutting-edge health and nutrition advice based on his new book The Keto Diet. In his familiar upbeat style, Dr. Axe puts his own fresh spin on the widely successful and well-researched keto diet. Unlike many fad diets that come and go with very limited rates of long-term success, the ketogenic diet (or "keto diet") has been practiced for more than nine decades and is based upon a solid understanding of physiology and nutrition science. The program showcases delicious food and recipe options. It includes a demonstration of how to make Dr. Axe's preferred keto-friendly, gut-healing smoothie recipe. Dr. Axe clearly outlines the great benefits of the keto diet beyond fasting and weight loss: reduced risk for type 2 diabetes, reduced risk of heart disease, resistance to brain and neurological disorders, and more. The keto diet works for a high percentage of people and it targets several key, underlying causes of weight gain, including hormonal imbalances. This is especially true of insulin resistance coupled with high blood sugar levels. The keto diet also ends the cycle of restricting and binging on empty calories that so many dieters struggle with. That cycle is often a result of hunger, which is not a factor on the keto diet, as the list of approved, satiating foods is long.
THIS LAND IS YOUR LAND takes a musical journey through the evolution of modern American folk music, from its roots in bluegrass to San Francisco coffee houses to clubs in Greenwich Village. Hosted by Tom and Dick Smothers and Judy Collins, and featuring The Brothers Four, Glenn Yarbrough, The Highwaymen, The Limeliters, Randy Sparks and The Minstrels, and Roger McGuinn from The Byrds, the program includes their own personal reflections on the enduring legacy of these masterpieces.
Filmed before a live audience at Town Hall in New York City, JUDY COLLINS: WILDFLOWERS IN CONCERT features the legendary folk singer performing her groundbreaking 1967 album, Wildflowers. Songs include "Since You Asked," "Sky Fell," "Albatross," and Judy's chart-topping rendition on Joni Mitchell's "Both Sides Now." Judy closes the concert with one of her signature songs, "Send in the Clowns."
Explore the acclaimed filmmaker's more recent work in new interviews with Burns and his colleagues. Featuring excerpts from Country Music, Muhammad Ali, Benjamin Franklin, The U.S. and the Holocaust, The American Buffalo, The Vietnam War and others.
For over six decades, the musical duo of Steve Lawrence & Eydie Gorme has brought back warm and nostalgic memories from the early days of '50s Rock and Roll, '60s Pop, Tin Pan Alley, Broadway and The American Songbook. Amazingly, there has never been a tv show celebrating their long illustrious careers as individuals and singing together.- that is, until now, exclusively for public television stations.
The All New Rock, Pop and Doo Wop Full-length performances include: Johnny Maestro, The Duprees, Jay Back, Little Anthony & The Imperials, Ronnie Spector, Frankie Valli, Jerry Butler and many more artists from the 50s and 60s.
SHOWSTOPPERS! GREAT WOMEN OF TV VARIETY, hosted by three-time Grammy Award winner Debby Boone, is a dazzling musical comedy salute to the history-making women of 1960s and '70s TV Variety. The program features classic performances from Carol Burnett, Lily Tomlin, Diahann Carroll, Cher, Mitzi Gaynor, Toni Tennille, Ella Fitzgerald, Ann-Margret, Vikki Carr, Leslie Uggams, and many more. Collectively these trailblazing icons reinvented a TV genre, both in front of and behind the camera, with razzle-dazzle showmanship and a dynamic creative vision that entertained tens of millions.
Join neuroscientist and bestselling author Dr. Lisa Genova to discover ways to enhance brain health for the rest of your life. Packed with actionable, science-backed steps, the program is a roadmap for improving brain health through lifelong learning.
From the romantic mood of Beethoven's 'Moonlight Sonata' to the dramatic emotions of Orff's 'O Fortuna', CLASSICAL REWIND visits the greatest compositions and composers of all time. The program weaves the stories of their works with visual interpretations of the music set to iconic images of nature, fantasy, historical locations, architecture and art. Interviews with contemporary performers in both the classical and popular arenas offer shared musical memories and personal favorites. The program is designed to reach both long-time music lovers as well as those beginning the journey of exploring the masterworks. For many, this is the music they grew up enjoying and appreciating. For others, the melodies are recognizable from movies, television, commercials and even Fourth of July celebrations. Classical Rewind explores the origins of the music, stories and anecdotes about the composers and their works, and how so many of the classics have become part of our common culture.
In October 2021, Hollywood legend John Williams made his conducting debut with the internationally renowned Berliner Philharmoniker. Filmed live at the Berlin Philharmonie, JOHN WILLIAMS: THE BERLIN CONCERT captures this magical performance of his music. After opening with the "Olympic Fanfare and Theme," Williams and the Berlin players perform a wide-ranging selection of music from some of his best-known film scores. From the futuristic sounds of Close Encounters to the instantly evocative opening notes of "Hedwig's Theme" from the Harry Potter movies, to musical excerpts from Jurassic Park, Superman, and the Indiana Jones and Star Wars series, there's something for everyone.
