Katie Brown Workshop

New Year's #422

Saturday, December 30, 03:30 am on CREATE

Duration: 0:27:16

Description: Start the countdown with Katie and the Workshop crew. Recipes: steak with crab sauce, brussels sprouts salad and simple croquembouche (a French dessert). Projects: butterfly lanterns and a sophisticated cinnamon candy centerpiece for a New Year's table.


View Additional Airings
12/30/17, 3:30 pm CREATE
12/31/17, 9:30 am CREATE

Broadcast In: English