Ojibwemotaadidaa! is a children's show highlighting Ojibwemowin and Anishinaabe culture. Go on an adventure with the Waasabiik Ojibwemotaadiwin Immersion Program in Red Lake, meet artist Jonathan Thunder and visit kids from the Leech Lake Head Start, and Cass Lake Elementary.
"Local schoolchildren from Paakuma' K-8 School in San Bernardino, CA experience California Native American Day by taking a field trip to California State University, San Bernardino's campus to interact with Native tribal educators from San Manuel Band of Mission Indians and others in the Southern California area and learn about native culture and history in the region."
A maestra of artesania and her two 15-year-old students during their Mayan embroidery tour in Yucatan, Mexico. The trio traveled in early March, days before the pandemic shutdown, to various Mayan villages to meet artisans working in their homes and shops. They reflect on their experiences with candor and insight while capturing vibrant colors and cultural life with sincerity and appreciation.
A journey of self discovery and cultural awakening documented by Aboriginal filmmaker Lindsey Mae Willie. When the elders in her ancestral community ask their youth to return home to learn and preserve their fading cultural keystone, the Potlatch, Lindsay and her two cousins heed the call. It is a transformational journey that will change their lives and help carry their culture forward.
On this episode of "Osiyo, Voices of the Cherokee People," step back in time to medieval days with jouster Amy Staton; meet Dr. Robert Martin, president of the prestigious Institute of American Indian Arts in Santa Fe, New Mexico; and get cooking with executive chef Taelor Barton, looking to her family and Cherokee roots for culinary inspiration. Learn about the Cherokee Nation's first home and school for orphaned children in the "Cherokee Almanac." In the "Let's Talk Cherokee" language lesson, practice saying "I like you," "you are my friend," "I love you" and "do you want to have coffee" in Cherokee.
On this edition of Native Report... We travel Lawrence, Kansas and visit the campus of Haskell Indian Nations University. We then meet several Haskell student athletes and learn how they manage their academics with sports. And we learn about the American Indian Athletic Hall of Fame also on the campus of Haskell Indian Nations University. We also learn what we can do to lead healthier lives and hear from our Elders on this edition of Native Report.
A tragic accident, a lake patrol, a drumming group of Intertribal Peacekeepers and a determined Real Estate investor - life is never dull for Rama's Tribal Police.
Gracey is commissioned by Sweat RX to cover the Western Classic CrossFit event. Gracey will focus on CrossFit Games athlete, Alex Parker. Over 100 competitors and double the amount of spectators are expected. It will be tight and Gracey will need to navigate her way around the box to get her shots.
Brandy Yanchyk starts her journey of Arizona in Phoenix where she visits the Desert Botanical Garden. Next, in Scottsdale, she learns to cook a delicious dish with Chef Jeremy Pacheco at Lon's restaurant. In Flagstaff, she tries glass blowing with local Glass Artist George Averbeck. In Sedona she explores the town in a jeep tour. Brandy then learns how to bake bread with Don Guerra of Barrio Bread in Tucson and tries beekeeping.
Canadian journalist Brandy Yanchyk travels to her hometown of Toronto where she explores one of her favorite neighbourhoods, Kensington Market. Brandy learns what it takes to run the vintage clothes store, Courage My Love, from the owner Cece Scriver. Then she tastes Indigenous cuisine while making Indian Tacos with Chef Shawn Adler at the Pow Wow Cafe. In the King West district at Chubby's Jamaican Kitchen Brandy learns how to make Jerk Chicken with Chef Dadrian Coke. Brandy then goes to the Dufferin Grove neighbourhood where she learns how to make Kepeh with Syrian refugee, Nadima Kinjo at the Newcomer's Kitchen.
Ojibwemotaadidaa! is a children's show highlighting Ojibwemowin and Anishinaabe culture. Go on an adventure with the Waasabiik Ojibwemotaadiwin Immersion Program in Red Lake, meet artist Jonathan Thunder and visit kids from the Leech Lake Head Start, and Cass Lake Elementary.
"Local schoolchildren from Paakuma' K-8 School in San Bernardino, CA experience California Native American Day by taking a field trip to California State University, San Bernardino's campus to interact with Native tribal educators from San Manuel Band of Mission Indians and others in the Southern California area and learn about native culture and history in the region."
A maestra of artesania and her two 15-year-old students during their Mayan embroidery tour in Yucatan, Mexico. The trio traveled in early March, days before the pandemic shutdown, to various Mayan villages to meet artisans working in their homes and shops. They reflect on their experiences with candor and insight while capturing vibrant colors and cultural life with sincerity and appreciation.
A journey of self discovery and cultural awakening documented by Aboriginal filmmaker Lindsey Mae Willie. When the elders in her ancestral community ask their youth to return home to learn and preserve their fading cultural keystone, the Potlatch, Lindsay and her two cousins heed the call. It is a transformational journey that will change their lives and help carry their culture forward.
On this episode of "Osiyo, Voices of the Cherokee People," step back in time to medieval days with jouster Amy Staton; meet Dr. Robert Martin, president of the prestigious Institute of American Indian Arts in Santa Fe, New Mexico; and get cooking with executive chef Taelor Barton, looking to her family and Cherokee roots for culinary inspiration. Learn about the Cherokee Nation's first home and school for orphaned children in the "Cherokee Almanac." In the "Let's Talk Cherokee" language lesson, practice saying "I like you," "you are my friend," "I love you" and "do you want to have coffee" in Cherokee.
A year ago Native media was huddled in a hotel room talking about the death of Indian Country Today. Now the paper is back ... but it almost doesn't matter because there is so much Native media going on across the country. A golden age?
Teepee learns to play the drum; Teepee dances the hoop dance.
Lots of Noongar mob love to koort kwobakin, to celebrate. It's so deadly getting together with moort and koorda, family and friends.
Dad takes the kids to the studio where he is recording a song in Cree. Kokum takes them on a magical journey and teaches them all about sound waves and how they help us hear.
When Joe finds a small carved owl he knows that it must belong to someone in Turtle Bay but because he wants to keep it he is reluctant to search for the carving's owner. Only when he sees how upset Buddy is at losing his lucky marble does Joe finally return the precious carving to its owner. Buddy is so nervous around a new large puppy that his fear turns a simple dog walking mission into a wild chase. But when he sees the big pup is headed for danger he faces his fear, takes charge and saves the day!
Little J fears Levi is no longer his best friend until he discovers how Warumpi (honey ants) work together
Big Cuz blames Little J when her party plans go wrong - but maybe it can still be a happy birthday...for everyone.
Granny helps the children by showing the way to an old man who could help them move the greedy Orca that was eating all of the salmon before they could reach the rivers. The lesson Thunderbird and Orca teach the children is that learning to share may be the best way they can all live in harmony.