Recorded in 1997, FLEETWOOD MAC: THE DANCE marks the return of the band's most successful line-up of Lindsey Buckingham, Mick Fleetwood, Christine McVie, John McVie, and Stevie Nicks, who had not released an album together since 1987's Tango in the Night. The group performs "Go Your Own Way," "The Chain," "Landslide," "Gold Dust Woman," and "Gypsy." The USC Marching Band adds a memorable touch to the performance during "Tusk" and "Don't Stop."
The greatest hits and love songs of Engelbert Humperdinck from Hawaii Theatre Center in Honolulu. This concert celebrates international superstar Engelbert Humperdinck revealing why he truly is The King of Romance. Classic hits include: Release Me, For the Good Times, The Last Waltz, and Quando Quando.
SHOWSTOPPERS! GREAT WOMEN OF TV VARIETY, hosted by three-time Grammy Award winner Debby Boone, is a dazzling musical comedy salute to the history-making women of 1960s and '70s TV Variety. The program features classic performances from Carol Burnett, Lily Tomlin, Diahann Carroll, Cher, Mitzi Gaynor, Toni Tennille, Ella Fitzgerald, Ann-Margret, Vikki Carr, Leslie Uggams, and many more. Collectively these trailblazing icons reinvented a TV genre, both in front of and behind the camera, with razzle-dazzle showmanship and a dynamic creative vision that entertained tens of millions.
Ever misplace your phone, forget someone's name, or struggle to find the right words? Of course, you have. It happens to all of us. But if you find it happening more and more it may be a sign of trouble. Memory is one of the most important functions of the brain, and problems with it are becoming increasingly more common, even among teenagers and young adults. Did you know that 80 percent of people who had COVID-19 later complain of memory and focus issues? In this program, psychiatrist and founder of Amen Clinics Dr. Daniel Amen will show you how you can improve your memory and even rescue it if it's headed for trouble. You will discover some of the most common-and one of the most surprising-causes of memory loss and when you should be concerned. Dr. Amen will share the seven foods and supplements that research shows you can use every day to enhance your memory. And he will show you how to supercharge your memory with 11 simple daily practices.
On the final episode of Season 3 of OsiyoTV, meet three Cherokee Nation citizens doing their part to sustain their culture. Dorothy Ice is one of the original Sequoyah Indian Weavers and a Cherokee National Treasure; Joseph Erb is an artist, filmmaker, animator and technologist who utilizes the Cherokee language in his art; and Will Chavez is the assistant editor for the Cherokee Phoenix newspaper and who recently completed the 2017 Remember The Removal Bike Ride, thirty three years after he participated in the inaugural ride.
On this edition of Native Report... We travel to Denver Colorado where we learn about the history and mission of the American Indian College Fund. We then head to Denver Indian Center, Inc. and learn how the center meets the unique needs and challenges faced by Denver's Native Community. While we're in Denver, we visit the Denver Indian Health and Family Services, Inc., the only urban Indian Healthy facility in a five-county area. We also learn what we can do to lead healthier lives and hear from our Elders on this edition of Native Report.
People in distress demand an officer's immediate assistance, and life-threatening danger is always a possibility for the Tribal Police.
We meet adventure sports photographer, Mason Mashon and writer, Tannis Baradziej. Both of them have plenty of experience, but Tannis is new to action adventure sports writing. In the premiere episode they meet four-time world surfing champion, Lisa Anderson during the Roxy Champ Camp in Tofino, BC.
Brandy Yanchyk starts her island-hopping adventure on the island of Molokai. In the Halawa Valley, she has an Indigenous experience with Hawaiian Cultural Practitioner Greg Solatorio, followed by a tour of a Macadamia Nut Farm. Next, Brandy takes to the seas on a small expedition vessel. First stop is the island of Lanai, where Brandy learns about native Hawaiian culture at the Lanai Culture and Heritage Center. Next is Maui, where she visits the Kohola Brewery and learns about the state's craft brewing industry. Finally, she travels to the island of Hawaii and explores the Kaloko-Honokohau National Historic Park and mingles with local birds at the Hawaii Wildlife Center.
Canadian journalist Brandy Yanchyk travels to British Columbia where she explores Surrey's Culinary Spice Trail. Brandy makes Butter Chicken Poutine at the Dominion Bar + Kitchen with Corporate Executive Chef Rajeev Arora and learns about South Indian cuisine at the Kerala Kitchen with Chef Sujithraj Rajasekharan. Then Brandy goes on a "Talking Trees Tour" in Vancouver's famous Stanley Park with her Indigenous guide Candace Campo from Talaysay Tours.
Barrel Racers, Cattle Ropers, and a Bareback Bronc Rider talk about the Rodeo Circuit, how Native female athletes are making their mark in the sport, and what makes the Indian National Finals Rodeo special to Indian Country.
The Hoopa Fire Department, tells the story of how traditional fire burning or cultural burns helped California prevent major fires. This story is told by Hupa culture keepers who have firsthand accounts of their relationship to fire.
