This documentary follows Kate Beane, a young Dakota woman, as she examines the extraordinary life of her celebrated relative, Charles Eastman (Ohiyesa). Biography and journey come together as Kate traces Eastman's path-from traditional Dakota boyhood, through education at Dartmouth College, and in later roles as physician, author, lecturer and Native American advocate.
A tribal elder and Vietnam vet, who hasn't left the Wind River Indian Reservation in over 40 years, visits the underground archives of Chicago's Field Museum with two young Arapaho to explore ancestral objects kept in boxes for many years. Together they try to learn how these artifacts vanished from their tribe in the first place.
Advocates, tribal leaders and artists are among those continuing to raise awareness of missing and murdered Indigenous people in Alaska. They want to make sure their loved ones are remembered. They're also continuing to seek justice for those who've gone missing and murdered. When it comes to wellness, Alaska Native people are using their language, culture and the land to help heal from trauma. Elders, young people, community leaders, advocates and others, are helping communities across the state heal from the impacts of boarding schools, violence against women and substance use. The 30-minute documentary "Alaska Justice: Let it be known that we heal each other, " follows Alaska Native people in their efforts to raise awareness of MMIP and heal from trauma.
In this episode of "Osiyo, Voices of the Cherokee People," we meet award-winning newspaper reporter Graham Lee Brewer, who has written about some of the biggest stories to take place in Oklahoma. OsiyoTV follows as he goes in search of his Cherokee ancestors to uncover more of his heritage and identity. We talk to 13-year-old archer Heaven Cochran, who defies the odds by taking aim at an active life despite severe birth defects to her hands. Finally, OsiyoTV finds 19-year-old Mason Gray working the way his forebearers did hundreds of years ago. The Cherokee Nation citizen tells why he's determined to learn traditional crafts and skills and teach them to others. The Cherokee Almanac recounts the 1785 Treaty of Hopewell, and the language lesson teaches how to talk about age.
WI's Red Cliff Fish Company opens doors of economic opportunity to Native anglers; Duluth AICHO Indigenous First Gift Shop Coordinator stresses the importance of providing Native artists opportunities to have their work on public display, especially during pandemic times.
Tribal Police are kept busy assisting a 911 call and pursuing dangerous suspects through the woods, along the highway - and from the skies.
Gallup suggests to Mason and Gracey shoot something new and emerging, and they work with Reagan Sieg from Timbersled Snow Bikes on an epic backcountry photoshoot in the Monashee Mountains of British Columbia.
Brandy Yanchyk starts her Louisiana journey in New Orleans where she makes a po' boy sandwich, meets the Mardi Gras Indians and samples the famous Sazerac cocktail. In St. John the Baptist Parish she visits the Whitney Plantation, the only plantation museum in Louisiana with an exclusive focus on the lives of enslaved people. Next, Brandy learns how to make pralines at Fee-Fo-Lay Cafe. In Lafayette, she tries gumbo at the Vermilionville Living History Museum and Folk Life Park and learns about cajun and creole music at Sola Violins. Her trip ends in Houma where she learns about the United Houma Nation through master palmetto basket weaver Janie Verret Luster and on a swamp tour with R.J. Molinere.
Brandy explores the delights of the Okanagan in British Columbia. Then she learns to sail and find amethyst in Thunder Bay, Ontario.
This documentary follows Kate Beane, a young Dakota woman, as she examines the extraordinary life of her celebrated relative, Charles Eastman (Ohiyesa). Biography and journey come together as Kate traces Eastman's path-from traditional Dakota boyhood, through education at Dartmouth College, and in later roles as physician, author, lecturer and Native American advocate.
A tribal elder and Vietnam vet, who hasn't left the Wind River Indian Reservation in over 40 years, visits the underground archives of Chicago's Field Museum with two young Arapaho to explore ancestral objects kept in boxes for many years. Together they try to learn how these artifacts vanished from their tribe in the first place.
Advocates, tribal leaders and artists are among those continuing to raise awareness of missing and murdered Indigenous people in Alaska. They want to make sure their loved ones are remembered. They're also continuing to seek justice for those who've gone missing and murdered. When it comes to wellness, Alaska Native people are using their language, culture and the land to help heal from trauma. Elders, young people, community leaders, advocates and others, are helping communities across the state heal from the impacts of boarding schools, violence against women and substance use. The 30-minute documentary "Alaska Justice: Let it be known that we heal each other, " follows Alaska Native people in their efforts to raise awareness of MMIP and heal from trauma.
In this episode of "Osiyo, Voices of the Cherokee People," we meet award-winning newspaper reporter Graham Lee Brewer, who has written about some of the biggest stories to take place in Oklahoma. OsiyoTV follows as he goes in search of his Cherokee ancestors to uncover more of his heritage and identity. We talk to 13-year-old archer Heaven Cochran, who defies the odds by taking aim at an active life despite severe birth defects to her hands. Finally, OsiyoTV finds 19-year-old Mason Gray working the way his forebearers did hundreds of years ago. The Cherokee Nation citizen tells why he's determined to learn traditional crafts and skills and teach them to others. The Cherokee Almanac recounts the 1785 Treaty of Hopewell, and the language lesson teaches how to talk about age.
The Kalinago people were among the first Native Americans to encounter Columbus. More than five centuries they cling to their homeland on the Caribbean island nation of Dominica. The Tribe faces new challenges with climate change and stronger hurricanes.
Teepee rides a train; Teepee plays pick up sticks.
There are boola barna, lots of animals in noongar boodja from the noorn, the snake, to the wetj, the emu. Barna live all over noongar boodja, have you seen any lately?
Tiga and the puppets learn how to prepare and cook food and conclude that there's no kind of foodles like oodles of noodles! Kokum and Tiga travel by kayak to a clam dig, enjoy the traditional paddle dance at the beach feast, and are forewarned about cooking when you're in a muddle!
When Joe, Nina and Buddy join in the tradition of celebrating the Summer Solstice they discover the longest day of the year is also an opportunity to be super helpers. A baby moose needing water, dress jingles missing, a drumstick lost and a hang glider mishap are just some of the dilemmas they face with teamwork and spirit animal skills. Along the way our heroes learn six of the Seven Teachings and finally solve the mystery of the Seventh Teaching brought by the Turtle then celebrate their special day.
The Big Kids are obsessed with marbles - and the Little Kids are excluded from the game. Soon Little J and Levi have their own obsession when they discover a mysterious creature with a glistening green eye in the playground. But when the creature disappears, is it gone forever?
Big Cuz decides she's too grown-up for toys - so Little J gives her old teddy to B Boy. B Boy loves playing with his new teddy, especially rough and tumble games, much to Big Cuz's dismay. Now she desperately wants her beloved teddy back.
Amy finds herself in the role of the young girl who thinks she is better than everyone else. Amy makes a deal with the geese to fly south with them for the winter. She builds herself goose feather wings and announces to everyone to "look" at her. When everyone is watching, Amy crashes down, breaking the ice below. Alone, she learns that being the best isn't as important as being with friends and family.
Kaulter and Cherish crash while mapping the frozen north of New Earth; the power in the Guardian base is knocked out.
Professor Shawn Desaulniers says numbers are everywhere; can you solve a Rubik's' cube?
Sophia Stark has been cooking and baking since the age of six, she is inspired by her family and the American culinary legend Julia Child. She is very talented with a knife, can sing and is an artist. All of us on the set were very impressed and you will be too as she shares her Vanilla Cream Fruit Tart recipe.
Perry tries his hand at archery, which is a well-known sport among Mongolian people. Later, he makes dumplings by folding pork with fresh peppers into small wonton wrappers and steaming them. The dish is topped off with a fresh plum dipping sauce.
