At the heart of "Something Inside is Broken" is the story of two young lovers from the Nisenan Tribe. The heartbreak and bloodshed in the tale are interspersed with satirical comic relief by short segments of a reality show, Frontier Idol-hosted by the first "Governator" of California, Peter Burnett-pitting 1846 slave hunters against the Native enslaved girls. The story follows actual and created figures who were affected by Johann Sutter's exploitation methods to build his fortune-making empire at Sutter's Fort. The world-altering clash is brought to life through story, song, and dance.
Legendary guitarist and poet Agustin Barrios (1885-1944) magnificently portrayed by Damian Alcazar in this powerful biopic. From humble poverty-stricken indigenous Paraguayan Gurani roots young Barrios shows incredible talent and passion for music and literature. Growing to live his life "for art itself," he travels the world performing under the stage name of Mangore. Emphasizing the tension between Barrios the man and Mangore the performer, Mangore weaves a tale that explores the everyday and the myth, the real and the imaginary about one of the twentieth century's greatest musicians.
Dwight Birdwell is a hero to countless people yet he sees himself as just a former strawberry picker from Stilwell, Oklahoma. We hear his story of heroism and the selfless actions that led to him being awarded the prestigious Medal of Honor for his service in the Vietnam War. Stuntman, actor and filmmaker Ryker Sixkiller is a powerhouse in front of and behind the camera. We get a behind-the-scenes look at how he brings Native representation to the big screen. Meet Traci Sorell, an award-winning author whose inclusive writing allows new narratives to take shape and empowers Native children and families to see themselves on the page. In our Cherokee Almanac, we look back on a critical figure in our post Civil War reconstruction history, Principal Chief Lewis Downing. We explore his leadership and how he helped to heal political rifts and unite the Cherokee Nation.
Update on the Oneida Nation of WI's hemp project; go back in time to the Standing Rock protests as the future of the Dakota Access oil pipeline makes headlines.
Tribal Police are kept busy assisting a 911 call and pursuing dangerous suspects through the woods, along the highway - and from the skies.
Alaska-based magazine, Mushing Magazine commissions Gracey to cover a world-class dog-sled event called Mushers Rendezvous. Gracey covers a musher named Carl Knudsen who comes from a family of mushers. Keeping up and getting in front of the sleds will be Gracey's biggest challenge.
Brandy starts her journey in Oregon in Portland where she learns about the Maker movement and craft beer. Then she travels to Albany to ride and carve at Albany's Historic Carousel Museum. Next she goes on an ATV excursion through Deschutes National Forest and learns to be a cattle rancher in Fossil. She finishes her trip in Pendleton where she learns how to make cowboy boots and visits the Tamastslikt Cultural Institute.
Canadian journalist Brandy Yanchyk travels through the Northwest Passage and explores Nunavut on Adventure Canada's expedition cruise ship. Next, she delves into Yukon's historic Gold Rush past.
At the heart of "Something Inside is Broken" is the story of two young lovers from the Nisenan Tribe. The heartbreak and bloodshed in the tale are interspersed with satirical comic relief by short segments of a reality show, Frontier Idol-hosted by the first "Governator" of California, Peter Burnett-pitting 1846 slave hunters against the Native enslaved girls. The story follows actual and created figures who were affected by Johann Sutter's exploitation methods to build his fortune-making empire at Sutter's Fort. The world-altering clash is brought to life through story, song, and dance.
RE-KEN-SIL-E-A-SHEN is a poignant feature-length documentary from two-spirit Me'tis filmmaker Jamie Bourque-Blyan, where Jamie unearths painful truths about his family's past, and connects with fellow survivors of conquest and colonization to explore how other countries including South Africa, Croatia, and New Zealand - have engaged in the process of truth and reconciliation post-atrocity, and how alternative approaches to healing through collective memory might be applied in Canada.
Visitors from around the world visit a settlement called Old Minto to learn the traditional ways of Native Alaskans as part of cultural heritage program.
Dwight Birdwell is a hero to countless people yet he sees himself as just a former strawberry picker from Stilwell, Oklahoma. We hear his story of heroism and the selfless actions that led to him being awarded the prestigious Medal of Honor for his service in the Vietnam War. Stuntman, actor and filmmaker Ryker Sixkiller is a powerhouse in front of and behind the camera. We get a behind-the-scenes look at how he brings Native representation to the big screen. Meet Traci Sorell, an award-winning author whose inclusive writing allows new narratives to take shape and empowers Native children and families to see themselves on the page. In our Cherokee Almanac, we look back on a critical figure in our post Civil War reconstruction history, Principal Chief Lewis Downing. We explore his leadership and how he helped to heal political rifts and unite the Cherokee Nation.
Profile of Carol and Denise Juneau. Carol Juneau had a simple idea: Teach Indian education to all as a basic standard of citizenship. She was successful making that idea law as a state senator. Now her daughter, Denise Juneau will run Seattle's school district. Profile of the mother and daughter.
Teepee rides a train; Teepee plays pick up sticks.
Little J, he's five and Big Cuz, she's nine. They're a couple of Indigenous Australian kids living with their Nanna and Old Dog. Little J and Big Cuz are busy with the ups and downs of playground and classroom. There's always something surprising going on whether it's at school, in the backyard... or beyond. The gaps in Nanna's ramshackle fence lead to Saltwater, Desert and Freshwater Country. With the help of Nanna and their teacher Ms Chen, Little J and Big Cuz are finding out all about culture, community and country.
Little J, he's five and Big Cuz, she's nine. They're a couple of Indigenous Australian kids living with their Nanna and Old Dog. Little J and Big Cuz are busy with the ups and downs of playground and classroom. There's always something surprising going on whether it's at school, in the backyard... or beyond. The gaps in Nanna's ramshackle fence lead to Saltwater, Desert and Freshwater Country. With the help of Nanna and their teacher Ms Chen, Little J and Big Cuz are finding out all about culture, community and country.
Tiga and the puppets learn how to prepare and cook food and conclude that there's no kind of foodles like oodles of noodles! Kokum and Tiga travel by kayak to a clam dig, enjoy the traditional paddle dance at the beach feast, and are forewarned about cooking when you're in a muddle!
Nina decides she'd rather play than work on preparing her jingle dress until she realizes she's almost out of time. Her friends carry out a demanding rescue to help Nina save her dream of dancing at the pow-wow. When Joe and his friends forget Mishoom's message and pick too many crabapples, the baskets tip over and roll downhill. After a dramatic apple chase the kids discover that they have saved enough extra fruit to share a basketful with the animals of the forest.
Randy finds out what's keeping Mr. Charles from sleeping. Tune in to help Randy shop for a birthday party!
For a storytelling assignment at school, Devon offers his own account of first contact with Europeans featuring himself, Talon and T-Bear. In Devon's story, Wapos Bay is negotiating a peace with the rival Brown Toe tribe, and the first white man is Scottish Principal Steele, on a trade mission while looking for the spice route to China.
The wild woman of the woods captures the children to take them to live in her home forever. Theodore finds the courage to rescue them, but not without a little help from Mouse Woman. The lesson learned is always listen to your parents.
Professor Shawn Desaulniers says numbers are everywhere; can you solve a Rubik's' cube?
Sophia Stark has been cooking and baking since the age of six, she is inspired by her family and the American culinary legend Julia Child. She is very talented with a knife, can sing and is an artist. All of us on the set were very impressed and you will be too as she shares her Vanilla Cream Fruit Tart recipe.
Matricia describes the versatility and benefits of wild blueberries. Then, she bakes wild blueberry muffins over an open fire and makes a wild blueberry mocktail. To close the episode, she plays her drum and sings a song called "Mother Mother."
Host Simon Baker travels to New Zealand's North Island to see how science and indigenous knowledge are combining to breathe life back into a sacred lake decimated by years of industrial pollution.
Unaware that a pro scout has come to watch them, the players start the day off with the wrong attitude. A fiery speech from John Chabot wakes them up, and the boys cap off the day with a one-of-a-kind obstacle race.