The Guardians go head to head against Ambrona and his robots, when the evil mastermind tries to clear-cut a small forest while digging for a rare mineral to fuel his empire.
Kai and Anostin visit Iceland to see how geology, chemistry, physics, and creativity go into volcanology - the study of volcanoes.
I first met Rex 6 years ago as he worked as part of our Cooking Hawaiian Style staff. His energy and Aloha is contagious.We are happy to have one of our Cooking Hawaiian Style ohana on the show this season. Rex shares a family tradition, Stuffed bitter melon with pork hash.
Matricia explains the benefits of strawberries also known as "heart berries." With her foraged strawberries, she makes lemonade and bakes a cake in an outdoor kitchen. She finishes the episode by telling a story and singing a song called "Sakihitowin."
Simon Baker travels to the top of the Andes in northern Chile where a massive new mining project threatens the sacred glaciers of the Colla people, the only source of water in one of the driest paces on earth.
The official Hit The Ice team begins to train in earnest with two intense skates. The day ends with a contest of strength at a nearby park.
Gracey is commissioned by her friend, Justin Jacob to help promote his new online clothing business called Section 35. Gracey and Jacob collaborate and decide to shoot skateboarders doing their thing wearing Section 35 garb. Gracey calls upon her friends to help out.
Ms. Thorn, San Diegan and of the Rincon Band of Luiseno Indians brings to her docuseries her native American experience; Her mother was an artist and was involved in the women's rights movement, while her father, part of the Rincon Band of Luiseno Indians, was one of the first Native Americans to occupy Alcatraz in an effort to gain equal rights for the Native Americans living on reservations, who at the time weren't allowed to vote. In 2018, Thorn was elected as the chairwoman of the Rincon Economic Development Corporation of her tribe and has been on the board for 5 years. She oversees businesses that are owned by the tribe and is an active member of California chapter of the Native American Chamber of Commerce. This will be an immersive cultural experience: Native American Artists and their works which are truly the intersection of Fine Art and historical significance. As a content creator for the presentation of Fine Art as well as the critically-acclaimed docuseries Art of The City TV, she has captured the flavor and historical significance of Native American artistic relevance, and presents to the world the timely story of the cultural capital of the Indigenous people, a story that has always been on the right side of history and on the right side of Artistic Accomplishment; Illustrating Native American Art both as curating and illuminating through the lens of her knowledge and being.
"Indian Road" is a magazine-style TV show featuring engaging stories from Indian Country produced by Cheyenne and Arapaho Television. The show's focus is sharing stories about events, businesses and activities with a Native flair.
Lisa explores the issues of cultural appropriation in the fashion industry that some find offensive. This episode features interviews with writer Kim Wheeler, artist Erika Iserhoff and designer Sage Paul.
Drew Hayden Taylor brushes up his fashion skills as he jumps into the world of indigenous fashion with a series of the hottest young designers, as well as a one-of-a-kind turquoise jeweller in Sante Fe, New Mexico.
Even in the heart of Canada's biggest city, Dan still knows which markets and shops to go to in order to get the freshest of ingredients. Bon Appetit!
A maestra of artesania and her two 15-year-old students during their Mayan embroidery tour in Yucatan, Mexico. The trio traveled in early March, days before the pandemic shutdown, to various Mayan villages to meet artisans working in their homes and shops. They reflect on their experiences with candor and insight while capturing vibrant colors and cultural life with sincerity and appreciation.
Ollie and Emma, a heartwarming sitcom web series about two awkward, shy young adults navigating an intercultural relationship in spite of their well-meaning friends and family. Ollie (Caucasian) and Emma (First Nations) meet in college, and while they are immediately smitten, it is not an easy transition into love. They are more comfortable moving at a slower pace, however Ollie's best friend, James, an overly helpful exchange student from England, and Emma's sister, Mandy, a sensational extrovert, both have their own plans for the young couple's budding romance.
Three Indigenous entrepreneurs tempt the Bears' taste buds with their delicious creations, including custom-designed cakes, microbrewery bespoke beers and a unique line of bitters.
Rich Francis visits the Inuvialuit community of Inuvik, NWT, where he's eager to learn about the largest wild animal harvested on Turtle Island- the Beluga Whale! He will visit with Jimmy Kalinek, a local guide and hunter, and his uncle Daniel Rogers, who harvests Beluga for the community. He'll also meet Hank Rogers, an Elder who has been harvesting whale for over 60 years! He will join them for a meal of Muktuk, the whale's skin lined with the first layer of the Beluga's fat, and Kilituk, dried whale meat dipped in rendered whale fat, and learn how these staples have kept the Inuvialuit fed and warm for as long as they've been on the Beaufort Delta, and how this important food source has helped shape the culture of the Inuvialuit people. Jimmy and Daniel will take Rich out to the coastal shallows off Kendall Island, to learn the process involved in harvesting the whale, which can be as long as 18 feet. He'll also meet Jimmy and Daniel's family at their Whale Camp, as processing the whale is a job that requires many hands and is often a family endeavour. Together, they will teach Rich about the history and relevance of Beluga to the Inuvialuit of the Beaufort Delta and the process of processing this large food source. With his culinary imagination sparked by the flavours found along the Delta, Rich brings his new learnings to the firepit, inspired to create some new and exciting Beluga dishes for everyone to enjoy, including the viewers at home.
Shayla continues her search for Sasquatch and takes a tour through Sasquatch Provincial Park with Bill Miller.
Written and directed by Angie-Pepper O'Bomsawin. Born in Honolulu, Hawaii, Stephanie Big Eagle grew up astray from her identity. She reconnected with her culture when she rekindled relationships in her home community, the Yankton Sioux Reservation in South Dakota. She immersed herself in the fight for aboriginal rights and became a prominent figure in the Dakota pipeline protests, where her thunder hawk hand poke design became a symbol of the standoff. Stephanie found her calling as an environmental and Indigenous activist and full-time hand poke tattoo artist. She sees the revitalization of hand poke as a gift to be offered with love, gratitude, and respect, particularly for the ancestors.
On this episode of Native Shorts hosts Ariel Tweto (Inupiaq) and Bird Runningwater (Northern Cheyenne/Mescalero Apache) discuss the film This Is the Way We Rise. They also screen and discuss the film Conversion.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
Join neuroscientist and bestselling author Dr. Lisa Genova to discover ways to enhance brain health for the rest of your life. Packed with actionable, science-backed steps, the program is a roadmap for improving brain health through lifelong learning.
