A Cedar Is Life explores how one critical species, the cedar tree, is central to the cultural life of West Coast First Nations. The film weaves together interviews with elders, artists, and other hands-on practitioners who speak to how all parts of the tree were and still are important to make use of, while also highlighting the importance of protecting this ancient ancestor throughout the film. We look at how cedar is bridging cultural gaps today, and how this passing down of knowledge to the next generation is essential for promoting the strength of culture in so many Indigenous communities.
Women coming from villages with no light. They're leaving their villages in South America to go to India to become solar engineers. They will bring solar light back home.
The one-hundred-and-twenty hand-crafted birds, formed from coconut fiber and lightweight materials traditionally used in West Coast Indigenous basket making, currently sit on cables placed in the gardens during a recent holiday light show. The birds are part of a public health-focused art installation titled "Birds on a Wire."
Meet Cherokee Nation citizens across the country: scuba dive with wounded warriors in Puerto Rico, learn about the Native fashion designer who revolutionized the art scene in the Southwestern U.S., and visit with generations of family singers in the heart of the Cherokee Nation. Learn about the far reaching impact of the Dawes Commission in the Cherokee Almanac, and practice speaking Cherokee words and phrases in the language lesson.
Actor Loren Anthony of the Navajo Nation shares experience walking off "Ridiculous Six" movie set due to script concerns; Southwest Navajo Nation rapper Def-i speaks to Indigenous life while smashing stereotypes in songs.
Community life may have been simpler before it arrived, but Casino Rama has brought economic stability and growth - as well as some new challenges.
Wind and water are two elements that can throw a challenge to even the most seasoned photographers, and Gracey faces new experiences by shooting the Canadian Open Freestyle Kiteboarding event at the Squamish Spit, and features champion kiteboarder Sam Medysky.
Brandy starts her journey of Alaska in Anchorage where she visits the Alaska Native Heritage Centre. She then sees Alaska from the sky in a floatplane from Lake Hood. Next she travels by train to Denali National Park and Preserve to see it's iconic nature and famous mountain Denali. In Seward Brandy boards a cruise and explores Glacier Bay National Park and Preserve, Haines and Ketchikan.
Brandy takes the VIA Rail train from Jasper, Alberta, through Prince George to Prince Rupert, British Columbia. Next, she explores the Northwest Territories.
A Cedar Is Life explores how one critical species, the cedar tree, is central to the cultural life of West Coast First Nations. The film weaves together interviews with elders, artists, and other hands-on practitioners who speak to how all parts of the tree were and still are important to make use of, while also highlighting the importance of protecting this ancient ancestor throughout the film. We look at how cedar is bridging cultural gaps today, and how this passing down of knowledge to the next generation is essential for promoting the strength of culture in so many Indigenous communities.
Women coming from villages with no light. They're leaving their villages in South America to go to India to become solar engineers. They will bring solar light back home.
The one-hundred-and-twenty hand-crafted birds, formed from coconut fiber and lightweight materials traditionally used in West Coast Indigenous basket making, currently sit on cables placed in the gardens during a recent holiday light show. The birds are part of a public health-focused art installation titled "Birds on a Wire."
Meet Cherokee Nation citizens across the country: scuba dive with wounded warriors in Puerto Rico, learn about the Native fashion designer who revolutionized the art scene in the Southwestern U.S., and visit with generations of family singers in the heart of the Cherokee Nation. Learn about the far reaching impact of the Dawes Commission in the Cherokee Almanac, and practice speaking Cherokee words and phrases in the language lesson.
If you Google "beyond Standing Rock" you will see pipeline battles in Oregon, Tar Sands debates in Alberta and threats of another military action along the Great Lakes. Paul DeMain reports featuring an interview with an Ojibwe elder.
Teepee goes to the toy store and to a birthday party for the first time.
Koora koora, long ago, and yeyi, now, are both important to our moort, our family. Long time ago noongar people grew up in the bush, living the traditional noongar ways. These days most people live in the cities and towns.
Jason, Jodie and the puppets learn the importance of exercising - for kids, grownups and animals - to keep hearts fit and strong. Jodie does gymnastics, Kokum jogs, Jason runs to school, while Gertie lifts weights, while exercise for their imaginations comes from a carver of masks and a chance at making their own masks at the craft table.
While tobogganing, Joe, Nina and Buddy rescue Handyman Hank when his delivery snowmobile breaks down then use their skills to save the Winter Solstice party. Kookum's jars of syrup get knocked over and Buddy won't admit he did it but after his friends almost lose the results of their hard work due to his clumsiness he finally comes clean.
Big Cuz and Little J head to the fund-raising sausage sizzle - forgetting to feed Old Dog. Old Dog has the solution - those sausages must be for him! Soon Old Dog is in a battle for the sausages with cheeky Goanna. What's everyone going to have for lunch now?
Little J's excited about the take-home readers. But Levi's worried - because Grandpa gets upset if he asks for help to read them. When Levi panics about reading, Big Cuz finds him hiding in the playground. Can she persuade Levi to come to class if they make their own reader?
Amy, Casey and Theodore find themselves on an arctic adventure trying to help a young bear cub, named Keyush return home to his mom after he gets lost with them. The group uses Inukshuk markers as clues to find their way back home. The lesson learned is, always tell someone where you are going.
A ship containing three friendly robots crashes in the forest and the Guardians believe they have found new allies.
Isa celebrates the awesome accomplishments of Senator Lillian Dyck, a neuroscientist, and we learn how to make glue out of milk!
Beulah has been a great addition to the cast of Hawaii 5-0 not just for his talent, but also representing Polynesians. He joins us in the Cooking Hawaiian Style kitchen showing off another aspect of his talents, cooking, check out his Fa'alifu Taro.
Perry plays a Sioux game called "Shoot the Buffalo." Later, he makes spaghetti sauce with fresh ground bison and fries up garlic bannock to go with it. Along the way, he encourages people to connect and identify with their cultures.
Host Simon Baker travels to Hawaii to examine the growing native sovereignty movement and how it helped halt construction of the largest public infrastructure project in Hawaii's history.
The team travels to downtown Montreal in the core of hockey land to visit the famous Bell Centre and the Habs Hall of Fame.
Dust and true grit is the theme for Gracey's next shoot at the Northern Alberta Native Cowboy Association (NANCA) Finals in Onion Lake Saskatchewan. Gracey creates a photo essay on teenage phenom bull rider Ty Thompson and pitches Urban Native Magazine for a sale.
This segment is a small highlight of Indian Market 2021
This episode of "Indian Road" features a bio on Henrietta Mann, a story about Clinton's Mohawk Lodge, a look at Sooner Spectator's Native issue, a look at downtown OKC's Red Earth Museum, and info about Washita National Battlefield Historic Site.
It's the feature spread photo shoot and everyone?s late and falling behind. Can Lisa pull it together or is her business off to a bumpy start? This episode features Dene designer Sage Paul, photographer Keesic Douglas and rising star models Logan Staats, Brendt Diabo and Jayli Wolf.
After exploring Colorado's Mesa Verde National Park and its 800-year-old Pueblo cave dwellings, Drew then reveals how cutting-edge indigenous architects are drawing lessons, and designs, from their own tribal past.
Dan takes Art to a formal UK style pheasant hunt in the Lincolnshire countryside in a 17th century manor. The local gamekeeper explains how the landscape has been transformed as the two attend a pheasant shoot.