Gracey is commissioned by BC Snowboard to cover Ryan Johnston at the "Like Me Snowboard Series" snowboard cross event. Ryan is both a high performance athlete and coach for the First Nations Snowboard Team. He finished 3rd last year so hopefully he makes it to the podium again.
Ms. Thorn, San Diegan and of the Rincon Band of Luiseno Indians brings to her docuseries her native American experience; Her mother was an artist and was involved in the women's rights movement, while her father, part of the Rincon Band of Luiseno Indians, was one of the first Native Americans to occupy Alcatraz in an effort to gain equal rights for the Native Americans living on reservations, who at the time weren't allowed to vote. In 2018, Thorn was elected as the chairwoman of the Rincon Economic Development Corporation of her tribe and has been on the board for 5 years. She oversees businesses that are owned by the tribe and is an active member of California chapter of the Native American Chamber of Commerce. This will be an immersive cultural experience: Native American Artists and their works which are truly the intersection of Fine Art and historical significance. As a content creator for the presentation of Fine Art as well as the critically-acclaimed docuseries Art of The City TV, she has captured the flavor and historical significance of Native American artistic relevance, and presents to the world the timely story of the cultural capital of the Indigenous people, a story that has always been on the right side of history and on the right side of Artistic Accomplishment; Illustrating Native American Art both as curating and illuminating through the lens of her knowledge and being.
"Indian Road" Season Two Episode Two focuses entirely on the new First Americans Museum (FAM) in Oklahoma City. It took 20+ years for FAM to move from an idea to a first-class museum, and now it stands as a gathering place for not only Oklahoma Tribes, but also for Natives and non-Natives from all over.
In the pilot episode we meet Lisa as she takes her dream to industry insiders and asks if there is a place for an urban native magazine as the print industry is retracting. This episode features interviews with Shelley Ambrose from The Walrus, Jamie Monastyrski from Spirit Magazine and Lorraine Zander from Faze Magazine.
Drew Hayden Taylor seeks to learn the indigenous story of the horse by meeting a daredevil family of "Indian Relay" racers, encountering a Navajo Horse Whisperer, and by exploring unique wild horse sanctuary in the foothills of the Rockies.
Art and Dan travel to Montreal to experience its diverse food scene.
Waila music comes from the Tohono O'odham, the native people of the Sonoran desert and the largest Indian tribe of southern Arizona. Waila (pronounced why-la) is an O'odham word that comes from the Spanish word "baile," which means "to dance." There are no words to waila music -- it is only instrumental, and is played on a button accordion, alto saxophone, electric six-string and bass guitars, and drums. Waila began from the music of early fiddle bands that adapted European and Mexican tunes heard in northern Sonora. The dances performed in the waila tradition are the waila (which is similar to a polka), the chote (based on a folk dance from Scotland or Germany), and the mazurka (based on a Polish folk dance). Regardless of the beat, all waila dances are performed while moving around the floor in a counterclockwise direction.
P'urhepecha Uekani (Beloved P'urhepecha) is a short film depicting two young singers visiting their P'urhepecha music elder maestro (teacher) in his Indigenous Mexican pueblo
A maestra of artesania and her two 15-year-old students during their Mayan embroidery tour in Yucatan, Mexico. The trio traveled in early March, days before the pandemic shutdown, to various Mayan villages to meet artisans working in their homes and shops. They reflect on their experiences with candor and insight while capturing vibrant colors and cultural life with sincerity and appreciation.
In the second of two semifinal episodes, the three remaining semifinalists pitch their concepts to the Bears. Then, we find out who is advancing to the grand finale to pitch to a panel of guest judges for the chance to win $100,000!
Rich Francis visits the Mohawk community of Kahnawake, Quebec, where he discovers an ancient technique of spear-fishing one of his favourite fish- the Walleye! Joined by his friend Treena DeLormier, a Mohawk professor of Nutrition at McGill University, Rich will meet Christine. ZacharyDeom, Kanawake's Chief of Council, who will show Rich how she makes her famous "Mohawk Minestrone", her take on traditional corn soup. Local fisherman and ex-RCMP officer Billy Diabo will take Rich out on the river to learn the process involved in harvesting the fish with his version of the spear- the pitchfork! Together, they will teach Rich about the history and relevance of Walleye to the Mohawk of the St. Lawrence river and Great Lake regions. With his culinary imagination sparked by the flavours found along the St. Lawrence, Rich brings his new learnings to the firepit, inspired to create some new and exciting sturgeon dishes for everyone to enjoy, including the viewers at home.
Shayla takes a tour of Cadboro Bay in search of Caddy.
Written and directed by Randy Kelly. In the 1950s, warriors from the Dutch-controlled Maluku islands who were fighting alongside Dutch soldiers against the Indonesians were brought back to the Netherlands by force. As a descendant of that Moluccan diaspora, Joe Patty-Sabandar has been rediscovering and reconnecting with his traditional ancestral culture. As a tattoo artist, he is very keen to preserve and share Moluccan culture as it existed before the Portuguese colonized the Maluku islands. He is part of a group of third and fourth generation Dutch-Moluccans who are thirsty for knowledge and the ancient culture of their homeland.
"Native Shorts presented by Sundance Institute's Native American and Indigenous Program" is a series that will feature short films produced, premiered or showcased at the Sundance Film Festival through its Native American and Indigenous Program, followed by a brief discussion with hosts Ariel Tweto (Flying Wild Alaska, Wipe-Out) an Inupiaq Eskimo from Unakleet Alaska and the Sundance Institute's own Bird Runningwater, a Cheyenne and Mescalero Apache.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
A homeless man is found dead in the middle of Potsdam; shortly before, he had saved a woman from a robbery.
When Ulrich Rehm, the head of a real estate company, is found dead, Luna and Sophie begin to investigate the tenants.
Luna Kunath is strong-willed but her penchant for naivety gets her into trouble. Sophie Pohlmann seems more mature, but her desire for harmony and fairness can be her weakness.
The owner of a small western adventure park is found dead. Before he died, he had let the park get very run down. Was he killed to save the park?
Detectives find SOKO boss Henschel's son Max tied up in an abandoned cabin, and the only thing he remembers is a dead body.
When new immigrant Ivan encounters the persistent ghost of a Native American spirit, he must choose between his job in a New York City pizza shop or a chief's 500-year old call. A compelling and at times humorous black & white short film about peace, truth & reconciliation.
Grammy Award-winning artist and storyteller Rory Feek has found "a new normal" parenting his daughter Indiana, authoring a bestseller, managing his farm and singing for the first time since the passing of his wife, Joey. This collection features songs and musical performances that brought out the best in these sweethearts' lives and careers, a tour of the farm, acoustic performances by Rory and an interview with Bill Gaither that captures Rory's ever-inspiring story of hope.
Myron is the perfect host for this salute to the ladies. He plays "Lady of Spain", and is featured with the band in "Lovely to Look At" and "Til I Waltz Again with You". Joe Feeney sings "Girl of My Dreams", Arthur Duncan dances to "Margie", and Ken Delo and the girls sing "Every Day is Ladies' Day". This program closes with "The Most Beautiful Girl in the World".
When people share something they love to do, that's like giving a gift. Author/illustrator Eric Carle gives Mister Rogers and viewers a "gift" when he shows how he created the art for his newest book, " From Head to Toe." In the Neighborhood of Make-Believe, King Friday isn't very appreciative of a gift.
The Butler Did...What? - Bailey is missing! He just left, leaving no note. With the help of the Baxter Detective Agency, Muffy discovers a series of clues...an old class picture, a receipt for a trumpet and old jazz albums. And Muffy is left wondering, who exactly IS Bailey? And-will he ever come back!? The Trouble with Trophies - Everyone loves getting trophies, right? It turns out that Fern could not care less about them. Yet Muffy is convinced that Fern must be despairing about never having won anything, and she sets out to give Fern a prize no matter what.... whether Fern wants it or not.