From his home in the Squamish Nation, host Simon Baker traces the path of the proposed Northern Gateway pipeline, from the Oil Sands in Alberta to the tanker terminal planned for Kitimat, BC., to understand why First Nations are opposed.
A new week of training begins and to get things started on the right foot, a visit from sports psychologists is lined-up. The coaches put the cards on the table in terms of the effort required.
Opportunity knocks in California and Mason shoots with some action sports brands. Gracey meets Lulu Erkeneff, a young up and coming surfer from Dana Point.
Ms. Thorn, San Diegan and of the Rincon Band of Luiseno Indians brings to her docuseries her native American experience; Her mother was an artist and was involved in the women's rights movement, while her father, part of the Rincon Band of Luiseno Indians, was one of the first Native Americans to occupy Alcatraz in an effort to gain equal rights for the Native Americans living on reservations, who at the time weren't allowed to vote. In 2018, Thorn was elected as the chairwoman of the Rincon Economic Development Corporation of her tribe and has been on the board for 5 years. She oversees businesses that are owned by the tribe and is an active member of California chapter of the Native American Chamber of Commerce. This will be an immersive cultural experience: Native American Artists and their works which are truly the intersection of Fine Art and historical significance. As a content creator for the presentation of Fine Art as well as the critically-acclaimed docuseries Art of The City TV, she has captured the flavor and historical significance of Native American artistic relevance, and presents to the world the timely story of the cultural capital of the Indigenous people, a story that has always been on the right side of history and on the right side of Artistic Accomplishment; Illustrating Native American Art both as curating and illuminating through the lens of her knowledge and being.
This episode of "Indian Road" features a look at the ONEOK Gallery inside the Oklahoma History Center. The Center has an extensive collection of Cheyenne and Arapaho artifacts on display and in storage. "Battle on tha Plainz," a b-boy dance event hosted in Concho, is also featured, as is a tribal member who turns dead trees into art.
In the pilot episode we meet Lisa as she takes her dream to industry insiders and asks if there is a place for an urban native magazine as the print industry is retracting. This episode features interviews with Shelley Ambrose from The Walrus, Jamie Monastyrski from Spirit Magazine and Lorraine Zander from Faze Magazine.
Drew Hayden Taylor seeks to learn the indigenous story of the horse by meeting a daredevil family of "Indian Relay" racers, encountering a Navajo Horse Whisperer, and by exploring unique wild horse sanctuary in the foothills of the Rockies.
Art and Dan travel to Montreal to experience its diverse food scene.
In this feature animation film, Talon and Raven learn that their dad, Alphonse, has taken a job in the big city and their family will have to move away from Wapos Bay, their Cree community in Northern Saskatchewan. This news takes Talon on a journey of self-discovery as he sets off to accomplish his bucket list of things he wants to do with his friends before they leave. Raven, on the other hand, decides to take matters into her own hands with the clear goal of keeping the family in Wapos Bay. With their whole world being turned upside down, Talon and Raven must join forces to keep the family together before it's too late.
In the first of two semifinal episodes, we learn a little bit more about three of the competitors before they pitch to the Bears for a coveted spot in the grand finale and a chance to win the $100,000 grand prize.
Rich Francis visits the Mi'kmaq community of Membertou, Nova Scotia, where he'll be introduced to a fish that excites sports fishermen as much as sustenance fishermen- the Striped Bass. Known to the Mi'kmaq as Ji'kaw, it's commonly known along the Atlantic seaboard- from the St. Lawrence to the Carolinas- as the Striper!! He will visit with Clifford Paul, a local guide, harvester and wilderness management professional, who's been fishing and eating Striper his whole life. He will join Clifford and his family for a meal of Striper filets, done up in Clifford's own double-pan technique, and learn how this food source has helped shape the culture of the Mi'kmaq people. Clifford will take Rich to the stunning beach at Point Forchu in southwest Cape Breton, to learn the process involved in harvesting the Striped Bass; line-fishing through the crashing waves of the North Atlantic shore. Clifford will teach Rich about the history and relevance of Striped Bass to the Mi'kmaq of Cape Breton and the process of harvesting this important food source. With his culinary imagination sparked by the flavours found along the Atlantic Coast, Rich brings his new learnings to the firepit, inspired to create some new and exciting Striped Bass dishes for everyone to enjoy, including the viewers at home.
Shayla takes a look at medicine wheels and finds out their significance to the Blackfoot communities.
Written and directed by Randy Kelly. In the 1950s, warriors from the Dutch-controlled Maluku islands who were fighting alongside Dutch soldiers against the Indonesians were brought back to the Netherlands by force. As a descendant of that Moluccan diaspora, Joe Patty-Sabandar has been rediscovering and reconnecting with his traditional ancestral culture. As a tattoo artist, he is very keen to preserve and share Moluccan culture as it existed before the Portuguese colonized the Maluku islands. He is part of a group of third and fourth generation Dutch-Moluccans who are thirsty for knowledge and the ancient culture of their homeland.
On this episode of Native Shorts hosts Ariel Tweto (Inupiaq) and Bird Runningwater (Northern Cheyenne/Mescalero Apache) discuss the film The Moon and the Night (Ka Mahina a Me Ka Po) a coming-of-age film from Hawai'i.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
The initial forensics report confirms Hardy and Ellie's suspicions that this was not an opportunistic attack, it was planned. Hardy concludes that they have a serious sexual predator at large in the town, someone who may strike again.
Shockwaves reverberate through Broadchurch as news of the attack spreads. The scale of the investigation dawns on Ellie and Hardy.
Cath wants to do something to bring people together, and a shocking revelation turns the case on its head.
Ever misplace your phone, forget someone's name, or struggle to find the right words? Of course, you have. It happens to all of us. But if you find it happening more and more it may be a sign of trouble. Memory is one of the most important functions of the brain, and problems with it are becoming increasingly more common, even among teenagers and young adults. Did you know that 80 percent of people who had COVID-19 later complain of memory and focus issues? In this program, psychiatrist and founder of Amen Clinics Dr. Daniel Amen will show you how you can improve your memory and even rescue it if it's headed for trouble. You will discover some of the most common-and one of the most surprising-causes of memory loss and when you should be concerned. Dr. Amen will share the seven foods and supplements that research shows you can use every day to enhance your memory. And he will show you how to supercharge your memory with 11 simple daily practices.
Charley Pride is our special guest on this show about "Time". Larry Hooper and the gang get things going with "Grandfather's Clock", the band plays "One O'Clock Jump", and Myron Floren gets into the mood with the "Tick Tock Polka". Norma Zimmer and Jimmy Roberts sing "Now Is The Hour", and the entire group wants just "Five Minutes More".
Mister Rogers visits with his friend and Neighbor Mr. McFeely. They go to Betty Aberlin's house to watch Betty's friend, Mary Jo Barron, teach a group of children some games and songs. In the Neighborhood of Make-Believe, a flying turkey delivers a message to Lady Elaine Fairchilde and Robert Troll.
Buenas Noches, Vicita - Vicita Molina has lost her favorite book - a lovely South American tale of friendship and courage in the Amazon Jungle. No book means no sleep for Vicita - or for any of the Molinas. Since Vicita knows the story by heart, maybe D.W. and Arthur can help her find a way to re-create it and get the family back to sleep. Prunella Packs It In - Everyone knows that elementary school is way too early to start thinking about college - except for Prunella. Her older sister's anxiety about college is so contagious that Prunella piles on extra-curricular activities to make her more "appealing." Will she crack under the heavy load? Or will she learn to relax and focus on the things that she actually enjoys?