On November 29, 2002, one year after the passing of music legend George Harrison, a performance tribute was organized in his honor. Held at London's Royal Albert Hall, the momentous evening featured Harrison's songs and music he loved, performed by a lineup that included Paul McCartney, Ringo Starr, Jeff Lynne, Monty Python, Tom Petty, Billy Preston, Dhani Harrison and many more. Songs include "Here Comes the Sun," "While My Guitar Gently Weeps," "Something," "For You Blue," "All Things Must Pass," "Handle With Care," and "My Sweet Lord."
Sixty years after Quincy Jones first moved to Paris in his early 20s, he still thinks of the city as a second home. Filmed in front of a capacity crowd at AccorHotels Arena, QUINCY JONES: A MUSICAL CELEBRATION IN PARIS brings together nearly 100 world-class musicians, including a symphony orchestra conducted by Jules Buckley and a line-up of special guests. Songs include "Soul Bossa Nova," "Billie Jean," and "Let the Good Times Roll," among many others.
The All New Rock, Pop and Doo Wop Full-length performances include: Johnny Maestro, The Duprees, Jay Back, Little Anthony & The Imperials, Ronnie Spector, Frankie Valli, Jerry Butler and many more artists from the 50s and 60s.
Filmed on 18 cameras at London's Wembley Stadium, TINA TURNER: ONE LAST TIME is as spectacular as the legendary Tina Turner. Her energetic and moving performance includes hits such as "River Deep Mountain High," "Let's Stay Together," "What's Love Got to Do With It, " "The Best," and "Proud Mary."
From the romantic mood of Beethoven's 'Moonlight Sonata' to the dramatic emotions of Orff's 'O Fortuna', CLASSICAL REWIND visits the greatest compositions and composers of all time. The program weaves the stories of their works with visual interpretations of the music set to iconic images of nature, fantasy, historical locations, architecture and art. Interviews with contemporary performers in both the classical and popular arenas offer shared musical memories and personal favorites. The program is designed to reach both long-time music lovers as well as those beginning the journey of exploring the masterworks. For many, this is the music they grew up enjoying and appreciating. For others, the melodies are recognizable from movies, television, commercials and even Fourth of July celebrations. Classical Rewind explores the origins of the music, stories and anecdotes about the composers and their works, and how so many of the classics have become part of our common culture.
GREGORIAN: PURE CHANTS IN CONCERT includes a stunning blend of traditional chants and contemporary music compiled from the Gregorian concert DVDs. This high-quality production features spectacular lighting and sound, and music - as history proves - that does not go out of style.
Sixty years after Quincy Jones first moved to Paris in his early 20s, he still thinks of the city as a second home. Filmed in front of a capacity crowd at AccorHotels Arena, QUINCY JONES: A MUSICAL CELEBRATION IN PARIS brings together nearly 100 world-class musicians, including a symphony orchestra conducted by Jules Buckley and a line-up of special guests. Songs include "Soul Bossa Nova," "Billie Jean," and "Let the Good Times Roll," among many others.
Join Eric Church, Emmylou Harris, Noah Kahan, Lyle Lovett, The Lumineers and Lucinda Williams for an exploration of the 1982 album. Hosted by Warren Zanes, the program features performances of Springsteen's songs with spoken word storytelling.
Celebrate 50 years of the Allman Brothers Band's music with Jaimoe, Warren Haynes, Derek Trucks, Oteil Burbridge, Marc Quinones, Duane Trucks, Reese Wynans and Chuck Leavell in this 2020 concert at Madison Square Garden.
Join the 10-time GRAMMY nominee as he performs for a sold-out crowd at one of the most iconic venues in the country. Produced live and mostly unplugged, Church performs "Mr. Misunderstood," "Record Year," "Talladega," and many more.
THIS LAND IS YOUR LAND takes a musical journey through the evolution of modern American folk music, from its roots in bluegrass to San Francisco coffee houses to clubs in Greenwich Village. Hosted by Tom and Dick Smothers and Judy Collins, and featuring The Brothers Four, Glenn Yarbrough, The Highwaymen, The Limeliters, Randy Sparks and The Minstrels, and Roger McGuinn from The Byrds, the program includes their own personal reflections on the enduring legacy of these masterpieces.
The star-studded WILLIE NELSON: 90th BIRTHDAY CELEBRATION celebrates Willie Nelson's milestone 90th birthday and the 12-time GRAMMY Award winner's contributions to popular culture and music. This historic concert event features unforgettable collaborations and once-in-a-lifetime performances by Willie Nelson, Beck, Gary Clark Jr. , Sheryl Crow, Snoop Dogg, Norah Jones, Miranda Lambert, Dave Matthews, Nelson's sons Lukas Nelson and Micah Nelson, Keith Richards, George Strait and Chris Stapleton.
On this episode of "Osiyo, Voices of the Cherokee People," step back in time to medieval days with jouster Amy Staton; meet Dr. Robert Martin, president of the prestigious Institute of American Indian Arts in Santa Fe, New Mexico; and get cooking with executive chef Taelor Barton, looking to her family and Cherokee roots for culinary inspiration. Learn about the Cherokee Nation's first home and school for orphaned children in the "Cherokee Almanac." In the "Let's Talk Cherokee" language lesson, practice saying "I like you," "you are my friend," "I love you" and "do you want to have coffee" in Cherokee.
On this edition of Native Report... We travel Lawrence, Kansas and visit the campus of Haskell Indian Nations University. We then meet several Haskell student athletes and learn how they manage their academics with sports. And we learn about the American Indian Athletic Hall of Fame also on the campus of Haskell Indian Nations University. We also learn what we can do to lead healthier lives and hear from our Elders on this edition of Native Report.
A tragic accident, a lake patrol, a drumming group of Intertribal Peacekeepers and a determined Real Estate investor - life is never dull for Rama's Tribal Police.
Gracey is commissioned by Sweat RX to cover the Western Classic CrossFit event. Gracey will focus on CrossFit Games athlete, Alex Parker. Over 100 competitors and double the amount of spectators are expected. It will be tight and Gracey will need to navigate her way around the box to get her shots.
Brandy Yanchyk starts her journey of Arizona in Phoenix where she visits the Desert Botanical Garden. Next, in Scottsdale, she learns to cook a delicious dish with Chef Jeremy Pacheco at Lon's restaurant. In Flagstaff, she tries glass blowing with local Glass Artist George Averbeck. In Sedona she explores the town in a jeep tour. Brandy then learns how to bake bread with Don Guerra of Barrio Bread in Tucson and tries beekeeping.