Tooey has agreed to watch the Trading Post while Molly and her family head to their super-secret-berry-picking-spot, but their trip is cut short by a swarm of pesky mosquitos. If only Molly hadn't accidentally swapped the bug spray for dog perfume! A book in the Trading Post has a recipe for repellent made from wild plants. Can Tooey find it before Molly gets all bitten up? / Molly is thrilled when her cousin Randall calls from Sitka to say he's harvesting herring eggs-her absolute favorite food. Randall invites her to visit, but Mom insists Molly come up with 3 good reasons to make the long trip to Sitka by bush plane.
When Howard discovers he's afraid of pigeons, Alma and her friends try to help him get over it. When Alma is invited to have dinner with Andre and his dad, she feels nervous about what "mystery dish" they're going to serve.
Lyla and her siblings embark on a mission to "debug" their morning routine so they never miss the bus again! / Lyla wants to learn a popular clap and dance sequence that everyone in her family can do - except for her.
After getting caught in the middle of a tussle between a grumpy rhino and an outraged elephant, Martin and Chris decide to have a contest to decide what's stronger - elephant or rhino powers.
"Daniel Tiger's Neighborhood" is an animated series with live-action interstitials. Fred Rogers' original Neighborhood of Make Believe is recreated in vibrant color and texture; his signature puppet Daniel Striped Tiger is transformed into a curious and playful 4-year-old joined by his friends O the Owl, Prince Wednesday, Katerina Kittycat and Miss Elaina. The series curriculum is school-readiness and social-emotional learning, and each preschool themed episode offers a musical strategy for children and parents to use together.
103A Tia needs someone to take care of Benito, her puppy. This sounds like the perfect job for Rosie the dog sitter. 103B Rosie decides to be a chef and opens her own restaurant with Iggy, but soon realizes she needs to do more tasks than cooking.
When the only ramp on Sesame Street is already being used, Elmo and Rosita wonder if they can make a ramp out of cardboard to race their ping-pong balls. Let's try!
Only one way to find out if there are unicorns on the moon build a spaceship and go see for yourself! / Louisa tells Zeke she's a Moon Magician who can turn the moon into different shapes. Would Zeke like to learn how she does it?
French Toast Frank/Mystery Sound: While waiting in a never-ending line for French toast, Albie learns patience from a cymbalist who always waits until his note, then makes the time pass with a French toast song; Albie hears a mysterious sound coming from somewhere in the elevator and Detective Patters helps her search for clues, but first she must discover her bravery.
Splitting logs, building canoes, and "uplifting" wedges! From axes to canoes to the forks we eat with, the Curious Crew gets a "cutting edge" look at the simple machine, the wedge! STEM Challenge: Design a Mini-Canoe; Curious About Careers: Architectural Designer Tiffany Brown.
Angela Huffman's quilt, Lakeside Lanterns, was inspired by a vintage quilt she saw at a museum on her travels, but antique quilts don't always have "friendly" math. On this episode, you'll learn how thoughtful oversizing and careful trimming will simplify the quilt's construction. Use updated techniques to achieve a traditional look!
Use specialty presser feet to help improve your basic and decorative sewing skills. Nancy includes characteristics, uses, settings, and how-tos for the Stitch-N-Ditch Foot, Teflon Foot, and the Flower Stitch Foot. Learn new options for binding, sewing difficult fabrics, and making beautiful circular flowers. Store the samples you make in the designated spaces in the workbook for future reference.
Eleanor simplifies challenging Feathered Star with no inset seams.
Fit expert Peggy Sagers shares her vision for creating a garment that fits perfectly. FIT 2 STITCH concentrates on 3 elements: design, fit, and stitching. Learn the rules of pattern making and how they apply to making a garment ready for successful stitching. FIT 2 STITCH joins its sister show IT'S SEW EASY inspiring viewers to make garments that they will love to wear and that fit perfectly. Join Peggy as she ventures into the world of pattern and style for the perfect fit!
Air tightness is taken to the next level with vapor barrier electrical boxes. The homeowner designs a custom lead glass sidelight. Various types of weather-resistant barriers are explored. Drip edge flashing and exterior window trim are installed.
Mauro brightens a dark apartment using paint concentrations; Mark and Richard discuss what naturally causes wet basements and how to mitigate it; Tom and Kevin build a bat house.
Epoxy resins are used to construct shelves with internal lights. And bark accents are combined to create a freestanding, artistic, natural live-edge accent piece. Three floating shelves can be adjusted for different uses.
These two projects help you unlock the capabilities of your router. Tackle essential joinery details. Also, use your router to create crisp, accurate miters.
In the shadow of the Gateway Arch, Dave Weglarz, a river-guide-turned-bonds-trader-turned distiller is hard at work, hand crafting Missouri bourbon, rum, brandy and thoroughly unique botanical-forward gins that have been ranked among the top spirits in the country.
Is it easy to be vegan? And Italian? Uh, yeah, man. Not only is it easy and delicious, but there's so much history around healthy eating dating back to ancient Rome. Yup, you heard me, ancient Rome, where they feasted on lentils, millet, barley, seasonal vegetables and whole grain bread, along with wine. Mind-blown, right? We'll talk about the Italian history of food. Recipes: Creamy Pasta e Fagioli; Sauteed Escarole with Raisins and Pine Nuts.
Elsewhere in Latin America, grill masters make a virtue of simplicity (think salt only grilled steaks of Argentina and Uruguay). But Mexicans build layer upon layer of flavor-marinating meats in recados (spice pastes) and adobos (chile and vinegar marinades), wrapping and grilling them in aromatic leaves, and searing them over hardwood fires. Introducing three spectacular Mexican grill specialties. Pollo Asado; Grilled Swordfish with Salsa Macha; Carne Enchilada.
Lidia always says, "Let the ingredients shine!" When you choose quality ingredients, it's best to let them speak for themselves. And today is no different with Lidia's Steamed Broccoli, Cannellini, and Egg Salad, a simple, nourishing recipe great for lunch or a light dinner. Then, there's Skillet Tuna with Eggplant and Zucchini in Puttanesca Sauce which is an inspired take on the classic bold spicy sauce. Remember to listen to the ingredients - the Lidia way!
ROADTRIP NATION: BEING FREE follows three system-impacted people forging new paths, reacclimating to the wider world, and gaining insight from others who've left the carceral system and found fulfilling careers. Along the way, they realize the road to reintegration is different for everyone and can be equal parts intimidating and liberating.
We visit a 100 acre nature preserve in the heart of Lawrence KS to experience a "natural classroom" to help promote an appreciation for nature. HCI Energy is a company that is developing easily deployed, sustainable, off-grid energy systems for a variety of critical uses.
The Right Honorable Michaelle Jean was a child immigrant from Haiti but rose through poverty and hardship to excel as a journalist and eventually become the first Black Governor General of Canada.
Since its founding in 1952, Mill Mountain Zoo has been a nursery rhyme-themed amusement park featuring exotic animals. Today, the iconic attraction's focus on education and conservation is so radically different that the word "zoo" no longer applies. Wordsprint, a print marketing company based in Blacksburg, guides the zoo's board and staff in crafting a new identity as it approaches its 70th birthday atop Mill Mountain.
Humas have long had a complicated relationship with their native wild carnivores, often with attempts to actively eliminate these animals, leaving behind ecosystems in dire need of that natural control mechanism. With the absence of large apex predators, smaller meso-predators such as bobcats, foxes, and coyotes have begun to fill that ecological role.
From the Tennessee-Virginia State Line, Farm and Fun Time brings you a high-energy, fun-filled performance that puts a modern spin on classic live radio, featuring contemporary roots music artists & segments that celebrate Appalachian Culture. Host Kris Truelsen and house band Bill and the Belles tie it all together for an entertaining experience you won't soon forget! This week's show features the high-octane new-grass inspired sounds of North Carolina based quintet Unspoken Tradition, and the dynamic musings of the heartfelt husband-wife duo, Darin & Brooke Aldridge. We also take a visit to Virginia to O'Possum's Bottom Farm in Gate City, VA to learn more about sustainable practices of goat cheese production in Southwest Virginia.
