The hosts are meeting Dan's friend Matt at one of the trendy beach restaurants of Ibiza and Matt challenges Dan to cook at his countryside estate. Dan accepts the offer and the guys immediately set out to gather ingredients. It's not a hunt nor are they fishing, they plan to gather all their goods from local markets and gardens!
A production of NPR radio affiliate and FNX sister station KVCR, host David Flemming and/or Sahar Khadjenoury (Navajo Nation) visit with Native American artists about their work and endeavors.
Over the Centuries, the Great Lakes have been home to hundreds tribes and a source of fresh water, food, and health. Indigenous creation stories describe the world came into being on a back of a turtle shell, and today they know the earth as Turtle Island. Growing Native host Stacey Thunder (Red Lake and Lac Courte Oreilles Ojibwe) guides this journey by engaging tribal voices while touring Indian country with those who still devote their lives to care for the land.
Mad Cow Sacred Cow: a farm crisis, a food crisis and the bizarre journey of a beef-eating Hindu Terrified of his food, filmmaker Anand Ramayya (Cosmic Current) embarks on a journey from his in-laws family farm in Canada all the way back to India, land of the Sacred Cow. His journey reveals shocking connections between the Mad Cow crisis, Farm crisis and Global Food crisis.
Justin finds a convenient distraction from his trials and tribulations of running the casino when Brody, a party hearty fellow, shows up at the casino dishing out a ton of charm and cash. Trevor seeks out Earline's sage advice on how to get his gift back. William Eastman confronts Barry about Claire. Aura tries to support Justin by following through on his request to visit Matthew.
Dave travels to Writing On Stone Provincial Park in Alberta before heading south to meet with a Native American Solar Pyographer.
Shayla makes her way to beautiful Victoria, British Columbia where a unique bird known as a white raven has been spotted.
Mason knows if he is to step up his game as a photographer, he will need to bring on a mentor coach to challenge and push him to be better. Mason calls up legendary action sport photographer Mark Gallup and engages his services. First on Mark's agenda; Mason needs an Assistant. Mason recruits Gracey Dove, and they embark on their first assignment to California to work with iconic skateboard photographer, Grant Brittain.
This segment is a small highlight of Indian Market 2021
The boys get the chance to develop their personal skills with J.P. Vigier in a series of unique drills and exercises. After a long day's work, the boys look forward to a good stretch. However, their yoga session proves to be slightly unorthodox, as a few four-legged friends join the fray.
While walking along a Victoria harbor talking about eating an Indigenous diet in the city, Art decides to take Dan to the urban reserve of Songhees. The guys cook up a feast with an immense menu; stuffed moose heart, moose nose tacos, camas, huckleberry preserves, herbed bannock, bison tongue, moose marrow, and traditional Cherokee hickory nut soup.
A production of NPR radio affiliate and FNX sister station KVCR, host David Flemming and/or Sahar Khadjenoury (Navajo Nation) visit with Native American artists about their work and endeavors.
Over the Centuries, the Great Lakes have been home to hundreds tribes and a source of fresh water, food, and health. Indigenous creation stories describe the world came into being on a back of a turtle shell, and today they know the earth as Turtle Island. Growing Native host Stacey Thunder (Red Lake and Lac Courte Oreilles Ojibwe) guides this journey by engaging tribal voices while touring Indian country with those who still devote their lives to care for the land.
Mad Cow Sacred Cow: a farm crisis, a food crisis and the bizarre journey of a beef-eating Hindu Terrified of his food, filmmaker Anand Ramayya (Cosmic Current) embarks on a journey from his in-laws family farm in Canada all the way back to India, land of the Sacred Cow. His journey reveals shocking connections between the Mad Cow crisis, Farm crisis and Global Food crisis.
Haida band Jason Camp and The Posers reveal how their beautiful home of Haida Gwaii inspires their unique brand of punk music. The band's two front men and their manager create music that celebrates the strength and rich culture of their people.
Cracks begin to show as Kent catches up with the participants to find out if they have been staying on track or have been straying off course.
Teepee reads a book; Teepee draws a picture of himself for the first time.
In Noongar Boodgar, Noongar Country there's so much to see. Wano, this way the djet, the flowers and ali bidi, that way you can see the boorn, the trees. Moorditj!
Tiga is not very good at listening - he continually gets distracted while Kimmie tries to read him a story. She gets fed up and decides not to bother. Tiga and Kokum take the bus to visit Jason's pre- school at Lauwel- new, the Tsartlip Band School where they learn about listening and LLL words. After school, Tiga goes to Auntie May's house to see about spinning with sheep's wool and makes pompoms for touques. Back at home Jason drums and sings the butterfly song in Sencoten, and later we see firsthand that Gavin is not good at landing. Tiga is now a much better listener and begs Kimmie to finish the butterfly story, which she does, proving that Tiga has indeed LLL Learned.
Julie sees Viola hugging Pam and calling her her little treasure. She imagines that her aunt prefers Pam! In this funny adventure, Julie understands that even though Viola shows Pam love, it doesn't take away from the love her aunt has for her.
Randy finds out what's keeping Mr. Charles from sleeping. Tune in to help Randy shop for a birthday party!
Raven and her puppet friends learn the Arapaho word for "my relative" along with additional Arapaho phrases. Featured puppet skits include lessons about getting along with family, lying, and not being selfish. Justin and Flash get a surprise when they try to order a pizza.
When Raven has to write a school report about her identity, she gets more and more confused when everyone tells her different stories. Talon and T-Bear are initiated in the sweat lodge before they receive their Indian names.
Yuma manages to get lost in the desert, and reveals the truth to her cousin Iona about her twin sister, Kyanna, who's suddenly dumped by Sasha as her dance partner.
Chefs and cookbook authors Dolly McRae and Annie Watts forage for wild ingredients near their home in Port Alberni, BC. While Annie goes commercial fishing at night, Dolly gathers wild crab apples, kelp, and wild cherries. The mother/daughter team collaborates to create a traditional feast over an open fire.
In this episode, Chef Kelly is in Va?tupu, Wallis and Futuna, to revisit the Wallisian fish salad. For her revisit, she meets with Syassi, a fisherman, and Paole, a traditional cook.
On this episode of OsiyoTV: We travel to the New Mexican desert with two Cherokee Native Explorers, join Oklahoma State University's women's tennis coach Chris Young on the court, and hear about Gary Davis' rise from Oklahoma rapper to Indian Country entrepreneur. The Cherokee Almanac tells of a pioneering female pilot, and the language lesson teaches the words for "home," "groundhog," and "September."
Looks to the future and how the San Manuel Tribe is building a legacy beyond casinos. With new and diversified business ventures, the tribe has returned to their status as one of the most powerful, influential tribes in Southern California, as they were in antiquity.
One of the players has some news for the coaching staff and a few others are still processing the outcome of the first game. Complacency is slowly creeping in again but John calls on a few NHL pros to spark things up. On-ice rivals but off-ice friends Derek Brassard of the New York Rangers and Grant Clitsome of the Winnipeg Jets join the Hit The Ice team for the day.
The crew is shuttled to untouched riding areas of the Kamloops Lake, but Tannis sees herself setting off on a different ship altogether.
Cracks begin to show as Kent catches up with the participants to find out if they have been staying on track or have been straying off course.
Juaquin Lonelodge continues the tipi applique project which began in Show 1. On this episode, Juaquin explains the use of Heat Bond and makes preparations for sewing the project.
