Nick Stellino: Storyteller in the Kitchen

Dish to Name #110

Wednesday, January 3, 09:30 pm on CREATE

Duration: 0:26:46

Description: Chef Stellino explains the process of naming a dish after someone you love while he prepares some of his favorites. Dishes include: Maureen's farro salad (A twist on farro) / gambero al coccio (in shell shrimp cooked in wine) / Grandma's braciole (meat with a moist stuffing) / Aunt Buliti's strawberries (a special twist on a fresh fruit cup featuring strawberries and oranges with a very special sauce).

[HD][CC]

Broadcast In: English