Jeff Little Trio & Wayne Henderson.
THE WOODS are a southern roots band with rich three-part harmonies. Dan O'Rourke, Raquel Cole, and Leland Rooney - each bring a depth of experience as musicians, songwriters, and performers. O'Rourke is an established writer and folk-influenced recording artist. Cole is a seasoned musician with her own successful career as a Canadian country solo artist. Rooney is an inspired, multi-genre guitar virtuoso. THE FRENCH FAMILY BAND hail from Tasmania in Australia and caught the attention of another Australian master musician Tommy Emmanuel who said "The French Family Band are simply great musicians and singers. They are as pure as music can be. " WoodSongs Kid: Jacob Thomas, is a 13 -year-old boy from Tennessee.
Dwight Birdwell is a hero to countless people yet he sees himself as just a former strawberry picker from Stilwell, Oklahoma. We hear his story of heroism and the selfless actions that led to him being awarded the prestigious Medal of Honor for his service in the Vietnam War. Stuntman, actor and filmmaker Ryker Sixkiller is a powerhouse in front of and behind the camera. We get a behind-the-scenes look at how he brings Native representation to the big screen. Meet Traci Sorell, an award-winning author whose inclusive writing allows new narratives to take shape and empowers Native children and families to see themselves on the page. In our Cherokee Almanac, we look back on a critical figure in our post Civil War reconstruction history, Principal Chief Lewis Downing. We explore his leadership and how he helped to heal political rifts and unite the Cherokee Nation.
Update on the Oneida Nation of WI's hemp project; go back in time to the Standing Rock protests as the future of the Dakota Access oil pipeline makes headlines.
Tribal Police are kept busy assisting a 911 call and pursuing dangerous suspects through the woods, along the highway - and from the skies.
Alaska-based magazine, Mushing Magazine commissions Gracey to cover a world-class dog-sled event called Mushers Rendezvous. Gracey covers a musher named Carl Knudsen who comes from a family of mushers. Keeping up and getting in front of the sleds will be Gracey's biggest challenge.
Brandy starts her journey in Oregon in Portland where she learns about the Maker movement and craft beer. Then she travels to Albany to ride and carve at Albany's Historic Carousel Museum. Next she goes on an ATV excursion through Deschutes National Forest and learns to be a cattle rancher in Fossil. She finishes her trip in Pendleton where she learns how to make cowboy boots and visits the Tamastslikt Cultural Institute.
Canadian journalist Brandy Yanchyk travels through the Northwest Passage and explores Nunavut on Adventure Canada's expedition cruise ship. Next, she delves into Yukon's historic Gold Rush past.
At the heart of "Something Inside is Broken" is the story of two young lovers from the Nisenan Tribe. The heartbreak and bloodshed in the tale are interspersed with satirical comic relief by short segments of a reality show, Frontier Idol-hosted by the first "Governator" of California, Peter Burnett-pitting 1846 slave hunters against the Native enslaved girls. The story follows actual and created figures who were affected by Johann Sutter's exploitation methods to build his fortune-making empire at Sutter's Fort. The world-altering clash is brought to life through story, song, and dance.
RE-KEN-SIL-E-A-SHEN is a poignant feature-length documentary from two-spirit Me'tis filmmaker Jamie Bourque-Blyan, where Jamie unearths painful truths about his family's past, and connects with fellow survivors of conquest and colonization to explore how other countries including South Africa, Croatia, and New Zealand - have engaged in the process of truth and reconciliation post-atrocity, and how alternative approaches to healing through collective memory might be applied in Canada.
Visitors from around the world visit a settlement called Old Minto to learn the traditional ways of Native Alaskans as part of cultural heritage program.
Dwight Birdwell is a hero to countless people yet he sees himself as just a former strawberry picker from Stilwell, Oklahoma. We hear his story of heroism and the selfless actions that led to him being awarded the prestigious Medal of Honor for his service in the Vietnam War. Stuntman, actor and filmmaker Ryker Sixkiller is a powerhouse in front of and behind the camera. We get a behind-the-scenes look at how he brings Native representation to the big screen. Meet Traci Sorell, an award-winning author whose inclusive writing allows new narratives to take shape and empowers Native children and families to see themselves on the page. In our Cherokee Almanac, we look back on a critical figure in our post Civil War reconstruction history, Principal Chief Lewis Downing. We explore his leadership and how he helped to heal political rifts and unite the Cherokee Nation.
Profile of Carol and Denise Juneau. Carol Juneau had a simple idea: Teach Indian education to all as a basic standard of citizenship. She was successful making that idea law as a state senator. Now her daughter, Denise Juneau will run Seattle's school district. Profile of the mother and daughter.
Teepee rides a train; Teepee plays pick up sticks.
Little J, he's five and Big Cuz, she's nine. They're a couple of Indigenous Australian kids living with their Nanna and Old Dog. Little J and Big Cuz are busy with the ups and downs of playground and classroom. There's always something surprising going on whether it's at school, in the backyard... or beyond. The gaps in Nanna's ramshackle fence lead to Saltwater, Desert and Freshwater Country. With the help of Nanna and their teacher Ms Chen, Little J and Big Cuz are finding out all about culture, community and country.
Little J, he's five and Big Cuz, she's nine. They're a couple of Indigenous Australian kids living with their Nanna and Old Dog. Little J and Big Cuz are busy with the ups and downs of playground and classroom. There's always something surprising going on whether it's at school, in the backyard... or beyond. The gaps in Nanna's ramshackle fence lead to Saltwater, Desert and Freshwater Country. With the help of Nanna and their teacher Ms Chen, Little J and Big Cuz are finding out all about culture, community and country.
Tiga and the puppets learn how to prepare and cook food and conclude that there's no kind of foodles like oodles of noodles! Kokum and Tiga travel by kayak to a clam dig, enjoy the traditional paddle dance at the beach feast, and are forewarned about cooking when you're in a muddle!
Nina decides she'd rather play than work on preparing her jingle dress until she realizes she's almost out of time. Her friends carry out a demanding rescue to help Nina save her dream of dancing at the pow-wow. When Joe and his friends forget Mishoom's message and pick too many crabapples, the baskets tip over and roll downhill. After a dramatic apple chase the kids discover that they have saved enough extra fruit to share a basketful with the animals of the forest.
Randy finds out what's keeping Mr. Charles from sleeping. Tune in to help Randy shop for a birthday party!
For a storytelling assignment at school, Devon offers his own account of first contact with Europeans featuring himself, Talon and T-Bear. In Devon's story, Wapos Bay is negotiating a peace with the rival Brown Toe tribe, and the first white man is Scottish Principal Steele, on a trade mission while looking for the spice route to China.
The wild woman of the woods captures the children to take them to live in her home forever. Theodore finds the courage to rescue them, but not without a little help from Mouse Woman. The lesson learned is always listen to your parents.
Professor Shawn Desaulniers says numbers are everywhere; can you solve a Rubik's' cube?
Sophia Stark has been cooking and baking since the age of six, she is inspired by her family and the American culinary legend Julia Child. She is very talented with a knife, can sing and is an artist. All of us on the set were very impressed and you will be too as she shares her Vanilla Cream Fruit Tart recipe.
Matricia describes the versatility and benefits of wild blueberries. Then, she bakes wild blueberry muffins over an open fire and makes a wild blueberry mocktail. To close the episode, she plays her drum and sings a song called "Mother Mother."
Host Simon Baker travels to New Zealand's North Island to see how science and indigenous knowledge are combining to breathe life back into a sacred lake decimated by years of industrial pollution.
Unaware that a pro scout has come to watch them, the players start the day off with the wrong attitude. A fiery speech from John Chabot wakes them up, and the boys cap off the day with a one-of-a-kind obstacle race.