A Cedar Is Life explores how one critical species, the cedar tree, is central to the cultural life of West Coast First Nations. The film weaves together interviews with elders, artists, and other hands-on practitioners who speak to how all parts of the tree were and still are important to make use of, while also highlighting the importance of protecting this ancient ancestor throughout the film. We look at how cedar is bridging cultural gaps today, and how this passing down of knowledge to the next generation is essential for promoting the strength of culture in so many Indigenous communities.
Sage smudging has become a viral trend. What's the truth behind the smoke? "Saging" has become common in movies, TV shows, social media, and cleansing rituals - people burning sage bundles in the hope of purifying space and clearing bad energy. Instead of healing, the appropriated use of saging in popular culture is having a harmful effect. Indigenous communities have tended a relationship with white sage for thousands of generations. White sage (Salvia apiana) only occurs in southern California and northern Baja California, Mexico. Today, poachers are stealing metric tons of this plant from the wild to supply international demand. Saging the World spotlights the ecological and cultural issues intertwined with white sage, centering the voices of Native advocates who have long protected and cherished this plant.
On the final episode of Season 3 of OsiyoTV, meet three Cherokee Nation citizens doing their part to sustain their culture. Dorothy Ice is one of the original Sequoyah Indian Weavers and a Cherokee National Treasure; Joseph Erb is an artist, filmmaker, animator and technologist who utilizes the Cherokee language in his art; and Will Chavez is the assistant editor for the Cherokee Phoenix newspaper and who recently completed the 2017 Remember The Removal Bike Ride, thirty three years after he participated in the inaugural ride.
Mark Trahant introduces a history of newspapers with the same name "Wassaja". He also looks into the history of Congress, including the lack of representation by Native American women. He interviews two candidates, Debra Haaland and Sharice Davids, who hope to be the first Native American woman in Congress ever.
Teepee learns to ride a bike and makes a friend for the very first time.
Mereny and kep, food and water keep us walang, healthy. How about a yongka stew, a kangaroo stew? Yum yum, sounds moorditj!
The kids have to rescue the puppets from a tree and together they find other tree games to play.
Joe and his friends are looking forward to the outdoor movie screening on the beach tonight but Hank hasn't shown up with the projection equipment. The kids discover he has had some bad luck on his journey and must rescue him in time for the big movie night event. When a storm approaches, the trio are sent to alert the people of Turtle Bay. Nina feels anxious but helping a nervous little goat into the safety of the town hall makes her realize that helping someone else is a good way to overcome your fear.
Little J frets that his dream of being an acrobat is not the 'right' dream...
On their quest to the beach, Little J, Nanna and Big Cuz struggle to find what they need before sunset.
The wild woman of the woods captures the children to take them to live in her home forever. Theodore finds the courage to rescue them, but not without a little help from Mouse Woman. The lesson learned is always listen to your parents.
When a giant, bee-like creature stings Valta Arimus must find an antidote.
Isa asks us to consider how we can live in the city and still have traditional plants and medicines, and our Knowledge Holders show us how!
Sara Lufrano is the owner of the newly opened Paniolos in Kailua. She joins us in our kitchen at Kualoa Ranch to make their famous Paniolo Steak Tacos.
Matricia describes the healing properties of roses and rosehips. Over an open fire, she makes potatoes and rosehip ketchup, as well as a soul-warming hibiscus and rosehip tea. She finishes the episode by drumming and singing a special healing song.
Simon Baker travels to Namibia to learn why the San people, the oldest culture on the planet, have created a vast conservation area to protect themselves from the outside world.
The players are joined by NHL pros Cody McLeod and Cody McCormick for some high-intensity drills followed by an outdoor activity that will put their racing - and engineering - skills to the test.
Veteran action sports photographer, Mark Gallup, take Mason under his wing at stunning Island Lake Lodge Resort. Meanwhile, Tannis is forced to take a timeout.
Ms. Thorn, San Diegan and of the Rincon Band of Luiseno Indians brings to her docuseries her native American experience; Her mother was an artist and was involved in the women's rights movement, while her father, part of the Rincon Band of Luiseno Indians, was one of the first Native Americans to occupy Alcatraz in an effort to gain equal rights for the Native Americans living on reservations, who at the time weren't allowed to vote. In 2018, Thorn was elected as the chairwoman of the Rincon Economic Development Corporation of her tribe and has been on the board for 5 years. She oversees businesses that are owned by the tribe and is an active member of California chapter of the Native American Chamber of Commerce. This will be an immersive cultural experience: Native American Artists and their works which are truly the intersection of Fine Art and historical significance. As a content creator for the presentation of Fine Art as well as the critically-acclaimed docuseries Art of The City TV, she has captured the flavor and historical significance of Native American artistic relevance, and presents to the world the timely story of the cultural capital of the Indigenous people, a story that has always been on the right side of history and on the right side of Artistic Accomplishment; Illustrating Native American Art both as curating and illuminating through the lens of her knowledge and being.
"Indian Road" is a magazine-style TV show featuring engaging stories from Indian Country produced by Cheyenne and Arapaho Television. The show's focus is sharing stories about events, businesses and activities with a Native flair.