As part of American Experience's We Shall Remain, Arkansas's First People is featuring unique perspectives on American Indian cultural legacy, archaeological data, and interviews with modern tribal representatives of those who had and still have an impact on Arkansas.
In the second of two semifinal episodes, the three remaining semifinalists pitch their concepts to the Bears. Then, we find out who is advancing to the grand finale to pitch to a panel of guest judges for the chance to win $100,000!
Rich Francis visits the Mohawk community of Kahnawake, Quebec, where he discovers an ancient technique of spear-fishing one of his favourite fish- the Walleye! Joined by his friend Treena DeLormier, a Mohawk professor of Nutrition at McGill University, Rich will meet Christine. ZacharyDeom, Kanawake's Chief of Council, who will show Rich how she makes her famous "Mohawk Minestrone", her take on traditional corn soup. Local fisherman and ex-RCMP officer Billy Diabo will take Rich out on the river to learn the process involved in harvesting the fish with his version of the spear- the pitchfork! Together, they will teach Rich about the history and relevance of Walleye to the Mohawk of the St. Lawrence river and Great Lake regions. With his culinary imagination sparked by the flavours found along the St. Lawrence, Rich brings his new learnings to the firepit, inspired to create some new and exciting sturgeon dishes for everyone to enjoy, including the viewers at home.
Shayla makes her way to Kenora, Manitoba which is known as the capital of the evil spirit, Wendigo.
Written and directed by Courtney Montour. When Haida artist Kwiaahwah Jones picked up the needle and traditional Haida tattoo practices that were once outlawed, she inspired a whole new generation to embrace their Haida culture and make it their own. She has curated Haida art exhibits across Canada but found her true calling in Haida hand poke tattoos. Tattooing was an important part of Haida culture, signifying family lineage and rank in society. Kwiaahwah draws inspiration from being out on the land and water in Haida Gwaii. She sees the revitalization of Haida tattooing as a reconnection to her ancestors.
On this episode of Native Shorts hosts Ariel Tweto (Inupiaq) and Bird Runningwater (Northern Cheyenne/Mescalero Apache) discuss Little Chief featuring renown Blackfoot actress Lilly Gladstone. They also discuss the Mongolian language film The Fourfold.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
New information forces Hardy and Ellie to re-evaluate the case. Ed pays Jim a visit.
A surprise development threatens to derail the case. Ed comes under scrutiny, and Mark makes a decision.
Ellie makes a breakthrough, and the Latimers count the cost. Leah hatches a plan to help her mum.
Hardy and Ellie uncover the truth, and lives in Broadchurch are changed forever.
From the romantic mood of Beethoven's 'Moonlight Sonata' to the dramatic emotions of Orff's 'O Fortuna', CLASSICAL REWIND visits the greatest compositions and composers of all time. The program weaves the stories of their works with visual interpretations of the music set to iconic images of nature, fantasy, historical locations, architecture and art. Interviews with contemporary performers in both the classical and popular arenas offer shared musical memories and personal favorites. The program is designed to reach both long-time music lovers as well as those beginning the journey of exploring the masterworks. For many, this is the music they grew up enjoying and appreciating. For others, the melodies are recognizable from movies, television, commercials and even Fourth of July celebrations. Classical Rewind explores the origins of the music, stories and anecdotes about the composers and their works, and how so many of the classics have become part of our common culture.
On this program Bobby and Elaine dance to "Forty Second Street", the Aldridge Sisters and the Otwell Twins sing "I Found A Million Dollar Baby", Kathie Sullivan delights with the haunting "I Only Have Eyes for You", and Jim Turner puts a country spin on "September in the Rain".
Mister Rogers visits with folk singer Andy Holiner and a group of kids at Brockett's Bakery. MR listens to Andy and kids and sings with them. In Make-Believe, it's the day of the Poetry reading. King Friday's introduction of Audrey is longer than her poem!! And he calls her Audrey Goose instead of Audrey Duck! Everyone makes mistakes...even kings.
D.W. on Ice - D.W. tells her friends that she's a fantastic skater. The truth is, she can barely stand on ice! And with Emily's skating party coming up, how will D.W. face everyone and tell them the truth? Spoiled Rotten - Accused of being spoiled by her friends, Muffy sets about to prove them wrong by being the most charitable person around. But Francine is unimpressed by Muffy's token efforts - that is, until a used clothing store helps Muffy discover her true talents, and the true meaning of charity.
When a rogue wave crashes into the Tortuga, the Wild Kratts get separated. Jimmy and Aviva end up on rafts in the middle of the ocean. Koki is trapped on a sinking Tortuga. While Chris and Martin end up on two islands. Chris is alone on his island, but Martin isn't. He soon discovers a creature friend - a Puffin! Martin begins to devise a plan to use the powers of this little bird to get off the island and rescue his friends. Science Concept : Adaptation.
Granny Isa teaches Alma and Junior how to be flight attendants./Alma tries to get her grandparents to remarry so her whole family can be together all the time.
Liana recruits Lyla to help put together a puzzle with over 1000 pieces in order to win a prize. / Lyla and Luke make their dream of driving a train come true by constructing one they can ride in using household materials.
The gang travels deep into Uganda's tropical forests to uncover the true nature of the chimpanzee, but Chris sprains his ankle at the most inopportune time and can't participate. He is sad and upset. It's the climbing adventure that he's always looked forward to most. He tries to hide his disappointment and gets support from his friends, but it is a young chimp who shows him how to truly make the best of a bad situation.
Daniel Goes to Sleep - It's time for Daniel to go to sleep, but there's just one problem he's not feeling sleepy! Daniel learns how to get calm and relax his body for bed. Prince Wednesday Sleeps Over - Prince Wednesday is coming over for a grr-ific sleepover. But when the boys just want to stay up and play, their babysitter, Prince Tuesday, helps them wind down for bed. Strategy: It's time to sleep, the day is done. Let's countdown to calm down, 5..4..3..2..1.
101A When Rosie finds out it's Abuela's birthday, she tries to send her a birthday party in the mail. 101B Rosie wants Abuela to feel how soft Gatita is, so she tries to send her in the mail.
When Rudy and Zoe feel nervous about getting ready for kindergarten, Ji-Young and Baby Bear decide to host a game show all about school! There are two teams: Zoe and Cookie Monster compete against Grover and Rudy. To answer a question, they need to raise their hand and wait for their names to be called. Contestants need to figure out what to do in a classroom when a teacher asks a question, remember the order of items in the cubbies, and solve a math problem. Both teams end with a tie, and everyone receives stickers for their prize! Rudy and Zoe are now ready for kindergarten!
The Flamingo Fiasco (Public Art): When Cousin Cal's flamingo sculpture isn't accepted for the school art show, Freddie is determined to help him stay positive about his talent. Grandma Tilly introduces the kids to the concept of public art, and they learn how to make their own public art project.
Posie Patience/Gabe: Albie plants seeds expecting her flowers to immediately grow, but with the help of gardening friends she learns things she can do while she waits and how to focus on things we can control; Albie is excited to play charades with her friend Gabe, but when she doesn't seem interested, a visit with some actor friends explains how your body and face can gives clues about what you're feeling.
Take a "spin" and explore Cycling science! From stability and steering to gears and wheels, learn the physics behind bicycles, including those one-wheeled wonders, unicycles! Stem Challenge: Spoke Decorations Curious About Careers: Bike Fitter, Laura Harris.
