Martha Bakes

Cultured Dairy #1103

Saturday, January 19, 03:30 pm on AETN-1

Duration: 0:26:46

Description: Learn how buttermilk, yogurt and sour cream can magically enhance desserts. Martha invites cultured dairy producer Paul Lacinski to explain how they're made, then shares two recipes: a plum and creme fraiche pie and a pistachio-rhubarb yogurt cake.

[HD][CC]

Broadcast In: English