Our first episode includes two watercolor artists, Terry Honstead and Angela Shogren, a local car collector, Kermit Anderson and Cyrus Swann, a potter.
Kris gets a personal tour from Park Manager Jeff Monague, who takes Kris on a survival skills walk in Springwater Park near Barrie, Ontario. Our team joins Sarain on her tour of Fatty Legs, a choral performance about Residential School that she co-created with Xara Choral Theatre. Kris and Sarain are invited into the jewelry workshop of Metal Artist, Sculptor and Educator Mathew Nuqingaq, owner of Aayuraa Studio in Iqaluit.
While walking along a Victoria harbor talking about eating an Indigenous diet in the city, Art decides to take Dan to the urban reserve of Songhees. The guys cook up a feast with an immense menu; stuffed moose heart, moose nose tacos, camas, huckleberry preserves, herbed bannock, bison tongue, moose marrow, and traditional Cherokee hickory nut soup.
Rich Francis visits the Inuvialuit community of Inuvik, NWT, where he's eager to learn one of the most important food sources harvested on Turtle Island- the Caribou! He will visit with Jimmy Kalinek, a local guide and hunter, and his wife Diane, who have been hunting and eating Caribou their whole lives. He will join them for a meal of Caribou kidney, heart and tongue soup, a favourite among the Inuvialuit, and learn how this staple food source has kept the Inuvialuit fed and healthy for as long as they've been in the North, and how this important food source has helped shape the culture of the Inuvialuit people. Jimmy will take Rich out to the west coast of Richard's Island, to learn the process involved in harvesting the Caribou, which can be quite a task! Jimmy will teach Rich about the history and relevance of Caribou to the Inuvialuit of the Beaufort Delta and the process of processing this important food source. With his culinary imagination sparked by the flavours found along the Delta, Rich brings his new learnings to the firepit, inspired to create some new and exciting Caribou dishes for everyone to enjoy, including the viewers at home.
Cory Mann is a quirky Tlingit businessman hustling to make a dollar in Juneau, Alaska. He gets hungry for smoked salmon, nostalgic for his childhood, and decides to spend a summer smoking fish at his family's traditional fish camp. The unusual story of his life and the untold history of his people interweave with the process of preparing the food as he struggles to pay his bills, keep the IRS off his back, and keep his business afloat. By turns tragic, bizarre, or just plain ridiculous, SMOKIN' FISH tells the story of one man's attempts to navigate the messy collision between the modern world and an ancient culture.
Democracy Now! is an award-winning, independent, noncommercial, nationally-distributed public television news hour. Produced each weekday, Democracy Now! is available for public television stations free of charge.
On this episode of OsiyoTV: We travel to the New Mexican desert with two Cherokee Native Explorers, join Oklahoma State University's women's tennis coach Chris Young on the court, and hear about Gary Davis' rise from Oklahoma rapper to Indian Country entrepreneur. The Cherokee Almanac tells of a pioneering female pilot, and the language lesson teaches the words for "home," "groundhog," and "September."
Mick will be drumming at the local pow wow, and issues an invitation to the family which does not include Hank. Hank and Mick clash again over the matter, Grandma intercedes, and the entire family attends the pow wow, where Hank tries a little Native culture, with mixed results.
Tuwhare's champion is defeated in an underhanded battle, and he smells a rat. Tereti is taken to a magical place by Hinepu and then beaten by Tuwhare. After being down on his luck, Harold finds a new fighter on a dark street.
Healy's crew head into the bush to learn survival skills. Charlie's forced at gunpoint by a trapper's wife to perform surgery. Gary returns to Australia to attend his grandmother's funeral.
In the 1600s and 1700s, the art of "divine" kings and popes-and of revolutionaries and Reformers-tells the story of a Europe in transition. In the Catholic south, Baroque bubbled over with fanciful decoration and exuberant emotion. In the Protestant north, art was more sober and austere. And in France, the excesses of godlike kings gave way to revolution, Napoleon, and cerebral Neoclassicism.
Matt and the team are in coal country to help Lisa dig out from over 100 years of family clutter. Her relatives worked in the local mines and the house is filled with artifacts that proudly celebrate their hardworking past. Things get emotional when she decides to put the house up for sale and is forced to decide what to do with the many treasured items that are part of her family's legacy.
Which dazzling Denver treasures have soared since 2008? Finds include a Harry Bertoia Sonambient sculpture, a Civil War Colonel uniform group, ca. 1863, and an old mine cut diamond ring & Flato watches. One is now $200,000 to $250,000!
Travel to Utah's capital city for updated Season 11 appraisals, including a Philip Margetts archive, Patek Philippe ladies' watches and a Japanese silk needlework made around 1910. Which is now valued at $100,000-$150,000?
The six families get to work on homework assigned by their coaches. They also use The Opportunity Finder to identify help from nonprofits in their communities.
Consuelo Mack WealthTrack is a weekly half hour series devoted to providing trustworthy, understandable advice about how to build and protect wealth over the long-term. One of the most experienced business journalists in television, Consuelo Mack consistently attracts experts at the highest levels, bringing the best minds in the business to explore building and protecting long-term wealth. Wide-ranging topics -- including green investing, alternative energy, and insurance -- cover all the investments viewers care about: stocks, bonds real estate, art and collectibles. Every episode ends with a personal finance Action Point to help viewers manage their financial lives.
"Entrepreneurial Impact" is a compelling topic that showcases the stories of innovative and socially conscious entrepreneurs who are leveraging their platforms to inspire and uplift others. On this show we delve into the lives and businesses of these visionary leaders, uncovering their personal journeys, motivations, and the transformative impact of their ventures.
Freedom isn't free, as the saying goes. But it may be up for interpretation. On the show today, we look at the critical role that 'freedom' is playing in the final stretch of the closest US presidential race in modern history. Guest: Timothy Snyder, author and historian.
While delivering popcorn in Maya's apartment building, Rosie, Crystal and Mom find a lost dog toy, so they become doggie detectives to find its owner./Rosie builds a cardboard house for Gatita so she can have a peaceful nap.
The Neighborhood Fall Festival - The neighbors are busy decorating for the big Fall Festival when a gust of wind knocks down Music Man Stan's hard work. Daniel and his friends help rebuild the scene and learn that everyone's abilities are different - what's important is that you do your best. Field Day at School - Teacher Harriet has set up a Fall Field Day outside at school today. While trying new games, Daniel and his friends struggle to do the games how they want to. They learn a lesson about the importance of doing your best. Strategy: Do your best. Your best is the best for you.
Donkey and Panda's sleepover is full of playing and dancing, but when the lights go out, a scary monster appears./Donkey and Panda want to climb Mt. Really High Up, just like Grampy. When they don't reach the top, Grampy encourages them to try again.
Attic Treasure - While digging through the attic looking for something of historic importance to donate to the History of Bear Country exhibit, Mama, Papa and the cubs come across all sorts of family mementos. They reminisce about Papa and Brother's first father & son ball game, Mama and Papa's wedding day, and the day Sister was born. Although none of the keepsakes are of any historical importance to Bear Country, the Bear Family learn that having a chance to share their family's past is a way of bringing them closer together. SAS Theme: Storytelling. Moving Day - The cubs are sad when they hear that their friends down the street are moving away. Sister vows that she's never going to move. In fact, she's always going to live right there in the tree house where the Bear Family has always lived. It's a big surprise to Sister when Mama and Papa tell her that they used to live somewhere else and they too moved away - to the tree house they live in now. In relating the story, Mama and Papa help Brother and Sister see the positive side of moving. In turn, Brother and Sister help their friends see the positives as well - new adventures, new friends, a place better suited to a growing family, etc. And of course they all promise to stay in touch and share everything through their letters. SAS Theme: Storytelling.