Host Angela Huffman shares a purr-tastic kitty quilt! Learn to make mix-and-match kitten quilt blocks, coordinating the fabrics for different types of cats. You'll also learn how to create whiskers using pre-packaged chenille strips layering them for extra fuzziness and use shank-style buttons for noses. Finish your quilt by stitching your kitty names using free-motion quilting!
Finish up those stashed quilts with simple layering and quilting techniques and...no stress. Nancy Zieman takes the "ouch" out of finishing quilt tops-fearless and fun! Start by layering and pinning (or fusing), then learn easy no fear quilting options, basic to creative, and all done on your sewing machine-no hand sewing. Quilt layers by stitching in the ditch, "decorative tie" stitches, or fearless stippling.
Applique made easy using fusible interfacing.
Fit expert Peggy Sagers shares her vision for creating a garment that fits perfectly. FIT 2 STITCH concentrates on 3 elements: design, fit, and stitching. Learn the rules of pattern making and how they apply to making a garment ready for successful stitching. FIT 2 STITCH joins its sister show IT'S SEW EASY inspiring viewers to make garments that they will love to wear and that fit perfectly. Join Peggy as she ventures into the world of pattern and style for the perfect fit!
The final push is on at the Nashville house to finish the renovation on time. A composite deck is installed and landscape plans are revealed. A safe room is constructed in the basement and a FEMA official gives tips on how to stay safe in a tornado.
Kevin teams up with a wallpaper expert to help a Miami homeowner create a focal point wall; Lee demonstrates a variety of common sprinkler heads; Richard installs a submersible sump pump as a solution to a homeowner's flooded basement problem.
The collection of boats at the Antique Boat Museum in Clayton New York are featured and we tour the 1903 La Duchesse, a gilded age two-story houseboat built for 19th century hotelier George C. Boldt. VINTAGE VESSELS tours the Boldt Yacht house and its collection of classic vessels. Then Vintage Vessels visits the Paul Blackley Boat company in Gravenhurst Ontario where they are restoring Henry Ford's 1924 race boat, Evangeline.
Join us for an exciting look at the Porsche 911 Dakar, a unique spin on the brand's halo car that journeys off the tarmac with a different mission. Then it's back to the daily grind in the Hyundai Kona EV, a battery-electric commuter freshened up for the times. And in our third installment of "Overdrive," we invited one lucky fan out for a day of off-roading with some serious hardware.
Chris and Paul explore the historic Sapelo Island in search of some beautiful photos. However they walked away with much more after learning about the ecology and history of the location.
Get a close-up view of the Amish community in Colorado. Discovery Road interviews people who drive the Amish and visit one of their bakeries. Then a chance meeting and conversation with a bicycle riding Amish minster on the side of the road about their unique lifestyle.
In this episode of Weekends with Yankee, co-host Richard Wiese embarks on a brisk winter adventure. He meets Registered Maine Guide Polly Mahoney at her home in Newry, Maine, as she gets her Yukon huskies ready for a day of mushing. Then they cross over to the Errol, New Hampshire, side of beautiful Umbagog Lake State Park, where they take a dogsled ride around the frozen lake before settling in for a cozy lunch by the campfire. Then, co-host Amy Traverso meets food writer and media personality David Leite, founder of the James Beard Award-winning website Leite's Culinaria, in his hometown of Fall River, Massachusetts. David shares how growing up in his Portuguese family within this heavily Portuguese community shaped his career. After getting an insider's look at Portugalia Marketplace, courtesy of David's friend Michael Benevides, Amy and David head to the kitchen to cook the traditional Portuguese dish of cataplana stew with clams and sausage. Then we head to Camden, Maine, which Yankee has ranked as one of New England's "Best Winter Towns," for the U.S. National Toboggan Championships. We'll explore the tradition of this famed race, whose roots stretch back to 1936, and meet the colorful personalities who organize and compete in this fast and fun event.
Christine gets curious about the beautiful Allgau region and medieval town of Fussen in Bavaria, Germany. Highlights include the St. Mang Monastery and its baroque library and Prince's Hall and Hohes Schloss, the high castle. Then she makes cheese with some Allgau cheesemakers and then does a headstand with a 5th generation cowbell blacksmith who also happens to be an expert yoga instructor.
ROADTRIP NATION: BEING FREE follows three system-impacted people forging new paths, reacclimating to the wider world, and gaining insight from others who've left the carceral system and found fulfilling careers. Along the way, they realize the road to reintegration is different for everyone and can be equal parts intimidating and liberating.
A genetic experiment gone awry creates a race of giant carnivorous rodents that threaten a group of castaways trapped on a remote island in a hurricane in this 1959 low-budget bomb. Meanwhile, NMTV23 may have a killer shrew infestation of its own.
This episode features the award-nominated short film "Death by King Cake."
In this episode three films are featured: "Beat Lingo" Suffering from mutism has kept this reserved teenager quiet his entire life. After years of homeschooling, he faces his biggest challenge yet: real school. But Marcus holds a special gift that he's been hiding from the world. "Solitary Guitarist, 1865" A lonely folk singer ponders over her relationship over an uncaring audience. She turns the tables, looking into their lives for a change. "Self-Confliction: Effort" A young man wrestles with this own conscience, pushing himself to be better.
This week on ON STORY, The Bear's Joanna Calo delves into her experience sharing showrunning duties with creator Christopher Storer and crafting lovable characters that keep an audience invested.
"Native Shorts presented by Sundance Institute's Native American and Indigenous Program" is a series that will feature short films produced, premiered or showcased at the Sundance Film Festival through its Native American and Indigenous Program, followed by a brief discussion with hosts Ariel Tweto (Flying Wild Alaska, Wipe-Out) an Inupiaq Eskimo from Unakleet Alaska and the Sundance Institute's own Bird Runningwater, a Cheyenne and Mescalero Apache.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
Meet Cherokee Nation citizens across the country: scuba dive with wounded warriors in Puerto Rico, learn about the Native fashion designer who revolutionized the art scene in the Southwestern U.S., and visit with generations of family singers in the heart of the Cherokee Nation. Learn about the far reaching impact of the Dawes Commission in the Cherokee Almanac, and practice speaking Cherokee words and phrases in the language lesson.
Actor Loren Anthony of the Navajo Nation shares experience walking off "Ridiculous Six" movie set due to script concerns; Southwest Navajo Nation rapper Def-i speaks to Indigenous life while smashing stereotypes in songs.
Community life may have been simpler before it arrived, but Casino Rama has brought economic stability and growth - as well as some new challenges.
Wind and water are two elements that can throw a challenge to even the most seasoned photographers, and Gracey faces new experiences by shooting the Canadian Open Freestyle Kiteboarding event at the Squamish Spit, and features champion kiteboarder Sam Medysky.
Brandy starts her journey of Alaska in Anchorage where she visits the Alaska Native Heritage Centre. She then sees Alaska from the sky in a floatplane from Lake Hood. Next she travels by train to Denali National Park and Preserve to see it's iconic nature and famous mountain Denali. In Seward Brandy boards a cruise and explores Glacier Bay National Park and Preserve, Haines and Ketchikan.
Brandy takes the VIA Rail train from Jasper, Alberta, through Prince George to Prince Rupert, British Columbia. Next, she explores the Northwest Territories.