Gracey is commissioned by BC Snowboard to cover Ryan Johnston at the "Like Me Snowboard Series" snowboard cross event. Ryan is both a high performance athlete and coach for the First Nations Snowboard Team. He finished 3rd last year so hopefully he makes it to the podium again.
Ms. Thorn, San Diegan and of the Rincon Band of Luiseno Indians brings to her docuseries her native American experience; Her mother was an artist and was involved in the women's rights movement, while her father, part of the Rincon Band of Luiseno Indians, was one of the first Native Americans to occupy Alcatraz in an effort to gain equal rights for the Native Americans living on reservations, who at the time weren't allowed to vote. In 2018, Thorn was elected as the chairwoman of the Rincon Economic Development Corporation of her tribe and has been on the board for 5 years. She oversees businesses that are owned by the tribe and is an active member of California chapter of the Native American Chamber of Commerce. This will be an immersive cultural experience: Native American Artists and their works which are truly the intersection of Fine Art and historical significance. As a content creator for the presentation of Fine Art as well as the critically-acclaimed docuseries Art of The City TV, she has captured the flavor and historical significance of Native American artistic relevance, and presents to the world the timely story of the cultural capital of the Indigenous people, a story that has always been on the right side of history and on the right side of Artistic Accomplishment; Illustrating Native American Art both as curating and illuminating through the lens of her knowledge and being.
"Indian Road" Season Two Episode Two focuses entirely on the new First Americans Museum (FAM) in Oklahoma City. It took 20+ years for FAM to move from an idea to a first-class museum, and now it stands as a gathering place for not only Oklahoma Tribes, but also for Natives and non-Natives from all over.
In the pilot episode we meet Lisa as she takes her dream to industry insiders and asks if there is a place for an urban native magazine as the print industry is retracting. This episode features interviews with Shelley Ambrose from The Walrus, Jamie Monastyrski from Spirit Magazine and Lorraine Zander from Faze Magazine.
Drew Hayden Taylor seeks to learn the indigenous story of the horse by meeting a daredevil family of "Indian Relay" racers, encountering a Navajo Horse Whisperer, and by exploring unique wild horse sanctuary in the foothills of the Rockies.
Art and Dan travel to Montreal to experience its diverse food scene.
Waila music comes from the Tohono O'odham, the native people of the Sonoran desert and the largest Indian tribe of southern Arizona. Waila (pronounced why-la) is an O'odham word that comes from the Spanish word "baile," which means "to dance." There are no words to waila music -- it is only instrumental, and is played on a button accordion, alto saxophone, electric six-string and bass guitars, and drums. Waila began from the music of early fiddle bands that adapted European and Mexican tunes heard in northern Sonora. The dances performed in the waila tradition are the waila (which is similar to a polka), the chote (based on a folk dance from Scotland or Germany), and the mazurka (based on a Polish folk dance). Regardless of the beat, all waila dances are performed while moving around the floor in a counterclockwise direction.
P'urhepecha Uekani (Beloved P'urhepecha) is a short film depicting two young singers visiting their P'urhepecha music elder maestro (teacher) in his Indigenous Mexican pueblo
A maestra of artesania and her two 15-year-old students during their Mayan embroidery tour in Yucatan, Mexico. The trio traveled in early March, days before the pandemic shutdown, to various Mayan villages to meet artisans working in their homes and shops. They reflect on their experiences with candor and insight while capturing vibrant colors and cultural life with sincerity and appreciation.
In the second of two semifinal episodes, the three remaining semifinalists pitch their concepts to the Bears. Then, we find out who is advancing to the grand finale to pitch to a panel of guest judges for the chance to win $100,000!
Rich Francis visits the Mohawk community of Kahnawake, Quebec, where he discovers an ancient technique of spear-fishing one of his favourite fish- the Walleye! Joined by his friend Treena DeLormier, a Mohawk professor of Nutrition at McGill University, Rich will meet Christine. ZacharyDeom, Kanawake's Chief of Council, who will show Rich how she makes her famous "Mohawk Minestrone", her take on traditional corn soup. Local fisherman and ex-RCMP officer Billy Diabo will take Rich out on the river to learn the process involved in harvesting the fish with his version of the spear- the pitchfork! Together, they will teach Rich about the history and relevance of Walleye to the Mohawk of the St. Lawrence river and Great Lake regions. With his culinary imagination sparked by the flavours found along the St. Lawrence, Rich brings his new learnings to the firepit, inspired to create some new and exciting sturgeon dishes for everyone to enjoy, including the viewers at home.
Shayla takes a tour of Cadboro Bay in search of Caddy.
Written and directed by Randy Kelly. In the 1950s, warriors from the Dutch-controlled Maluku islands who were fighting alongside Dutch soldiers against the Indonesians were brought back to the Netherlands by force. As a descendant of that Moluccan diaspora, Joe Patty-Sabandar has been rediscovering and reconnecting with his traditional ancestral culture. As a tattoo artist, he is very keen to preserve and share Moluccan culture as it existed before the Portuguese colonized the Maluku islands. He is part of a group of third and fourth generation Dutch-Moluccans who are thirsty for knowledge and the ancient culture of their homeland.
"Native Shorts presented by Sundance Institute's Native American and Indigenous Program" is a series that will feature short films produced, premiered or showcased at the Sundance Film Festival through its Native American and Indigenous Program, followed by a brief discussion with hosts Ariel Tweto (Flying Wild Alaska, Wipe-Out) an Inupiaq Eskimo from Unakleet Alaska and the Sundance Institute's own Bird Runningwater, a Cheyenne and Mescalero Apache.
A rotating compilation of music videos featuring diverse talents of Native American & World Indigenous cultures. Different genres such as hip hop, rap, dance, rock, and many more are featured on The AUX.
Waila music comes from the Tohono O'odham, the native people of the Sonoran desert and the largest Indian tribe of southern Arizona. Waila (pronounced why-la) is an O'odham word that comes from the Spanish word "baile," which means "to dance." There are no words to waila music -- it is only instrumental, and is played on a button accordion, alto saxophone, electric six-string and bass guitars, and drums. Waila began from the music of early fiddle bands that adapted European and Mexican tunes heard in northern Sonora. The dances performed in the waila tradition are the waila (which is similar to a polka), the chote (based on a folk dance from Scotland or Germany), and the mazurka (based on a Polish folk dance). Regardless of the beat, all waila dances are performed while moving around the floor in a counterclockwise direction.
P'urhepecha Uekani (Beloved P'urhepecha) is a short film depicting two young singers visiting their P'urhepecha music elder maestro (teacher) in his Indigenous Mexican pueblo
A maestra of artesania and her two 15-year-old students during their Mayan embroidery tour in Yucatan, Mexico. The trio traveled in early March, days before the pandemic shutdown, to various Mayan villages to meet artisans working in their homes and shops. They reflect on their experiences with candor and insight while capturing vibrant colors and cultural life with sincerity and appreciation.
The Winter Bear is a play that tells the story of an Alaska Native teenager who rises above his past traumas to become a leader with the help of mentor Sidney Huntington. The Winter Bear Project combines the play with outreach developed in cooperation with rural Alaskan communities.
KVIE Arts Showcase celebrates arts from around the world and right here at home. Come with us as we experience America's most interesting and talented artists.
Leila and Don are lifelong New Yorkers selling their unique home in Queens and moving to the Hudson Valley. Before they can put their house on the market, they'll need Matt's assistance finding misplaced heirlooms that range from a piece of tile from Ellis Island to a radio from the 1939 World's Fair. Looking for these lost items puts Matt and his team in a New York state of mind.
As the Ice Age glaciers melted, European civilization was born-and with it, so was art. From the Stone Age came prehistoric art: mysterious tombs, mighty megaliths, and vivid cave paintings. Then the Egyptians and the Greeks laid the foundations of Western art-creating a world of magical gods, massive pyramids, sun-splashed temples, and ever-more-lifelike statues.