The Kratt brothers set out to experience the life of the Bald eagle. Beginning as unhatched eggs in a nest, Martin and Chris grow with their eaglet sister, but when one of their siblings mysteriously disappears, the gang must also solve the mystery of what happened to the Fourth Bald eagle. Science Concept: The feather - its structure and function.
Alma and Junior try to teach Uncle Nestor how to ride his first bike. /When Papi lets Alma go to the grocery store by herself, she realizes that she needs to focus to complete her mission.
Liana and Louisa compete to see who's the outdoorsiest twin, but sour the family camping trip in the process. / The Loops kids are bored on their camping trip until Lyla comes up with a game to get everyone excited about being in nature again.
While on a mission to explore the creature powers of the chickadee - and to discover why such a little bird can make it through the toughest winters - Martin and Chris get separated. While Chris makes it back to the Tortuga with his chickadee findings, Martin encounters an ermine. With the help of this little weasel, Martin also learns what it takes to survive in this harsh environment. Science Concept: Animals use different strategies to survive in harsh environments.
Daniel's Goldfish Dies - When Daniel's pet fish dies, he begins to ask questions about what happened to help him understand what death means, and how to handle the emotions that often come with losing someone you love. Daniel's Strawberry Seeds - Daniel and Katerina go to the Enchanted Garden to pick strawberries, only to find that the strawberry plants are dead. They ask questions to help them understand what's happened and learn what it means when something dies. Strategy: Ask questions about what happened, it might help.
For their Day of the Dead celebration, Rosie is in charge of the Catrina doll, but it keeps disappearing. / Rosie celebrates Lunar New Year with the Lius, but when they miss the dragon dance, Jun, Quinn and Rosie decide to make their own.
Grover has a new job as a kitty sitter. He counts the kitties to see how many there are altogether. One, two, there, four four kitties altogether. Another kitty comes by and then another. Grover needs to count from the beginning all over again. The Count shares a counting shortcut counting on! Instead of starting all over, he can count on from where he left off. Grover uses the shortcut and counts seven kitties altogether. The kitties are now hungry so they walk over to Hooper's. At first, he only finds four blue kitty bowls. But Chris mentions he also has three yellow bowls. By using Count's counting shortcut, Grover's able to count seven bowls, one for each kitty. Grover loves this counting shortcut!
A Goodbye for Ty (Bomba): Ty is heading to an art immersion program in New York and even though it's months away, Freddie is determined to convince him to stay with her. Freddie's art mission takes them to learn to play bomba drums and dance, two traditions that connect their guest to his Puerto Rican roots. Freddie finds a way to keep the cousins close even when Ty goes away for a while.
The 4 Beeps/Lilypad Crown: Albie starts a barbershop quartet with her friends but she's so excited she decides to sing everyone's parts and must learn from a professional choir that it's better when everyone has a chance to shine; Albie is disappointed when Huggy Pepper is awarded the top prize in the dance contest, but learns from dancing siblings how to celebrate even when you don't win and support her friend.
Take a snack break with the Crew as they test their tastebuds! Discover how our four other senses impact the sense of taste. STEM Challenge: Making 5 Taste Ketchup Curious About Careers: Food Research and Development Manager, Jade Heslip.
Make a quilt that is a family photo album! Host Sara Gallegos demonstrates working with photo transfer fabric, giving you tips on how to frame, crop, and print photos. Her Star of the Family quilt features quilt blocks in two sizes to incorporate different photos. You'll get advice on fabric selection, patchwork techniques, and how to quilt the final design!
Frame your quilt with beautiful borders that are not only artistic, but "fearless." Nancy Zieman addresses basic border options with ideas for cutting, mitering, working with odd angles, flanges, and cornerstones. She includes pieced border techniques that are simple, yet inspiring, such as piano key, scrappy checkerboard, and 4-patch.
Flying Geese blocks are made from squares.
Fit expert Peggy Sagers shares her vision for creating a garment that fits perfectly. FIT 2 STITCH concentrates on 3 elements: design, fit, and stitching. Learn the rules of pattern making and how they apply to making a garment ready for successful stitching. FIT 2 STITCH joins its sister show IT'S SEW EASY inspiring viewers to make garments that they will love to wear and that fit perfectly. Join Peggy as she ventures into the world of pattern and style for the perfect fit!
Country music legend Vince Gill gives Tommy a tour of his favorite spots in Nashville. At the project house, kitchen island legs are fashioned from recycled cedar posts and exterior paint colors are selected.
Jenn Nawada demonstrates two different solutions to solve a homeowner's gutter runoff problem by installing a dry well and a popup emitter; AskTOH spotlights lead carpenter Lasana Harper, who shares his journey into carpentry and how it has shaped his love for teaching; Heath Eastman helps a homeowner replace her 80's-tastic ceiling fan with a more modern option.
VINTAGE VESSELS visits the Muskoka Steamships & Discovery Center in Gravenhurst Ontario. We are given a tour of their collection of boats and look at the electrification of the Wanda II, a yacht owned by the Eaton family.
This episode starts with the Jeep Wrangler Rubicon 392, a real-deal off-roader powered by pure American might. Then we'll step into the sixth-generation Subaru Forester, flaunting a sleeker design and more features while remaining a practical package. We'll also ride into view with another "Two Wheelin'" review and more Quick Spins!
The View Finders continue their exploration of the Blue Ridge Parkway, which greets them with simply stunning light at sunset and sunrise. However it might be their hike to the top of picturesque Black Balsam Knob that they remember the most.
Learn about UFOs and Bigfoot sightings in Utah. A saddle maker and his son witness a UFO while on horseback near their ranch more than 50 years ago. A Ute tribe spiritual leader discusses reports of UFOs. Big Foot stomps through the forest scaring people.
In this episode of Weekends with Yankee, co-host Amy Traverso is in New Hampshire to meet with the host of the longest-running cooking series in television history, Mary Ann Esposito. First, Amy swings by Tuscan Market in Portsmouth to pick up some cannoli and ricotta pie, which she brings to Mary Ann at her home in Durham. There, Mary Ann shares stories from her PBS show Ciao Italia, which has been on the air since 1989, and talks about how her connection with the culture and food of Italy continues to inspire her. Together, she and Amy bake up a gorgeous Swiss chard tart, called an erbazzone, from Italy's Emilia-Romagna region. Next, co-host Richard Wiese travels to York, Maine, to meet Sara Fitz, a watercolor artist whose design company specializes in wares brightened with classic coastal New England images, such as whimsical lobsters and buoys. Along with Richard, we see Sara's painting process at her studio space, get a tour of her shop, and stroll through the seaside landscape that inspires her work. Finally, we're in Middlebury, Vermont, to meet Bethanie Farrell, who is thinking both globally and locally to address the food-insecurity issues that her state faces. Bethanie shares the story behind The Giving Fridge, through which she collaborates with area restaurants to assemble and donate hundreds of prepared meals using the profits she makes from selling plants, honey, and other local goods. Along the way, we talk with some of the folks whose lives have been touched by her initiative.
After two decades Chris returns to the spectacular Valley of Fire to be reacquainted with this unique attraction, then learns some history and enjoys a spectacular trail view at Spring Mountains State Recreation Area.