A Cedar Is Life explores how one critical species, the cedar tree, is central to the cultural life of West Coast First Nations. The film weaves together interviews with elders, artists, and other hands-on practitioners who speak to how all parts of the tree were and still are important to make use of, while also highlighting the importance of protecting this ancient ancestor throughout the film. We look at how cedar is bridging cultural gaps today, and how this passing down of knowledge to the next generation is essential for promoting the strength of culture in so many Indigenous communities.
Women coming from villages with no light. They're leaving their villages in South America to go to India to become solar engineers. They will bring solar light back home.
The one-hundred-and-twenty hand-crafted birds, formed from coconut fiber and lightweight materials traditionally used in West Coast Indigenous basket making, currently sit on cables placed in the gardens during a recent holiday light show. The birds are part of a public health-focused art installation titled "Birds on a Wire."
Meet Cherokee Nation citizens across the country: scuba dive with wounded warriors in Puerto Rico, learn about the Native fashion designer who revolutionized the art scene in the Southwestern U.S., and visit with generations of family singers in the heart of the Cherokee Nation. Learn about the far reaching impact of the Dawes Commission in the Cherokee Almanac, and practice speaking Cherokee words and phrases in the language lesson.
If you Google "beyond Standing Rock" you will see pipeline battles in Oregon, Tar Sands debates in Alberta and threats of another military action along the Great Lakes. Paul DeMain reports featuring an interview with an Ojibwe elder.
Teepee goes to the toy store and to a birthday party for the first time.
Koora koora, long ago, and yeyi, now, are both important to our moort, our family. Long time ago noongar people grew up in the bush, living the traditional noongar ways. These days most people live in the cities and towns.
Jason, Jodie and the puppets learn the importance of exercising - for kids, grownups and animals - to keep hearts fit and strong. Jodie does gymnastics, Kokum jogs, Jason runs to school, while Gertie lifts weights, while exercise for their imaginations comes from a carver of masks and a chance at making their own masks at the craft table.
While tobogganing, Joe, Nina and Buddy rescue Handyman Hank when his delivery snowmobile breaks down then use their skills to save the Winter Solstice party. Kookum's jars of syrup get knocked over and Buddy won't admit he did it but after his friends almost lose the results of their hard work due to his clumsiness he finally comes clean.
Big Cuz and Little J head to the fund-raising sausage sizzle - forgetting to feed Old Dog. Old Dog has the solution - those sausages must be for him! Soon Old Dog is in a battle for the sausages with cheeky Goanna. What's everyone going to have for lunch now?
Little J's excited about the take-home readers. But Levi's worried - because Grandpa gets upset if he asks for help to read them. When Levi panics about reading, Big Cuz finds him hiding in the playground. Can she persuade Levi to come to class if they make their own reader?
Amy, Casey and Theodore find themselves on an arctic adventure trying to help a young bear cub, named Keyush return home to his mom after he gets lost with them. The group uses Inukshuk markers as clues to find their way back home. The lesson learned is, always tell someone where you are going.
A ship containing three friendly robots crashes in the forest and the Guardians believe they have found new allies.
Isa celebrates the awesome accomplishments of Senator Lillian Dyck, a neuroscientist, and we learn how to make glue out of milk!
Beulah has been a great addition to the cast of Hawaii 5-0 not just for his talent, but also representing Polynesians. He joins us in the Cooking Hawaiian Style kitchen showing off another aspect of his talents, cooking, check out his Fa'alifu Taro.
Perry plays a Sioux game called "Shoot the Buffalo." Later, he makes spaghetti sauce with fresh ground bison and fries up garlic bannock to go with it. Along the way, he encourages people to connect and identify with their cultures.
Host Simon Baker travels to Hawaii to examine the growing native sovereignty movement and how it helped halt construction of the largest public infrastructure project in Hawaii's history.
The team travels to downtown Montreal in the core of hockey land to visit the famous Bell Centre and the Habs Hall of Fame.
Dust and true grit is the theme for Gracey's next shoot at the Northern Alberta Native Cowboy Association (NANCA) Finals in Onion Lake Saskatchewan. Gracey creates a photo essay on teenage phenom bull rider Ty Thompson and pitches Urban Native Magazine for a sale.
This segment is a small highlight of Indian Market 2021
This episode of "Indian Road" features a bio on Henrietta Mann, a story about Clinton's Mohawk Lodge, a look at Sooner Spectator's Native issue, a look at downtown OKC's Red Earth Museum, and info about Washita National Battlefield Historic Site.
It's the feature spread photo shoot and everyone?s late and falling behind. Can Lisa pull it together or is her business off to a bumpy start? This episode features Dene designer Sage Paul, photographer Keesic Douglas and rising star models Logan Staats, Brendt Diabo and Jayli Wolf.
After exploring Colorado's Mesa Verde National Park and its 800-year-old Pueblo cave dwellings, Drew then reveals how cutting-edge indigenous architects are drawing lessons, and designs, from their own tribal past.
Dan takes Art to a formal UK style pheasant hunt in the Lincolnshire countryside in a 17th century manor. The local gamekeeper explains how the landscape has been transformed as the two attend a pheasant shoot.
As part of American Experience's We Shall Remain, Arkansas's First People is featuring unique perspectives on American Indian cultural legacy, archaeological data, and interviews with modern tribal representatives of those who had and still have an impact on Arkansas.
In the second of two semifinal episodes, the three remaining semifinalists pitch their concepts to the Bears. Then, we find out who is advancing to the grand finale to pitch to a panel of guest judges for the chance to win $100,000!
Rich Francis visits the Mohawk community of Kahnawake, Quebec, where he discovers an ancient technique of spear-fishing one of his favourite fish- the Walleye! Joined by his friend Treena DeLormier, a Mohawk professor of Nutrition at McGill University, Rich will meet Christine. ZacharyDeom, Kanawake's Chief of Council, who will show Rich how she makes her famous "Mohawk Minestrone", her take on traditional corn soup. Local fisherman and ex-RCMP officer Billy Diabo will take Rich out on the river to learn the process involved in harvesting the fish with his version of the spear- the pitchfork! Together, they will teach Rich about the history and relevance of Walleye to the Mohawk of the St. Lawrence river and Great Lake regions. With his culinary imagination sparked by the flavours found along the St. Lawrence, Rich brings his new learnings to the firepit, inspired to create some new and exciting sturgeon dishes for everyone to enjoy, including the viewers at home.
Shayla makes her way to Kenora, Manitoba which is known as the capital of the evil spirit, Wendigo.
Written and directed by Courtney Montour. When Haida artist Kwiaahwah Jones picked up the needle and traditional Haida tattoo practices that were once outlawed, she inspired a whole new generation to embrace their Haida culture and make it their own. She has curated Haida art exhibits across Canada but found her true calling in Haida hand poke tattoos. Tattooing was an important part of Haida culture, signifying family lineage and rank in society. Kwiaahwah draws inspiration from being out on the land and water in Haida Gwaii. She sees the revitalization of Haida tattooing as a reconnection to her ancestors.