Work It Out Wombats! follows a playful trio of marsupial siblings -- Malik, Zadie, and Zeke -- who live with their grandmother (named Super!) in a fantastical treehouse apartment complex. The Treeborhood is home to a diverse and quirky community of neighbors who just happen to be wombats, snakes, moose, kangaroos, iguanas, fish, tarsiers, and eagles! Each day drops a new challenge into the Wombats' laps, requiring them to find, debug, fix, order (then re-order) -- and create, test, and re-create when things don't go according to plan. But thanks to their creativity and collaborative spirit, their sense of family, and the role they play within the larger Treeborhood community -- as problem-solvers, friends, and neighbors -- the Wombats always win the day. With an educational focus on computational thinking, Work It Out Wombats! introduces preschoolers to a way of thinking that enables them to solve problems, express themselves, and accomplish tasks using the practices, processes, and ideas at the core of computer science, laying important groundwork for success in school and life.
Learn summer words in sign language and visit a rainforest. Welcome to CAMP TV - a 1-hour, day camp experience in your living room! A head counselor, played by Zachary Noah Piser, leads "campers" as they learn through play. Content partners include BRIC and Chicago Park District.
When the creature adventuring Kratt Brothers take a nasty tumble, the Wild Kratts sets off on a mission to find and recreate one of the greatest of all biotech engineering secrets. Spider silk.
King Run It's salmon season! First order of business at fish camp: help Grandpa Nat fix the broken fish wheel. But when the fish wheel goes missing, Molly and Tooey have a bigger problem to solve. The Native Youth Olympics Did you know that Molly's Dad used to compete in the Native Youth Olympics? Neither did she! But now she's determined to put together a team and bring a gold medal to Qyah, if she can master an event.
When Lyla asks customers for their leftover pumpkins, she gets way too many and the Loops find creative ways to make use of every last one. / Lyla and Luke put their sisters through a babysitting test to see if they're ready to be babysitters.
This animated series is based on Marc Brown's best-selling books about Arthur Read, an eight-year-old aardvark, his sister D.W., and their family and friends. After they get into an argument, Arthur and Francine have plenty of time to work out their differences when they are "Locked In The Library." Buster playes detective when Arthur is accused of stealing donated quarters in "Arthur Accused."
When Maya realizes that their neighbors Greg and Isoka Okri don't have any children of their own, she concludes that their life must be horribly empty - after all, her parents are always saying how Maya and Miguel are the light of their lives. So Maya engineers things so she and Miguel spend the better part of a weekend with the Okris. However, between roller coaster rides, kid-friendly restaurants, homemade facial treatments, and breakfast in bed, the Okris get a lot more than they bargained for.
Odd Squad Agents help an unlikely villain win the ultimate villain prize, but are they up to the challenge? / An angry Huggle Monster wants her eggs back faster than Onom can deliver them. Can Orli and Ozzie hold off the flying beast?
Full body strength and flexibility is vital in maintaining your balance, mobility, and staying out of pain. This advanced, full-body workout is designed to challenge and improve your balance by strengthening your core and full body. Join Miranda Esmonde-White in Bermuda for this standing & barre workout!
Create more calm in your day in the peaceful wooded glen as you enjoy a gentle seated yoga practice using a chair for support. Including strengthening warrior moves to create more tone in your legs, combined with upper body stretches for your shoulders and upper back.
Holly Jackson is by the river with author Susan Zurenda discussing her debut book, The Girl from the Rose Motel. Susan shares how her experiences as a teacher inspired her writing and this book. Holly learns about how Susan connects with her readers.
When it comes to crime and migration, all sorts of politicians have justified mass detention and incarceration in the name of confronting a dangerous crisis. But what's real and what's fear mongering, and how can reformers counter the rhetoric to advance alternatives? In this episode, Laura Flanders and co-host Amir Khafagy speak with Silky Shah, Executive Director of Detention Watch Network, about her new book is "UNBUILD WALLS: Why Immigrant Justice Needs Abolition", and Aron Thorn, Senior Attorney with the Texas Civil Rights Project's Beyond Borders Program about the road ahead. Texas Governor Greg Abbott's Operation Lone Star program and the state-based deportation process proposed in his state's Senate Bill SB4 could set the tone for the country. Activists can do their best to call out abuses, but what is really needed is an entirely new approach. What difference would an abolitionist lens make? "I find it very troubling that we have economies that are solely dependent on the exploitation of immigrant labor. This country depends on the exploitation of immigrant labor, yet you're seeing all these draconian measures, especially in places like Texas and now New York . . ." - Amir Khafagy "There's been some minor reforms here and there . . . I don't want to dismiss that, but none of it's been at the scale that it needs to be. There needs to be a real investment that doesn't just let the Republicans dictate the debate . . ." - Silky Shah "It's fascinating to see my colleagues in New York grappling with some of the same really difficult questions that border Texans have grappled with for a really long time. What does it look like to give meaningful support to folks who are coming here and seeking a better life?" - Aron Thorn Guests: Amir Khafagy (Co-host): Journalist, Report for America Member, Documented Silky Shah: Director, Detention Watch Network; Author, Unbuild Walls Aron Thorn: Senior Attorney, Texas Civil Rights Project (TCRP), Beyond Borders Program
Jerry continues this beautiful horizontal painting of the Grand Tetons - showing how to block in the mountains, cabin, and background trees using the chisel-edge brushes while explaining how the white of the watercolor board acts as the light areas of the painting instead of using white paint.
Jenn discusses creative options for ground cover plants; Tom demonstrates different techniques for patching wall holes; Mark demonstrates how to patch brick holes; Nathan installs a new threshold.
Matt and the team are in coal country to help Lisa dig out from over 100 years of family clutter. Her relatives worked in the local mines and the house is filled with artifacts that proudly celebrate their hardworking past. Things get emotional when she decides to put the house up for sale and is forced to decide what to do with the many treasured items that are part of her family's legacy.
Which dazzling Denver treasures have soared since 2008? Finds include a Harry Bertoia Sonambient sculpture, a Civil War Colonel uniform group, ca. 1863, and an old mine cut diamond ring & Flato watches. One is now $200,000 to $250,000!
On this episode of Simply Ming, Chef Tsai and Henry are cooking two versions of a classic dish, Broccoli and Beef. First, he cooks delicious Beef and Broccoli Noodles with garlic and fresh minced ginger. Then, he cooks a vegan version, Vegan Beef and Broccoli Bing. Before he starts the cooking feast, he mixes up a tasty Wasabi Michelada for himself and a Virgin Wasabi Michelada, for his son Henry.
Launch the harvest season with an epic dove hunt.
NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technology trends plus global weather forecasts from over 30 news bureaus throughout the world.
In the wake of the floods in Poland, how are residents picking up the pieces? Plus: Cosmetic surgery in Turkey may be inexpensive, but some procedures have led to dangerous complications.
The Dance reveals how art & technology are forever engaged in a push/pull dialog that advances creative enterprise. Scientists and engineers learn from artists while artists use new technologies in unexpected ways. A choreographer/engineer teaches robots to dance. A robot enables neurologically challenged children to paint. A physicist uses jazz to understand the universe. And more.
The regulars are back, and everything is looking promising, until a Communist painter, two German soldiers and an orthopedic surgeon arrive.
