Taste The Islands with Chef Irie

Kingston to Bridgetown #107

Monday, January 1, 11:00 am on CREATE

Duration: 0:26:47

Description: Chef Irie mixes big island and small island traditions with his Escoveitched Flying Fish over Coucou, Kale Salad with Mango Vinaigrette and a delightful Rum Raisin Bread Pudding with Coconut Custard Sauce. Chef takes on a drink-making challenge at the home of Vincentian Soca King Kevin Lyttle.

[HD][CC]

Broadcast In: English