On this episode of Native Shorts hosts Ariel Tweto (Inupiaq) and Bird Runningwater (Northern Cheyenne/Mescalero Apache) discuss Little Chief featuring renown Blackfoot actress Lilly Gladstone. They also discuss the Mongolian language film The Fourfold.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
Injunuity is a collage of reflections on the Native American world, our shared past, our turbulent present, and our undiscovered future. From Columbus to the western expansion to tribal casinos, we are taught that the Native way, while at times glorious, is something of the past, something that needed to be replaced by a manifest destiny from across the ocean. But in a world increasingly short of real answers, it is time we looked to Native wisdom for guidance. It is time for some Injunuity. Injunuity is a mix of animation, music, and real thoughts from real people exploring our world from the Native American perspective. Every word spoken is verbatim, every thought and opinion is real, told in nine short pieces and covering such topics as language preservation, sacred sites, and the environment. But rather than simply revisit our history, the goal of Injunuity is to help define our future, to try and figure out the path that lies before us, to focus on where we are going as well as where we have been.
This program follows the journey of three teens from the Swinomish Tribe who have been asked to make a film about the threat their people face from two local oil refineries. In the late 1950s, two refineries were built on March Point, an area that was once part of the Swinomish reservation by treaty. This is the story of the boys' awakening to the destruction these refineries have wrought in their communities. Ambivalent environmental ambassadors at the onset, the boys grapple with their assignment through humor, sarcasm, and a candid self-knowledge. But as their filmmaking evolves, they experience the need to understand and tell their stories, and the power of this process to change their lives.
A heartwarming story about the power of love and family. Embark on a journey of transformation as one family from the Pine Ridge Reservation of South Dakota finds healing through the path of the heart.
Watch the home cooks create recipes that reveal their favorite, secret weapon ingredients. In the second round, the home cooks showcase their favorite grains in a dish that best represents their heritage and culinary perspectives.
Switzerland - a country of great peaks, waterfalls, glaciers and grand scenery - served as the birthplace of adventure tourism, the wellspring of ecotourism and an inspiration for organized tours into the wild. In his latest travel special, adventurer Richard Bangs sets off for old-world Europe. In RICHARD BANGS' ADVENTURES WITH PURPOSE "Switzerland: Quest for the Sublime," he explores the origins of adventure travel and searches for what philosophers and poets of the past called "the sublime." Bangs' quest to unearth the true meaning of "sublime" begins in the heart of Switzerland: Lucerne. Later, he travels to the chic winter resort of St. Moritz, climbs aboard the famous Glacier Express train and heads to Zermatt and experiences the rapture of the Matterhorn.
Raw foods are hot now. But cooked foods have unique benefits too. Let Ellie suss out the facts from the hype for you. Recipe: - Go-to gazpacho - 3-Ingredient tomato sauce - Wok-charred lettuce and spinach noodle stir-fry with shrimp - Zucchini carpaccio salad.
There are three veggies that create wellness like no others. Lucky for us, they're delicious, familiar and so easy to add to our diet. No special shops; no fancy ingredients...just food as Mother Nature intended. Let's create day to day wellness...deliciously as we go back to the cutting board today on Christina Cooks. RECIPES Split pea cauliflower bisque; Carrots Osso Buco; Spicy Asian Cole slaw. At the Cutting Board: Making brine pickles of carrots, cabbage and cauliflower. I'm So Confused: Question on nightshade vegetables and health.
Build endurance and power with this full-body strengthening Classical Stretch Workout. Join Miranda Esmonde-White in breathtaking Montego Bay, Jamaica for a workout that leaves every muscle feeling stronger and more powerful.
Revitalize and recharge amid the beautiful ocean views as you experience a total body stretch while using a chair for support. Includes sun salutations along with easy to follow yoga moves to create more mobility and flexibility in your neck, shoulders, chest, back, hips and more.
Explore your inner child and let them out during playtime on this episode of Fresh Quilting. Steph Skardal encourages playing with color starting with paper before even adding fabric. Then, Catherine Cureton plays around with a mini quilt to turn it into a functional pillow. Eliane Bergmann has a machine tip on presser feet - when do you raise and when do you lower - what is that knob on your machine?
Roger and Sarah Bansemer travel to Skagway, Alaska, the northern most location in the "Painting and Travel" series so far. Sarah explores the old Victorian downtown area with its wooden boardwalks and then rides the White Pass & Yukon Route Railroad for a trip through the magnificent mountain scenery. Back in his studio, Roger uses oils to create a painting of the downtown area with emphasis on perspective and atmosphere.
In this episode, join Miranda at the Saasil Kantenah Wedding Resort in Riviera Maya, Mexico for a full-body, all-standing workout to strengthen and stretch your 650 muscles.
Build endurance and power with this full-body strengthening Classical Stretch Workout. Join Miranda Esmonde-White in breathtaking Montego Bay, Jamaica for a workout that leaves every muscle feeling stronger and more powerful.
Ellie hits refresh on the typical brunch menu with some creative, make-ahead crowd-pleasers that break the mold. Recipe: - Eggs Florentine in tomato cups - Breakfast strada primavera - 3-Ingredient Brussel sprout hash with egg - Pumpkin cranberry waffles.
I love structure. My home is orderly and my kitchen is immaculate. I think of it as a sacred space. There are rules of the kitchen that you must abide by if you want to nourish with love and serenity. Sounds like a lot to ask of the kitchen, right? We'll talk about how to 'be' in the kitchen as we go back to the cutting board today on Christina Cooks. RECIPES Sweet onion galette; Sesame noodle salad; Mocha cake with chocolate ganache. At the Cutting Board: Discuss cookware and utensils and what's best to have in the kitchen. I'm So Confused: Question on menu planning and what a balanced diet looks like throughout the day
TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
Host J Schwanke pairs fruit with flowers because it's fun! J gets creative with the abundance of the season, and uses fruit and flowers in simple, unexpected ways in arrangements, recipes, and crafts.
Seasonal weekly series with tips for the backyard gardener and homeowner, including lawn care, tree care, houseplants and flowers. Host and University of Tennessee Extension Agent Chris Cooper provides advice and tips for gardening success with the help of plant experts, Master Gardeners and other guests.
Lidia invites us back into her kitchen where her family, her story... where it all began. She beckons us with a freshly baked Focaccia di Recco, filled with stracchino cheese. Then Olivia Bastianich returns home to make a quick salad matching salty pecorino romano cheese with sweet pears and peppery arugula. Lidia finishes the meal with an easy hearty pasta dish, Rigatoni with Sausage and Cabbage. So pull up a chair and join Lidia in her kitchen because here, it's always delicious.
When it comes to a surefire win, you can't go wrong with barbecue. Of course, in Lidia's Kitchen, it's with an Italian twist! To start, an American classic, Four Cheese Baked Macaroni, but this one is packed with asparagus and peas the Lidia way. Then Miles swings by the kitchen to pick up some leftovers, and gets a lesson on making his grandmother's childhood drink, a Cider Vinegar Spritz. And the star of the meal, a family favorite - Spicy Vinegar Ribs & Potatoes, they are finger-licking good! So tune in and let's make barbecue classics the Lidia way!
The best part about gathering around the table is sharing good food with good company. Today Lidia showcases a menu fit to feed all your friends. Grandson Ethan swings by to help Lidia build the ultimate Italian Cheeseboard. Then she cooks up an easy crowd-pleaser with her Skillet Sausage & Peppers. For a sweet finish, Lidia makes a childhood favorite, St. Joseph's Zeppole. Fried dough filled with vanilla cream topped with Amarena cherries. So tune in to learn how to entertain with showstopping ease the Lidia way!