Canadian journalist Brandy Yanchyk travels to her hometown of Toronto where she explores one of her favorite neighbourhoods, Kensington Market. Brandy learns what it takes to run the vintage clothes store, Courage My Love, from the owner Cece Scriver. Then she tastes Indigenous cuisine while making Indian Tacos with Chef Shawn Adler at the Pow Wow Cafe. In the King West district at Chubby's Jamaican Kitchen Brandy learns how to make Jerk Chicken with Chef Dadrian Coke. Brandy then goes to the Dufferin Grove neighbourhood where she learns how to make Kepeh with Syrian refugee, Nadima Kinjo at the Newcomer's Kitchen.
Ojibwemotaadidaa! is a children's show highlighting Ojibwemowin and Anishinaabe culture. Go on an adventure with the Waasabiik Ojibwemotaadiwin Immersion Program in Red Lake, meet artist Jonathan Thunder and visit kids from the Leech Lake Head Start, and Cass Lake Elementary.
"Local schoolchildren from Paakuma' K-8 School in San Bernardino, CA experience California Native American Day by taking a field trip to California State University, San Bernardino's campus to interact with Native tribal educators from San Manuel Band of Mission Indians and others in the Southern California area and learn about native culture and history in the region."
A maestra of artesania and her two 15-year-old students during their Mayan embroidery tour in Yucatan, Mexico. The trio traveled in early March, days before the pandemic shutdown, to various Mayan villages to meet artisans working in their homes and shops. They reflect on their experiences with candor and insight while capturing vibrant colors and cultural life with sincerity and appreciation.
A journey of self discovery and cultural awakening documented by Aboriginal filmmaker Lindsey Mae Willie. When the elders in her ancestral community ask their youth to return home to learn and preserve their fading cultural keystone, the Potlatch, Lindsay and her two cousins heed the call. It is a transformational journey that will change their lives and help carry their culture forward.
On this episode of "Osiyo, Voices of the Cherokee People," step back in time to medieval days with jouster Amy Staton; meet Dr. Robert Martin, president of the prestigious Institute of American Indian Arts in Santa Fe, New Mexico; and get cooking with executive chef Taelor Barton, looking to her family and Cherokee roots for culinary inspiration. Learn about the Cherokee Nation's first home and school for orphaned children in the "Cherokee Almanac." In the "Let's Talk Cherokee" language lesson, practice saying "I like you," "you are my friend," "I love you" and "do you want to have coffee" in Cherokee.
A year ago Native media was huddled in a hotel room talking about the death of Indian Country Today. Now the paper is back ... but it almost doesn't matter because there is so much Native media going on across the country. A golden age?
Teepee learns to play the drum; Teepee dances the hoop dance.
Lots of Noongar mob love to koort kwobakin, to celebrate. It's so deadly getting together with moort and koorda, family and friends.
Dad takes the kids to the studio where he is recording a song in Cree. Kokum takes them on a magical journey and teaches them all about sound waves and how they help us hear.
When Joe finds a small carved owl he knows that it must belong to someone in Turtle Bay but because he wants to keep it he is reluctant to search for the carving's owner. Only when he sees how upset Buddy is at losing his lucky marble does Joe finally return the precious carving to its owner. Buddy is so nervous around a new large puppy that his fear turns a simple dog walking mission into a wild chase. But when he sees the big pup is headed for danger he faces his fear, takes charge and saves the day!
Little J fears Levi is no longer his best friend until he discovers how Warumpi (honey ants) work together
Big Cuz blames Little J when her party plans go wrong - but maybe it can still be a happy birthday...for everyone.
Granny helps the children by showing the way to an old man who could help them move the greedy Orca that was eating all of the salmon before they could reach the rivers. The lesson Thunderbird and Orca teach the children is that learning to share may be the best way they can all live in harmony.
The Guardians go head to head against Ambrona and his robots, when the evil mastermind tries to clear-cut a small forest while digging for a rare mineral to fuel his empire.
Kai and Anostin visit Iceland to see how geology, chemistry, physics, and creativity go into volcanology - the study of volcanoes.
I first met Rex 6 years ago as he worked as part of our Cooking Hawaiian Style staff. His energy and Aloha is contagious.We are happy to have one of our Cooking Hawaiian Style ohana on the show this season. Rex shares a family tradition, Stuffed bitter melon with pork hash.
Matricia explains the benefits of strawberries also known as "heart berries." With her foraged strawberries, she makes lemonade and bakes a cake in an outdoor kitchen. She finishes the episode by telling a story and singing a song called "Sakihitowin."
Simon Baker travels to the top of the Andes in northern Chile where a massive new mining project threatens the sacred glaciers of the Colla people, the only source of water in one of the driest paces on earth.
The official Hit The Ice team begins to train in earnest with two intense skates. The day ends with a contest of strength at a nearby park.
Gracey is commissioned by her friend, Justin Jacob to help promote his new online clothing business called Section 35. Gracey and Jacob collaborate and decide to shoot skateboarders doing their thing wearing Section 35 garb. Gracey calls upon her friends to help out.
Ms. Thorn, San Diegan and of the Rincon Band of Luiseno Indians brings to her docuseries her native American experience; Her mother was an artist and was involved in the women's rights movement, while her father, part of the Rincon Band of Luiseno Indians, was one of the first Native Americans to occupy Alcatraz in an effort to gain equal rights for the Native Americans living on reservations, who at the time weren't allowed to vote. In 2018, Thorn was elected as the chairwoman of the Rincon Economic Development Corporation of her tribe and has been on the board for 5 years. She oversees businesses that are owned by the tribe and is an active member of California chapter of the Native American Chamber of Commerce. This will be an immersive cultural experience: Native American Artists and their works which are truly the intersection of Fine Art and historical significance. As a content creator for the presentation of Fine Art as well as the critically-acclaimed docuseries Art of The City TV, she has captured the flavor and historical significance of Native American artistic relevance, and presents to the world the timely story of the cultural capital of the Indigenous people, a story that has always been on the right side of history and on the right side of Artistic Accomplishment; Illustrating Native American Art both as curating and illuminating through the lens of her knowledge and being.
"Indian Road" is a magazine-style TV show featuring engaging stories from Indian Country produced by Cheyenne and Arapaho Television. The show's focus is sharing stories about events, businesses and activities with a Native flair.
Lisa explores the issues of cultural appropriation in the fashion industry that some find offensive. This episode features interviews with writer Kim Wheeler, artist Erika Iserhoff and designer Sage Paul.
Drew Hayden Taylor brushes up his fashion skills as he jumps into the world of indigenous fashion with a series of the hottest young designers, as well as a one-of-a-kind turquoise jeweller in Sante Fe, New Mexico.
Even in the heart of Canada's biggest city, Dan still knows which markets and shops to go to in order to get the freshest of ingredients. Bon Appetit!
