Jacques Pepin: More Fast Food My Way

Citrus Thrill #202

Monday, March 12, 05:30 am on CREATE

Duration: 0:26:46

Description: Jacques fires up the kitchen with a mouth-watering Skirt Steak Grandma accented with freshly squeezed lime in anchovy and garlic sauce. He complements this hearty dish with a classic Gnocchi with Eggs and Scallions and Sauteed Curly Mustard Greens with Hot Sausage. The elegantly presented Chestnut Cream Mont-Blanc, with crushed pieces of scrumptious biscotti, chestnut puree, and whipped cream, is simply a delicious ending.


View Additional Airings
03/12/18, 11:30 am CREATE

Broadcast In: English