Every so often it's nice to treat yourself and your loved ones to something special... and for Lidia and her family, that means lobster night! Everybody likes grilled vegetables, and my Grilled Corn, Zucchini, and Tomato Salad is a fun and impressive way to serve them. Her grandson, Ethan Bastianich, comes over for a lesson in how to Eat Lobster Like Lidia. She then prepares a memory maker, Spicy Lobster Linguine, half the fun is seeing everyone working through the lobster with their hands. She reminds us that there's nothing better than spoiling your loved ones and yourself!
Lidia always says food is meant to bring joy, and this meal will surely bring a smile to any table. To start, she serves up Radicchio, Endive, Apple and Pecorino with Cheese Toasts. When making this salad, take the time to make the cheese toast, it adds that extra something to an already colorful dish. To complete the meal, Skillet Ricotta Mini-Meat Loaves. These individual portions are dressed in a mushroom sauce to make this family favorite a special treat while cutting the cooktime in half. There's nothing better than a table full of smiles!
It's important to Lidia to be inclusive at the dinner table, and cook dishes that meet the dietary restrictions of all - from vegetarian to gluten-free. Today's show remembers everyone! Lidia prepares Butternut Squash and Cannellini Beans. Each bite boasts a sweetness balanced by the tartness of the balsamic and can be served on toast. Lidia's granddaughter, Julia Manuali, swings by the kitchen and whips up a quick and easy dessert of Strawberries & Balsamic. And whether you are watching your carbs or gluten-free and longing for spaghetti, Roasted Spaghetti Squash with Spicy Tomato Sauce is the recipe you need! Cook along with Lidia to serve up a meal fit for anyone!
Lidia loves to try new foods and encourages us to do the same and embrace the new! Her grandson Lorenzo Manuali joins her to make simply sweet Gorgonzola Celery. She carries on the culinary adventure with a Pumpkin Risotto, a sweet creamy dish topped with what else but more gorgonzola. Just like her mother made, Lidia cooks up Liver Venetian-Style with a mushroom onion sauce. Whether you've tried them before or not, Lidia hopes you'll love these recipes just like her!
Italians are serious about their celebrations. The food, the company, the conversation, the music, and the wine are always abundant! And Lidia is ready to celebrate with you, starting with her Winter Panzanella. A mix of warm roasted vegetables is tossed with bread and kale to make one creative winter take on the traditional bread salad. Then Lidia's granddaughter, Julia Manuali, stops by the kitchen to make a Crespelle Bar, a fun, festive way to treat guests to a sweet finish to any meal. And during the holidays, Lidia's mother, Grandma Erminia, was the expert maker of these Farina Gnocchi. All you need is a good stock to cook them and let the celebration begin! Like Lidia says, what's a celebration without lots of food?!
Dinner doesn't have to feel like you're struggling. It can be as graceful as can be, just follow Lidia's lead! The first move is to make Kale Salad with Avocado and Pistachios, as one of the best-selling salads at Felidia, it became part of Lidia's family meals at home. Then, Lidia makes her go-to sauce, Marinara, with her grandson, Ethan. To complete this quick and easy meal, it's no mess Cheesy Baked Chicken Wings. Join Lidia on the dance floor... of Lidia's Kitchen that is!
What fuels Lidia's soul is being in the kitchen, surrounded by the smells and memories that remind her of her loved ones. So today, she invites us to do just that, starting with her Dandelion and Chickpea Salad, which brings back memories of foraging for this simple nutritious childhood favorite. And sometimes it's not just about the memory, but the warmth a dish delivers, like her One-Pan Chicken and Eggplant Parmigiana. It's so easy to throw together while still satisfying that classic craving. So let's cook the kind of food that nourishes the body, mind & soul!
Chef Maria Loi takes us to Naxos, known for its beautiful villages, artisanal crafts and cuisine, and wonderful people. Maria introduces us to the Polykreti family, with whom she makes two special Naxian dishes: Cheese Bread and Roasted Seasonal Vegetables with Lamb. Back in her New York kitchen, Maria shares some easy adaptions of these Naxian treasures.
This week on Simply Ming, Chef Tsai is cooking Henry's famous Five Spice Orange Pound Cake and Chef Tsai will cook and Warm GF Chocolate Rice Cake. Before cooking dessert he stirs up an Espresso-Bourbon Cream Martini, and a refreshing Lemongrass Tea for Henry.
From tourist mecca Rhodes to tiny neighboring Symi, from the mystical island of Patmos, where St. John wrote the Apocalypse, to the fishing paradise of Kalymnos, the Dodecanese islands are a tapestry of fascinating customs, foods, landscapes and history. Although the name Dodecanese means 12 islands, there are actually 14, each unique in its own way. In this episode, Diane delves into some of the common threads and one-of-a-kind ingredients that characterize the cuisine of these delicious islands in the southeastern Aegean. Wine-soaked cheeses, grape leaves stuffed with everything from eggplant to chickpeas to rice and meat, pasta with caramelized onions and a tart yogurt-like fermented cheese, sparkling wines, cumin-scented rusks and fritters, tiny, crunchy shrimp and so much more are among the culinary delights of these islands. In this culinary travelogue through the Dodecanese table Diane will introduce us to some of the islands' special foods. In three delectable recipes she'll have us all wanting to cook with the flavors of Dodecanese for dinner. Roditikoi Dolmades - Grape Leaves Stuffed w/Bulgur & Cumin; Pitaroudia - Chickpea Fritters w/Tahini Sauce Lentils Cooked w/Orzo & Carmelized Onions.
Lidia loves to try new foods and encourages us to do the same and embrace the new! Her grandson Lorenzo Manuali joins her to make simply sweet Gorgonzola Celery. She carries on the culinary adventure with a Pumpkin Risotto, a sweet creamy dish topped with what else but more gorgonzola. Just like her mother made, Lidia cooks up Liver Venetian-Style with a mushroom onion sauce. Whether you've tried them before or not, Lidia hopes you'll love these recipes just like her!
Georgia visits master copper artisans to learn about the art of hand hammered copper, and all of the ways it can be used in the kitchen and home. We then visit an artisan chocolate maker and learn recipes for making truffles at home. Georgia takes us back to the kitchen to create some delicious cocktails and recipes using all that she has learned.
Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken. Next, equipment expert Adam Ried and host Bridget Lancaster discuss grill brushes. Finally, test cook Christie Morrison reveals the secrets to Smoked Chicken Wings.
Love is in the air as the home cooks share their favorite comfort foods remedies and the special dishes they serve to warm their loved ones' hearts.
Lidia invites us back into her kitchen where her family, her story... where it all began. She beckons us with a freshly baked Focaccia di Recco, filled with stracchino cheese. Then Olivia Bastianich returns home to make a quick salad matching salty pecorino romano cheese with sweet pears and peppery arugula. Lidia finishes the meal with an easy hearty pasta dish, Rigatoni with Sausage and Cabbage. So pull up a chair and join Lidia in her kitchen because here, it's always delicious.
When it comes to a surefire win, you can't go wrong with barbecue. Of course, in Lidia's Kitchen, it's with an Italian twist! To start, an American classic, Four Cheese Baked Macaroni, but this one is packed with asparagus and peas the Lidia way. Then Miles swings by the kitchen to pick up some leftovers, and gets a lesson on making his grandmother's childhood drink, a Cider Vinegar Spritz. And the star of the meal, a family favorite - Spicy Vinegar Ribs & Potatoes, they are finger-licking good! So tune in and let's make barbecue classics the Lidia way!