Lisa seeks a better understanding of how we should define 'success' in the Indigenous community - money, culture or can we have both? This episode features interviews with Dr. Evan Adams, Gabrielle Scrimshaw, and JP Gladu.
Drew enters the fascinating world of contemporary Native art. A life-sized whale made out of plastic lawn furniture? Inuit wall murals in Canada's biggest city? Movie posters with an indigenous spin? West Coast art combined with graffiti?
In the season 3 opener, Art introduces Dan to a reclaimed First Nation's clam garden located in BC's Gulf Island's National Park. After learning about the traditional means of cultivating and cooking clams, Art whips up a fire-roasted clam bake. Micisok!
FIRST PEOPLE is the story of Ka'o (11), a mountain patupaiarehe (fairy) who dwells in the Tararua ranges with Moe (45), her Toiroa nomadic father. Moe is dealing with the loss of his wife, Tira, and as father and daughter struggle to find healing in their daily karakia and ceremony, their relationship further deteriorates
Tiaki's (14) older brother Tamatea (18) has the honour of being selected to retrieve the revered tohunga safely for the birthing of the chief's heir. Tiaki scrambles to finish his pake just in time for Tamatea's departure. With his pake in hand Tiaki is sure the path will be clear for Tamatea to reunite the tohunga with their chief, allowing him to open the spiritual portal to deliver the heir and true purpose.
Whiro (17) has just lost her beloved kuia but the villagers have not gathered at the sand dunes for her burial. All of Whiro's whanau mourns except Whiro, she is unable to wail and watches from the dunes above. Embarrassed by her behaviour, Whiro's aunties accuse Tita (35), her frail mother, of not raising Whiro to respect tradition and are wondering why the villagers haven't attend their well respected mothers tangi.
Three Indigenous innovators impress the Bears with their new products and technologies that tackle challenges in health and safety, baby care and food security.
Rich Francis visits the Inuvialuit community of Inuvik, NWT, where he's eager to learn one of the most important food sources harvested on Turtle Island- the Caribou! He will visit with Jimmy Kalinek, a local guide and hunter, and his wife Diane, who have been hunting and eating Caribou their whole lives. He will join them for a meal of Caribou kidney, heart and tongue soup, a favourite among the Inuvialuit, and learn how this staple food source has kept the Inuvialuit fed and healthy for as long as they've been in the North, and how this important food source has helped shape the culture of the Inuvialuit people. Jimmy will take Rich out to the west coast of Richard's Island, to learn the process involved in harvesting the Caribou, which can be quite a task! Jimmy will teach Rich about the history and relevance of Caribou to the Inuvialuit of the Beaufort Delta and the process of processing this important food source. With his culinary imagination sparked by the flavours found along the Delta, Rich brings his new learnings to the firepit, inspired to create some new and exciting Caribou dishes for everyone to enjoy, including the viewers at home.
Tom tells Shayla to flesh out the "Little People" legend. Shayla goes to Maskwacis to hear about encounters with Little People.
Written and directed by Randy Kelly. Mo Naga is a traditional tattoo artist from Manipur, in the lush North East Region of India on the Myanmar border. While studying fashion design in his early 20s, Mo Naga stumbled across some interesting Naga textile designs and quickly realized their cultural importance. He gradually started researching, archiving and preserving them. His creativity and love for tattoos led him to create a neo-Naga style of design. Mo Naga now works diligently from his New Delhi tattoo studio reviving the traditional Naga tattoo culture of his people and the whole North East Region of India.
"Native Shorts presented by Sundance Institute's Native American and Indigenous Program" is a series that will feature short films produced, premiered or showcased at the Sundance Film Festival through its Native American and Indigenous Program, followed by a brief discussion with hosts Ariel Tweto (Flying Wild Alaska, Wipe-Out) an Inupiaq Eskimo from Unakleet Alaska and the Sundance Institute's own Bird Runningwater, a Cheyenne and Mescalero Apache.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
A documentary featuring the participants, vendors, and viewers from 3 of Southern California's Pow Wows. The program presents voices from every facet of the community to invite viewers to experience the emotional and dramatic underpinnings of what it means to be a Native American in this modern age. What forces continue to drive us back to the pounding medicine of the drums and dance on the arena floor?
DJ Shub, the Godfather of PowWowStep brings us a live visual performance of his JUNO award-winning, chart-topping electronic Indigenous album: War Club. Filmed at the Ska-Nah-Doht Village & Lower Thames Conservation, DJ Shub partners with special guests and Indigenous dancers bringing a message of protest and power. This celebration of Indigenous music and culture follows a narrative of a young girl who finds her long-lost brother with the guidance of an enchanted Indigenous War Club. Set on conservation land, The War Club special is an immersive, high-energy electronic music experience that places the viewer in the midst of the show. DJ Shub energetically performs at the turntable decks against dynamic movement from Indigenous dancers and featured artists.
