Simply Ming

Matt Jennings #1306

Monday, December 25, 09:30 pm on CREATE

Duration: 0:26:46

Description: Tuna is on the grill this week on Simply Ming! Matt Jennings, four-time James Beard nominee, joins Ming around the barbeque to feast on this highly sustainable fish. While Matt makes a decadent strawberry salsa rresca for his grilled fish, Ming creates a lightly seared tuna tataki that is paired with a refreshing lemongrass gremolata.

[HD][CC]

Broadcast In: English