When people think of "startups," they tend to think of Silicon Valley. But as access to tech education and capital spreads, the barrier to entry for startups across the country has lowered, and as a result, there's been explosive growth in areas beyond San Francisco. One such area? Arizona, a state whose commitment to entrepreneurship and innovation has attracted tons of new startups, inspiring locals to start calling the state the "Silicon Desert." In ROADTRIP NATION: FUTURE WEST, three Arizona-based college students travel around the state to explore the creative and original ways residents are pushing innovation to its limits. As a child, 19-year-old Anna Mackey traveled with her dad to Arizona's forgotten towns. She'd step into a whole different world shaped by the stories of the people who lived there. Those adventures helped foster her love of history. But it's not just observing that Anna is interested in, it's listening. She believes that people want to be heard, and wants to create space for that human connection to history, whether as a documentarian, or something else. But taking a different path also means taking a risk. That's why she's seeking advice from trailblazers who pushed their fear of failure aside, so she can gain the confidence to do the same. Nashville, Tennessee native Jonathan Reiss didn't grow up in the state, but when it came time to choose a college, Arizona just felt right. The freedom of a new, wide-open place helped him focus on what makes him happy. Jonathan, who is studying chemical engineering, plans to take his problem-solving skills into web development and music. He's inspired by the way people in Arizona make things happen, and he wants to be like that-not over-thinking details or becoming paralyzed by possibilities-just boldly putting his ideas out there. Shandin Gormin, 18, is looking to the future. She wants to find what it holds for journalism, and for the Navajo Nation where she grew up. Her future, ideally, will combine both. As a Native American youth advocate, coming together with other young people to take on issues faced by her community, she's found support and inspiration. It's opened her eyes to those who have overcome challenges like the ones she faces, and those stories push her to keep going. Shandin is on this trip to find what you don't get in school-the things you only realize by experiencing them.
The NMT crew suffer through the story of a junior archaeologist who is struck by a piece of meteorite and transforms into a giant lizard in 1970s-era California.
This episode features the award-winning short film "Jazz Proclamation. "
In this episode two films are featured: "Mirrorball" When Debbie and Gene end their long-lasting relationship with each other, they imagine a heightened version of their romance. Their relationship plays out as a dream ballet set on a stage. As the couple dances through the fantasy version of their lives together. It showcases the flaws they could not overcome. "Paternal" Paternal explores the complexities of fatherhood from the Haitian perspective.
In 1991, Linda Woolverton became the first woman to write an animated feature for Disney. Since Beauty and the Beast, Woolverton has gone on to write some of Disney's biggest family films, including The Lion King, 2010's Alice in Wonderland, and Maleficent. In this episode, Woolverton discusses her animated classics and writing tales as old as time.
On this episode of Native Shorts hosts Ariel Tweto (Inupiaq) and Bird Runningwater (Northern Cheyenne/Mescalero Apache) discuss the film This Is the Way We Rise. They also screen and discuss the film Conversion.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
In this episode of "Osiyo, Voices of the Cherokee People," we meet award-winning newspaper reporter Graham Lee Brewer, who has written about some of the biggest stories to take place in Oklahoma. OsiyoTV follows as he goes in search of his Cherokee ancestors to uncover more of his heritage and identity. We talk to 13-year-old archer Heaven Cochran, who defies the odds by taking aim at an active life despite severe birth defects to her hands. Finally, OsiyoTV finds 19-year-old Mason Gray working the way his forebearers did hundreds of years ago. The Cherokee Nation citizen tells why he's determined to learn traditional crafts and skills and teach them to others. The Cherokee Almanac recounts the 1785 Treaty of Hopewell, and the language lesson teaches how to talk about age.
WI's Red Cliff Fish Company opens doors of economic opportunity to Native anglers; Duluth AICHO Indigenous First Gift Shop Coordinator stresses the importance of providing Native artists opportunities to have their work on public display, especially during pandemic times.
Tribal Police are kept busy assisting a 911 call and pursuing dangerous suspects through the woods, along the highway - and from the skies.
Gallup suggests to Mason and Gracey shoot something new and emerging, and they work with Reagan Sieg from Timbersled Snow Bikes on an epic backcountry photoshoot in the Monashee Mountains of British Columbia.
Brandy Yanchyk starts her Louisiana journey in New Orleans where she makes a po' boy sandwich, meets the Mardi Gras Indians and samples the famous Sazerac cocktail. In St. John the Baptist Parish she visits the Whitney Plantation, the only plantation museum in Louisiana with an exclusive focus on the lives of enslaved people. Next, Brandy learns how to make pralines at Fee-Fo-Lay Cafe. In Lafayette, she tries gumbo at the Vermilionville Living History Museum and Folk Life Park and learns about cajun and creole music at Sola Violins. Her trip ends in Houma where she learns about the United Houma Nation through master palmetto basket weaver Janie Verret Luster and on a swamp tour with R.J. Molinere.
Brandy explores the delights of the Okanagan in British Columbia. Then she learns to sail and find amethyst in Thunder Bay, Ontario.
This documentary follows Kate Beane, a young Dakota woman, as she examines the extraordinary life of her celebrated relative, Charles Eastman (Ohiyesa). Biography and journey come together as Kate traces Eastman's path-from traditional Dakota boyhood, through education at Dartmouth College, and in later roles as physician, author, lecturer and Native American advocate.
A tribal elder and Vietnam vet, who hasn't left the Wind River Indian Reservation in over 40 years, visits the underground archives of Chicago's Field Museum with two young Arapaho to explore ancestral objects kept in boxes for many years. Together they try to learn how these artifacts vanished from their tribe in the first place.
Advocates, tribal leaders and artists are among those continuing to raise awareness of missing and murdered Indigenous people in Alaska. They want to make sure their loved ones are remembered. They're also continuing to seek justice for those who've gone missing and murdered. When it comes to wellness, Alaska Native people are using their language, culture and the land to help heal from trauma. Elders, young people, community leaders, advocates and others, are helping communities across the state heal from the impacts of boarding schools, violence against women and substance use. The 30-minute documentary "Alaska Justice: Let it be known that we heal each other, " follows Alaska Native people in their efforts to raise awareness of MMIP and heal from trauma.
In this episode of "Osiyo, Voices of the Cherokee People," we meet award-winning newspaper reporter Graham Lee Brewer, who has written about some of the biggest stories to take place in Oklahoma. OsiyoTV follows as he goes in search of his Cherokee ancestors to uncover more of his heritage and identity. We talk to 13-year-old archer Heaven Cochran, who defies the odds by taking aim at an active life despite severe birth defects to her hands. Finally, OsiyoTV finds 19-year-old Mason Gray working the way his forebearers did hundreds of years ago. The Cherokee Nation citizen tells why he's determined to learn traditional crafts and skills and teach them to others. The Cherokee Almanac recounts the 1785 Treaty of Hopewell, and the language lesson teaches how to talk about age.
The Kalinago people were among the first Native Americans to encounter Columbus. More than five centuries they cling to their homeland on the Caribbean island nation of Dominica. The Tribe faces new challenges with climate change and stronger hurricanes.
Teepee rides a train; Teepee plays pick up sticks.
There are boola barna, lots of animals in noongar boodja from the noorn, the snake, to the wetj, the emu. Barna live all over noongar boodja, have you seen any lately?
Tiga and the puppets learn how to prepare and cook food and conclude that there's no kind of foodles like oodles of noodles! Kokum and Tiga travel by kayak to a clam dig, enjoy the traditional paddle dance at the beach feast, and are forewarned about cooking when you're in a muddle!
When Joe, Nina and Buddy join in the tradition of celebrating the Summer Solstice they discover the longest day of the year is also an opportunity to be super helpers. A baby moose needing water, dress jingles missing, a drumstick lost and a hang glider mishap are just some of the dilemmas they face with teamwork and spirit animal skills. Along the way our heroes learn six of the Seven Teachings and finally solve the mystery of the Seventh Teaching brought by the Turtle then celebrate their special day.
The Big Kids are obsessed with marbles - and the Little Kids are excluded from the game. Soon Little J and Levi have their own obsession when they discover a mysterious creature with a glistening green eye in the playground. But when the creature disappears, is it gone forever?