James volunteers to be the official vet at the Darrowby Show. His ordeals include an ethical plight involving Helen's bull.
An assassination attempt on the Emperor makes him desperate for revenge.
Host Lynn Elmhirst sails through one of the most beloved destinations in the world aboard the Emerald Liberte on the Rhone River, passing through three famous wine regions, and experiencing over 2000 years of history. She discovers renowned wines and wineries, scenic sailing past chateaux and riverside vineyards, tastings of famous local delicacies, and the chance to burn off some of the indulgence with hikes of storied vineyards and e-cycling tours along the river banks and into medieval villages of one of the most picturesque regions of France.
Join host Fiachna O Braonain with guests Cathy Jordan from Dervish, De Danann founder Frankie Gavin with Catherine McHugh, Niamh Regan and Muireann Nic Amhlaoibh for a musical communion where songs, stories and tunes from across the last 500 years are woven into one fabulous hour.
Justin finds a convenient distraction from his trials and tribulations of running the casino when Brody, a party hearty fellow, shows up at the casino dishing out a ton of charm and cash. Trevor seeks out Earline's sage advice on how to get his gift back. William Eastman confronts Barry about Claire. Aura tries to support Justin by following through on his request to visit Matthew.
Dave travels to Writing On Stone Provincial Park in Alberta before heading south to meet with a Native American Solar Pyographer.
Shayla makes her way to beautiful Victoria, British Columbia where a unique bird known as a white raven has been spotted.
Mason knows if he is to step up his game as a photographer, he will need to bring on a mentor coach to challenge and push him to be better. Mason calls up legendary action sport photographer Mark Gallup and engages his services. First on Mark's agenda; Mason needs an Assistant. Mason recruits Gracey Dove, and they embark on their first assignment to California to work with iconic skateboard photographer, Grant Brittain.
This segment is a small highlight of Indian Market 2021
The boys get the chance to develop their personal skills with J.P. Vigier in a series of unique drills and exercises. After a long day's work, the boys look forward to a good stretch. However, their yoga session proves to be slightly unorthodox, as a few four-legged friends join the fray.
While walking along a Victoria harbor talking about eating an Indigenous diet in the city, Art decides to take Dan to the urban reserve of Songhees. The guys cook up a feast with an immense menu; stuffed moose heart, moose nose tacos, camas, huckleberry preserves, herbed bannock, bison tongue, moose marrow, and traditional Cherokee hickory nut soup.
A production of NPR radio affiliate and FNX sister station KVCR, host David Flemming and/or Sahar Khadjenoury (Navajo Nation) visit with Native American artists about their work and endeavors.
Over the Centuries, the Great Lakes have been home to hundreds tribes and a source of fresh water, food, and health. Indigenous creation stories describe the world came into being on a back of a turtle shell, and today they know the earth as Turtle Island. Growing Native host Stacey Thunder (Red Lake and Lac Courte Oreilles Ojibwe) guides this journey by engaging tribal voices while touring Indian country with those who still devote their lives to care for the land.
Mad Cow Sacred Cow: a farm crisis, a food crisis and the bizarre journey of a beef-eating Hindu Terrified of his food, filmmaker Anand Ramayya (Cosmic Current) embarks on a journey from his in-laws family farm in Canada all the way back to India, land of the Sacred Cow. His journey reveals shocking connections between the Mad Cow crisis, Farm crisis and Global Food crisis.
Haida band Jason Camp and The Posers reveal how their beautiful home of Haida Gwaii inspires their unique brand of punk music. The band's two front men and their manager create music that celebrates the strength and rich culture of their people.
Cracks begin to show as Kent catches up with the participants to find out if they have been staying on track or have been straying off course.
Teepee reads a book; Teepee draws a picture of himself for the first time.
In Noongar Boodgar, Noongar Country there's so much to see. Wano, this way the djet, the flowers and ali bidi, that way you can see the boorn, the trees. Moorditj!
Tiga is not very good at listening - he continually gets distracted while Kimmie tries to read him a story. She gets fed up and decides not to bother. Tiga and Kokum take the bus to visit Jason's pre- school at Lauwel- new, the Tsartlip Band School where they learn about listening and LLL words. After school, Tiga goes to Auntie May's house to see about spinning with sheep's wool and makes pompoms for touques. Back at home Jason drums and sings the butterfly song in Sencoten, and later we see firsthand that Gavin is not good at landing. Tiga is now a much better listener and begs Kimmie to finish the butterfly story, which she does, proving that Tiga has indeed LLL Learned.
Julie sees Viola hugging Pam and calling her her little treasure. She imagines that her aunt prefers Pam! In this funny adventure, Julie understands that even though Viola shows Pam love, it doesn't take away from the love her aunt has for her.
Randy finds out what's keeping Mr. Charles from sleeping. Tune in to help Randy shop for a birthday party!
Raven and her puppet friends learn the Arapaho word for "my relative" along with additional Arapaho phrases. Featured puppet skits include lessons about getting along with family, lying, and not being selfish. Justin and Flash get a surprise when they try to order a pizza.
When Raven has to write a school report about her identity, she gets more and more confused when everyone tells her different stories. Talon and T-Bear are initiated in the sweat lodge before they receive their Indian names.
Yuma manages to get lost in the desert, and reveals the truth to her cousin Iona about her twin sister, Kyanna, who's suddenly dumped by Sasha as her dance partner.
Chefs and cookbook authors Dolly McRae and Annie Watts forage for wild ingredients near their home in Port Alberni, BC. While Annie goes commercial fishing at night, Dolly gathers wild crab apples, kelp, and wild cherries. The mother/daughter team collaborates to create a traditional feast over an open fire.
In this episode, Chef Kelly is in Va?tupu, Wallis and Futuna, to revisit the Wallisian fish salad. For her revisit, she meets with Syassi, a fisherman, and Paole, a traditional cook.
On this episode of OsiyoTV: We travel to the New Mexican desert with two Cherokee Native Explorers, join Oklahoma State University's women's tennis coach Chris Young on the court, and hear about Gary Davis' rise from Oklahoma rapper to Indian Country entrepreneur. The Cherokee Almanac tells of a pioneering female pilot, and the language lesson teaches the words for "home," "groundhog," and "September."
Looks to the future and how the San Manuel Tribe is building a legacy beyond casinos. With new and diversified business ventures, the tribe has returned to their status as one of the most powerful, influential tribes in Southern California, as they were in antiquity.
One of the players has some news for the coaching staff and a few others are still processing the outcome of the first game. Complacency is slowly creeping in again but John calls on a few NHL pros to spark things up. On-ice rivals but off-ice friends Derek Brassard of the New York Rangers and Grant Clitsome of the Winnipeg Jets join the Hit The Ice team for the day.
The crew is shuttled to untouched riding areas of the Kamloops Lake, but Tannis sees herself setting off on a different ship altogether.
Cracks begin to show as Kent catches up with the participants to find out if they have been staying on track or have been straying off course.
Juaquin Lonelodge continues the tipi applique project which began in Show 1. On this episode, Juaquin explains the use of Heat Bond and makes preparations for sewing the project.
Our first episode includes two watercolor artists, Terry Honstead and Angela Shogren, a local car collector, Kermit Anderson and Cyrus Swann, a potter.
