Taste The Islands with Chef Irie

An Early Lunch #106

Friday, December 29, 11:00 am on CREATE

Duration: 0:26:47

Description: Chef Irie prepares a casual brunch menu: Jerk Turkey Pumpkin Frittata, Herb-Crusted Salmon with Green Papaya and Mango Slaw, and a decadent Passion Fruit Mousse. Chef's interaction with chart topping British Jamaican reggae singer Maxi Priest is concluded with a lesson in making a vegetarian-friendly lentil salad.

[HD][CC]

Broadcast In: English