Big Cuz decides she's too grown-up for toys - so Little J gives her old teddy to B Boy. B Boy loves playing with his new teddy, especially rough and tumble games, much to Big Cuz's dismay. Now she desperately wants her beloved teddy back.
Amy finds herself in the role of the young girl who thinks she is better than everyone else. Amy makes a deal with the geese to fly south with them for the winter. She builds herself goose feather wings and announces to everyone to "look" at her. When everyone is watching, Amy crashes down, breaking the ice below. Alone, she learns that being the best isn't as important as being with friends and family.
Kaulter and Cherish crash while mapping the frozen north of New Earth; the power in the Guardian base is knocked out.
Professor Shawn Desaulniers says numbers are everywhere; can you solve a Rubik's' cube?
Sophia Stark has been cooking and baking since the age of six, she is inspired by her family and the American culinary legend Julia Child. She is very talented with a knife, can sing and is an artist. All of us on the set were very impressed and you will be too as she shares her Vanilla Cream Fruit Tart recipe.
Perry tries his hand at archery, which is a well-known sport among Mongolian people. Later, he makes dumplings by folding pork with fresh peppers into small wonton wrappers and steaming them. The dish is topped off with a fresh plum dipping sauce.
From his home in the Squamish Nation, host Simon Baker traces the path of the proposed Northern Gateway pipeline, from the Oil Sands in Alberta to the tanker terminal planned for Kitimat, BC., to understand why First Nations are opposed.
A new week of training begins and to get things started on the right foot, a visit from sports psychologists is lined-up. The coaches put the cards on the table in terms of the effort required.
Opportunity knocks in California and Mason shoots with some action sports brands. Gracey meets Lulu Erkeneff, a young up and coming surfer from Dana Point.
Ms. Thorn, San Diegan and of the Rincon Band of Luiseno Indians brings to her docuseries her native American experience; Her mother was an artist and was involved in the women's rights movement, while her father, part of the Rincon Band of Luiseno Indians, was one of the first Native Americans to occupy Alcatraz in an effort to gain equal rights for the Native Americans living on reservations, who at the time weren't allowed to vote. In 2018, Thorn was elected as the chairwoman of the Rincon Economic Development Corporation of her tribe and has been on the board for 5 years. She oversees businesses that are owned by the tribe and is an active member of California chapter of the Native American Chamber of Commerce. This will be an immersive cultural experience: Native American Artists and their works which are truly the intersection of Fine Art and historical significance. As a content creator for the presentation of Fine Art as well as the critically-acclaimed docuseries Art of The City TV, she has captured the flavor and historical significance of Native American artistic relevance, and presents to the world the timely story of the cultural capital of the Indigenous people, a story that has always been on the right side of history and on the right side of Artistic Accomplishment; Illustrating Native American Art both as curating and illuminating through the lens of her knowledge and being.
This episode of "Indian Road" features a look at the ONEOK Gallery inside the Oklahoma History Center. The Center has an extensive collection of Cheyenne and Arapaho artifacts on display and in storage. "Battle on tha Plainz," a b-boy dance event hosted in Concho, is also featured, as is a tribal member who turns dead trees into art.
In the pilot episode we meet Lisa as she takes her dream to industry insiders and asks if there is a place for an urban native magazine as the print industry is retracting. This episode features interviews with Shelley Ambrose from The Walrus, Jamie Monastyrski from Spirit Magazine and Lorraine Zander from Faze Magazine.
Drew Hayden Taylor seeks to learn the indigenous story of the horse by meeting a daredevil family of "Indian Relay" racers, encountering a Navajo Horse Whisperer, and by exploring unique wild horse sanctuary in the foothills of the Rockies.
Art and Dan travel to Montreal to experience its diverse food scene.
In this feature animation film, Talon and Raven learn that their dad, Alphonse, has taken a job in the big city and their family will have to move away from Wapos Bay, their Cree community in Northern Saskatchewan. This news takes Talon on a journey of self-discovery as he sets off to accomplish his bucket list of things he wants to do with his friends before they leave. Raven, on the other hand, decides to take matters into her own hands with the clear goal of keeping the family in Wapos Bay. With their whole world being turned upside down, Talon and Raven must join forces to keep the family together before it's too late.
In the first of two semifinal episodes, we learn a little bit more about three of the competitors before they pitch to the Bears for a coveted spot in the grand finale and a chance to win the $100,000 grand prize.
Rich Francis visits the Mi'kmaq community of Membertou, Nova Scotia, where he'll be introduced to a fish that excites sports fishermen as much as sustenance fishermen- the Striped Bass. Known to the Mi'kmaq as Ji'kaw, it's commonly known along the Atlantic seaboard- from the St. Lawrence to the Carolinas- as the Striper!! He will visit with Clifford Paul, a local guide, harvester and wilderness management professional, who's been fishing and eating Striper his whole life. He will join Clifford and his family for a meal of Striper filets, done up in Clifford's own double-pan technique, and learn how this food source has helped shape the culture of the Mi'kmaq people. Clifford will take Rich to the stunning beach at Point Forchu in southwest Cape Breton, to learn the process involved in harvesting the Striped Bass; line-fishing through the crashing waves of the North Atlantic shore. Clifford will teach Rich about the history and relevance of Striped Bass to the Mi'kmaq of Cape Breton and the process of harvesting this important food source. With his culinary imagination sparked by the flavours found along the Atlantic Coast, Rich brings his new learnings to the firepit, inspired to create some new and exciting Striped Bass dishes for everyone to enjoy, including the viewers at home.
Shayla takes a look at medicine wheels and finds out their significance to the Blackfoot communities.
Written and directed by Randy Kelly. In the 1950s, warriors from the Dutch-controlled Maluku islands who were fighting alongside Dutch soldiers against the Indonesians were brought back to the Netherlands by force. As a descendant of that Moluccan diaspora, Joe Patty-Sabandar has been rediscovering and reconnecting with his traditional ancestral culture. As a tattoo artist, he is very keen to preserve and share Moluccan culture as it existed before the Portuguese colonized the Maluku islands. He is part of a group of third and fourth generation Dutch-Moluccans who are thirsty for knowledge and the ancient culture of their homeland.
On this episode of Native Shorts hosts Ariel Tweto (Inupiaq) and Bird Runningwater (Northern Cheyenne/Mescalero Apache) discuss the film The Moon and the Night (Ka Mahina a Me Ka Po) a coming-of-age film from Hawai'i.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
Waila music comes from the Tohono O'odham, the native people of the Sonoran desert and the largest Indian tribe of southern Arizona. Waila (pronounced why-la) is an O'odham word that comes from the Spanish word "baile," which means "to dance." There are no words to waila music -- it is only instrumental, and is played on a button accordion, alto saxophone, electric six-string and bass guitars, and drums. Waila began from the music of early fiddle bands that adapted European and Mexican tunes heard in northern Sonora. The dances performed in the waila tradition are the waila (which is similar to a polka), the chote (based on a folk dance from Scotland or Germany), and the mazurka (based on a Polish folk dance). Regardless of the beat, all waila dances are performed while moving around the floor in a counterclockwise direction.
SACRED STICK examines the historical, cultural, and spiritual aspects of lacrosse. From the ancient Maya to the world famous Iroquois Nationals team, this program explores the cultural diffusion and transmutation of a uniquely indigenous sport that, like Native people themselves, adapted and endured within the dominant culture. The thirty-minute film is intended for both a general audience, for whom lacrosse is the fastest growing sport in the country, and a Native American-specific audience for whom lacrosse has deep cultural meaning.