Kris gets a personal tour from Park Manager Jeff Monague, who takes Kris on a survival skills walk in Springwater Park near Barrie, Ontario. Our team joins Sarain on her tour of Fatty Legs, a choral performance about Residential School that she co-created with Xara Choral Theatre. Kris and Sarain are invited into the jewelry workshop of Metal Artist, Sculptor and Educator Mathew Nuqingaq, owner of Aayuraa Studio in Iqaluit.
While walking along a Victoria harbor talking about eating an Indigenous diet in the city, Art decides to take Dan to the urban reserve of Songhees. The guys cook up a feast with an immense menu; stuffed moose heart, moose nose tacos, camas, huckleberry preserves, herbed bannock, bison tongue, moose marrow, and traditional Cherokee hickory nut soup.
Rich Francis visits the Inuvialuit community of Inuvik, NWT, where he's eager to learn one of the most important food sources harvested on Turtle Island- the Caribou! He will visit with Jimmy Kalinek, a local guide and hunter, and his wife Diane, who have been hunting and eating Caribou their whole lives. He will join them for a meal of Caribou kidney, heart and tongue soup, a favourite among the Inuvialuit, and learn how this staple food source has kept the Inuvialuit fed and healthy for as long as they've been in the North, and how this important food source has helped shape the culture of the Inuvialuit people. Jimmy will take Rich out to the west coast of Richard's Island, to learn the process involved in harvesting the Caribou, which can be quite a task! Jimmy will teach Rich about the history and relevance of Caribou to the Inuvialuit of the Beaufort Delta and the process of processing this important food source. With his culinary imagination sparked by the flavours found along the Delta, Rich brings his new learnings to the firepit, inspired to create some new and exciting Caribou dishes for everyone to enjoy, including the viewers at home.
Cory Mann is a quirky Tlingit businessman hustling to make a dollar in Juneau, Alaska. He gets hungry for smoked salmon, nostalgic for his childhood, and decides to spend a summer smoking fish at his family's traditional fish camp. The unusual story of his life and the untold history of his people interweave with the process of preparing the food as he struggles to pay his bills, keep the IRS off his back, and keep his business afloat. By turns tragic, bizarre, or just plain ridiculous, SMOKIN' FISH tells the story of one man's attempts to navigate the messy collision between the modern world and an ancient culture.
Democracy Now! is an award-winning, independent, noncommercial, nationally-distributed public television news hour. Produced each weekday, Democracy Now! is available for public television stations free of charge.
On this episode of OsiyoTV: We travel to the New Mexican desert with two Cherokee Native Explorers, join Oklahoma State University's women's tennis coach Chris Young on the court, and hear about Gary Davis' rise from Oklahoma rapper to Indian Country entrepreneur. The Cherokee Almanac tells of a pioneering female pilot, and the language lesson teaches the words for "home," "groundhog," and "September."
Mick will be drumming at the local pow wow, and issues an invitation to the family which does not include Hank. Hank and Mick clash again over the matter, Grandma intercedes, and the entire family attends the pow wow, where Hank tries a little Native culture, with mixed results.
Tuwhare's champion is defeated in an underhanded battle, and he smells a rat. Tereti is taken to a magical place by Hinepu and then beaten by Tuwhare. After being down on his luck, Harold finds a new fighter on a dark street.
Healy's crew head into the bush to learn survival skills. Charlie's forced at gunpoint by a trapper's wife to perform surgery. Gary returns to Australia to attend his grandmother's funeral.
In this jointly led episode, Art and Dan head to Denman Island in search of crabs and oysters. They go crabbing and pick up fresh vegetables from farmer Sam of the Two Roads Farm. Dan handles the oysters while Art creates a seafood salad using plants and seaweed from local beaches. The enormous, colorful meal is a big success and a reflection of a "5-mile diet."
Elder Margaret Behan has had an interesting life to say the least. After overcoming alcohol addiction, Margaret discovered a desire and passion to generate public awareness of indigenous cultures. Her travels took her to India, Japan and other lands where people yearned to hear about Native American culture.
Part 1 of 2. A look at the rise and fall of the Aztec empire, which once flourished in what is now Mexico but was destroyed in a series of battles with Spanish explorer Hern'n Cort's, who arrived with his army in 1519.
Conclusion. A look at the rise and fall of the Aztec empire, which once flourished in what is now Mexico but was destroyed in a series of battles with Spanish explorer Hern'n Cort's, who arrived with his army in 1519.
Forget about red meat and black and blue steak. Today, we're grilling green. Grilling green with vegetables we love to cook over live fire, like asparagus, corn, and mushrooms. Green with foods that are less likely candidates for grilling. This show celebrates meatless grilling in all its verdant glory. From a new egg salad-really-LAVISHED with grilled fresh hearts of palm. To a squash, black bean, and queso fresco pizza you grill directly over the fire-no pizza stone required. And what better way to grill cheese than with portobello mushrooms and grilled bread served in a swirl of blazing cognac?
Smoking reigns supreme in the Americas and Europe. In Asia, not so much. This show explores a region you don't normally associate with smoking, from Chinese char siu pork and pork belly steamed buns, to smoke-braised lamb shanks and smoky tangerine flan for dessert. Get ready for Asian barbecue with American wood smoke. Char siu pork tenderloin; Pork belly steamed buns; Smoke-braised lamb shanks; Tangerine smoked flans.
Steve builds a hanging bathroom wall shelf, complete with a drawer.
Host J Schwanke reminds viewers to take time to enjoy what makes them happy - including flowers. Included: fragrant flowers, novelty arrangements, and a visit to the historic San Francisco Flower Mart.
Part one of three on the Eternal City, this episode resurrects the rubble and brings back to life the capital of the ancient world. Focusing on the grandeur of classical Rome, we marvel at the Colosseum, the Pantheon, and the empire's exquisite art. Then we go offbeat by bicycle to see the Appian Way and marvels of Roman engineering.
Stately evergreens overlooking a field of tiny daisies... what a charming little Bob Ross painting.
East End Market, a food hall and neighborhood market. This is a story about one person's dedication to growing small business in their community.
A dynamic and transformational yoga practice fusing together different disciplines of yoga, nestled in an otherworldly outdoor environment that eliminates distraction. YNDI Fusion is an all level practice that is healing, powerful and fluid. This is an empowering practice for seasoned practitioners and is also very accessible for newer yoga students with modifications clearly explained. The custom soundscape and the stark cinematography enhance the experience with insightful instruction. With clarity in the body and mind, you have the power to create your day.
Peggy's favorite classes in design school were about pattern rules. And that is what she shares with viewers in this episode. As Peggy says, "Pattern rules lead to Patterns Rule!"
Nicholas Hankins makes sure the chill of autumn is felt creeping in on the banks of a winding creek in this foggy, early morning Bob Ross landscape. 
Host Tom McLaughlin is joined by Fine Woodworking's Mike Pekovich on this episode of Classic Woodworking. Mike shares his methods for making a beautiful tea box out of the dark and exotic wenge wood. He then contrasts that with a spectacular figured bird's eye maple which creates the interior pieces in the box. Along with sharing his methods for making proud dovetails and a textured surface, Mike reveals a special clasp enclosure that makes this tea box really special.
A dynamic and transformational yoga practice fusing together different disciplines of yoga, nestled in an otherworldly outdoor environment that eliminates distraction. YNDI Fusion is an all level practice that is healing, powerful and fluid. This is an empowering practice for seasoned practitioners and is also very accessible for newer yoga students with modifications clearly explained. The custom soundscape and the stark cinematography enhance the experience with insightful instruction. With clarity in the body and mind, you have the power to create your day.
