Cook's Country

The Italian-American Kitchen #1013

Wednesday, December 20, 11:30 pm on CREATE

Duration: 0:26:46

Description: Test cook Ashley Moore shows Bridget Lancaster how to make the ultimate sausage ragu. Tasting expert Jack Bishop challenges Bridget to a tasting of fettuccine. Test cook Bryan Roof shows Julia Collin Davison the secrets to making a regional specialty for fluffy baked polenta with red sauce at home.


View Additional Airings
01/19/18, 5:30 pm CREATE
01/19/18, 9:00 pm CREATE
01/19/18, 11:30 pm CREATE

Broadcast In: English