In 1928, Andy Payne, a 20-year-old Cherokee, won the Great American Footrace -- the longest footrace in history, stretching 3,422 miles along Route 66, from Los Angeles to New York. Andy's story is remarkable because it reveals an ordinary Native American who triumphed not because of mystical power, but because he believed in himself.
Gather one last time with the three remaining home cooks as they get ready for the grand finale feast. In the final round, their challenge is to prepare an entire meal that represents their Great American Recipe. Who will be named the winner?
More than 1,000 years ago, Vikings from Norway terrorized Europe; their legendary raids made their name synomous with marauding pirates. Today, this ruggedly beautiful country houses the Nobel Peace Center and stands one of the most eco-friendly countries on earth. How could such a progressive nation spring from such a violent past? Do Vikings represent a romantic revision of a grisly past or cynical pandering to a growing tourist trade? In his latest Adventures With Purposespecial, adventurer Richard Bangs seeks out the modern-day "Viking Spirit" in Norway's forbidding Arctic north, its mountainous sea coast and its bustling cities.
Ellie helps you get the bold taste you crave from your favorite foods while keeping salt in check in your kitchen. Recipe: Tri-color salad pizza - Family favorite minestrone soup - 3-Ingredient coriander-crusted turkey breast with sweet and spicy roasted root vegetables.
You're either tough or you're not. And by tough I don't mean...mean. I mean resilient tough. Come from deep in your gut tough. Your gut. Remember that? Taking care of digestion will have you taking care of business. Let me show you just how gutsy you can be as we go back to the cutting board today on Christina Cooks. RECIPES Carrot parsnip tatin; Burdock kinpira; Winter vegetable salad. At the Cutting Board: Discuss miso varieties and their impact on digestion and how to use them. I'm So Confused: Question about pre and probiotics, fermented foods.
Relieve your back pain instantly with this full-body Classical Stretch Workout. It only takes one episode a day to relieve and prevent back pain - join Miranda Esmonde-White for a 23-minute back pain relief workout in Montego Bay, Jamaica.
Revitalize amid the beautiful lake views as we take time to unwind, recharge, and invigorate with simple yet effective yoga moves you can do while entirely seated in a chair. Includes seated sun salutations, gentle twists, forward bends and more.
Modern quilting has its basis in traditional techniques that have been interpreted in a slightly different way. Brenda Ratliff explores how to take a traditional design and update it to a fresh modern look. Then, Ginny Robinson has a modern take on a traditional memory quilt featuring raw edge applique. Elaine Bergmann demonstrates three binding tips to give a professional finish to a quilt on the machine tip.
Sarah tours several of St. Augustine's historic sites including the brick lined Aviles Street arts district, the oldest school house and the former Ponce de Leon hotel built by Henry Flagler. In his studio, Roger uses oils to create a detailed 30 by 30 inch painting of the historic hotel and statue of Pone de Leon.
Enhance your sense of body awareness and work at your own pace as you dynamically stretch to strengthen your abs, tone your waist and increase flexibility in your legs, hips and spine. This full-body workout loosens and lubricates your muscles and connective tissue, and is perfect for beginners and veteran Classical Stretch students- no matter what age.
Relieve your back pain instantly with this full-body Classical Stretch Workout. It only takes one episode a day to relieve and prevent back pain - join Miranda Esmonde-White for a 23-minute back pain relief workout in Montego Bay, Jamaica.
Raw foods are hot now. But cooked foods have unique benefits too. Let Ellie suss out the facts from the hype for you. Recipe: - Go-to gazpacho - 3-Ingredient tomato sauce - Wok-charred lettuce and spinach noodle stir-fry with shrimp - Zucchini carpaccio salad.
There are three veggies that create wellness like no others. Lucky for us, they're delicious, familiar and so easy to add to our diet. No special shops; no fancy ingredients...just food as Mother Nature intended. Let's create day to day wellness...deliciously as we go back to the cutting board today on Christina Cooks. RECIPES Split pea cauliflower bisque; Carrots Osso Buco; Spicy Asian Cole slaw. At the Cutting Board: Making brine pickles of carrots, cabbage and cauliflower. I'm So Confused: Question on nightshade vegetables and health.
TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
Host J Schwanke shows you the storied history of the tulip, and how to get maximum enjoyment out of this beautiful flower with arrangements and tulip-inspired recipes.
Seasonal weekly series with tips for the backyard gardener and homeowner, including lawn care, tree care, houseplants and flowers. Host and University of Tennessee Extension Agent Chris Cooper provides advice and tips for gardening success with the help of plant experts, Master Gardeners and other guests.
Jenn explains how to identify and care for holly plants; Richard explains how dishwashers work and how to troubleshoot them when they don't drain properly; Tom and Kevin turn Christmas ornaments.
Jenn shares her list of must have gardening tools and how to put a garden to bed before winter; Mauro demonstrates how to paint a kitchen cabinet; Nathan installs exterior front door trim.
Mark explains how bricks are made and how many different varieties there are; Richard explains how solderless connections work; Tom assess and reshingles a shed roof with asphalt shingles.
Ross discusses the pros and cons of smart doorbells; Mauro demonstrates techniques for painting wood paneling; Heath shares some of his most-used tools and helps a homeowner install recessed lights.
Mark shares the story of how he became a mason; Tom explains why wood rots on houses, how to prevent it, and how to repair it if it occurs; Ross explores heat pump technology.
Richard shares how he became a plumber and what he loves about his trade; Ross talks about smart thermostats and their features; Heath explains how to understand switch legs; Tom replaces an old, rotted porch column base.
Heath breaks down the basic voltages of cordless tools; Richard gives an overview on how to handle simple clogs in a bathroom sink, kitchen sink and toilet; Mark repairs a fireplace and replaces its cover.
Jenn Nawada suggests houseplants for areas of shade, partial shade and sun. Heath explains techniques for drilling holes to run electrical wire. Jenn Largesse shows how to put up an outdoor vinyl fence. Tom builds a beehive out of wood.
Tom shares how he became a general contractor and what he loves about his trade; Heath and Ross explain what smart electric panels are and how they work; Jenn and Nathan build and fill new window flower boxes.
Jenn visits a nursery to learn how shrubs are planted and harvested; Ross and Nathan show cost-effective ways to air-seal your windows this winter; Tom demonstrates how to build a serving tray using a box joint jig.
Chef Maria Loi brings us to Costa Navarino in the Peloponnese. Maria joins Chef Dimitris Karampampas to make classic Greek dishes: Mixed Bean Salad with Grilled Shrimp, and Smoked Branzino with Wild Greens and Fresh Tomatoes. Then Maria heads back to New York to prepare meals inspired by her travels, Bean Salad with Grilled Chicken and a Smoked Salmon Sandwich with Caper Tapenade.
This week on Simply Ming, we're using Miso, Ginger and Sushi rice to create two exquisite dishes. First Chef Tsai cooks salmon coated with Shiro miso, minced ginger, sesame cucumbers and sushi rice. Then he prepares a vegetarian version using Japanese eggplant, miso glaze, which he serves on top of sushi rice cakes. He also shakes up two versions of a cocktail, and Orange-Ginger Wine Spritzer, and a non-alcoholic version for Henry, an Orange Spritzer.