Bryan Roof visits Tucson, Arizona and shares his version of Quesabirria Tacos for host Bridget Lancaster. Toni Tipton-Martin traces the origins of the Birria craze in the United States. Test Cook Ashley Moore cooks host Julia Collin Davison comforting Sopa Seca.
Julia and Bridget uncover the secrets to the perfect Hearty Beef and Vegetable Stew. In the Equipment Corner, equipment expert Adam Ried reveals his top pick for 13 by 9-inch glass baking dishes, and science expert Dan Souza explains the science behind the sound and flavor of food. Finally, Julia and Bridget make the ultimate Cod Baked in Foil with Leeks and Carrots.
In this episode, host Richard Wiese visits Solheimar Farm in Tunbridge, Vermont, for a trail ride on Icelandic horses through the surrounding hills. Co-host Amy Traverso heads to Rockland, Maine, to explore the gardens at chef Melissa Kelly's game-changing farm-to-table restaurant, Primo, before cooking a meal with her. Finally, New Hampshire's agricultural scene comes into bloom at Sunfox Farm in Concord, where 20 acres of fields offer a stunning display of sunflowers each summer.
Chris and Paul hike the geological marvel that is Tallulah Gorge. Over 1,000 steps were grueling in the heat, but their images were worth it, as well as what they learned about along the way.
The homeland of the proud and resiliant Basque people is split between France and Spain. From our San Sebastian home base, we tour the ancient Basque capital of Gernika, the dazzling Guggenheim Modern in Bilbao, and then cross into France for more Basque Country charms. From yummy tapa bars to lightning-fast jai alai games, we'll experience Basque culture at its most vivid.
Bob Ross shows us how to paint a beautiful and detailed winter scene with graceful leafless trees galore.
Bryan Roof visits Tucson, Arizona and shares his version of Quesabirria Tacos for host Bridget Lancaster. Toni Tipton-Martin traces the origins of the Birria craze in the United States. Test Cook Ashley Moore cooks host Julia Collin Davison comforting Sopa Seca.
Julia and Bridget uncover the secrets to the perfect Hearty Beef and Vegetable Stew. In the Equipment Corner, equipment expert Adam Ried reveals his top pick for 13 by 9-inch glass baking dishes, and science expert Dan Souza explains the science behind the sound and flavor of food. Finally, Julia and Bridget make the ultimate Cod Baked in Foil with Leeks and Carrots.
Peggy's favorite classes in design school were about pattern rules. And that is what she shares with viewers in this episode. As Peggy says, "Pattern rules lead to Patterns Rule!"
Nicholas Hankins makes sure the chill of autumn is felt creeping in on the banks of a winding creek in this foggy, early morning Bob Ross landscape. 
Host Tom McLaughlin is joined by Fine Woodworking's Mike Pekovich on this episode of Classic Woodworking. Mike shares his methods for making a beautiful tea box out of the dark and exotic wenge wood. He then contrasts that with a spectacular figured bird's eye maple which creates the interior pieces in the box. Along with sharing his methods for making proud dovetails and a textured surface, Mike reveals a special clasp enclosure that makes this tea box really special.
A dynamic and transformational yoga practice fusing together different disciplines of yoga, nestled in an otherworldly outdoor environment that eliminates distraction. YNDI Fusion is an all level practice that is healing, powerful and fluid. This is an empowering practice for seasoned practitioners and is also very accessible for newer yoga students with modifications clearly explained. The custom soundscape and the stark cinematography enhance the experience with insightful instruction. With clarity in the body and mind, you have the power to create your day.
Peggy's favorite classes in design school were about pattern rules. And that is what she shares with viewers in this episode. As Peggy says, "Pattern rules lead to Patterns Rule!"
Test cook Keith Dresser cooks host Bridget Lancaster a Greek casserole, Moussaka. Gear Heads hosts Hannah Crowley and Lisa McManus share how to get the most out of your microwave, and test cook Dan Souza makes host Julia Collin Davison Grilled Halloumi Wraps.
Bryan Roof visits Tucson, Arizona and shares his version of Quesabirria Tacos for host Bridget Lancaster. Toni Tipton-Martin traces the origins of the Birria craze in the United States. Test Cook Ashley Moore cooks host Julia Collin Davison comforting Sopa Seca.
Julia and Bridget uncover the secrets to the perfect Hearty Beef and Vegetable Stew. In the Equipment Corner, equipment expert Adam Ried reveals his top pick for 13 by 9-inch glass baking dishes, and science expert Dan Souza explains the science behind the sound and flavor of food. Finally, Julia and Bridget make the ultimate Cod Baked in Foil with Leeks and Carrots.
In this episode, host Richard Wiese visits Solheimar Farm in Tunbridge, Vermont, for a trail ride on Icelandic horses through the surrounding hills. Co-host Amy Traverso heads to Rockland, Maine, to explore the gardens at chef Melissa Kelly's game-changing farm-to-table restaurant, Primo, before cooking a meal with her. Finally, New Hampshire's agricultural scene comes into bloom at Sunfox Farm in Concord, where 20 acres of fields offer a stunning display of sunflowers each summer.
Chris and Paul hike the geological marvel that is Tallulah Gorge. Over 1,000 steps were grueling in the heat, but their images were worth it, as well as what they learned about along the way.
This second of three episodes on Rome reveals a city busy with life and bursting with Baroque. We ramble through the venerable heart of Rome, admire breathtaking Bernini statues, ponder sunbeams inside St. Peter's Basilica at the Vatican, and mix and mingle with the Romans during an early-evening stroll. Following an exquisite Roman dinner, we join locals after dark, lacing together the Eternal City's most romantic nightspots.
Chef Maria Loi dives into the land of liquid gold, visiting olive groves and olive oil producers from Crete to Sparta. She returns home to New York and teams up with friend and oilogist, David Neuman, to explore the rich beauty and history of this iconic staple of Greek cuisine: olive oil. But before we get to learn how to properly "taste" the olive oil, Maria first prepares Elies Spastes (Greek-Style Tapenade) which has enough olives to feed an entire Greek island.
This week on Homemade Live! it's all about cooking for our toughest critics, our kids. Rising to the challenge is Crystal Kung Minkoff from the Real Housewives of Orange County. She shows host Joel how to make a kid-friendly recipe that's half dumpling and half dessert. And Joel shows how to say goodbye to those same old chicken nuggets, and hello to some crowd-pleasing air fried nuggets.
Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken. · Equipment expert Adam Ried reviews plastic wrap with host Julia Collin Davison. Tasting expert Jack Bishop challenges Bridget to a tasting of potato chips. Test cook Natalie Estrada makes Julia an Aloha State favorite, Hawaiian Macaroni Salad.
Every so often it's nice to treat yourself and your loved ones to something special... and for Lidia and her family, that means lobster night! Everybody likes grilled vegetables, and my Grilled Corn, Zucchini, and Tomato Salad is a fun and impressive way to serve them. Her grandson, Ethan Bastianich, comes over for a lesson in how to Eat Lobster Like Lidia. She then prepares a memory maker, Spicy Lobster Linguine, half the fun is seeing everyone working through the lobster with their hands. She reminds us that there's nothing better than spoiling your loved ones and yourself!
Chef Maria Loi dives into the land of liquid gold, visiting olive groves and olive oil producers from Crete to Sparta. She returns home to New York and teams up with friend and oilogist, David Neuman, to explore the rich beauty and history of this iconic staple of Greek cuisine: olive oil. But before we get to learn how to properly "taste" the olive oil, Maria first prepares Elies Spastes (Greek-Style Tapenade) which has enough olives to feed an entire Greek island.