In RICHARD BANGS' ADVENTURES WITH PURPOSE "Egypt: Quest for the Lord of the Nile, "explorer and travel writer Richard Bangs sets off for an incredible adventure on the great Nile River to uncover the history, myths and culture of the lost crocodiles of ancient Egypt. From Alexandria to Cairo, from the pyramids at Giza to the Valley of the Kings, Bangs explores the way the river and its fearsome "Lord" molded a civilization. Further upstream, he visits a temple dedicated to Sobek, the crocodile god, and searches for the beast in the waters of Lake Nasser.
In the fishing capital of Bergen, the wettest city in Norway, Andreas prepares local trout and re-creates the city's famous fish soup.
Once you get the hang of smoking, you can smoke nearly anything-from bar snacks to dessert. In this show, you'll learn to smoke nuts (spice-crusted pecans), fresh oysters on the half-shell, a spectacular prime rib cooked using the reverse-sear method, and even a mango macadamia nut crisp for dessert. Cook a four course feast from soup to nuts using electric smokers, pellet grills, ceramic cookers, and stovetop kettle smokers. Smoked pecans; Chappaquiddick smoked oysters; Reverse-seared prime rib; Mango-macadamia crisp.
From Rome to Naples, we bring the cooking of Italy to our kitchen! Christopher Kimball and Milk Street Cook Rose Hattabaugh start us off with Roman Cloud Bread with Mixed Greens and Fennel Salad. Then, Milk Street Cook Bianca Borges shows off Spaghetti with Prosciutto, Parmesan and Peas and Milk Street Cook Rosemary Gill makes super simple Gnocchi di Farina with Pancetta and Garlic.
Julia and Bridget uncover the secrets to the best Coffee Cake with Pecan-Cinnamon Streusel. Tasting expert Jack Bishop challenges Julia to a tasting of crunchy peanut butter. Gadget critic Lisa McManus gives a roundup of smart gadgets for home cooks, and test cook Keith Dresser makes Bridget a foolproof Broccoli and Feta Frittata.
Hosts Julia Collin Davison and Bridget Lancaster make a simple Cast Iron Chicken Pot Pie. Science Expert Dan Souza demonstrates the absorptive power of eggplant. Test cook Joe Gitter makes host Bridget Lancaster a British classic, Fisherman's Pie.
I love structure. My home is orderly and my kitchen is immaculate. I think of it as a sacred space. There are rules of the kitchen that you must abide by if you want to nourish with love and serenity. Sounds like a lot to ask of the kitchen, right? We'll talk about how to 'be' in the kitchen as we go back to the cutting board today on Christina Cooks. RECIPES Sweet onion galette; Sesame noodle salad; Mocha cake with chocolate ganache. At the Cutting Board: Discuss cookware and utensils and what's best to have in the kitchen. I'm So Confused: Question on menu planning and what a balanced diet looks like throughout the day
Lidia invites us back into her kitchen where her family, her story... where it all began. She beckons us with a freshly baked Focaccia di Recco, filled with stracchino cheese. Then Olivia Bastianich returns home to make a quick salad matching salty pecorino romano cheese with sweet pears and peppery arugula. Lidia finishes the meal with an easy hearty pasta dish, Rigatoni with Sausage and Cabbage. So pull up a chair and join Lidia in her kitchen because here, it's always delicious.
When it comes to a surefire win, you can't go wrong with barbecue. Of course, in Lidia's Kitchen, it's with an Italian twist! To start, an American classic, Four Cheese Baked Macaroni, but this one is packed with asparagus and peas the Lidia way. Then Miles swings by the kitchen to pick up some leftovers, and gets a lesson on making his grandmother's childhood drink, a Cider Vinegar Spritz. And the star of the meal, a family favorite - Spicy Vinegar Ribs & Potatoes, they are finger-licking good! So tune in and let's make barbecue classics the Lidia way!
THE LAFAYETTE ESCADRILLE: THE AMERICANS WHO FLEW FOR FRANCE IN WORLD WAR ONE is a two-part documentary that shares the service and sacrifice of the young Americans who volunteered in a time of global crisis to defend the principles of liberty and democracy, and chronicles the toll paid by America's first combat aviators.
Learn about the science of DNA and the role genetics plays in our longevity, health and well-being. Hosted by author, educator and genetic genealogist Diahan Southard, the program explains why genealogical science is critical to understanding who we really are.
Discover the art of creating stunning indoor greenery with the influencer and author's helpful tips and expert advice. Learn about the many benefits of cultivating a love of plants and turning a home into a beautiful living oasis.
THIS LAND IS YOUR LAND takes a musical journey through the evolution of modern American folk music, from its roots in bluegrass to San Francisco coffee houses to clubs in Greenwich Village. Hosted by Tom and Dick Smothers and Judy Collins, and featuring The Brothers Four, Glenn Yarbrough, The Highwaymen, The Limeliters, Randy Sparks and The Minstrels, and Roger McGuinn from The Byrds, the program includes their own personal reflections on the enduring legacy of these masterpieces.
It's important to let your feet feel the floor. Exercising barefoot, Mary Ann emphasizes somatosensory awareness in the feet throughout the workout.
Sean explores Hong Kong's illustrious street art scene, visits local spice vendors during a hike in Lama Island's Great Outdoors, and learns the culinary secrets of a Michelin chef in one of the city's top restaurants. The Tai Hang nights come alive during the Mid-Autumn Festival and Sean dives deep into the crowds celebrating the fire dragon dance, an exciting and at times, tumultuous event that inspires his painting "Fire Dragon".
Painting and Travel visit Amish country and the Miller Carriage Shop in Shipshewana, Indiana. Sarah talks with the owner of the hand built carriage business and watches the buggies being built to various stages of completion. Roger chooses to paint a landscape with one of the horse drawn carriages on a hilly country road.
It's cold and blustery outside, and a red barn sits in a snowy pasture waiting for the farmer to take care of the evening's chores. In part 1, Wilson develops the stormy sky and forested trees, and the underpainting for the barn.
This beautiful valley lake will leave you fully rested and at peace with the world! Bob Ross creates a masterpiece so tranquil you'll want to paint along.
Enjoy an extremely efficient way to draw with the 'mess' in the lid of your paint set, as John Singer Sargent used. You can change anything easily, all you need is a dirty box lid!
Jerry starts with a brief discussion around inserting a sketch into the painting but moves on to using a #6 bristle brush to create soft sand and dirt. Now Jerry uses the toothbrush technique to splatter ... thus adding the effect of gravel, pebbles and dirt. This also makes the area appear the sun is hitting the pebbles. Now he builds grasses around this area. Uses the #6 bristle brush to create combination of grasses with the 'push' technique. This creates drama. Next Jerry uses the #4 chisel-edge brush to create stacked stones and opportunity for shadows. Similarly uses same technique on the steps... with quick, decisive brush strokes. The remainder of this episode Jerry spends on stonework creating harmony and balance in the painting.
Pati explores the culture of mysterious Mennonites, a religious community who came to Chihuahua from Germany. Mostly, she's after what they're best known for around Mexico, their cheese! She sees their traditional cheese-making process at Pampas Cheese Factory, the holder of the Guinness World Record for largest Mennonite cheese. Then she tries another local culinary innovation, Mennonite pizza.