The West's most famous mythical hero, Odysseus, hailed from the Ionian island of Ithaca; tiny specks of emerald-green isles float magically in the bluest sea in Greece; the Venetians, French, English & Russians all left their mark on the Eptanisa, or Seven Islands, in the Ionian Sea between Greece and Italy. Diane visits Lefkada, the closest Ionian island, where she discovers Greece's tastiest, tenderest lentils, rosewater vinegar, and the art of local embroidery. She visits a local cook at home to learn the secrets of the local lemony cod stew. On this culinary odyssey Diane succumbs to the siren's call of flavors and history known as the Ionian Islands and in her own kitchen prepares a bevy of dishes from several of these lush, delicious lands off of Greece's western coast. Fakes - Lefkada Lentil Soup; Psari Bianco - Lemony Cod and Potatoes; Kefalonitiki Kreatopita - Cephalonia Three-Meat Pie Skordostoumbi - Zakynthos; Garlicky Eggplant; Poulenta - Ionian Polenta.
It's important to Lidia to be inclusive at the dinner table, and cook dishes that meet the dietary restrictions of all - from vegetarian to gluten-free. Today's show remembers everyone! Lidia prepares Butternut Squash and Cannellini Beans. Each bite boasts a sweetness balanced by the tartness of the balsamic and can be served on toast. Lidia's granddaughter, Julia Manuali, swings by the kitchen and whips up a quick and easy dessert of Strawberries & Balsamic. And whether you are watching your carbs or gluten-free and longing for spaghetti, Roasted Spaghetti Squash with Spicy Tomato Sauce is the recipe you need! Cook along with Lidia to serve up a meal fit for anyone!
Georgia visits a florist in Austin, Texas whose sculptural approach to flower arranging is unlike any other. He teaches her his techniques and shares how viewers can create conversation starting pieces. Georgia stops at a tea house to learn from an expert about the ancient and resurgent art of drinking tea, then heads back to the kitchen to make a delicious meal and integrate what she's learned.
Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino. Next, equipment expert Adam Ried shows host Bridget Lancaster his top pick for can openers. Finally, test cook Morgan Bolling shows Bridget how to make the ultimate Shrimp Mozambique.
Meet the eight new contestants representing their regions across the country competing to win The Great American Recipe. For their first challenge, the home cooks prepare dishes introducing their culinary style as home cooks to the judges.
Jenn explains how to identify and care for holly plants; Richard explains how dishwashers work and how to troubleshoot them when they don't drain properly; Tom and Kevin turn Christmas ornaments.
Jenn shares her list of must have gardening tools and how to put a garden to bed before winter; Mauro demonstrates how to paint a kitchen cabinet; Nathan installs exterior front door trim.
In the 10th installment of his Emmy-winning ADVENTURES WITH PURPOSE series, renowned adventurer Richard Bangs explores the Pearl River Delta of South China in search of the roots of harmony. In QUEST FOR HARMONY, Richard explores Macau and Guangdong Province in China, and revisits Hong Kong. In each location, he witnesses traditional customs and religion meshing with the new and modern, explores the integration of Western sensibility with Eastern aesthetic, and meets people who continue to seek a civilized harmony with the natural world.
Andreas visits the wind-blown peninsula of Stad in Western Norway, where boats set sail to catch haddock. Andreas makes haddock "envelopes" stuffed with carrots, saffron, cabbage and prosciutto, and then a brightly colored salad with smoked haddock. After a trip to Scotland to meet the official fish-and-chips champions, he prepares a smoked version of the dish.
It's a simple formula-seafood plus salt plus wood smoke-but the results are richly flavorful and complex. In this show, you'll learn essential seafood smoking techniques, from brining and curing to cold- and hot-smoking. Smoked shrimp and corn chowder, New Orleans barbecued shrimp, whisky-cured salmon, and salmon candy-all get the smoke treatment. Teach a man to smoke and he'll feast on glorious seafood the rest of his days. Smoked shrimp and corn chowder; Whisky-cured cold-smoked salmon; NOLA barbecued shrimp; Salmon candy.
We travel to Thailand to learn favorite, iconic regional dishes. First, Milk Street Cooks Bianca Borges and Wes Martin demonstrate restaurant-quality Pad Thai with Shrimp, adapted from more than a dozen recipes we tasted in Bangkok. Then, Milk Street Cook Matthew Card whips up Thai Cashew Chicken and Christopher Kimball makes Thai Stir-Fried Pork with Basil, Chilies and Garlic.
Test cook Dan Souza makes Bridget the quickest One-Hour Pizza. Equipment expert Adam Ried reveals his top pick for baking stones and steels, and gadget critic Lisa McManus reviews under-appliance dusters. Then, Julia and test cook Elle Simone unlock the secrets to the ultimate Beef Short Rib Ragu.
Test cook Dan Souza makes host Bridget Lancaster Skillet-Roasted Chicken Breasts with Garlicky Green Beans. Tasting expert Jack Bishop challenges Bridget and host Julia Collin Davison to a tasting of Vegan and Vegetarian Chicken Nuggets. Test cook Sam Block makes Braised Chicken Thighs with Fennel, Orange, and Cracked Olives.
There are three veggies that create wellness like no others. Lucky for us, they're delicious, familiar and so easy to add to our diet. No special shops; no fancy ingredients...just food as Mother Nature intended. Let's create day to day wellness...deliciously as we go back to the cutting board today on Christina Cooks. RECIPES Split pea cauliflower bisque; Carrots Osso Buco; Spicy Asian Cole slaw. At the Cutting Board: Making brine pickles of carrots, cabbage and cauliflower. I'm So Confused: Question on nightshade vegetables and health.
Jenn explains how to identify and care for holly plants; Richard explains how dishwashers work and how to troubleshoot them when they don't drain properly; Tom and Kevin turn Christmas ornaments.
Jenn shares her list of must have gardening tools and how to put a garden to bed before winter; Mauro demonstrates how to paint a kitchen cabinet; Nathan installs exterior front door trim.
Seven guests, a newly hired secretary and two staff are gathered at a manor house on an isolated island by an unknown absentee host and are killed off one by one. The group works together to determine who the killer is before it's too late.
Quirt Evans, an all around bad guy, is nursed back to health and sought after by Peneolpe Worth, a Quaker girl. He eventually finds himself having to choose between his world and the world Penelope lives in.
Aging has long been considered a normal process. We think disease, frailty, and gradual decline are inevitable parts of life. But they don't have to be. Science today sees aging as a treatable disease. By addressing its root causes we can not only increase our health span and live longer but prevent and reverse the maladies of aging-including heart disease, cancer, diabetes, and dementia. In this Young Forever program, Dr. Mark Hyman challenges us to reimagine our biology, health, and the process of aging. To uncover the secrets to longevity, he explores the biological hallmarks of aging, their causes, and their consequences-then shows us how to overcome them with simple dietary, lifestyle, and emerging longevity strategies. You'll learn how to turn on your body's key longevity switches; reduce inflammation and support the health of your immune system; exercise, sleep, and de-stress for healthy aging; and eat your way to a long life, featuring Dr. Hyman's Pegan Diet. You'll also get exclusive insight on which supplements are right for you, where the research on aging is headed, and so much more. With dozens of science-based strategies and tips, Young Forever is a revolutionary, practical guide to creating and sustaining health-for life.
For over six decades, the musical duo of Steve Lawrence & Eydie Gorme has brought back warm and nostalgic memories from the early days of '50s Rock and Roll, '60s Pop, Tin Pan Alley, Broadway and The American Songbook. Amazingly, there has never been a tv show celebrating their long illustrious careers as individuals and singing together.- that is, until now, exclusively for public television stations.
Mary Ann uses soothing music and slow gentle movements to stimulate the lymphatic system.
Lush foliage, bright billowy clouds and the cool clear waters of a lazy stream; Nicholas Hankins recalls memories of summers past in this scene originally painted on July 4, 1995.
Painting and Travel head north to Ontario Canada. Sarah spends time near the Blue Water Bridge at the Waterfront Park in Point Edward where warm fall afternoons are enjoyed by locals and visitors. Roger sets up his easel and uses acrylics to create a panoramic landscape including the bridge from a seventh floor balcony.
