Built to resemble a complex of 18th century German castles, the historic Pabst brewery in Milwaukee was once the largest brewer in the country and the Richard H. Driehaus Museum was designed as a fireproof sanctuary to keep the world out, and a horde of treasure in.
The Day provides viewers with the background and analysis they need to understand the top stories of the last 24 hours. Join our Chief News Anchor Brent Goff as he puts the day's events into context and discusses them with experts and correspondents in the field.
Shake tension from your legs and relieve varicose veins in Reverse Arrow. Use your breath to focus on the subtle energy flowing through your body from your navel to your throat.
Reenergize in the springtime bloom of desert flowers as we focus on simple seated and standing moves to create more mobility & strength, helping to improve your balance & stamina while using a chair for support.
Join Miranda Esmonde-White for this full-body flexibility workout in a peaceful garden to stretch all of your muscles and help you move comfortably in every direction.
In this lively functional workout Mary Ann uses a towel to improve range of motion. Gretchen leads a finger segment for the brain featuring college football hand signs and Dr. Emily shares a foot release homework assignment.
On this episode of Simply Min, Chef Tsai cooks two of everyone's favorites: Buffalo Chicken Wings and Vegetable Tempura. Nothing better to accompany these favorites than Classic Shandy.
Almost a thousand years ago, the first Polynesians brought sugarcane to the Hawaiian islands. Today, heirloom varieties are being preserved and cultivated on Oahu by the team at Ko Hana Rum. Unlike most rum, which is made from molasses, Ko Hana's Agricole-style spirit is made with the juice, capturing the sweet essence of the sugarcane and preserving the unique flavor of these ancient varieties.
Test cook Dan Souza grills host Bridget Lancaster Peruvian Pollo a la Brasa (Peruvian Grill-Roasted Chicken). Equipment expert Adam Ried reviews countertop ice makers. Test cook Lan Lam makes host Julia Collin Davison Malaysian Grilled Chicken Satay.
Life is complicated enough - your meals shouldn't have to be. Lidia teaches us that combining simple ingredients can yield extraordinary results! To start, Lidia creates a colorful Summer Panzanella, adding her special touch of roasted zucchini and onions. Lidia also teaches us another eye-catching, yet simple recipe of Warm Shrimp and Squash Ribbon Salad. Tune in and learn how to make cooking easy, by letting the ingredients do the work!
Whitney Manney talks to a creative re-use thrift store that is doing it's part to keep things out of the landfill. Ashlee Skinner visits a local farmers market to learn more. Then we learn the latest on residential solar power.
NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technology trends plus global weather forecasts from over 30 news bureaus throughout the world.
Beginning the quest in Redding, California and journeying to Mt. Shasta, California, Jeremy Maupin and Rey Carungcong, take in the spectacular views as they explore the Mt. Shasta wilderness. Once in town, they meet up and work with, Beverly Ann Wilson, a crystal bowl alchemist, that demonstrates an auditory show and tell from her oscillating modality.
Melody Barnes, Executive Director of the Karsh Institute for Democracy and former director of the White House Domestic Policy Council for Barack Obama, offers her thoughts on civics education, faith in government, and the presidency of Joe Biden.
Nothing is more fun than turning green wood! Tim makes a mess and a masterpiece as he introduces you to Norfolk Island Pine. This giant chunk of wood has special characteristics allowing you to bypass normal wood drying procedures. It also looks really cool when turned!
Selecting the correct type of grass is important, but so is dealing with soil compaction, controlling weeds and spotting insect problems. Our guest host, a golf course superintendent, deals with lawn issues daily thus is well prepared to suggest ways for us to keep our lawn healthy. Tune in as we GardenSMART.
Discover the best of Korean cuisine from Seoul to Busan with foodie Darley Newman. Visit restaurants in Seoul and Busan that serve Korean temple food, learning about its history, characteristics, and the distinctive approach to its preparation based on Buddhist philosophy and practice. She samples Korean desserts, from traditional dasik to modern day K-desserts, such as patbingsu and bungeo-ppang, along with coffee culture at cool cafes.
Explore the versatility of quilted fabric beyond the bed or wall. First, Teresa Duryea Wong demonstrates how to make an elegant, quilted coat you'll wear for years. Her tips are not to be missed! Next, Eleanor Levie creates a charming vase out of upcycled 'fabric.' From fashion to flowers, we've got you covered.
