Cook's Country

Straight from So-Cal #1008

Sunday, March 11, 12:00 pm on CREATE

Duration: 0:26:46

Description: Julia Collin Davison shows Bridget Lancaster how to make authentic citrus-braised pork tacos at home. Tasting expert Jack Bishop challenges Julia to a tasting of mild salsa. Next, equipment expert Adam Ried reviews piping bags. Test cook Christie Morrison shows Julia the secrets to making the best So Cal churros.


View Additional Airings
04/09/18, 5:30 pm CREATE
04/09/18, 9:00 pm CREATE
04/09/18, 11:30 pm CREATE
04/14/18, 11:00 am CREATE
04/14/18, 2:30 pm CREATE

Broadcast In: English