On today's show, it's an extraordinary eggplant extravaganza. American, Italian, Indian, Sicilian, French, Lebanese, Japanese and Chinese too, it's all about eggplant that Julie is making just for you. From simple and sophisticated to earthy and exotic, eggplants are excellent selections for sauces, spreads, soups and stews, stuffed and even pickled eggplant too. In today's episode Julie is sharing some of her favorite eggplant recipes with you. Julie's eggplant extravaganza all starts with her signature starter called batenjen mishwee, a fire-roasted eggplant spread that sets the stage for her magnificent main meal, internationally known as sheikh el' mahshi. Her star dish delight of the day showcases baby Indian eggplants, that are sauteed and stuffed with a mouthwatering meat and pine nut mixture then blissfully baked away in a tomato casserole that is golden brown and bubbly as can be. Last but certainly not least is a specialty breakfast dish called bayd b batenjen baked eggs and eggplants that is an enjoyable flavor combination. With just one look, you will love Julie's extraordinary eggplant dishes and inspiring ideas just as much as she loves preparing them for you. Sourced straight from Mama's garden with Mama's eggplant expertise on how-to grow right at home. Sliced, diced, sauteed, smashed and stuffed too, it's Julie's eggplant extravaganza that she is cooking up just for you.
Sustainability is about more than carrying reusable bags to the market. It's about being awake and conscious of the steps we take on our fragile planet. Do we all use resources? We do. Can we all do better? Absolutely. From focusing on seasonal ingredients to reducing food waste, we can learn a lot from Italian culture. In this episode, we head to Florence, Italy to visit my friend Roberto. We'll visit an excellent local market to pick out some fresh ingredients, grab a quick coffee to discuss his own sustainable practices, and then head into the kitchen to make a delicious panzanella together - a beloved Tuscan bread-and-veggie salad that you'll want to make all the time. Recipes: Italian Seasonal Salad; Panzanella with Caramelized Figs
In this episode of Classical Stretch, join Miranda Esmonde-White at the Kantun Chi Eco Park. This all-standing workout is designed to strengthen your bones and prevent osteoporosis.
Revel in the golden sunflower sunset as you enjoy a gentle yoga practice using a chair for support. Including gentle seated sun salutations along with easy to follow yoga moves to create more ease in your neck, shoulders, chest, back and more.
Stitch it up with three very different sewing styles on this episode. Frist, Emily Thompson makes a mesh bag perfect for the beach. Then, it's cosplay expert Cheryl Sleboda with a tip for adding enlarger panels to your cosplay outfits for a perfect fit. Last is a stitching technique for adding pockets to joggers with Angela Wolf.
The Bansemers travel to North Carolina where they visit the studio of potter David Voorhees. Sarah talks with David about his pottery and the wood fired kiln. Roger captures the studio and the path leading to it in a small painting with acrylics.
Enjoy the beautiful Bermuda coastline in this advanced workout designed to strengthen the full musculature of the hips and glutes. Our hips provide stability to our entire body during walking, running, or any activity! In this all-standing workout Miranda Esmonde-White combines a series of full-body strengthening & stretching exercises to give you strong, healthy hips.
In this episode of Classical Stretch, join Miranda Esmonde-White at the Kantun Chi Eco Park. This all-standing workout is designed to strengthen your bones and prevent osteoporosis.
Julie is serving up her street food star supreme sandwich, shawarma. Succulent, spicy, saucy and shaved off a rotisserie spit, shawarma is one of Lebanon's and the Middle East's most famous street-food sandwiches seen throughout the international and the American street food scene. Translating to "turn" or to "rotate," shawarma lahem is thinly sliced marinated lamb meat that is roasted and lusciously layered with traditional toppings of caramelized onions and stewed tomatoes called khoudra mishwiyeh then topped with tasty and tangy tahini, a sesame seed sauce sprinkled with an array of fresh herbs. Then, this succulent sandwich is all wrapped up in warm pita bread, making this scrumptious sandwich something that you'll want to create, make and taste, time and time again. Julie is sharing some of her special tips, tricks and techniques on how to make her signature street food star sandwich right at home so that you can simply re-create her recipes in your very own kitchen and NO rotisserie spit needed. It's succulent. It's spicy. It's saucy. It's shawarma. Julie Taboulie's supreme street food star sandwich.
Compassion for all living things is a guiding principle in my life. In the kitchen, I feel a deep gratitude and respect for the blessings of abundance I experience, and I cook with that feeling in my heart for each and every meal I prepare. Compassionate cooking is cooking without harming a living thing, and it's the backbone of my Macroterranean diet. In this episode, I cook with two of my favorite people. First, we start with dessert as my good friend Fran Costigan, a renowned vegan pastry chef, shows us a tart that will satiate your sweet tooth. Then, it's off to Florence to cook with Serenella Monicchi, owner and chef of La Fate, who's known for her keen ability to cook to her guests' needs with a little help from the stars. Recipes: No-Bake Chocolate Ganache; Red Rice with Sage, Almond & Pumpkin Seed Pesto; Vegan Sausage and Pepper Sandwiches
TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: "Abalone," called "the treasure of the sea" in Japan; "Oysters," which the Japanese have been eating for 4,000 years; and "Green Tea," the country's popular beverage of choice.
In JOURNEYS IN JAPAN, English-speaking visitors travel the length of Japan exploring the culture, meeting local people, visiting historic sites, and offering travel hints rarely found in guidebooks. The series provides an eye-opening look at the many unique places to visit in Japan.
Life in Bloom showcases collecting all things Flower! J shares favorite collections including varieties of living trees and hosta plants in the garden, and artwork featuring flowers in various forms. Unique wall pockets and tiny vases - both of which hold flowers and memories! J shares a favorite recipe - and shows off a collection of swizzle sticks with flower accents!
Seasonal weekly series with tips for the backyard gardener and homeowner, including lawn care, tree care, houseplants and flowers. Host and University of Tennessee Extension Agent Chris Cooper provides advice and tips for gardening success with the help of plant experts, Master Gardeners and other guests.
Acclaimed chef and James Beard Award-winning host Pati Jinich travels from El Paso and Juarez to Big Bend National Park. She discovers the people, places and food -- from burritos to Middle Eastern cuisine -- that make this region unique.
Chef Pati Jinich travels from Laredo and Nuevo Laredo to Brownsville, Texas. She learns how tight-knit family bonds are an underlying theme connecting everything in the Laredos and throughout La Frontera.
Pati Jinich travels the California part of the US-Mexico border. She meets the fronterizos, or borderlanders, of the golden coast to experience the melding of cultures, cross-border collaborations, and explosive growth.
Pati heads to Los Mochis, a coastal city in the northern region of Sinaloa that was founded by Americans in the late 1800s. After learning its unique history and getting an incredibly delicious tour of the street food, Pati returns to her kitchen to create two mouth-watering taco recipes that take her right back to those street stands in Los Mochis.
Originally conceived as a trade route linking cattle markets in Kansas City to the nearest Pacific Ocean port in Mexico, which is Topolobampo. Today the El Chepe railway is a historic passenger train that connects the city of Los Mochis to Chihuahua with stunning views of the Sinaloa countryside and the Copper Canyon. In this episode, Pati will ride the first section of the train's journey - from Los Mochis to El Fuerte. She will tour the train's kitchen and sit down with chef Daniel De Los Santos to taste the gourmet offerings from the train's restaurant, Urike. Later, Pati will have a drink with her friend Rosalva Analy in the train's stunning terrace. Back home, inspired by the early morning train ride through countryside of Sinaloa, Pati cooks up a delicious breakfast based on Sinaloan classics.
Pati spends some time with her boys cooking up a classic Sonoran-style meal. First, she teaches them the basics of a true Sonoran tradition - carne asada. Then, for dessert, a whipped peanut buttercream and grape galette.
Pati is in one of Mexico's most up and coming food destinations, Tijuana, where she spends the day with some of the young, fresh talent taking part in Baja's exciting culinary movement.
A retired entertainment executive in rural Massachusetts needs Matt's help clearing out a basement full of cherished showbiz memorabilia. His priceless collection includes autographs, posters and his uncle's photo album containing rare pictures of Hollywood's Golden Age.