Broaden your thought process and learn to take a fresh look with some creative thinking. Ginny Robinson discusses creating modern quilts that are inspired by other crafts - translating a silhouette, a pattern design, or a texture for a new outlook. Rossie Hutchinson uses creative thinking to put together improv quilts utilizing a design wall. Then, Anne Sullivan has another improv technique using strip piecing. Eliane Bergmann demonstrates "franken batting" in the machine tip - a way to save money by learning how to join leftover pieces of batting.
Holly Jackson is by the river with author Susan Zurenda discussing her debut book, The Girl from the Rose Motel. Susan shares how her experiences as a teacher inspired her writing and this book. Holly learns about how Susan connects with her readers.
The range of career paths that lead to working with wildlife is about as varied as the actual wildlife all around us. This episode features several different people working with or for wildlife, highlighting a collection of stories from their daily lives. Learn more about how to find a career - or volunteer job! - in this field, including the range of backgrounds and education paths that can lead people to working with wildlife. Even with a diversity of people, organizations and agencies, roles and responsibilities, a number of these professionals work together for a common goal of helping protect wildlife and the environment.
As one of the largest cities in America, many folks know about Houston, but Chet takes viewers off the beaten path exploring its hidden side. He goes underground into a ancient cistern, visits the wild art side of the city, sees the ship channel, and then finds authentic eats inside Houston's Indian district.
Dusty, Dott, and Alphabott team up to explore the letter n - how it is written, the sound it represents, words that use the letter n. Dusty feels left out when Dott and Alphabott appear to have an inside joke and Dusty and Dott get nimble with the number nine.
Hosted by Sumi Somaskanda, BBC NEWS AMERICA gives audiences a detailed look into news stories from around the world from the BBC news desk in Washington DC.
Brandy starts her journey of Alaska in Anchorage where she visits the Alaska Native Heritage Centre. She then sees Alaska from the sky in a floatplane from Lake Hood. Next she travels by train to Denali National Park and Preserve to see it's iconic nature and famous mountain Denali. In Seward Brandy boards a cruise and explores Glacier Bay National Park and Preserve, Haines and Ketchikan.
Christine gets curious about the legend of Kalev and the foundation of Tallinn; the story of the Danish flag falling from the sky; Tallin's UNESCO Old Town, City Hall & Old Thomas, the medieval wall, Kiek in de Kok and Fat Margaret towers, a Russian Orthodox church, St. Catherine's Passage, and unicorn horn powder at one of the oldest medieval pharmacies in Europe.
The magical landscape of the Arabian Peninsula, featuring stunning weathered rocks and deep desert sands, was once the frontier of mighty empires. Bettany discovers messages from the past all around her, from rock etchings from ancient inhabitants to other markings that lead to the present day.
There are few places more historic than Savannah, and its beauty is just as captivating. Chris and Paul not only explore the picturesque downtown, but they find themselves exploring an island, a lighthouse, and a historic plantation.
Irish heritage is celebrated annually during the Dublin Irish Festival. While visiting the City of Dublin for the Irish Fest Haylie learns about the local art, history of the city and cheers to one of the featured spirits on the Celtic Cocktail Trail. At the festival, be immersed in Celtic Culture from music and dance to art and cuisine. Plus, learn some dances at the Ceili Dance Stage.
DW News - a daily newscast from the heart of Europe. As one of the world's largest international broadcasters, Deutsche Welle provides public television viewers the unique opportunity to see our world from another perspective.
THIS IS AMERICA is entirely devoted to international content with personal conversations, roundtable discussions, and on-location mini documentaries with world leaders, newsmakers, and extraordinary individuals in the United States and around the world.
Host Brandon Lee Adams sits down with legendary guitarist John Jorgenson, named one of the top 100 guitarist in history by "Guitar Player Magazine". This episode features an in-depth conversation about John's life and career, along with three songs performed acoustically, two on guitar and one on mandolin.
Sicily is a rugged island forged from the collision of two tectonic plates, with Europe's most active volcano puncturing those plates. Doug ascends the erupting snow-capped Mount Etna and roams Sicily's rocky coast and the hill towns and mountains of the interior. Durable limestone, originating at the bottom of the sea, has been a mainstay of Sicilian art and architecture for millenia.