Keith Dresser makes Julia Collin Davison Green Bean Casserole. Equipment expert Adam Ried shares his must-have Thanksgiving tools. Elle Simone Scott makes host Bridget Lancaster Make-Ahead Mashed Potatoes. Julia and Bridget make Fireside and New Englander Cocktails.
Sheri shares peach recipes, including peach sorbet and fresh peach and summer vegetable salad with basil-lemonade dressing. She stops at peach stands on her way to the coast and reunites with Cheryl Day, cookbook author and founder of Southern Restaurants for Racial Justice, who shows how she bakes her prized peach hand pies. Sheri also shares a tip to prevent peeled peaches from turning brown.
Growing up, Sapna Pandya's grandmother often made a round, crisp snack called "crunchy pooris." Her grandmother didn't leave behind a recipe, so Pandya turned to Milk Street for assistance.
Our journey continues through Austria, Slovakia, and ending in the Hungarian city of Budapest. We'll marvel at architectural wonders and savor the flavors of the region with Chef Staib as he prepares traditional meals aboard a luxurious cruise ship. Don't miss this unforgettable finale on the mighty Danube!
Milk Street heads to Italy to uncover lesser-known pasta recipes that deserve your attention. Christopher Kimball and J.M. Hirsch prepare Pasta with Spicy Tomato and Pancetta Sauce, where the secret spicy ingredient takes everyone by surprise. Then, we get a lesson on simple pasta shapes and Rose Hattabaugh makes Rigatoni alla Zozzona, a mash-up of carbonara and Amatriciana.
If having gin and tonics in the shadow of the iconic Sagreda Familia caps your dream day in Barcelona, we've got you covered. Sara joins ex-pat food journalist Matt Goulding ('Eat This, Not That') to mix the city's favorite drink, and they make easy Catalon dishes like Gambas al'ajillo, a yummy garlic shrimp to start, then a local classic Iberico Pork with Romanesco sauce. At home, Sara whips up her own Barcelona dish, Fideo, a version of paella using toasted noodles instead of rice.
Full meal coming at you! Chicken Fried Venison topped with white gravy with sides of Succotash and some meaty Dirty Rice.
Bryan Roof and Toni Tipton-Martin visit Sean Sherman in Minneapolis and leave inspired to cook from the indigenous pantry. Test cook Morgan Bolling makes Cider-Braised Turkey, and Bryan makes Grilled Sweet Potatoes with Maple Chile Crisp.
Celebrated vegan chef Laura Theodore prepares a fresh summertime meal highlighting Lemony Quinoa Salad with Fresh Herbs, featuring basil, parsley, quinoa, chickpeas, and a lively lemon dressing. A delectable Summer Peaches and Lemon "Cream" Tart showcases plump, ripe peaches nestled in a layer of luscious vegan lemon cream, cradled in a Crisp Pecan-Oat Pie Crust. Maple Lemonade makes a refreshing sip to round out the meal.
This week on Homemade Live! It's all about delectable weeknight dinners. Comedian Tom Papa joins host Joel Gamoran in the kitchen to talk about everything from stand-up to sourdough. Together, they prepare a tasty sourdough strata recipe using Tom's homemade bread. Joel's family joins him in the kitchen as he prepares one of their go-to weeknight dinners, Thai lamb lettuce wraps.
Just because it's getting cold doesn't mean our work in the garden is over for the season. There are many jobs we can address that will make our gardens more successful next spring. Some great tips, be sure to tune in as we GardenSMART.
Sharing is caring, so join P. Allen Smith as he visits with some of the movers and shakers making a real difference in their communities.
Interviews and a behind the scenes look at the local restaurant in Redlands.
Discover how relationships and emotional health impact your lifespan in this episode with Dr. Mark Hyman. Learn about the 7 Core Biological Systems, how light exposure affects health, and how to match your health-span to your lifespan. Dr. Hyman shares insights on the role of your love life, stress management, and Functional Medicine in achieving longevity.
This week's show discusses an interesting variety of health topics which include advancements in hip replacements, kidney disease treatment, atrial fibrillation, dental implants and physical therapy.
Imagine being a child fighting cancer. Treatments, medications and uncertainty fill your day. A boy named Oliver decided to face his disease and pain with fierce determination. Once strong again, he was filled with gratitude because of the love and support he received during his treatment. Yet it was a symbolic jacket that he wore during the days of his cancer treatments that inspired him to start his own organization designed to cheer up other children dealing with cancer around the United States. Hope is Here presents the selfless story of Oliver's Patch Project.
On this program Bobby and Elaine dance to "Forty Second Street", the Aldridge Sisters and the Otwell Twins sing "I Found A Million Dollar Baby", Kathie Sullivan delights with the haunting "I Only Have Eyes for You", and Jim Turner puts a country spin on "September in the Rain".
The arc of Lyndon Baines Johnson's life is a version of the American dream: the poor boy from the backwaters of the Texas hill country who ascended to the very pinnacle of power - only to see his presidency undermined by the conflict in Vietnam, a war he supported and expanded but never understood. One of the most perplexing, astute and larger-than-life politicians in modern American history, LBJ set out to "out-Kennedy the Kennedys" by pushing through historic social legislation on a scale that rivaled FDR. Big, brash, intimidating and driven by an all-consuming ambition, Johnson dominated people and institutions. Part 1 of 2.
Located just off highway 14, Red Rock Canyon State Park features scenic desert cliffs, buttes and spectacular rock formations. The park is not only rich in natural beauty, but has a deep human history as well. From the native Kawaiisu Indians, who left petroglyphs, to the 1870s 20-mule team freight wagons that stopped for water. There are also the remains of 1890s-era mining operations, and the area has been the site for a number of movies.
Anacapa Island, one of California's Channel Islands, is located 14 miles off the coast from Ventura. From the ocean, Huell finds that ocean waves have eroded the perimeter of the island, creating steep sea cliffs towering hundreds of feet in height and exposing the volcanic origins of air pockets, lava tubes, and sea caves. Once on land, he learns that the largest breeding colony of the endangered California brown pelican is located on West Anacapa. Other sea birds include western gulls and several species of cormorants. The island' s rocky shores provide resting and breeding areas for California sea lions and harbor seals. Springtime brings colorful flowers, including the strange tree sunflower, or coreopsis, a plant found only on the Channel Islands and a few isolated areas on the mainland.
HOMETOWNS takes you on a trip off the beaten path to explore communities in Southwest Virginia. Hear personal stories only locals know and learn about what makes each town unique. A genuine look at Central Appalachia, through the eyes of those who know it best.
The Nebraska Youth Orchestra, comprised of young musicians from the Omaha Area Youth Orchestras organisation, appear at the Basilica Sant' Andrea della Valle, famous for being the opening scene from the opera Tosca. From Florida the West Boca Raton Community High School Woodwind Choir performs at the San Giovanni Battista dei Fiorentini which dates back to 1519.
Brilliant country singer-songwriters Sunny Sweeney and Brennen Leigh team up for a night of masterful and sharply funny musical storytelling at The Old Steeple in historic Ferndale, CA. Each renowned in her own right, Leigh and Sweeney are frequent collaborators who made a splash with their timely (and very Humboldt appropriate) duet, "But If You Like Country Music."