A maestra of artesania and her two 15-year-old students during their Mayan embroidery tour in Yucatan, Mexico. The trio traveled in early March, days before the pandemic shutdown, to various Mayan villages to meet artisans working in their homes and shops. They reflect on their experiences with candor and insight while capturing vibrant colors and cultural life with sincerity and appreciation.
Ollie and Emma, a heartwarming sitcom web series about two awkward, shy young adults navigating an intercultural relationship in spite of their well-meaning friends and family. Ollie (Caucasian) and Emma (First Nations) meet in college, and while they are immediately smitten, it is not an easy transition into love. They are more comfortable moving at a slower pace, however Ollie's best friend, James, an overly helpful exchange student from England, and Emma's sister, Mandy, a sensational extrovert, both have their own plans for the young couple's budding romance.
Three Indigenous entrepreneurs tempt the Bears' taste buds with their delicious creations, including custom-designed cakes, microbrewery bespoke beers and a unique line of bitters.
Rich Francis visits the Inuvialuit community of Inuvik, NWT, where he's eager to learn about the largest wild animal harvested on Turtle Island- the Beluga Whale! He will visit with Jimmy Kalinek, a local guide and hunter, and his uncle Daniel Rogers, who harvests Beluga for the community. He'll also meet Hank Rogers, an Elder who has been harvesting whale for over 60 years! He will join them for a meal of Muktuk, the whale's skin lined with the first layer of the Beluga's fat, and Kilituk, dried whale meat dipped in rendered whale fat, and learn how these staples have kept the Inuvialuit fed and warm for as long as they've been on the Beaufort Delta, and how this important food source has helped shape the culture of the Inuvialuit people. Jimmy and Daniel will take Rich out to the coastal shallows off Kendall Island, to learn the process involved in harvesting the whale, which can be as long as 18 feet. He'll also meet Jimmy and Daniel's family at their Whale Camp, as processing the whale is a job that requires many hands and is often a family endeavour. Together, they will teach Rich about the history and relevance of Beluga to the Inuvialuit of the Beaufort Delta and the process of processing this large food source. With his culinary imagination sparked by the flavours found along the Delta, Rich brings his new learnings to the firepit, inspired to create some new and exciting Beluga dishes for everyone to enjoy, including the viewers at home.
Shayla continues her search for Sasquatch and takes a tour through Sasquatch Provincial Park with Bill Miller.
Written and directed by Angie-Pepper O'Bomsawin. Born in Honolulu, Hawaii, Stephanie Big Eagle grew up astray from her identity. She reconnected with her culture when she rekindled relationships in her home community, the Yankton Sioux Reservation in South Dakota. She immersed herself in the fight for aboriginal rights and became a prominent figure in the Dakota pipeline protests, where her thunder hawk hand poke design became a symbol of the standoff. Stephanie found her calling as an environmental and Indigenous activist and full-time hand poke tattoo artist. She sees the revitalization of hand poke as a gift to be offered with love, gratitude, and respect, particularly for the ancestors.
On this episode of Native Shorts hosts Ariel Tweto (Inupiaq) and Bird Runningwater (Northern Cheyenne/Mescalero Apache) discuss the film This Is the Way We Rise. They also screen and discuss the film Conversion.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
In this feature animation film, Talon and Raven learn that their dad, Alphonse, has taken a job in the big city and their family will have to move away from Wapos Bay, their Cree community in Northern Saskatchewan. This news takes Talon on a journey of self-discovery as he sets off to accomplish his bucket list of things he wants to do with his friends before they leave. Raven, on the other hand, decides to take matters into her own hands with the clear goal of keeping the family in Wapos Bay. With their whole world being turned upside down, Talon and Raven must join forces to keep the family together before it's too late.
On Manitoba's sacred site of Manito Api, a young boy nearing the end of his vision quest is visited by seven sacred animals who share with him the teachings of Mino-Pi-Mati-Si-Win-A Good and Peaceful Way of Life. Grandfather Buffalo - Respect An apparition of a Buffalo appears from the sacred fire and teaches the boy about the Law of Respect. Grandfather Eagle - Love The young boy looks to the sky as an enormous Eagle flies down to teach the Law of Love. Grandfather Bear - Courage A giant Grizzly Bear emerges from the forest, and the boy learns about the Law of Courage. Sabe - Honesty A large and imposing creature similar to Bigfoot, the Sabe, appears to teach the boy about the Law of Honesty. Beaver - Wisdom A Beaver scurries up to the boy from behind a fallen tree to provide the Law of Wisdom. Wolf - Humility The boy is startled as a Timber Wolf steps out of the shadow to explain the Law of Humility. Grandmother Turtle - Truth A beautiful traditional song draws the boy to a special encounter with a Turtle, who helps him understand the importance of the Law of Truth. All people, from all walks of life, are encouraged to create strong relationships with Indigenous Peoples and the land, guided by the Seven Sacred Laws.
Pivot is a play on words. It is a skateboard trick, and an art exhibit showcasing the use of skateboard decks as a canvas. But the word "Pivot" itself has a deeper meaning. This documentary explores the meaning of the word "pivot" in many indigenous communities, and showcases the artwork, history and people behind this unique display of talent from native artists of all ages.
Bring your appetites as the nine remaining home cooks share their favorite go-to quick meals and the dishes that always win over a crowd. Get ready for everything from mouth-watering shrimp tacos to a spicy sriracha pasta.
In this special edition of Life in Bloom, J shows you ways to enjoy flowers for the Christmas holidays. J gives us a tour of his holiday decorations- show us how to decorate a mini boxwood tree, and create a triple berry centerpiece complete with floating cranberries. Learn to wrap presents the "J-way", and a bouquet made with a few of J's favorite things.
Jerry shows his viewers how to create a beautiful small greeting/Christmas card on 90 lb. watercolor paper showing how to fold and tape down the paper on a masonite board and apply different washes to create a clean, crisp snow scene.
Tired of snoring through your salad? Shake up the same-old same-old with some recipes that awaken all the senses. Recipe: Spinach salad with roasted squash, roasted grapes and pumpkin seeds - Green salad with chicken and buttermilk dressing - Cauliflower tabbouleh - 3-Ingredient pickled red onions
I'll give it to healthy eating. We can suck the joy out of food like no one else. And fear? Yikes! Everything will kill us! Breathe, kids. It's time to talk about the reality of healthy eating. It's delicious, simple and nourishes you like nothing else. So stay tuned for some yummy food and serious myth busting as we go back to the cutting board today on Christina Cooks. RECIPES Squash gnocchi with basil oil; Tofu and Root Vegetable Stew; Hamantaschen. At the Cutting Board: Show and discuss the dirty dozen and the clean fifteen and discuss organic versus non-organic. I'm So Confused: Question on difference between celiac and gluten sensitivity.