Visit gorgeous Salzburg on the Danube and explore some historical sites including a local salt shop. With salt in hand, we'll prepare salt-crusted fish and a salty side dish. Salt-Roasted Whole Fish; Extra Crispy Salt-Roasted Potatoes with Herbs.
Diane goes off the beaten path to lush Mount Pelion in Central Greece in search of ways to preserve nature's incredible bounty. Preserves of every kind are the starting point for so many dishes here, from whole apples and almonds put up in sugar syrup to wild pistachio shoots pickled in vinegar. With a bunch of pickled sweet red peppers in hand, Diane makes a hearty local sausage-pepper dish. A foraging escapade inspires a fabulous dish of eggs cooked inside a bed of greens. And, finally, the rainbow of fruit preserves called spoon sweets leads to a delicious cherry-preserve and Greek-yogurt mousse that's one of those desserts easy to describe as deceptively light. Discover the Greek tradition of sweet and savory preserves that pays homage to Greece's incredible produce. Whole apple preserves; Pan-fried fiddlehead ferns; Spetsofai, sausage and peppers; Eggs in a hole, cooked in greens; Sour cherry Greek yogurt mousse.
It's important to Lidia to be inclusive at the dinner table, and cook dishes that meet the dietary restrictions of all - from vegetarian to gluten-free. Today's show remembers everyone! Lidia prepares Butternut Squash and Cannellini Beans. Each bite boasts a sweetness balanced by the tartness of the balsamic and can be served on toast. Lidia's granddaughter, Julia Manuali, swings by the kitchen and whips up a quick and easy dessert of Strawberries & Balsamic. And whether you are watching your carbs or gluten-free and longing for spaghetti, Roasted Spaghetti Squash with Spicy Tomato Sauce is the recipe you need! Cook along with Lidia to serve up a meal fit for anyone!
In this week's episode of Moveable Feast, we're in the charming seaside town of Newport, Rhode Island. Host Alex Thomopoulos joins chefs Kevin O'Donnell, Michael Faccidomo, and Noah Kvochick to create a celebration featuring the best local seafood. Topping the menu at our feast is squid ink calamari, Thai lobster with coconut chili butter, and delicious pastries from local bakery, Le Bec Sucre served up at the well-known Stoneacre Garden.
Morgan Bolling makes host Julia Collin Davison Smoked Citrus Chicken, and Toni Tipton-Martin shares the origins of Key Lime Pie. Christie Morrison makes host Bridget Lancaster Really Good Key Lime Pie.
Rebecca and Brian have converted a historic 10,000 square foot elementary school near Charlottesville, Virginia, into a multi-generational home filled with artwork and oddities. Matt and the team help them downsize to make room for an aging parent. Along the way, the team is inspired by the couple's self-sufficient, forward-thinking approach to family living.
Acclaimed chef and James Beard Award-winning host Pati Jinich travels from El Paso and Juarez to Big Bend National Park. She discovers the people, places and food -- from burritos to Middle Eastern cuisine -- that make this region unique.
The Romans gave Europe its first taste of a common culture-and awe-inspiring art. From its groundbreaking architecture to its statues, mosaics, and frescos, Rome engineered bigger and better than anyone before. At its peak, the Roman Empire was a society of unprecedented luxury, with colossal arenas for entertaining the masses and giant monuments to egotistical emperors. And then it fell.
The hosts head to Kjollefjord, the northernmost fishing village on mainland Norway. Chef Frida joins a local fishing crew to catch fresh cod in the Barents Sea, Arne meets with a local storyteller to learn about the village's fishing culture, and Stig dives for enormous king crabs.
Though grills are traditionally small, Pan-Asian pit masters (and mistresses) developed an edgy, innovative big flavor grill culture that celebrates the "fifth taste," umami . Striped bass is stuffed with lemongrass, chiles, scallions, and ginger and grilled then, wait for it the fish is topped with more aromatics and doused with sizzling hot sesame oil. Thai beef salad is a mosaic of color and textures with an emphasis on veggies. Corn comes basted with sesame soy butter and finished with fire-toasted coconut. Last up, pounded chicken thighs enclose Chinese ham, sausage, shiitake mushrooms, and cheese, and then get basted with Beijing barbecue sauce. Whole grilled striped bass with Asian aromatics; Grilled Thai beef salad; Coconut-grilled corn with sesame soy butter; Char Siu chicken thighs with Beijing barbecue sauce.
We travel to Morocco to learn Moroccan Beef, Tomato and Chickpea Stew, traditionally served during Ramadan as a way to break the fast. Back at Milk Street, Christopher Kimball demonstrates how to make the dish and Milk Street Cook Lynn Clark makes Miso Soup with Shiitake Mushrooms and Poached Eggs. To finish, Milk Street Cook Rayna Jhaveri prepares Dal Tarka, the ubiquitous Indian lentil dish.
Test cook Dan Souza bakes host Bridget Lancaster classic Choux au Craquelin. Gadget critic Lisa McManus reviews piping sets. Hosts Bridget and Julia Collin Davison make savory Gnocchi à la Parisienne with Arugula, Tomatoes, and Olives.
Test cook Keith Dresser makes host Julia Collin Davison New England Fish Chowder. Equipment expert Adam Ried reveals his top picks for Nakiri knives, and gadget critic Lisa McManus shares her favorite tiny tools. Test cook Dan Souza makes host Bridget Lancaster a Hearty Green Salad with Chickpeas, Pickled Cauliflower, and Seared Halloumi.
Compassion for all living things is a guiding principle in my life. In the kitchen, I feel a deep gratitude and respect for the blessings of abundance I experience, and I cook with that feeling in my heart for each and every meal I prepare. Compassionate cooking is cooking without harming a living thing, and it's the backbone of my Macroterranean diet. In this episode, I cook with two of my favorite people. First, we start with dessert as my good friend Fran Costigan, a renowned vegan pastry chef, shows us a tart that will satiate your sweet tooth. Then, it's off to Florence to cook with Serenella Monicchi, owner and chef of La Fate, who's known for her keen ability to cook to her guests' needs with a little help from the stars. Recipes: No-Bake Chocolate Ganache; Red Rice with Sage, Almond & Pumpkin Seed Pesto; Vegan Sausage and Pepper Sandwiches
Acclaimed chef and James Beard Award-winning host Pati Jinich travels from El Paso and Juarez to Big Bend National Park. She discovers the people, places and food -- from burritos to Middle Eastern cuisine -- that make this region unique.
A newspaper editor uses every trick in the book to keep his rival reporter and ex-wife from remarrying.
After robbing a bank, Longworth takes the loot and leaves his partner Rio to be captured but Rio escapes and searches for Longworth in California.
Aging is not linked, scientifically, with joint pain, memory loss, frailty and a host of other negative stereotypes of getting older. Based on researching the world's longest living people and treating patients at his waitlist clinics six days a week, Dr. Steven Gundry-renowned surgeon, medical researcher and bestselling author-explains why aging doesn't have to equate to decline and loss of freedom. Dr. Gundry then reveals the 'just one thing' that leads to living well until a ripe old age. The program ends with a step-by-step approach to help us feel better and more youthful today while offering revolutionary, yet simple, methods to losing weight, reducing our need for medications and increasing our healthspan.
Ever misplace your phone, forget someone's name, or struggle to find the right words? Of course, you have. It happens to all of us. But if you find it happening more and more it may be a sign of trouble. Memory is one of the most important functions of the brain, and problems with it are becoming increasingly more common, even among teenagers and young adults. Did you know that 80 percent of people who had COVID-19 later complain of memory and focus issues? In this program, psychiatrist and founder of Amen Clinics Dr. Daniel Amen will show you how you can improve your memory and even rescue it if it's headed for trouble. You will discover some of the most common-and one of the most surprising-causes of memory loss and when you should be concerned. Dr. Amen will share the seven foods and supplements that research shows you can use every day to enhance your memory. And he will show you how to supercharge your memory with 11 simple daily practices.