The sun's about to slip below the horizon, and the evening palms are swaying in the breeze. Wilson reveals his techniques to create a striking tropical sunset.
Bob Ross paints a fantastic old rustic shed sitting along a well-worn, overgrown country walkway.
Using color, contrast and focal point, Kath talks about creating distance and importance, and editing things in and out as you THINK you see them.
The underpainting process continues throughout this segment. Jerry continues by lightly sketching the intermediate trees next. Using one of the chisel-edge brushes to create a smudgy effect on some of the trees. Switch to #4 bristle or #6 to work on pathway. Next Jerry reviews light source options and decides light will be coming from left to create cast shadows. Uses a #4 chisel-edge brush to add light to stones and steps (caps and risers) being careful not to make steps look "perfect" cautioning viewers that the steps are very old and need to be crooked. Uses #6 bristle to create open part of foreground w/sand, dirt, and scrubs to create mud.
Pati visits Mata Ortiz, a village known for its exquisite pottery, and learns its history from local potter Tavo Silveira, who is known worldwide and even made a piece for the pope. Then Pati gets her hands dirty with talented duo Laura Bugarini and Hector Gallegos, who teach her the basics of Mata Ortiz pottery. Turns out, Tavo can also cook and makes an asado de puerco feast in the town square
Hosts Julia Collin Davison and Bridget Lancaster make a simple Cast Iron Chicken Pot Pie. Science Expert Dan Souza demonstrates the absorptive power of eggplant. Test cook Joe Gitter makes host Bridget Lancaster a British classic, Fisherman's Pie.
Sheri explores delicious ways to enjoy crab, including deviled crab and warm crab dip with crostini. She then catches crabs off a Charleston river dock with Tia Clark of Casual Crabbing, and Charlotte chefs Oscar Johnson and Daryl Cooper cook one of their favorite crab recipes with her. Sheri also explains the differences between various types of crab meat and their best culinary uses.
When Royce Tanaka was growing up in Hawaii, his grandfather owned and operated a bakery that sold popular butter rolls. Royce turned to Milk Street to help recreate them.
Set sail with Chef Staib on a two-part adventure down the majestic Danube River! Part 1 charts a course through Germany and Austria, exploring stunning valleys amidst Europe's heart. Discover historic sites, artistic treasures, and culinary delights at every stop along this unforgettable journey.
Milk Street takes a deep dive into the spice cabinet! Rosemary Gill starts off with a lesson on Spice Blends 101. Wes Martin uses an Egyptian seasoning to prepare Dukkah-Crusted Chicken Cutlets with Carrot-Cashew Salad. Christopher Kimball makes a pot of Berbere-Spiced Red Lentils, and Rosemary returns to whip up a tray of Butter Roasted Carrots with Za'atar and Pomegranate Molasses.
On the Spanish island of Mallorca, an ancient olive grove tended by sheep is the magical setting for Sara and local chef Joan Abrams to cook over an open fire. After tasting olive oil from trees that are 1000 years old, we cook the local hunters stew of Arroz Brut, with a fire roasted tapa of eggplant and peppers. Back home, Sara makes Seafood Gazpacho. On 'Ask Sara', she answers a viewer's questions about Lemons.
A Full Southern Meal at it's finest. Fried Tilapia in cornmeal batter with homemade tartar sauce. Sides of beans (with tricks to cut your cooking time) and greens with secrets from a local chef. Love fried potatoes? Try Nicki's Tater Tumbleweeds for the perfect crunchy side. Tim also answers some of viewers most frequent questions.
Test cook Christie Morrison makes host Bridget Lancaster decadent Brunch Burgers, and Toni Tipton-Martin shares how burgers made it onto the brunch menu. Tasting expert Jack Bishop shares our recommended cooking sprays, and test cook Lawman Johnson makes luxurious Browned Butter Chocolate Chunk Muffins.
Celebrated vegan chef Laura Theodore prepares a tempting, All-American vegan meal. An Italian-American staple, Spaghetti and Vegan "Meatballs," features walnuts, pecans, and chickpeas creating a realistic "meatball"! Easy Vegan Antipasto includes Roasted Asparagus, Basil Roasted Peppers, olives and vegan cheese, while Grandma's Garlic Bread is sure to please. For dessert, Vegan Chocolate Cupcakes with Whipped Cashew Frosting are packed with chocolaty flavor and topped with a rich, creamy frosting.
Turkeys, ducks, pigs and cattle welcome Maggie and Lindsey to Groce Family Farm in English, Indiana right outside Louisville. In the kitchen, spatchcock turkey, butternut squash puree and a late fall market salad make the perfect family meal. Recipes: Spatchcocked Turkey with Butternut Squash Puree Late Fall Market Salad with Torn Croutons
The number of pollinators in our country is declining and many wonder what we, as individuals, can do to address the situation. GardenSMART visits with a container guru that shows us some readily available plants that make a huge difference attracting pollinators as well as how to accent those plants in beautiful containers. Be sure to tune in as we GardenSMART.
Making the most out of your space doesn't just apply to what's in your house. P. Allen Smith shows you how to take advantage of your great outdoors without breaking the bank.
Inland Empire Rapper GoodKnight Jake brings style, grit, and flow to the KVCR stage! The 20-year-old rapper shares how the pandemic gave him the motivation to create and turn his struggles into art through music.
Join rapper and poet Humble The Poet on The School of Greatness as he explores the power of self-love and overcoming outdated beliefs. Discover how to question relationship sparks, establish healthy habits, and embrace discomfort for personal growth. Learn to attract authentic love by shedding old programming and opening up to new possibilities.
Today's show features an exciting number of innovations specifically around cannabis and its health benefits regarding pain relief, Tourette's syndrome and even pancreatic cancer. Also featured are many new and exciting companies that utilise CBD in healthcare.
Parents raise their children to ultimately achieve their independence. Yet removing barriers to attain the goal of independence is filled with great challenges for parents of children with special needs. Hope is Here focuses on a family, a very special foundation and a Florida hospital system that is going to great lengths to empower individuals with intellectual disabilities with strength, confidence and a sense of self-worth.
Charley Pride is our special guest on this show about "Time". Larry Hooper and the gang get things going with "Grandfather's Clock", the band plays "One O'Clock Jump", and Myron Floren gets into the mood with the "Tick Tock Polka". Norma Zimmer and Jimmy Roberts sing "Now Is The Hour", and the entire group wants just "Five Minutes More".
An economic transformation in 1983 secured Reagan's second term. The episode chronicles his last four years in office-from the loss of his closest advisors and the Iran-Contra scandal to the dawning of the fall of Communism in Europe.
Huell gets a tour of the Santa Barbara ranch home of President Ronald Reagan and his wife, Nancy, who named it Rancho del Cielo. Huell hears stories about the historic events that took place there, as well as more personal stories from a former secret service agent assigned to President Reagan.
In this episode we travel to Lee County, an area physically closer to eight state capitals other than its own.
Performing in London's Cadogan Hall, a 200 strong choir drawn from schools across the USA perform pieces accompanied by a professional orchestra. For most of the students it's their first time singing in such a prestigious venue. Cadogan Hall is the home of the London Symphony Orchestra and the recording space for many famous albums. This is part of the London International Chorale Festival.
Sunny War is a prodigious guitar player and lyricist whose songs touch on everything from police violence to alcoholism to love (found and lost). As a woman whose youth was spent attending protests, often homeless, and busking on city streets and Venice Beach, she finds relief in taking action. Sunny founded the Los Angeles chapter of the nonprofit Food Not Bombs.