Chef's Life

Cracklin' Kitchen #104

Sunday, December 17, 12:00 am on CREATE

Duration: 0:26:46

Description: Vivian goes about christening the restaurant's new "whole animal, no waste" program with two little pigs from Warren Brothers' farm. She uses everything - including the skin - and, on her father's recommendation, demonstrates how to make sweet potatoes with cracklins.

[HD][CC]

Broadcast In: English