HOMECOMING SONG is a poetic documentary that tells the parallel stories of two men who returned home, and the ancient song that connects them. Many years ago, Kaax'achgook of the Kiks.adi clan of Southeast Alaska disappeared at sea and was thought lost by his family and people. Three years later he returned with a song telling of his experiences. Years later, a young First Nations man named Pete Sidney went off to fight in WW2. When he came back after being away for six years, his mother Angela sang this song for him.
An immersive traditional story woven into a stunning visual feast. Indigenous Dancer /Choreographer Santee Smith tells the story of her intimate and powerful new work against a dazzling cinematic performance featuring her and her dance company. The piece is Kaha:wi and it illustrates a traditional, but incredibly universal story, one that shows the power of dance, music, language and culture to heal, renew and re-emerge with greater vitality.
Get ready to grab and go as the remaining seven cooks prepare handheld treats and the ultimate in outdoor dining. From picnics to tailgating to poolside, everyone has a delicious dish that tastes like sunshine and fun.
This program celebrates some of our most important traditions. Nordic folk woodcarver Harley Refsal brings to life the rich history of winter solstice. Clay artist Susan Garson creates fanciful Chanukah menorahs. George Vanderbilt's opulent turn-of-the-century Christmas is recreated at the Biltmore in Asheville, North Carolina. Daring chefs make lavish gingerbread houses for the competition at Grove Park Inn. Navidad is celebrated in San Antonio with religious processions, tamales and Kathleen Trenchard's sparkling luminarias. Garcia Art Glass makes colorful ornaments, and Veronica Castillo creates a traditional Mexican Tree of Life.
How to buy a week's worth of vegetables, bring out their best, and end up with no waste. Ellie shops a mix of tender and heartier vegetables, showing how to store and prep them as the week progresses. Recipe: - 3- Ingredient grilled corn with lime and basil - Tender green salad with strawberries, cucumber and basil - Cod with kale and chorizo in broth - Savory carrot-cashew soup.
In our beloved country of more than 350 million people, more of us are sick than not. What a sad and terrifying thought! Obesity, diabetes, heart disease, stroke and cancer are so commonplace, we have given them the warm, fuzzy name of lifestyle diseases. Let's kick unhealthy habits to the curb and turn the tide on disease as we go back to the cutting board today on Christina Cooks. RECIPES Wild mushroom and black olive pizza; Candied sweet potatoes and parsnips with bitter greens; Chocolate brownie cupcakes. At the Cutting Board: Show and discuss shiitake, maitake and reishi mushrooms and their impact on wellness. I'm So Confused: Question on what to eat daily to create wellness and what to skip.
This episode of Classical Stretch targets shoulder pain and provides instant relief. Join Miranda Esmonde-White for a picturesque and pain soothing workout in Montego Bay, Jamaica.
Revitalize and recharge amid the beautiful ocean sunset as we focus on strengthening and toning our hips and core while entirely seated in a chair. Includes simple core strengthening moves along with gentle stretches for your chest, back, hips, legs and more!
Add a different tool, a new surface, or just make a subtle change to shape up your techniques. First, host Julie Fei Fan Balzer creates a handmade journal cover using watercolor powders. Next, Micah Goguen shares a technique for creating frosted vintage botanicals. Then, Sandy McTier has a few tricks for decorative painting with her festive pumpkins project. Last is a color study - grey.
Using acrylics Roger concludes his landscape painting of a horse drawn carriage on a rolling countryside lane in Shipshewana, Indiana. Sarah visits the auction house and huge flea market where many Amish shop and sell vegetables, fruits, and tasty baked goods. While speaking with a vender she learns about some changes in the Amish lifestyle that help them live in today's world.
Join Miranda Esmonde-White outside this majestic Chapel at the Colonial resort for a standing and barre workout to strengthen your knees and prevent knee pain.
This episode of Classical Stretch targets shoulder pain and provides instant relief. Join Miranda Esmonde-White for a picturesque and pain soothing workout in Montego Bay, Jamaica.
Intrigued by all those exotic grains that have popped up on your grocer's shelves, but don't know where to start? Ellie gets granular with grains, including many that offer refreshing alternatives to people with allergies. Recipe: - Breakfast grain bowl with quinoa, steel cut oats and chia - Sorghum salad with cucumber, cilantro and cumin - 3-Ingredient popcorn with parsley and parmesan - Chickpea and farro stew.
The Macro what? Terranean who? I have spent my career straddling two worlds: Mediterranean eating and macrobiotics with a dusting of Chinese Medicine. One day it hit me. Both are about great food and wellness so let's make a marriage! The result is s a delicious and unique way to nourish ourselves. Recipes: Crostini with Black Kale & Agridolce Shallots; Orechhiette with Cauliflower, Pine Nuts & Raisins; Fregola Salad with Zucchini.
TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
Host J Schwanke shows you how to bring more fun, whimsy, and wonder into your life with terrariums, and terrarium-inspired recipes, crafts and entertaining arrangements.
Seasonal weekly series with tips for the backyard gardener and homeowner, including lawn care, tree care, houseplants and flowers. Host and University of Tennessee Extension Agent Chris Cooper provides advice and tips for gardening success with the help of plant experts, Master Gardeners and other guests.