In this week's episode of Moveable Feast, we're in the charming seaside town of Newport, Rhode Island. Host Alex Thomopoulos joins chefs Kevin O'Donnell, Michael Faccidomo, and Noah Kvochick to create a celebration featuring the best local seafood. Topping the menu at our feast is squid ink calamari, Thai lobster with coconut chili butter, and delicious pastries from local bakery, Le Bec Sucre served up at the well-known Stoneacre Garden.
On this week's episode of Moveable Feast with Relish, host Alex Thomopoulos travels to Orlando, the "City Beautiful". There, Alex joins beloved local chefs Trina Gregory, Gregory Propst and Shelby Farrell to gather ingredients from a 400-acre family farm and a holistic chicken farm. Together, they prepare a wonderful feast including cucumber pickle brine, grilled mojo chicken, and the perfect southern deviled egg.
This second of three episodes on Rome reveals a city busy with life and bursting with Baroque. We ramble through the venerable heart of Rome, admire breathtaking Bernini statues, ponder sunbeams inside St. Peter's Basilica at the Vatican, and mix and mingle with the Romans during an early-evening stroll. Following an exquisite Roman dinner, we join locals after dark, lacing together the Eternal City's most romantic nightspots.
Chris and Paul hike the geological marvel that is Tallulah Gorge. Over 1,000 steps were grueling in the heat, but their images were worth it, as well as what they learned about along the way.
In this episode, host Richard Wiese visits Solheimar Farm in Tunbridge, Vermont, for a trail ride on Icelandic horses through the surrounding hills. Co-host Amy Traverso heads to Rockland, Maine, to explore the gardens at chef Melissa Kelly's game-changing farm-to-table restaurant, Primo, before cooking a meal with her. Finally, New Hampshire's agricultural scene comes into bloom at Sunfox Farm in Concord, where 20 acres of fields offer a stunning display of sunflowers each summer.
Bob Ross shows us how to paint a beautiful and detailed winter scene with graceful leafless trees galore.
Chef Maria Loi dives into the land of liquid gold, visiting olive groves and olive oil producers from Crete to Sparta. She returns home to New York and teams up with friend and oilogist, David Neuman, to explore the rich beauty and history of this iconic staple of Greek cuisine: olive oil. But before we get to learn how to properly "taste" the olive oil, Maria first prepares Elies Spastes (Greek-Style Tapenade) which has enough olives to feed an entire Greek island.
Every so often it's nice to treat yourself and your loved ones to something special... and for Lidia and her family, that means lobster night! Everybody likes grilled vegetables, and my Grilled Corn, Zucchini, and Tomato Salad is a fun and impressive way to serve them. Her grandson, Ethan Bastianich, comes over for a lesson in how to Eat Lobster Like Lidia. She then prepares a memory maker, Spicy Lobster Linguine, half the fun is seeing everyone working through the lobster with their hands. She reminds us that there's nothing better than spoiling your loved ones and yourself!
This week on Homemade Live! it's all about cooking for our toughest critics, our kids. Rising to the challenge is Crystal Kung Minkoff from the Real Housewives of Orange County. She shows host Joel how to make a kid-friendly recipe that's half dumpling and half dessert. And Joel shows how to say goodbye to those same old chicken nuggets, and hello to some crowd-pleasing air fried nuggets.
Test cook Bryan Roof and host Bridget Lancaster uncover the secrets to making Hawaiian-Style Fried Chicken. · Equipment expert Adam Ried reviews plastic wrap with host Julia Collin Davison. Tasting expert Jack Bishop challenges Bridget to a tasting of potato chips. Test cook Natalie Estrada makes Julia an Aloha State favorite, Hawaiian Macaroni Salad.
In this week's episode of Moveable Feast, we're in the charming seaside town of Newport, Rhode Island. Host Alex Thomopoulos joins chefs Kevin O'Donnell, Michael Faccidomo, and Noah Kvochick to create a celebration featuring the best local seafood. Topping the menu at our feast is squid ink calamari, Thai lobster with coconut chili butter, and delicious pastries from local bakery, Le Bec Sucre served up at the well-known Stoneacre Garden.
On this week's episode of Moveable Feast with Relish, host Alex Thomopoulos travels to Orlando, the "City Beautiful". There, Alex joins beloved local chefs Trina Gregory, Gregory Propst and Shelby Farrell to gather ingredients from a 400-acre family farm and a holistic chicken farm. Together, they prepare a wonderful feast including cucumber pickle brine, grilled mojo chicken, and the perfect southern deviled egg.
Tonight on Amanpour and Company: Report: Jomana Karadsheh, Correspondent; Amos Yadlin, Former Head of Israeli Defense Intelligence/Chair, ELNET Forum of Strategic Dialogue; Cate Blanchett & Alfonso Cuaron, Actor & Executive Producer, Disclaimer/ Director & Creator, Disclaimer. Hari Sreenivasan interviews Steve Vladeck, Professor, Georgetown Law.
This critically acclaimed documentary traces Jimi Hendrix's journey to the Atlanta International Pop Festival and features 16mm multi-camera footage of his unforgettable performance on July 4, 1970. Against the backdrop of civil rights unrest, the toll of the Vietnam War and a burgeoning festival culture inspired by Woodstock that drew young people from across the country, the concert took place in a dusty, scorching hot pecan orchard in Byron, Georgia.
Middle age to better adults kick health into high gear with life enhancing Functional Fitness workouts filmed at inspirational locations across North America. Focused on helping improve specific health conditions including arthritis, osteoporosis, back pain and more, Suzanne Andrews, a licensed Occupational Therapy Clinician, guides you through each doctor approved workout with both seated and standing fitness levels.
77 percent of Americans report physical symptoms related to stress and anxiety. To calm the noise in our minds we will ease into a practice that enhances the parasympathetic nervous system, aiding our sleep and digestion instead of fueling the fight or flight response. Today's class will open our ribcage so we can breathe more deeply. We'll finish with a guided relaxation called yoga nidra, or yogic sleep.
Join Miranda for this targeted no-impact workout designed to stretch and strengthen the gluteus muscles by rebalancing the entire body. In just 23 minutes, you will learn to decompress the hip joints by releasing chronically tight hip flexors - allowing you to properly activate, strengthen and tone the largest muscle group in the body (which will help burn more calories!) Easy to follow and moderately paced, this standing and floor glute-centered workout will leave you feeling strengthened, freer in the joints, while improving posture and alleviating pain in the lower back, knees and hips.
While kayaking in Australia, Martin and Chris encounter one of the world's most unusual creatures, a platypus mother with her eggs. But unscrupulous endangered animal chef, Gourmand, plans on making the platypus eggs his next delicacy. The Wild Kratts team must use the special "sixth sense" of the platypus to save the eggs. Science Concept: Organisms use their senses to find out about their surroundings and themselves. Different senses give different information. Platypus have a special electromagnetic sense that detects objects, like food.
Welcome to Street Carnival Day! Cookie Monster wants to play Grover's carnival game to win the cookie prize. He needs to move ping pong balls off a plate without touching them or the plate. This is a problem! Cookie Monster wonders how he can move the balls without touching them or the plate. What if he blows through a tube and uses air to move the balls? Let's try! It works. Cookie Monster doesn't give up and wins Grover's game.
