Taste The Islands with Chef Irie

Roots and Rum #204

Wednesday, November 22, 06:00 pm on CREATE

Duration: 0:26:46

Description: Chef Irie explores Afro and French Caribbean cuisine with a simple celery salad, scallops in sauce chien, camarofongo (plantains) with sauteed shrimp, finished with a pineapple coconut cocktail. Co-host Lisa Lee takes us on a trip to the oldest rum factory in the world.


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Broadcast In: English