Making memories with family is at the heart of Jacques' kitchen, and daughter Claudine joins him at the stove to cook the classic recipes from his mother's restaurant. Parisian potage, a simple soup with flavors of yesteryear, reminds Jacques of his beloved Lyon in France. The father-daughter duo continue with poulet a la creme paired with a perfectly pureed side of rice soubise. Granddaughter Shorey arrives just in time to make dessert, carefully watching as Jacques teaches her how to peel and segment an orange for instant orange cake, a perfect citrus ending.
Tartelettes Aux Fruit Panaches; Tarte Tatin; Meme's Apple Tart; Individual Chocolate And Nut Pies.
A basket of fresh bread is a staple on Jacques' dining table, so he begins the show with an easy fast fougasse. Then using seafood for a unique twist, he makes salmon rillettes to top the fougasse with a tasty bite. While working at the Russian Tea Room in New York, Jacques recalls serving a spice-rubbed poussins a la russe, now a favorite dish of his granddaughter Shorey. He prepares it today as the main course, accompanied by broiled maple sweet potatoes coated with sugary goodness. To close, Shorey arrives for a tutorial from her grandfather on how to make her favorite breakfast food, crepes with Nutella, lemon or jam.
Crepes A La Confiture; Orange Souffle Crepes; Baked Alaska; Apricot And Pistachio Souffle.
Shorey, Jacques' granddaughter, joins him in the kitchen, bringing her petite yet progressive palate in tow! She follows along as Jacques prepares one of her favorites, escargots in baked potatoes. The two continue, creating stuffed tomatoes - a Pepin heirloom recipe passed down through several genera-tions. Jacques then shares an afterschool favorite from his childhood, appropriately named pain de quatre heures or "the four o'clock bread," filled with hazelnuts and chocolate. A crunchy bite of chocolate-pistachio brittle brings the lesson to a close and a smile to their faces.
Lobster In Artichoke Hearts; Shrimp Pane On Watercress; Escoffier Quenelles; Monkfish Roulade.
Jacques' granddaughter Shorey is back in the kitchen and she's all grown up but she's never too old for dessert! And it all starts with a little butter, freshly made for a quick tartine de confiture. Fresh fruit recipes follow with peaches marty and rhubarb-honey coupe with creamy yogurt sauce. Shorey's love of chocolate isn't forgotten with chocolate pistachio biscotti, which proves to be a perfect lesson in baking, as Jacques guides her measurements and mixtures. Finally, Shorey and Jacques shape mini chocolate truffles to round out their confectionary creations.
Grilled Leg Of Lamb; Pork Loin Tournedos With Cream And Calvados; Puerto Rican Pork And Beans; Lamb Navarin.
Jacques and daughter Claudine reminiscence about past menus enjoyed as a family, but first, Jacques teaches Claudine how to properly sharpen a knife in preparation for filleting a side of salmon for his salmon scaloppini with sorrel sauce. Jacques and Claudine go on to blend aromatic herbs, chunky vegetables and a dash of red wine to make a hearty dish of lamb breast navarin. While the lamb is braising, the two 'go green' with a green salad with mustard dressing using Jacques' favorite leaf: Boston lettuce. Finally, they prepare a caffeine-packed coffee panna cotta, the perfect pick-me-up dessert.
Meringue Shells With Chantilly Cream; Macaroons; Chocolate Roll; Chocolate Souffle Cake With Raspberry Sauce.
At Chase family celebrations in New Orleans and Madisonville, an abundance of pots and dishes line tables and everyone brings a favorite dish. Chefs Dook Chase and Cleo Robinson share three potluck favorites - Stuffed Bell Peppers, Baked Macaroni and Tutti Frutti Pork.
On this episode of Simply Min, Chef Tsai is cooking sushi, home style. He starts by cooking Many Maki Rolls, with toasted nori, fresh fish, poached shrimp and avocado. Nothing better to accompany the delicious sushi than a Sake Royal made with Junmai sake and cassis, and a non-alcoholic Cassis-Lime Spritzer.
Diane explores the urbane, bourgeois flavors of Athens of another era in this tasty trip down memory lane, when she visits the home and kitchen of 90-year-old Irini Pournara and her daughter Margarita, a journalist for the city's most respected daily paper. Eirini makes an Athenian classic and the only dish to which this city has lent its name: Athinaiki Mayioneza (poached fish and vegetables with homemade mayonnaise), and Diane cooks up a sophisticated artichoke dish called A la Polita and an unusual Meatloaf Wrapped in Grape Leaves. Guests: Irini Pournara; Margarita Pournara.
Getting the chance to gather your loved ones around the table can be difficult in the fast-paced world we live in so in this show Lidia reminds us to always savor our time at the dinner table. Granddaughter Olivia Bastianich joins Lidia in her kitchen to practice a technique of creating a simple, yet elegant Citrus and Fennel Salad. Everybody likes Lidia's crispy Smashed Garlic Rosemary Potatoes, and she walks us through how to execute them with ease. And for the star of the table, Lidia's Roast Pork Shoulder is one of those festive preparations that requires time to cook, but the oven does most of the work! So let's cook up a feast with Lidia to enjoy with the ones we love!
