Jacques Pepin: Heart & Soul

La Cocina Ole #107

Monday, March 12, 04:30 pm on CREATE

Duration: 0:26:46

Description: Annual trips to Mexico and visits with fellow chef Rick Bayless are the inspiration for Jacques' tasty garlic and pasilla soup. Jacques continues the Mexican-themed menu as he demonstrates his chicken with chili sauce and achiote rice, a recipe that boasts bright, bold aromas and textures. Finally, Jacques puts leftover bananas to good use for his simply scrumptious banana gratin dessert.


View Additional Airings
03/17/18, 10:00 am CREATE

Broadcast In: English