Physical Therapist, Diana Smith, explains the role of the lymphatic system in removing toxins from the body. Mary Ann devotes this episode to a variety of movements and exercises that stimulate healthy lymphatic flow including a self-massage relaxation segment.
Towering Bob Ross mountains and a frosty  moon lit  landscape are the setting of Nicholas Hankins old trapper's cabin on the banks of an icy, winding river. 
Sarah visits the woodworking shop at the Jack Richeson Company in WI where over one hundred styles of fine artists easels are manufactured. The company president describes the process and shows where each easel and taboret is handmade of oak. Back in his studio Roger uses oils on canvas to paint a large tropical Florida landscape featuring palm trees and native shrubbery.
Wilson can almost hear the waves lapping at the shore as the soft breeze blows through the seagrasses dotting the beach. In part 2, Wilson develops the sky and the gentle ocean waves.
Once again Bob Ross shares his truly unique painting technique as he creates a fantastic waterfall on black canvas.
Kath explores how to stay focused with distractions, how to use the equipment outdoors, making adjustments as you sketch and how to pick and isolate a focal point while limiting time.
This is the beginning program of a series Jerry Yarnell has prepared for water miscible oils by painting on a 12 x 16 canvas board. In this collection Jerry offers all the tips/tricks and special knowledge for all of his students that enjoy oil painting. In each episode Jerry elaborates how to use water miscible oils, the difference between traditional oils and water miscible oils. He answers the controversial questions of painting and mixing with such a delightful medium. In this episode Jerry concentrates on the proper painting of the background.
Some say that Jalisco is the birthplace of Mariachi. In this episode, Pati learns about the history, the instruments and the meaning behind that beloved music that pulls at the heart strings of so many Mexicans. In Guadalajara, she sits down for lunch with the leader of one of Mexico's most accomplished bands, Mariachi Nuevo Tecalitlan.
Test cook Erica Turner makes host Julia Collin Davison the Mexican stew Caldo de Siete Mares (Soup of the Seven Seas). Equipment expert Adam Ried reveals his recommended induction cookware, and test cook Dan Souza makes heart-warming Albondigas en Chipotle.
Chef Christer Rodseth ventures through Norway's apple county - the stunning fjord valley of Hardanger. Christer celebrates the bountiful harvest of apples by baking an apple cake and sampling ciders and hot toddies. Then, Christer takes a detour to Bergen to cook up a timeless favorite duck and apples. Get ready for a trip back in time with Chef Christer and the flavors of Hardanger.
Chicken Fried Steak; Cornish Game Hen with Carrot Souffle; Chess Pie.
Chef Walter Staib recounts his favorite local dishes and locations from the island of St. Lucia.
In this episode, we travel to Colombia for a delicious lesson in empanadas. Back in the kitchen, Christopher Kimball and Milk Street Cook Bianca Borges recreate these meat-and-potato-filled delicacies, complete with a deeply golden and extra-crisp crust. Next, Milk Street Cook Josh Mamaclay prepares deliciously rich Braised Chicken with Coconut and Plantain. To finish, Milk Street Cook Lynn Clark makes our adaptation of Colombian Potato Soup with Chicken, Corn and Capers.
An early spring hunt captures the end of pheasant season.
We'll explore the storied history of the oyster in modern-day South Carolina. It was enjoyed by the first Americans and is a critical ingredient in Gullah Geechee foodways in short, an extraordinary bivalve. Capri harvests oysters with members of the Gullah community, enjoys a traditional Gullah oyster dish and shucks oysters alongside women who have been perfecting the art of hand shucking for generations.
Lawman Johnson makes host Julia Collin Davison tall and tender Butter and Lard Biscuits, and Toni Tipton-Martin addresses the debate between lard and shortening. Equipment expert Adam Ried weighs the benefits of full-sized and mini food processors. Bryan Roof visits Asheville, NC and shares his version of Mimosa Fried Chicken with host Bridget Lancaster.
Host Laura Theodore prepares Mexican-style, vegan weeknight fare. Black Bean-Zucchini Burritos get their zing from shredded zucchini and spicy salsa, topped with creamy Almond Creme Fraiche. On the side, Laura's Cauliflower "Rice" makes a satisfying substitute for brown rice. For dessert, No-Bake Cinnamon-Chocolate Pudding Cakes are a chocolaty, velvety and luscious mini-confection.
In this episode of Garden Home, P. Allen Smith explores how modern farmers are teaching the next generation the principles of sustainable farming.
Several years ago GardenSMART followed the planning and implementation of a new garden. The garden has had time to mature so we visited again. We've updated the progress and incorporated a lot of behind-the scenes-footage. What a difference time makes. Join us for episode #1 as GardenSMART updates the development of the Inspiration Garden.
Jose Alvarez, D.O.P. A. is celebrated for his bright paintings featuring natural materials such as porcupine quills and feathers on mica canvases. His work is collected by museums throughout the country. His two-acre tropical garden provides inspiration and material for his art and reflects his deep connection with the natural world. Shoulder and arm pain are reduced with three simple movements.
Mountain Valley Charitable Foundation has made eastern Montgomery County, Virginia, the "community that could." Over the last 15 years MVCF has redeveloped an abandoned nursing home into a wellness center, community center, museum and library; transformed an old fire station into a food pantry and thrift shop; created Old Town Fields concert venue out of a former high school football field; and founded the Eastmont Tomato Festival.
This week's show features Dr. Irwin Simon discussing hair transplants, Dr Greg Heinen on knee replacement, and Dr. Harry Haroutunian speaking on recovery from addiction. Also a segment on stress and self-confidence discussed by life coach and best-selling author Cheryl Hunter.
Grammy-award winning singer Bill Medley of the Righteous Brothers. Bill Medley and Bucky Heard will perform at the Redlands Bowl Summer Music Festival on July 5. In our interview Bill shares how the duo got their name and his love and long journey of performing. It's what he lives for.
Myron is the perfect host for this salute to the ladies. He plays "Lady of Spain", and is featured with the band in "Lovely to Look At" and "Til I Waltz Again with You". Joe Feeney sings "Girl of My Dreams", Arthur Duncan dances to "Margie", and Ken Delo and the girls sing "Every Day is Ladies' Day". This program closes with "The Most Beautiful Girl in the World".
In this episode, the city of Jerusalem is rocked by war. Host Jonathan Phillips travels to Patmos Island where John was exiled and visits the cave where John wrote the most enigmatic book of the New Testament, Revelation. Phillips traces the crucial battle where powerful heretics claiming special knowledge of Jesus threatened to distort, divide and even to destroy the Christian faith.
Brad Pomerance uncovers the history of Riverside's Chinatowns. The City of Riverside would not have developed into the economic engine it has become without the ingenuity and know-how of Chinese immigrants who moved to the region in the late 1800s.
THE VOW FROM HIROSHIMA follows Setsuko Thurlow, a survivor of the atomic bombing in Hiroshima, on her 75-year journey to channel her horrific experience as a 13-year-old into banning nuclear weapons globally. Told through the intergenerational lens of her friendship with a second-generation survivor, the film takes us through Setsuko's extraordinary life up to her present-day fight to abolish nuclear weapons.
Fission, the splitting of atoms, makes the heat that drives our nuclear reactors. Fusion, the fusing together of atoms, powers the stars, including our sun -- which means that fusion already powers Earth, just not in a way that we can control. If we could harness fusion, it would transform our world, producing limitless energy, safely and without emissions -- the holy grail of energy.
Homelessness is an issue of increasing challenge in cities and communities across the country. It is estimated that 20 percent of people experiencing homelessness have pets. In this episode, we follow renowned veterinarian Dr. Kwane Stewart as he brings his expertise and compassion to the streets, taking care of these pets and learning the benefits they provide to their unhoused owners.
Revisit the story of the 1970s Love Canal disaster, one of the most notorious environmental and public health disasters in US history. The battle for justice, led mostly by women, created the basis for the landmark federal Superfund program.