Everybody's favorite French cheese pie. Illustrates: How to make a perfect pie dough, and pastry shell; how to make several types of quiches.
Ashley Moore makes host Bridget Lancaster Seafood Fra Diavolo, and Toni Tipton-Martin shares the story behind the recipe's name. Tasting expert Jack Bishop explains when to splurge at the grocery store, and Morgan Bolling makes Roasted Garlic-Parmesan Bread from the Recipe Box. Christie Morrison makes host Julia Collin Davison Salmon Piccata.
Get ready to party as the six remaining home cooks share their favorite special occasion and holiday recipes. From modern takes on classic gourmet fare to old-time family recipes filled with love and memories, it's a special night in the barn.
Making memories with family is at the heart of Jacques' kitchen, and daughter Claudine joins him at the stove to cook the classic recipes from his mother's restaurant. Parisian potage, a simple soup with flavors of yesteryear, reminds Jacques of his beloved Lyon in France. The father-daughter duo continue with poulet a la creme paired with a perfectly pureed side of rice soubise. Granddaughter Shorey arrives just in time to make dessert, carefully watching as Jacques teaches her how to peel and segment an orange for instant orange cake, a perfect citrus ending.
Tartelettes Aux Fruit Panaches; Tarte Tatin; Meme's Apple Tart; Individual Chocolate And Nut Pies.
CELEBRATION examines the role craft plays in our holiday customs, with a focus on our winter observances and the traditions that are handed down from one generation to another as well as new rituals that define the season.
Andreas visits hot spots around Iceland, even trying his hand at grilling inside volcano. In addition to a lamb dish, he cooks salmon and vegetables in a secluded geyser. He learns to makes artisanal salt, and later uses it in a salt-baked, herb-infused trout dish.
In this special edition of Life in Bloom, J shows you ways to enjoy flowers for the Christmas holidays. J gives us a tour of his holiday decorations- show us how to decorate a mini boxwood tree, and create a triple berry centerpiece complete with floating cranberries. Learn to wrap presents the "J-way", and a bouquet made with a few of J's favorite things.
In this episode, we travel to Colombia for a delicious lesson in empanadas. Back in the kitchen, Christopher Kimball and Milk Street Cook Bianca Borges recreate these meat-and-potato-filled delicacies, complete with a deeply golden and extra-crisp crust. Next, Milk Street Cook Josh Mamaclay prepares deliciously rich Braised Chicken with Coconut and Plantain. To finish, Milk Street Cook Lynn Clark makes our adaptation of Colombian Potato Soup with Chicken, Corn and Capers.
In this episode, test cook Elle Simone and host Julia reveal the secrets to making foolproof Falafel at home. Tasting expert Jack Bishop challenges Bridget to a tasting of canned chickpeas, and test cook Becky Hays makes Bridget the ultimate Moroccan Lentil and Chickpea Soup (Harira).
Test cook Becky Hays makes host Bridget Lancaster a hearty Tartiflette. Tasting expert Jack Bishop talks all about mushrooms. Bridget makes host Julia Collin Davison Paniscia (Red Wine Risotto with Beans).
The Macro what? Terranean who? I have spent my career straddling two worlds: Mediterranean eating and macrobiotics with a dusting of Chinese Medicine. One day it hit me. Both are about great food and wellness so let's make a marriage! The result is s a delicious and unique way to nourish ourselves. Recipes: Crostini with Black Kale & Agridolce Shallots; Orechhiette with Cauliflower, Pine Nuts & Raisins; Fregola Salad with Zucchini.
Making memories with family is at the heart of Jacques' kitchen, and daughter Claudine joins him at the stove to cook the classic recipes from his mother's restaurant. Parisian potage, a simple soup with flavors of yesteryear, reminds Jacques of his beloved Lyon in France. The father-daughter duo continue with poulet a la creme paired with a perfectly pureed side of rice soubise. Granddaughter Shorey arrives just in time to make dessert, carefully watching as Jacques teaches her how to peel and segment an orange for instant orange cake, a perfect citrus ending.
Tartelettes Aux Fruit Panaches; Tarte Tatin; Meme's Apple Tart; Individual Chocolate And Nut Pies.
Celebrate the band's 50th anniversary with Bruce Springsteen, Lady Gaga, John Mayer, Mick Taylor, the Black Keys, Gary Clark Jr. and more. This 2012 concert at Newark's Prudential Center is one of the most memorable shows in the band's history.
Sixty years after Quincy Jones first moved to Paris in his early 20s, he still thinks of the city as a second home. Filmed in front of a capacity crowd at AccorHotels Arena, QUINCY JONES: A MUSICAL CELEBRATION IN PARIS brings together nearly 100 world-class musicians, including a symphony orchestra conducted by Jules Buckley and a line-up of special guests. Songs include "Soul Bossa Nova," "Billie Jean," and "Let the Good Times Roll," among many others.