You need a strong back to be active and independent. Strengthen your spine with this episode of Classical Stretch set in front of the quaint water sports center in Montego Bay, Jamaica.
Bask in the colorful springtime bloom of poppies as we enjoy a series of simple stretches designed to create more ease in your neck, shoulders, chest, back, legs and more while using a chair for support.
Shake up your workspace. Host Julie Fei Fan Balzer, known for her colorful aprons, shares how to make your own to reflect your mood and art style. Then, meet Kristin Gambaccini to create a simple but unique plant stand to bring a living plant into your studio. Finally, Micah Goguen shows how to make heirloom light catchers. Last is a color study - purple.
Painting and Travel head north to Ontario Canada. Sarah spends time near the Blue Water Bridge at the Waterfront Park in Point Edward where warm fall afternoons are enjoyed by locals and visitors. Roger sets up his easel and uses acrylics to create a panoramic landscape including the bridge from a seventh floor balcony.
In this episode of Classical Stretch, join Miranda Esmonde-White at the chapel terrace for an all-barre, waist toning workout aimed at strengthening your abs and slenderizing your core.
You need a strong back to be active and independent. Strengthen your spine with this episode of Classical Stretch set in front of the quaint water sports center in Montego Bay, Jamaica.
How to buy a week's worth of vegetables, bring out their best, and end up with no waste. Ellie shops a mix of tender and heartier vegetables, showing how to store and prep them as the week progresses. Recipe: - 3- Ingredient grilled corn with lime and basil - Tender green salad with strawberries, cucumber and basil - Cod with kale and chorizo in broth - Savory carrot-cashew soup.
In our beloved country of more than 350 million people, more of us are sick than not. What a sad and terrifying thought! Obesity, diabetes, heart disease, stroke and cancer are so commonplace, we have given them the warm, fuzzy name of lifestyle diseases. Let's kick unhealthy habits to the curb and turn the tide on disease as we go back to the cutting board today on Christina Cooks. RECIPES Wild mushroom and black olive pizza; Candied sweet potatoes and parsnips with bitter greens; Chocolate brownie cupcakes. At the Cutting Board: Show and discuss shiitake, maitake and reishi mushrooms and their impact on wellness. I'm So Confused: Question on what to eat daily to create wellness and what to skip.
TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
Host J Schwanke visits with P. Allen Smith at Smith's Moss Mountain farm in Arkansas, and explores the ways flowers inspire and influence art, both in and out of the garden.
Seasonal weekly series with tips for the backyard gardener and homeowner, including lawn care, tree care, houseplants and flowers. Host and University of Tennessee Extension Agent Chris Cooper provides advice and tips for gardening success with the help of plant experts, Master Gardeners and other guests.
Be inspired to create memorable gifts for many different occasions. Mary Mulari, Sewing With Nancy's most frequent guest, joins Nancy Zieman to teach you to sew creative gifts for everyone. Nancy and Mary inspire you to use repurposed meaningful fabric for your heartfelt creations. Including Mary's December Countdown Calendar, Two-Pocket Shoe Bag and Girlfriend's Shopping Purse.
Learn to stitch a welcomed gift with lots of memories attached. Nancy Zieman and her friend Mary Mulari share clever gift ideas made from vintage hankies and doilies, ties, towels, and laminated bags. Learn to make useful gifts that create memories and are attractive conversation pieces.
A thoughtful gift you make yourself speaks volumes, and food is the present everyone loves! Sara releases your creative spirit by teaching how to make Homemade Marshmallows with a Hot Chocolate Mix. For the wine enthusiast, her Homemade Cheese Crackers pair beautifully with some cheese and wine. Peppermint Bark looks very expensive but couldn't be easier to make. As an added bonus, we'll have creative packaging ideas that will make your gifts everyone's favorites.
Hard maple circular cutting boards along with turned pie servers and cheese planes are ideal gifts for every occasion. Turning wood is easy to do! See detailed steps to begin turning custom gifts. Made of colorful SpectraPly.
Holiday projects give you the opportunity to be creative. Sara Gallegos designed this holiday stocking, as a gift, but also as an excuse to play with different decorative stitches and embroidery!
Sized to hold a king's ransom, yet ideal for any home treasure. A homemade router table box joint jig is demoed with beautiful precision. The shell carving is created with just one chip carving knife. Plus, a custom top is formed with a scrub plane. A fun gift idea!
Host Tom McLaughlin is joined by Fine Woodworking's Mike Pekovich on this episode of Classic Woodworking. Mike shares his methods for making a beautiful tea box out of the dark and exotic wenge wood. He then contrasts that with a spectacular figured bird's eye maple which creates the interior pieces in the box. Along with sharing his methods for making proud dovetails and a textured surface, Mike reveals a special clasp enclosure that makes this tea box really special.
Make your home lively and colorful with festive snowmen! Britt Schmiesing is back with the crochet Alpine Snowman. Dressed in a hat, scarf and sweater, this adorable snowman is ready for a day in the Alps. Then it's the last of the "learn a stitch" dishcloth with Lena Skvagerson and the Tunisian Simple Stitch and Tunisian Knit Stitch for an extra thick dishcloth. Finally, Lily Chin will introduce you to Mr. Flurry. This little guy can be used as a centerpiece, holiday shelf decor or even as a sweet gift for a special friend.
Start with a digital photo and create an awesome quilted fabric photograph. Nancy Zieman's guest, Tammie Bowser, award winning quilter, shares her amazing technique of transforming a digital photo into quilted photography. Learn how to change a photo into pixels, choose fabrics by color value, and create a unique wall hanging.
Add the finishing touches to a gorgeous photograph wall hanging. During this second episode with Nancy Zieman and guest Tammie Bowser, learn how to put the finishing touches on a quilted photograph wall hanging. Also, learn how to improve your design by using specific fabric values and positioning of the fabric pieces in an organic manner.
Chef Leah Chase was a tireless ambassador for her community. Putting Creole food on the international map, she joined Julia Child on her TV series "In Julia's Kitchen with Master Chefs" and inspired a Disney princess. On this episode Chefs Dook Chase and Cleo Robinson prepare Shrimp Creole, Oyster Stuffed Chicken Breast and Sweet Potato Pie - dishes that continue the traditions of the Queen of Creole Cuisine.
On this episode of Simply Ming, Chef Tsai and Henry are paying homage to Boston, as they cook Sausage and Peppers Fenway Style, and a veggie version of this dish, Vegan Sausage and Peppers Bings. To get things started Ming stirs up a cocktail - A Thai Basil-Lemon Smash with bourbon and a refreshing Thai Basil Lemonade for Henry.