Daniel Thinks of Others - Daniel is making all kinds of art at school today. While making a picture for his family, he ends up using ALL of the glitter. Oh no! What if someone else needs some glitter? Teacher Harriet tells Daniel that it will be OK, but to always keep in mind that whatever you do, you should think about what other people might need, too. Daniel Thinks of What Margaret Needs - Daniel and Miss Elaina want to play their musical instruments and march all around the house, but Margaret needs to sleep and it would be way too noisy! Mom and Dad remind Daniel that he should be aware of how the things he does might affect the needs of others. Strategy: Whatever you do, think about what other people need, too.
Donkey hosts Gator's game show for the day. Can she figure out how to make the game fair and fun for everyone?/Donkey joins Harriett's Balance Ball team but feels uncomfortable doing something new. She takes things slowly until she's ready to play.
When Pinkalicious loses her favorite button, they visit the Fairy Button Exchange in Fairyland to find it. / Peter is having trouble in the Pink Pong tournament, but he learns that music might be able to help him concentrate.
Elinor and her friends must sneak past Mz. Mole to surprise her for Teacher's Day. / Rudy, the pig, helps Elinor and her friends sniff out some truffles.
Super creates "Backwards Day," where dessert is eaten before dinner and photographs are taken after everyone gets muddy. And what's better than a pattern? A Pattern Fair - better yet, a Patternpalooza with a stuffed monster as Grand Prize.
NATURE CAT follows Fred, a house cat who dreams of exploring the great outdoors. In each episode, once his family leaves for the day, Fred transforms into Nature Cat, "backyard explorer extraordinaire." Nature Cat can't wait to get outside for a day of backyard nature excursions and bravery, but there's one problem: He's still a house cat with no instincts for nature. Like many of today's kids, Nature Cat is eager and enthusiastic about outside activities, but is at times intimidated by them. With the help of his animal friends, Nature Cat embarks on action-packed adventures that include exciting missions full of nature investigation, "aha" discovery moments and humor, all while inspiring children to go outside and "play the show."
The Cat in the Hat takes Nick and Sally on the craziest Halloween ride filled with howlers and shockers and scary fandangles, big laughs and music and fun from all angles! Their fright-filled adventure takes them deep into the Oooky-ma-kooky Closet where Nick and Sally discover the very best Halloween costumes ever!
Raise your flags and learn all about physics! Wind is only one reason why flags wave. Dr. Rob and the Crew explore the flags and the physics of motion with the help of Michigan State University's Spartan Marching Band Color Guard. Stem Challenge: Design Small Swing Flag. Curious About Careers: Civil Engineer, Tula Ngasala.
Rosie decides to be a message delivery kid and deliver messages to her neighbors, but her messages get all mixed up. / Javi temporarily loses his voice, so Rosie must help him recover before they perform their El Coco play.
Lyla and Louis train Stu to help at the diner. / Lyla and Luke teach Stu how to ride a scooter so he can join the Loops Family for the Roll N' Scoot community event.
While kayaking in Australia, Martin and Chris encounter one of the world's most unusual creatures, a platypus mother with her eggs. But unscrupulous endangered animal chef, Gourmand, plans on making the platypus eggs his next delicacy. The Wild Kratts team must use the special "sixth sense" of the platypus to save the eggs. Science Concept: Organisms use their senses to find out about their surroundings and themselves. Different senses give different information. Platypus have a special electromagnetic sense that detects objects, like food.
Ice Sculpture When Auntie Midge informs Molly that her Mom was once an accomplished ice sculptor, Molly decides to organize an ice-sculpting competition in Qyah. But when rising temperatures threaten to melt the ice, Molly must come up with a clever solution to save the contest. Tale of a Totem Molly's excitement about attending her first totem pole raising in Sitka quickly turns to panic when she and Randall accidentally lose an important piece of the totem pole-one of the abalone shell eyes on a raven. Can they find a replacement before the ceremony that afternoon?
Haunt Squad - Odd Squad is haunted by a ghost. Curriculum: algebraic thinking - patterns. Safe House in the Woods - Owen and new recruit Ozlyn wait out a storm while transporting a creature. Curriculum: measurement - capacity.
Hic or Treat - D.W. gets a case of the hiccups that just won't go away. No matter how much advice she gets from Arthur and his friends, she just can't find the right cure. (Well, at least her Halloween costume as "Hiccup Girl" is all set...) Will D.W. ever get relief - or will she have the hiccups for the rest of her life and set the world record? Mr. Alwaysright - It seems that Brain is always right about everything and it's really starting to get on Buster's nerves. But Buster is convinced that someday Brain will make a mistake - and when he does, Buster will be waiting. But is friendship really about being right or wrong?
Mary Ann experiments with several ways to control breathing to efficiently distribute oxygen throughout the body.
A blanket of multiple shades of green and a clear blue lake is painted by Bob Ross as he celebrates the season of new life emerging from the cold of winter.
Ross discusses the pros and cons of smart doorbells; Mauro demonstrates techniques for painting wood paneling; Heath shares some of his most-used tools and helps a homeowner install recessed lights.
Husband and wife team, Paige and Juan met while working at a popular restaurant before creating Magdalena's Catering and Events, which has become one of Fort Worth's premier catering companies with a food truck, a permanent supper club, and a Spanish tapas restaurant.
Democracy Now! is an award-winning, independent, noncommercial, nationally-distributed public television news hour. Produced each weekday, Democracy Now! is available for public television stations free of charge.
Maria had a successful IVF practice in Venezuela before moving to the United States to escape political unrest and seek medical care for her daughter. She is now forced to repeat residency if she wants to practice as a physician in the U.S.
Madison is a 9-year-old girl battling a rare form of brain cancer. Her mother, an ER nurse, does everything in her power to save her daughter, including buying medical cannabis off the black market to treat Madison's pain and seizures.
Teenage contestants from across the United States embark on a year-long civics competition. Wyoming's teams embody the state's spirit. Immigrant students in Las Vegas rally for competition. Richmond, Va., has the team to beat.
Investigating the lives and views of JD Vance and Tim Walz as they run for vice president. In an historic election, those who know the candidates best reveal the influences and ideas they'd bring to the White House.
This documentary follows a diverse group of students and activists during the 2020 election to understand young people's perceptions of voting and civic engagement.
Explore how Latino DNA has been pivotal to the identity of the U.S. since before her inception. Highlighting key figures and events, host John Leguizamo shows how Latinos helped create the nation we know today.
Story in the Public Square is a weekly, public affairs show designed to study, celebrate, and tell stories that matter. The show is inspired by the power of stories to shape public understanding of important issues. For example, Harriet Beecher Stowe's novel, "Uncle Tom's Cabin," shined a crucial light on the violence and inhumanity of American slavery, fueled the abolition movement, and inspired Abraham Lincoln, upon meeting the author, to say "So you're the little woman who wrote the book that made this great war." Narrative is no less important today-though the vehicles for dissemination are much more diverse. From a great novel to a film, a song, or even a Tweet, stories still very much impact the way the American public looks at issues. Our show turns a critical eye to these stories and their tellers.
"Contemporary Art in Crisis" is a probing discussion led by Host Paula Marantz Cohen and featuring four respected experts from the art world: Kelly Wang (interdisciplinary, multimedia artist); Richard Vine (art critic and former Senior Editor of "Art in America"); Leo Rogath (curator, dealer, and Founder/Director at New York City's Prince & Wooster gallery); and Gary Carrion-Murayari (curator for the New Museum in New York). This discussion examines whether tensions around moral ethics, commercial sales, and style trends enrich the contemporary art world or augur its doom.