In GREAT SCENIC RAILWAY JOURNEYS: 30TH ANNIVERSARY SPECIAL, viewers gain access to some of America's best railway adventures, from the Rocky Mountaineer to the Skyrail. More than just a tour, these stories offer a glimpse into our nation's railroad history and explore how railroads defined the spirit of North America, creating a new industry and rewriting the history of transportation.
Filmed before a live audience at Town Hall in New York City, JUDY COLLINS: WILDFLOWERS IN CONCERT features the legendary folk singer performing her groundbreaking 1967 album, Wildflowers. Songs include "Since You Asked," "Sky Fell," "Albatross," and Judy's chart-topping rendition on Joni Mitchell's "Both Sides Now." Judy closes the concert with one of her signature songs, "Send in the Clowns."
The star-studded WILLIE NELSON: 90th BIRTHDAY CELEBRATION celebrates Willie Nelson's milestone 90th birthday and the 12-time GRAMMY Award winner's contributions to popular culture and music. This historic concert event features unforgettable collaborations and once-in-a-lifetime performances by Willie Nelson, Beck, Gary Clark Jr. , Sheryl Crow, Snoop Dogg, Norah Jones, Miranda Lambert, Dave Matthews, Nelson's sons Lukas Nelson and Micah Nelson, Keith Richards, George Strait and Chris Stapleton.
Recorded at The Tropicana in Atlantic City on October 27, 2006 in celebration of his 50 years in show business, JOHNNY MATHIS: WONDERFUL, WONDERFUL! features Johnny performing many of his hits including "In the Morning", "Wonderful! Wonderful!", "What I Did For Love", "Chances Are", "Misty", "Maria", Stranger in Paradise", and "A Certain Smile."
Recorded in 1997, FLEETWOOD MAC: THE DANCE marks the return of the band's most successful line-up of Lindsey Buckingham, Mick Fleetwood, Christine McVie, John McVie, and Stevie Nicks, who had not released an album together since 1987's Tango in the Night. The group performs "Go Your Own Way," "The Chain," "Landslide," "Gold Dust Woman," and "Gypsy." The USC Marching Band adds a memorable touch to the performance during "Tusk" and "Don't Stop."
Filmed on 18 cameras at London's Wembley Stadium, TINA TURNER: ONE LAST TIME is as spectacular as the legendary Tina Turner. Her energetic and moving performance includes hits such as "River Deep Mountain High," "Let's Stay Together," "What's Love Got to Do With It, " "The Best," and "Proud Mary."
Following his very successful first program, Dr. Josh Axe returns to public television in an entertaining new presentation to share cutting-edge health and nutrition advice based on his new book The Keto Diet. In his familiar upbeat style, Dr. Axe puts his own fresh spin on the widely successful and well-researched keto diet. Unlike many fad diets that come and go with very limited rates of long-term success, the ketogenic diet (or "keto diet") has been practiced for more than nine decades and is based upon a solid understanding of physiology and nutrition science. The program showcases delicious food and recipe options. It includes a demonstration of how to make Dr. Axe's preferred keto-friendly, gut-healing smoothie recipe. Dr. Axe clearly outlines the great benefits of the keto diet beyond fasting and weight loss: reduced risk for type 2 diabetes, reduced risk of heart disease, resistance to brain and neurological disorders, and more. The keto diet works for a high percentage of people and it targets several key, underlying causes of weight gain, including hormonal imbalances. This is especially true of insulin resistance coupled with high blood sugar levels. The keto diet also ends the cycle of restricting and binging on empty calories that so many dieters struggle with. That cycle is often a result of hunger, which is not a factor on the keto diet, as the list of approved, satiating foods is long.
The greatest hits and love songs of Engelbert Humperdinck from Hawaii Theatre Center in Honolulu. This concert celebrates international superstar Engelbert Humperdinck revealing why he truly is The King of Romance. Classic hits include: Release Me, For the Good Times, The Last Waltz, and Quando Quando.
The third annual A Man And His Music special finds Frank paired with the incomparable Ella Fitzgerald. A truly historic and memorable event that showcases iconic performances from Frank and Ella, while also documenting the only filmed meeting of Frank and Antonio Carlos Jobim.
Nine (9) stars of the Lawrence Welk Musical Family are reunited to host "The Lawrence Welk Holiday Special: Great Moments and Memories" featuring great moments and memories spanning 30 years of Christmas holiday shows. The cast includes the Lawrence Welk Champaign lady, Norma Zimmer, Myron Floren, Jo Ann Castle, Mary Lou Metzger, Bobby Burgess, Ron Anderson, Sandi Griffiths, Ken Delo, and Gail Farrell. All the traditional and favorite Christmas songs, plus performances by the children of the Welk Musical Family are included on this two and a half hour pledge event originally released as a SIP show in 1994.
For over six decades, the musical duo of Steve Lawrence & Eydie Gorme has brought back warm and nostalgic memories from the early days of '50s Rock and Roll, '60s Pop, Tin Pan Alley, Broadway and The American Songbook. Amazingly, there has never been a tv show celebrating their long illustrious careers as individuals and singing together.- that is, until now, exclusively for public television stations.