No other city evokes the rich and complex history of Greek cuisine better than Thessaloniki, recently named a UNESCO Food City and Greece's de facto culinary capital. Diane learns the secrets of bougatsa, an airy, creamy phyllo pastry, with a master baker, and boards a mussel boat just off the coast to harvest one of the city's favorite seafood delicacies. From sweet shops to hot peppers to unsurpassed meze plates, Diane savors and shares the flavors of Thessaloniki. In her kitchen she cooks up Mussel Pilaf and Feta-Stuffed Roasted Peppers. Guest: Filippos Bantis.
The ability with which a smell, a stir, or a sizzle, can transport Lidia to a different time and place... makes her believe in the power of food. And Lidia wants us to join her on this journey as she shapes fresh pasta into Fuzi with her grandson, Ethan Bastianich. She then makes the pasta into a traditional Sunday dish from her childhood, Fuzi with Chicken Ragu. And to finish, a slice of Lidia's no-bake, Chocolate Ricotta Brick Cake. The ricotta, raspberry & chocolate combination makes one delicious dessert. Join Lidia as she cooks up a trip down memory lane!
The most popular French soup, and superb Mediterranean vegetable soup. Illustrates: How to slice onions fast; how to cook and brown onions; hot to make onion soup gratinee; hot to make simple and tasty vegetable soup; how to chop vegetables fast; how to make a cheese and garlic sauce for soup.
Morgan Bolling makes host Julia Collin Davison Okra and Shrimp Stew, and Toni Tipton-Martin shares the story of the Gullah Geechee people. Equipment expert Adam Ried reveals his top picks for lightweight Dutch ovens. Julia makes host Bridget Lancaster Pickled Shrimp.
Join us in the kitchen as the remaining eight cooks share favorite comfort foods and a dish inspired by a loved one. From first date cuisine to sentimental recipes passed down through generations, love is definitely in the air.
Be inspired to create memorable gifts for many different occasions. Mary Mulari, Sewing With Nancy's most frequent guest, joins Nancy Zieman to teach you to sew creative gifts for everyone. Nancy and Mary inspire you to use repurposed meaningful fabric for your heartfelt creations. Including Mary's December Countdown Calendar, Two-Pocket Shoe Bag and Girlfriend's Shopping Purse.
Learn to stitch a welcomed gift with lots of memories attached. Nancy Zieman and her friend Mary Mulari share clever gift ideas made from vintage hankies and doilies, ties, towels, and laminated bags. Learn to make useful gifts that create memories and are attractive conversation pieces.
From manger scenes and mistletoe to wintry wonderlands, RICK STEVES' EUROPEAN CHRISTMAS celebrates the Christmas season throughout the European continent. In the special, Rick visits friends and families in England, France, Norway, Germany, Austria, Switzerland and Italy to reveal their customs and practices of the holiday season. He begins his travels in England, where the Christmas pudding is the real centerpiece of a traditional English holiday meal. In Paris, the Eiffel Tower heralds the season with its red, twinkling lights. And in the countryside of Tuscany, villagers stack neat pyramids of wood for great bonfires. The lighting of the fires is a signal to villagers - dressed as shepherds - to come and sing old carols. RICK STEVES' EUROPEAN CHRISTMAS offers a colorful, musical celebration of Christmas across Europe where viewers will learn about customs from "the old countries," hear local choirs, and discover holiday family traditions.
Stepping back in history, Andreas channels the Vikings as he travels west to Iceland - the Norse settlement in the middle of the Atlantic Ocean. He combines ingredients from both the sea and the land to create an elegant surf-and-turf dish of redfish and langoustines cooked in lamb stock. At the restaurant Dill, he discovers how ancient traditions and present-day innovations co-exist. Afterwards, he grills lamb over an open fire, Viking-style, and creates a delicious dessert made from Skyr, a special Icelandic dairy culture, served with local berries.
Andreas visits Savalen in Eastern Norway, where he makes some of his Christmas favorites. He serves his best porridge with pinnekjott, a special holiday dish made with salted and dried goat ribs and served with almond potatoes. Andreas also prepares and savors the most common Norwegian holiday food: pork ribs, cooked twice.
We take a trip to South Korea to learn their sweet and spicy version of KFC and more. Back in the kitchen, Christopher Kimball and Milk Street Cook Bianca Borges prepare dakgangjeong: crisp, well-seasoned Korean Fried Chicken. Next, Milk Street Cook Wes Martin makes ultratender Beef Bulgogi. To finish, Milk Street Cook Rosemary Gill assembles Kimchi Fried Rice, an umami-packed dish.
Test cook Dan Souza makes Bridget the ultimate Chinese Pork Dumplings. In the Equipment Corner, equipment expert Adam Ried reveals his top pick for steamer baskets, and gadget critic Lisa McManus reviews ginger graters. Science expert Dan Souza then explains the science behind proper pouring techniques, and test cook Keith Dresser makes Julia perfect Beijing-Style Meat Sauce and Noodles (Zha Jiang Mian).
Test cook Keith Dresser makes host Julia Collin Davison a decadent Nutella Tart. Tasting expert Jack Bishop talks all about chocolate, and test cook Lan Lam makes host Bridget Lancaster the perfect Chocolate-Toffee Bark.
In our beloved country of more than 350 million people, more of us are sick than not. What a sad and terrifying thought! Obesity, diabetes, heart disease, stroke and cancer are so commonplace, we have given them the warm, fuzzy name of lifestyle diseases. Let's kick unhealthy habits to the curb and turn the tide on disease as we go back to the cutting board today on Christina Cooks. RECIPES Wild mushroom and black olive pizza; Candied sweet potatoes and parsnips with bitter greens; Chocolate brownie cupcakes. At the Cutting Board: Show and discuss shiitake, maitake and reishi mushrooms and their impact on wellness. I'm So Confused: Question on what to eat daily to create wellness and what to skip.
Be inspired to create memorable gifts for many different occasions. Mary Mulari, Sewing With Nancy's most frequent guest, joins Nancy Zieman to teach you to sew creative gifts for everyone. Nancy and Mary inspire you to use repurposed meaningful fabric for your heartfelt creations. Including Mary's December Countdown Calendar, Two-Pocket Shoe Bag and Girlfriend's Shopping Purse.
Learn to stitch a welcomed gift with lots of memories attached. Nancy Zieman and her friend Mary Mulari share clever gift ideas made from vintage hankies and doilies, ties, towels, and laminated bags. Learn to make useful gifts that create memories and are attractive conversation pieces.
The third annual A Man And His Music special finds Frank paired with the incomparable Ella Fitzgerald. A truly historic and memorable event that showcases iconic performances from Frank and Ella, while also documenting the only filmed meeting of Frank and Antonio Carlos Jobim.
MY MUSIC Presents THE BIG BAND YEARS returns to the era of the legendary orchestras, great singers and song standards, drawing upon the most beloved melodies that kept the home fires burning and soliders' hearts alive during World War II. THE BIG BAND YEARS turns back the clock to a time when swing musicians ruled the radio and night clubs, bringing a joyful escape to Americans during one of the most turbulent times in the nation's history. Among the immortal artists featured are Glenn Miller, Benny Goodman, Harry James, Tommy Dorsey, Guy Lombardo, Sammy Kaye, Tex Beneke, Cab Calloway and other greats. Hosted by veteran game show host and singer Peter Marshall.
Patti Page and Nick Clooney co-host new performances and archival classics from the vault. MOMENTS TO REMEMBER, featuring many more legends of the late fifties and early sixties pop era. In this trip down memory lane, the late Frankie Laine came out of retirement to "spend one more night in our old rendezvous" singing his sentimental "That's My Desire." Italian crooner Julius La Rosa takes the stage to perform his classics "Eh Compari" and "Domani" while Page sings her million-selling "Allegheny Moon." The Four Lads, Four Aces, Four Freshmen, Roger Williams, Herb Reed's Platters, The DeCastro Sisters and others appear to sing more greatest hits. Archival performances from Rosemary Clooney and Perry Como round out this nostalgic sequel to Magic Moments.
Join neuroscientist and bestselling author Dr. Lisa Genova to discover ways to enhance brain health for the rest of your life. Packed with actionable, science-backed steps, the program is a roadmap for improving brain health through lifelong learning.
Following his very successful first program, Dr. Josh Axe returns to public television in an entertaining new presentation to share cutting-edge health and nutrition advice based on his new book The Keto Diet. In his familiar upbeat style, Dr. Axe puts his own fresh spin on the widely successful and well-researched keto diet. Unlike many fad diets that come and go with very limited rates of long-term success, the ketogenic diet (or "keto diet") has been practiced for more than nine decades and is based upon a solid understanding of physiology and nutrition science. The program showcases delicious food and recipe options. It includes a demonstration of how to make Dr. Axe's preferred keto-friendly, gut-healing smoothie recipe. Dr. Axe clearly outlines the great benefits of the keto diet beyond fasting and weight loss: reduced risk for type 2 diabetes, reduced risk of heart disease, resistance to brain and neurological disorders, and more. The keto diet works for a high percentage of people and it targets several key, underlying causes of weight gain, including hormonal imbalances. This is especially true of insulin resistance coupled with high blood sugar levels. The keto diet also ends the cycle of restricting and binging on empty calories that so many dieters struggle with. That cycle is often a result of hunger, which is not a factor on the keto diet, as the list of approved, satiating foods is long.
The All New Rock, Pop and Doo Wop Full-length performances include: Johnny Maestro, The Duprees, Jay Back, Little Anthony & The Imperials, Ronnie Spector, Frankie Valli, Jerry Butler and many more artists from the 50s and 60s.
Join the beloved British home cook and three special friends as they prepare her ultimate Christmas feast with all the trimmings. From the traditional turkey to her classic Christmas pudding, it's the perfect recipe for a deliciously festive holiday.
The legends of 60's and 70's soul music return to perform their biggest hits. Featuring The Temptations, James Brown, Patti LaBelle, The Chi-Lites, The Spinners, Sam Moore and more in this first-time-ever classic R&B and soul compilation from 30 years of the TJL archive.
Ever misplace your phone, forget someone's name, or struggle to find the right words? Of course, you have. It happens to all of us. But if you find it happening more and more it may be a sign of trouble. Memory is one of the most important functions of the brain, and problems with it are becoming increasingly more common, even among teenagers and young adults. Did you know that 80 percent of people who had COVID-19 later complain of memory and focus issues? In this program, psychiatrist and founder of Amen Clinics Dr. Daniel Amen will show you how you can improve your memory and even rescue it if it's headed for trouble. You will discover some of the most common-and one of the most surprising-causes of memory loss and when you should be concerned. Dr. Amen will share the seven foods and supplements that research shows you can use every day to enhance your memory. And he will show you how to supercharge your memory with 11 simple daily practices.
THIS LAND IS YOUR LAND takes a musical journey through the evolution of modern American folk music, from its roots in bluegrass to San Francisco coffee houses to clubs in Greenwich Village. Hosted by Tom and Dick Smothers and Judy Collins, and featuring The Brothers Four, Glenn Yarbrough, The Highwaymen, The Limeliters, Randy Sparks and The Minstrels, and Roger McGuinn from The Byrds, the program includes their own personal reflections on the enduring legacy of these masterpieces.
This program is a musical tribute to America's freedoms, its leaders and its veterans, and to the patriotism Lawrence Welk held dear as part of the classic American success story of his life. The premiere of this special marks the 100th birthday of Lawrence Welk, who died in May 1992. Because his lifetime spanned most of the 20th century, "Lawrence Welk: God Bless America" looks at our nation's history through the eyes and experiences of this bandleader who Achieved "The American Dream." Welk Stars Featured: Anacani, Elaine Balden, Bobby Burgess, Jo Ann Castle, Henry Cuesta, Dick Dale, Ralna English, Joe Feeney, Myron Floren, Guy Hovis, Jack Imel, The Lennon Sisters, Mary Lou Metzger, Tom Netherton, Bob Ralston and Norma Zimmer.
The third annual A Man And His Music special finds Frank paired with the incomparable Ella Fitzgerald. A truly historic and memorable event that showcases iconic performances from Frank and Ella, while also documenting the only filmed meeting of Frank and Antonio Carlos Jobim.
From the romantic mood of Beethoven's 'Moonlight Sonata' to the dramatic emotions of Orff's 'O Fortuna', CLASSICAL REWIND visits the greatest compositions and composers of all time. The program weaves the stories of their works with visual interpretations of the music set to iconic images of nature, fantasy, historical locations, architecture and art. Interviews with contemporary performers in both the classical and popular arenas offer shared musical memories and personal favorites. The program is designed to reach both long-time music lovers as well as those beginning the journey of exploring the masterworks. For many, this is the music they grew up enjoying and appreciating. For others, the melodies are recognizable from movies, television, commercials and even Fourth of July celebrations. Classical Rewind explores the origins of the music, stories and anecdotes about the composers and their works, and how so many of the classics have become part of our common culture.
GREGORIAN: PURE CHANTS IN CONCERT includes a stunning blend of traditional chants and contemporary music compiled from the Gregorian concert DVDs. This high-quality production features spectacular lighting and sound, and music - as history proves - that does not go out of style.